Genes and miRNA expression signatures in peripheral blood mononuclear cells in healthy subjects and patients with metabolic syndrome after acute intake of extra virgin olive oil
Abstract
Extra virgin olive oil (EVOO) consumption has been associated with reduced cardiovascular risk but molecular mechanisms underlying its beneficial effects are not fully understood. Here we aimed to identify genes and miRNAs expression changes mediated by acute high- and low-polyphenols EVOO intake. Pre- and post-challenge gene and miRNAs expression analysis was performed on the peripheral blood mononuclear cells (PBMCs) of 12 healthy subjects and 12 patients with metabolic syndrome (MS) by using microarray and RT-qPCR. In healthy subjects, acute intake of EVOO rich in polyphenols was able to ameliorate glycaemia and insulin sensitivity, and to modulate the transcription of genes and miRNAs involved in metabolism, inflammation and cancer, switching PBMCs to a less deleterious inflammatory phenotype; weaker effects were observed in patients with MS as well as in healthy subjects following low-polyphenol EVOO challenge. Concluding, our study shows that acute high-polyphenols EVOO intake is able to modify the transcriptome of PBMCs through the modulation of different pathways associated with the pathophysiology of cardio-metabolic disease and cancer. These beneficial effects are maximized in healthy subjects, and by the use of EVOO cultivars rich in polyphenols. Nutrigenomic changes induced by EVOO thus legitimate the well-known beneficial effects of EVOO in promoting human health and, potentially, preventing the onset of cardiovascular disease and cancer.
Integrity signals
Registry
Cites
Statistics
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In vitro and in vivo studies have described dramatic changes in transcription of genes and microRNAs involved in the pathophysiology of cardiometabolic diseases and cancer following EVOO interventions.
“As concerns possible mechanisms for a chemopreventive role of the MedDiet, several in vitro [174] and in vivo [175,176] studies have described dramatic changes in the transcription of genes and micro-RNAs involved in the pathophysiology of cardiometabolic diseases and cancer, following EVOO interventions.”
From Mediterranean diet nutrients to turn the tide against insulin resistance and related diseases (2020) · cites this paper as [175]
CREBBP was downregulated following acute EVOO intervention in both normal weight and obese individuals.
“Interestingly, the cAMP response element binding protein (CREB) binding protein gene (CREBBP) was downregulated following acute EVOO intervention, in both normal weight and obese individuals [175].”
From Mediterranean diet nutrients to turn the tide against insulin resistance and related diseases (2020) · cites this paper as [175]
Cites
Controlling the False Discovery Rate: A Practical and Powerful Approach to Multiple Testing
Benjamini, Y., & Hochberg, Y. (1995) · Journal of the Royal Statistical Society Series B: Statistical Methodology · doi:10.1111/j.2517-6161.1995.tb02031.x · Cited by 109,482 · see citing works
Bartel (2004) · doi:10.1016/s0092-8674(04)00045-5 · Cited by 34,714 · see citing works
Grundy, S. M., Bilheimer, D. W., Chait, A., Clark, L. T., Denke, M. A., Havel, R. J., Hazzard, W. R., Hulley, S. B., Hunninghake, D. B., Kreisberg, R. A., et al. (1993) · JAMA · doi:10.1001/jama.269.23.3015 · Cited by 27,944 · see citing works
