Check agricultural and biological sciences papers: citations, claims and retractions

Heterogeneous global crop yield response to biochar: a meta-regression analysis

Crane-Droesch, A., Abiven, S., Jeffery, S., & Torn, M. S. (2013) · Environmental Research Letters

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 297

Food waste volume and origin: Case studies in the Finnish food service sector

Silvennoinen, K., Heikkilä, L., Katajajuuri, J.-M., & Reinikainen, A. (2015) · Waste Management

Food Waste Reduction and SustainabilityAgriculture Sustainability and Environmental Impact

Cited by 297

Health and growth of veal calves fed milk replacers with or without probiotics

Timmerman, H. M., Mulder, L., Everts, H., van Espen, D. C., van der Wal, E., Klaassen, G., Rouwers, S. M. G., Hartemink, R., Rombouts, F. M., & Beynen, A. C. (2005) · Journal of Dairy Science

Animal Nutrition and PhysiologyAnimal health and immunology

Cited by 297

Lactobacillus plantarum TWK10 Supplementation Improves Exercise Performance and Increases Muscle Mass in Mice

Chen, Y.-M., Wei, L., Chiu, Y.-S., Hsu, Y.-J., Tsai, T.-Y., Wang, M.-F., & Huang, C.-C. (2016) · Nutrients

Probiotics and Fermented FoodsMuscle metabolism and nutrition

Cited by 297

Natural colorants: Pigment stability and extraction yield enhancement via utilization of appropriate pretreatment and extraction methods

Ngamwonglumlert, L., Devahastin, S., & Chiewchan, N. (2017) · Critical Reviews in Food Science and Nutrition

Botanical Research and ApplicationsAgricultural and Biological Research

Cited by 297

An assessment of the human health impact of seven leading foodborne pathogens in the United States using disability adjusted life years

SCALLAN, E., HOEKSTRA, R. M., MAHON, B. E., JONES, T. F., & GRIFFIN, P. M. (2015) · Epidemiology and Infection

Salmonella and Campylobacter epidemiologyListeria monocytogenes in Food Safety

Cited by 296

Class-level relationships in the phylum Cnidaria: evidence from mitochondrial genome structure.

Bridge, D., Cunningham, C. W., Schierwater, B., DeSalle, R., & Buss, L. W. (1992) · Proceedings of the National Academy of Sciences

Marine Invertebrate Physiology and EcologyGenomics and Phylogenetic Studies

Cited by 296

Chemistry and bioactivities of essential oils of some Ocimum species: an overview

Pandey, A. K., Singh, P., & Tripathi, N. N. (2014) · Asian Pacific Journal of Tropical Biomedicine

Essential Oils and Antimicrobial ActivityPhytochemicals and Medicinal Plants

Cited by 296

Iron Deficiency-Induced Secretion of Phenolics Facilitates the Reutilization of Root Apoplastic Iron in Red Clover

Jin, C. W., You, G. Y., He, Y. F., Tang, C., Wu, P., & Zheng, S. J. (2007) · Plant Physiology

Plant Micronutrient Interactions and EffectsIron Metabolism and Disorders

Cited by 296

Biochar and biochar-compost as soil amendments to a vineyard soil: Influences on plant growth, nutrient uptake, plant health and grape quality

Schmidt, H.-P., Kammann, C., Niggli, C., Evangelou, M. W. H., Mackie, K. A., & Abiven, S. (2014) · Agriculture, Ecosystems & Environment

Soil Carbon and Nitrogen DynamicsHorticultural and Viticultural Research

Cited by 296

Climatic influence on a marine fish assemblage

Attrill, M. J., & Power, M. (2002) · Nature

Marine and fisheries researchFish Ecology and Management Studies

Cited by 296

RELATIONSHIPS AT THE ABOVEGROUND–BELOWGROUND INTERFACE: PLANTS, SOIL BIOTA, AND SOIL PROCESSES

Porazinska, D. L., Bardgett, R. D., Blaauw, M. B., Hunt, H. W., Parsons, A. N., Seastedt, T. R., & Wall, D. H. (2003) · Ecological Monographs

