Pichard, Claude

Supplemental parenteral nutrition improves immunity with unchanged carbohydrate and protein metabolism in critically ill patients: The SPN2 randomized tracer study

Berger, M. M., Pantet, O., Jacquelin-Ravel, N., Charrière, M., Schmidt, S., Becce, F., Audran, R., Spertini, F., Tappy, L., & Pichard, C. (2019) · Clinical Nutrition

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 92

To eat or not to eat? Indicators for reduced food intake in 91,245 patients hospitalized on nutritionDays 2006–2014 in 56 countries worldwide: a descriptive analysis

Schindler, K., Themessl-Huber, M., Hiesmayr, M., Kosak, S., Lainscak, M., Laviano, A., Ljungqvist, O., Mouhieddine, M., Schneider, S., de van der Schueren, M., et al. (2016) · The American Journal of Clinical Nutrition

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 78

Aging, physical activity and height-normalized body composition parameters

Kyle, U. G., Genton, L., Gremion, G., Slosman, D. O., & Pichard, C. (2004) · Clinical Nutrition

Body Composition Measurement TechniquesPhysical Activity and Health

Cited by 76

Impact of hypocaloric hyperproteic diet on gut microbiota in overweight or obese patients with nonalcoholic fatty liver disease: a pilot study

Pataky, Z., Genton, L., Spahr, L., Lazarevic, V., Terraz, S., Gaïa, N., Rubbia-Brandt, L., Golay, A., Schrenzel, J., & Pichard, C. (2016) · Digestive Diseases and Sciences

Gut microbiota and healthLiver Disease Diagnosis and Treatment

Cited by 75

Restrictive diets in the elderly: Never say never again?

Darmon, P., Kaiser, M. J., Bauer, J. M., Sieber, C. C., & Pichard, C. (2010) · Clinical Nutrition

Nutrition and Health in AgingDietary Effects on Health

Cited by 71

Can calculation of energy expenditure based on CO2 measurements replace indirect calorimetry?

Oshima, T., Graf, S., Heidegger, C.-P., Genton, L., Pugin, J., & Pichard, C. (2017) · Critical Care

Clinical Nutrition and GastroenterologyHemodynamic Monitoring and Therapy

Cited by 48

Feeding should be individualized in the critically ill patients

Berger, M. M., & Pichard, C. (2019) · Current Opinion in Critical Care

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

Cited by 37

Energy expenditure in mechanically ventilated patients: The weight of body weight!

Graf, S., Pichard, C., Genton, L., Oshima, T., & Heidegger, C. P. (2017) · Clinical Nutrition

Clinical Nutrition and GastroenterologyBody Composition Measurement Techniques

Cited by 37

Effects of widely used drugs on micronutrients: A story rarely told

Samaras, D., Samaras, N., Lang, P.-O., Genton, L., Frangos, E., & Pichard, C. (2013) · Nutrition

Trace Elements in HealthNutrition and Health Studies

Cited by 36

Prevalence of low fat-free mass index and high and very high body fat mass index following lung transplantation

Kyle, U. G., Nicod, L., Raguso, C., Hans, D., & Pichard, C. (2003) · Acta Diabetologica

Clinical Nutrition and GastroenterologyTransplantation: Methods and Outcomes

Cited by 25

An increase in fat mass index predicts a deterioration of running speed

Genton, L., Mareschal, J., Karsegard, V. L., Achamrah, N., Delsoglio, M., Pichard, C., Graf, C., & Herrmann, F. R. (2019) · Nutrients

Sports Performance and TrainingBody Composition Measurement Techniques

Cited by 20

Understanding the Causes of Death in INTACT by Braunschweig et al

Berger, M. M., & Pichard, C. (2015) · Journal of Parenteral and Enteral Nutrition

Clinical Nutrition and GastroenterologyCentral Venous Catheters and Hemodialysis

Cited by 17

Overweight and obesity in a Swiss city: 10-year trends

Kyle, U. G., Kossovsky, M. P., Genton, L., & Pichard, C. (2007) · Public Health Nutrition

Obesity, Physical Activity, DietBody Composition Measurement Techniques

Cited by 9