Expert Panel on Detection, E. (2001) · JAMA: The Journal of the American Medical Association · doi:10.1001/jama.285.19.2486 · Cited by 26,011 · see citing works
Targeting hypoxia in cancer therapy
Wilson, W. R., & Hay, M. P. (2011) · Nature Reviews Cancer · doi:10.1038/nrc3064 · Cited by 3,172 · see citing works
Cellular Fatty Acid Metabolism and Cancer
Currie, E., Schulze, A., Zechner, R., Walther, T. C., & Farese, R. V. (2013) · Cell Metabolism · doi:10.1016/j.cmet.2013.05.017 · Cited by 2,123 · see citing works
Fat and Beyond: The Diverse Biology of PPARγ
Tontonoz, P., & Spiegelman, B. M. (2008) · Annual Review of Biochemistry · doi:10.1146/annurev.biochem.77.061307.091829 · Cited by 2,085 · see citing works
MicroRNA: Biogenesis, Function and Role in Cancer
MacFarlane, L.-A., & Murphy, P. R. (2010) · Current Genomics · doi:10.2174/138920210793175895 · Cited by 1,828 · see citing works
A network-based analysis of systemic inflammation in humans
Program, I. A. H. R. T. I. L. S. C. R., Calvano, S. E., Xiao, W., Richards, D. R., Felciano, R. M., Baker, H. V., Cho, R. J., Chen, R. O., Brownstein, B. H., Cobb, J. P., et al. (2005) · Nature · doi:10.1038/nature03985 · Cited by 1,429 · see citing works
Microarray data analysis: from disarray to consolidation and consensus
Allison, D. B., Cui, X., Page, G. P., & Sabripour, M. (2006) · Nature Reviews Genetics · doi:10.1038/nrg1749 · Cited by 1,339 · see citing works
MicroRNAs in metabolism and metabolic disorders
Rottiers, V., & Näär, A. M. (2012) · Nature Reviews Molecular Cell Biology · doi:10.1038/nrm3313 · Cited by 1,156 · see citing works
MicroRNAs 103 and 107 regulate insulin sensitivity
Trajkovski, M., Hausser, J., Soutschek, J., Bhat, B., Akin, A., Zavolan, M., Heim, M. H., & Stoffel, M. (2011) · Nature · doi:10.1038/nature10112 · Cited by 1,000 · see citing works
Novel insights of dietary polyphenols and obesity
Wang, S. F., Moustaïd‐Moussa, N., Chen, L., Mo, H., Shastri, A. A., Su, R., Bapat, P., Kwun, I., & Shen, C. (2013) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2013.09.001 · Cited by 903 · see citing works
Iliopoulos, D., Jaeger, S. A., Hirsch, H. A., Bulyk, M. L., & Struhl, K. (2010) · Molecular Cell · doi:10.1016/j.molcel.2010.07.023 · Cited by 830 · see citing works
Secreted microRNAs: a new form of intercellular communication
Chen, X., Liang, H., Zhang, J., Zen, K., & Zhang, C. (2012) · Trends in Cell Biology · doi:10.1016/j.tcb.2011.12.001 · Cited by 761 · see citing works
Circadian topology of metabolism
Bass, J. T. (2012) · Nature · doi:10.1038/nature11704 · Cited by 610 · see citing works
López-Miranda, J., Pérez-Jiménez, F., Ros, E., De Caterina, R., Badimón, L., Covas, M. I., Escrich, E., Ordovás, J. M., Soriguer, F., Abiá, R., et al. (2010) · Nutrition, Metabolism and Cardiovascular Diseases · doi:10.1016/j.numecd.2009.12.007 · Cited by 520 · see citing works
RAR and RXR modulation in cancer and metabolic disease
Altucci, L., Leibowitz, M. D., Ogilvie, K. M., de Lera, A. R., & Gronemeyer, H. (2007) · Nature Reviews Drug Discovery · doi:10.1038/nrd2397 · Cited by 517 · see citing works
Macrophage‐mediated cholesterol handling in atherosclerosis
Chistiakov, D. A., Bobryshev, Y. V., & Orekhov, A. N. (2015) · Journal of Cellular and Molecular Medicine · doi:10.1111/jcmm.12689 · Cited by 513 · see citing works
