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Cited by 488Fatty Acid Research and HealthLipid metabolism and biosynthesisEdible Oils Quality and Analysis

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Nutritional and medical importance of gamma-linolenic acid

Horrobin, D.F.·1992·Progress in Lipid Research
DOI 10.1016/0163-7827(92)90008-7
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Metadata

Authors
Horrobin, D. F.
Corresponding author
Horrobin, D.F.
Venue
Progress in Lipid Research
Publisher
Elsevier BV
Published
1992
Volume
31
Issue
2
Pages
163-194
ISSN
0163-7827 (ISSN-L)
DOI
10.1016/0163-7827(92)90008-7
OpenAlex
W2018423751
Cited by
488
References
277
Citations by year
2026: 3 · 2025: 4 · 2024: 10 · 2023: 10 · 2022: 2 · 2021: 15 · 2020: 14 · 2019: 12 · 2018: 12 · 2017: 12 · 2016: 9 · 2015: 13 · 2014: 13 · 2013: 23 · 2012: 13
FWCI
4.12
Type
journal article
Language
en
Open access
closed
Licence
www.elsevier.com/tdm/userlicense/1.0/ (tdm)
Locations
  • Progress in Lipid Research (publishedVersion)
  • PubMed (publishedVersion)
Topics
  • Health Sciences › Nursing › Nutrition and Dietetics › Fatty Acid Research and Health
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Biochemistry › Lipid metabolism and biosynthesis
  • Physical Sciences › Chemistry › Organic Chemistry › Edible Oils Quality and Analysis
Keywords
gamma-linolenic acid, essential fatty acids, dietary fatty acids, nutritional importance, clinical significance, omega-3 fatty acids, polyunsaturated fatty acids
MeSH terms
Aged, Autoimmune Diseases, Cardiovascular Diseases, Child, Dermatitis, Atopic, Diabetes Mellitus, Humans, Linolenic Acids, Nutritional Physiological Phenomena, gamma-Linolenic Acid

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