Soil Carbon and Nitrogen DynamicsEcology and Vegetation Dynamics Studies

Cited by 296

Climatic change and wetland desiccation cause amphibian decline in Yellowstone National Park

McMenamin, S. K., Hadly, E. A., & Wright, C. K. (2008) · Proceedings of the National Academy of Sciences

Amphibian and Reptile BiologyEcology and biodiversity studies

Cited by 296

Ethnopharmacology and systems biology: A perfect holistic match

Verpoorte, R., Choi, Y. H., & Kim, H. K. (2005) · Journal of Ethnopharmacology

Ethnobotanical and Medicinal Plants StudiesTraditional Chinese Medicine Analysis

Cited by 296

Knowledge, attitudes and practices of food handlers in food safety: An integrative review

Zanin, L. M., da Cunha, D. T., de Rosso, V. V., Capriles, V. D., & Stedefeldt, E. (2017) · Food Research International

Food Safety and HygieneSalmonella and Campylobacter epidemiology

Cited by 296

Influence of Resources on Hermetia illucens (Diptera: Stratiomyidae) Larval Development

Nguyen, T. T. X., Tomberlin, J. K., & Vanlaerhoven, S. (2013) · Journal of Medical Entomology

Forensic Entomology and Diptera StudiesInsect Utilization and Effects

Cited by 295

Purification and partial characterization of a beta-glucan fragment that elicits phytoalexin accumulation in soybean

Sharp, J. K., Valent, B., & Albersheim, P. (1984) · Journal of Biological Chemistry

Plant-Microbe Interactions and ImmunityPolysaccharides and Plant Cell Walls

Cited by 295

Garlic Shows Promise for Improving Some Cardiovascular Risk Factors

Ackermann, R. T., Mulrow, C. D., Ramirez, G., Gardner, C. D., Morbidoni, L., & Lawrence, V. A. (2001) · Archives of Internal Medicine

Garlic and Onion StudiesLipoproteins and Cardiovascular Health

Cited by 295

Climate Change and Salinity Effects on Crops and Chemical Communication Between Plants and Plant Growth-Promoting Microorganisms Under Stress

Ullah, A., Bano, A., & Khan, N. (2021) · Frontiers in Sustainable Food Systems

Plant-Microbe Interactions and ImmunityPlant Stress Responses and Tolerance

Cited by 295

Biochar effect on maize yield and soil characteristics in five conservation farming sites in Zambia

Cornelissen, G., Martinsen, V., Shitumbanuma, V., Alling, V., Breedveld, G., Rutherford, D., Sparrevik, M., Hale, S., Obia, A., & Mulder, J. (2013) · Agronomy

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 295

Designing cropping systems from nature

Malézieux, E. (2012) · Agronomy for Sustainable Development

Agronomic Practices and Intercropping SystemsPlant and soil sciences

Cited by 295

Facility-specific “house” microbiome drives microbial landscapes of artisan cheesemaking plants

Bokulich, N. A., & Mills, D. A. (2013) · Applied and Environmental Microbiology

Probiotics and Fermented FoodsFermentation and Sensory Analysis

Cited by 295

Ageing of black carbon along a temperature gradient

Cheng, C.-H., & Lehmann, J. (2009) · Chemosphere

Soil Carbon and Nitrogen DynamicsAdsorption and biosorption for pollutant removal

Cited by 295

Cocos nucifera (L.) (Arecaceae): A phytochemical and pharmacological review

Lima, E. B. C., Sousa, C. N. S., Meneses, L. N., Ximenes, N. C., Santos Júnior, M. A., Vasconcelos, G. S., Lima, N. B. C., Patrocínio, M. C. A., Macedo, D., & Vasconcelos, S. M. M. (2015) · Brazilian Journal of Medical and Biological Research

Coconut Research and ApplicationsMedicinal Plant Research

Cited by 295