Pirola, C. J., Fernández Gianotti, T., Castaño, G. O., Mallardi, P., San Martino, J., Mora Gonzalez Lopez Ledesma, M., Flichman, D., Mirshahi, F., Sanyal, A. J., & Sookoian, S. (2015) · Gut · doi:10.1136/gutjnl-2014-306996 · Cited by 507 · see citing works
Raitoharju, E., Lyytikäinen, L., Levula, M., Oksala, N., Mennander, A., Tarkka, M. R., Klopp, N., Illig, T., Kähönen, M. A. P., Karhunen, P. J., et al. (2011) · Atherosclerosis · doi:10.1016/j.atherosclerosis.2011.07.020 · Cited by 448 · see citing works
Zhu, S., Pan, W. Q., Song, X., Liu, Y., Shao, X., Tang, Y., Liang, D., He, D., Wang, H., Liu, W., et al. (2012) · Nature Medicine · doi:10.1038/nm.2815 · Cited by 424 · see citing works
Chang, T.-S., Cho, C.-S., Park, S., Yu, S., Kang, S. W., & Rhee, S. G. (2004) · Journal of Biological Chemistry · doi:10.1074/jbc.m407707200 · Cited by 388 · see citing works
Matsumoto, S., Sakata, Y., Suna, S., Nakatani, D., Usami, M., Hara, M., Kitamura, T., Hamasaki, T., Nanto, S., Kawahara, Y., et al. (2013) · Circulation Research · doi:10.1161/circresaha.113.301209 · Cited by 374 · see citing works
Chen, T., Huang, Z., Wang, L., Wang, Y., Wu, F., Meng, S., & Wang, C. (2009) · Cardiovascular Research · doi:10.1093/cvr/cvp121 · Cited by 297 · see citing works
Li, Z., & Srivastava, P. K. (2003) · Current Protocols in Immunology · doi:10.1002/0471142735.ima01ts58 · Cited by 286 · see citing works
Macrophage Migration Inhibitory Factor in Cardiovascular Disease
Zernecke, A., Bernhagen, J., & Weber, C. (2008) · Circulation · doi:10.1161/circulationaha.107.729125 · Cited by 280 · see citing works
Structure and mechanism of action of the Acyl‐CoA dehydrogenases 1
Thorpe, C., & Kim, J. P. (1995) · The FASEB Journal · doi:10.1096/fasebj.9.9.7601336 · Cited by 216 · see citing works
Jain, A. K., Kaczanowska, S., & Dávila, E. (2014) · Frontiers in Immunology · doi:10.3389/fimmu.2014.00553 · Cited by 177 · see citing works
Olive oil and cardiovascular health
Covas, M.-I., Konstantinidou, V., & Fitó, M. (2009) · Journal of Cardiovascular Pharmacology · doi:10.1097/fjc.0b013e3181c5e7fd · Cited by 158 · see citing works
miR-519 suppresses tumor growth by reducing HuR levels
Abdelmohsen, K., Kim, M. M., Srikantan, S., Mercken, E. M., Brennan, S. E., Wilson, G. M., de Cabo, R., & Gorospe, M. (2010) · Cell Cycle · doi:10.4161/cc.9.7.11164 · Cited by 146 · see citing works
Buckland, G., & Gonzalez, C. A. (2015) · British Journal Of Nutrition · doi:10.1017/s0007114514003936 · Cited by 137 · see citing works
[Evaluation of the global cardiovascular absolute risk: the Progetto CUORE individual score].
Palmieri, L., Panico, S., Vanuzzo, D., Ferrario, M., Pilotto, L., Sega, R., Cesana, G., & Giampaoli, S. (2004) · PubMed · Cited by 135 · see citing works
Mediterranean Diet and Cardiodiabesity: A Review
García-Fernández, E., Rico-Cabanas, L., Rosgaard, N., Estruch, R., & Bach-Faig, A. (2014) · Nutrients · doi:10.3390/nu6093474 · Cited by 134 · see citing works
Menéndez, J. A., Papadimitropoulou, A., Vellón, L., & Lupu, R. (2006) · European Journal of Cancer · doi:10.1016/j.ejca.2005.10.016 · Cited by 117 · see citing works
A Comparison of Normalization Techniques for MicroRNA Microarray Data
Rao, Y., Lee, Y., Jarjoura, D. G., Ruppert, A. S., Liu, C., Hsu, J. C., & Hagan, J. P. (2008) · Statistical Applications in Genetics and Molecular Biology · doi:10.2202/1544-6115.1287 · Cited by 116 · see citing works
Violi, F., Loffredo, L., Pignatelli, P., Angelico, F., Bartimoccia, S., Nocella, C., Cangemi, R., Petruccioli, A., Monticolo, R., Pastori, D., et al. (2015) · Nutrition and Diabetes · doi:10.1038/nutd.2015.23 · Cited by 110 · see citing works
