Burdge, Graham C.

Conversion of α -linolenic acid to longer-chain polyunsaturated fatty acids in human adults

Burdge, G. C., & Calder, P. C. (2005) · Reproduction Nutrition Development

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 939

Conversion of α-linolenic acid to eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in young women

Burdge, G. C., & Wootton, S. A. (2002) · British Journal Of Nutrition

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 812

Eicosapentaenoic and docosapentaenoic acids are the principal products of α-linolenic acid metabolism in young men

Burdge, G. C., Jones, A. E., & Wootton, S. A. (2002) · British Journal Of Nutrition

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 598

Maternal High-Fat Feeding Primes Steatohepatitis in Adult Mice Offspring, Involving Mitochondrial Dysfunction and Altered Lipogenesis Gene Expression

Bruce, K. D., Cagampang, F. R., Argenton, M., Zhang, J., Ethirajan, P. L., Burdge, G. C., Bateman, A. C., Clough, G. F., Poston, L., Hanson, M. A., et al. (2009) · Hepatology

Liver Disease Diagnosis and TreatmentBirth, Development, and Health

Cited by 449

Nutrition, epigenetics, and developmental plasticity: implications for understanding human disease

Burdge, G. C., & Lillycrop, K. A. (2010) · Annual Review of Nutrition

Birth, Development, and HealthEpigenetics and DNA Methylation

Cited by 372

Long-chain n−3 PUFA: plant v. marine sources

Williams, C. M., & Burdge, G. (2006) · Proceedings of the Nutrition Society

Fatty Acid Research and HealthAquaculture Nutrition and Growth

Cited by 363

Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humans

Tricon, S., Burdge, G. C., Kew, S., Banerjee, T., Russell, J. J., Jones, E. L., Grimble, R. F., Williams, C. M., Yaqoob, P., & Calder, P. C. (2004) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthLipid metabolism and biosynthesis

Cited by 294

Dietary α-linolenic acid and health-related outcomes: a metabolic perspective

Burdge, G. C., & Calder, P. C. (2006) · Nutrition Research Reviews

Fatty Acid Research and HealthAquaculture Nutrition and Growth

Cited by 281

Epigenetic Changes in Early Life and Future Risk of Obesity

Lillycrop, K. A., & Burdge, G. C. (2011) · International Journal of Obesity

Birth, Development, and HealthEpigenetics and DNA Methylation

Cited by 222

Folic acid supplementation during the juvenile-pubertal period in rats modifies the phenotype and epigenotype induced by prenatal nutrition

Burdge, G. C., Lillycrop, K. A., Phillips, E. S., Slater-Jefferies, J. L., Jackson, A. A., & Hanson, M. A. (2009) · The Journal of Nutrition

Birth, Development, and HealthFolate and B Vitamins Research

Cited by 213

Prostaglandin E2 production and T cell function after fish-oil supplementation: Response to antioxidant cosupplementation

Trebble, T. M., Wootton, S. A., Miles, E. A., Mullee, M., Arden, N. K., Ballinger, A. B., Stroud, M. A., Burdge, G. C., & Calder, P. C. (2003) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthInflammatory mediators and NSAID effects

Cited by 179

Effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on immune cell function in healthy humans

Tricon, S., Burdge, G. C., Kew, S., Banerjee, T., Russell, J. J., Grimble, R. F., Williams, C. M., Calder, P. C., & Yaqoob, P. (2004) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthEdible Oils Quality and Analysis

Cited by 111

Premenopausal Advantages in Postprandial Lipid Metabolism Are Lost in Women With Type 2 Diabetes

Masding, M. G., Stears, A. J., Burdge, G. C., Wootton, S. A., & Sandeman, D. D. (2003) · Diabetes Care

Diabetes, Cardiovascular Risks, and LipoproteinsLipid metabolism and disorders

Cited by 42