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Sex-specific maturation of muscle metabolites carnosine, creatine, and carnitine over puberty: a longitudinal follow-up study

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Effects of β-Alanine Supplementation and Intramuscular Carnosine Content on Exercise Performance and Health

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Aerobic and resistance training do not influence plasma carnosinase content or activity in type 2 diabetes

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Identification of single nucleotide polymorphisms in carnosine-related genes and effects of genotypes on pork meat quality attributes

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Novel Relationship Between Plasmalogen Lipid Signatures and Carnosine in Humans

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Human carnosinases: A brief history, medicinal relevance, and in silico analyses

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Carnosine: A Possible Drug for Vascular Dementia

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The Ergogenic Effects of Supplemental Nutritional Aids on Anaerobic Performance in Female Athletes

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Anserine is expressed in human cardiac and skeletal muscles

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Investigating the association of rs2346061 (CNDP1), rs7555 (CNDP2), and rs1801133 (MTHFR) variants and Homocysteine level with diabetic nephropathy in an Iranian population

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Anserine, a Histidine-Containing Dipeptide, Suppresses Pressure Overload-Induced Systolic Dysfunction by Inhibiting Histone Acetyltransferase Activity of p300 in Mice

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The Role of Zinc in the Development of Vascular Dementia and Parkinson’s Disease and the Potential of Carnosine as Their Therapeutic Agent

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Sprint Interval Exercise Performance in Vegans

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Carnosine and Cognitive Deficits

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Arginine-mediated inhibition of cathepsin L: A novel strategy to mitigate gel deterioration in fermented Cyprinus carpio L. surimi

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Integrating Untargeted and Targeted Metabolomics Coupled with Pathway Analysis Reveals Muscle Disorder in Osteoporosis on Orchiectomized Mice

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Investigating the association of rs2346061 (CNDP1), rs7577 (CNDP2), and rs1801133 (MTHFR) variants and homocysteine level with diabetic nephropathy in an Iranian population

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Urinary levels of the acrolein conjugates of carnosine are associated with inhaled toxicants

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The potential impact of a vegetarian diet on glaucoma

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The Carnosine Content of V Lateralis in Vegetarians and Omnivores

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Determinants of muscle carnosine content

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REVIEW ARTICLE Determinants of muscle carnosine content

(2016)

Sex, But Not Age, Associates With Whole Muscle Carnosine Content Of Trained Men And Women

Dolan, E., Swinton, P. A., de Oliveira, L. F., Rezende, N. S., Mazzolani, B. C., Bestetti, G. C., Smaira, F. I., Dumas, A., Perim, P., Riani, L. A., et al. (2020) · Medicine & Science in Sports & Exercise · doi:10.1249/01.mss.0000678164.60748.da

Vegetarians have a reduced skeletal muscle carnitine transport capacity

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