Vacca, M., Eusanio, M. D., Cariello, M., Graziano, G., D’Amore, S., Petridis, F. D., D’Orazio, A., Salvatore, L., Tamburro, A., Folesani, G., et al. (2015) · Cardiovascular Research · doi:10.1093/cvr/cvv266 · Cited by 99 · see citing works
miR-107: a Toll-like receptor-regulated miRNA dysregulated in obesity and type II diabetes
Foley, N. H., & O'Neill, L. A. J. (2012) · Journal of Leukocyte Biology · doi:10.1189/jlb.0312160 · Cited by 88 · see citing works
Khymenets, O., Fitó, M., Covas, M.-I., Farré, M., Pujadas, M.-A., Muñoz, D., Konstantinidou, V., & Torre, R. D. L. (2009) · OMICS A Journal of Integrative Biology · doi:10.1089/omi.2008.0079 · Cited by 68 · see citing works
Growth Inhibition by miR-519 via Multiple p21-Inducing Pathways
Abdelmohsen, K., Srikantan, S., Tominaga, K., Kang, M. J., Yaniv, Y., Martindale, J. L., Yang, X., Park, S. S., Becker, K. G., Subramanian, M., et al. (2012) · Molecular and Cellular Biology · doi:10.1128/mcb.00510-12 · Cited by 66 · see citing works
Hennessy, E. J., Sheedy, F. J., Santamarı́a, D., Barbacid, M., & O'Neill, L. A. J. (2011) · Journal of Biological Chemistry · doi:10.1074/jbc.m111.256206 · Cited by 64 · see citing works
MiR-19a promotes epithelial-mesenchymal transition through PI3K/AKT pathway in gastric cancer
Lü, W., Zuo, Y., Xu, Z., & Zhang, M. (2015) · World Journal of Gastroenterology · doi:10.3748/wjg.v21.i15.4564 · Cited by 63 · see citing works
Lipid‐sensing nuclear receptors in the pathophysiology and treatment of the metabolic syndrome
Vacca, M., Degirolamo, C., Mariani‐Costantini, R., Palasciano, G., & Moschetta, A. (2011) · WIREs Systems Biology and Medicine · doi:10.1002/wsbm.137 · Cited by 63 · see citing works
Afman, L. A., Milenković, D., & Roche, H. M. (2014) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201300559 · Cited by 61 · see citing works
Dietary lipids modulate the expression of miR-107, an miRNA that regulates the circadian system
Daimiel, L., Klett‐Mingo, M., Konstantinidou, V., Micó, V., Aranda, J. F., García, B., Martı́nez-Botas, J., Dávalos, A., Fernandez-Hernando, C. F., & Ordovás, J. M. (2014) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201400616 · Cited by 58 · see citing works
MiR-19a promotes epithelial-mesenchymal transition through PI3K/AKT pathway in gastric cancer.
Lü, W., Xu, Z., Zhang, M., & Zuo, Y. (2014) · PubMed Central · Cited by 29 · see citing works
D’Amore, S., Vacca, M., Graziano, G., D’Orazio, A., Cariello, M., Martelli, N., Tullio, G. D., Salvia, R., Grandaliano, G., Belfiore, A., et al. (2013) · Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease · doi:10.1016/j.bbadis.2013.09.006 · Cited by 27 · see citing works
Liao, F.-H., Liou, T., Chiu, W.-C., Shieh, M.-J., & Chien, Y.-W. (2010) · International Journal of Obesity · doi:10.1038/ijo.2010.88 · Cited by 25 · see citing works
Cyclin K and cyclin D1b are oncogenic in myeloma cells
Marsaud, V., Tchakarska, G., Andrieux, G., Liu, J., Dembélé, D., Jost, B., Wdzieczak‐Bakala, J., Renoir, J., & Sola, B. (2010) · Molecular Cancer · doi:10.1186/1476-4598-9-103 · Cited by 18 · see citing works
Cristina, F. (2005) · BMJ · doi:10.1136/bmj.331.7508.e366 · Cited by 11 · see citing works
Flagged first, then by citations
3 of the 54 references couldn’t be matched to a known paper.
Cited by
Sorted by citations
Potential Health Benefits of Olive Oil and Plant Polyphenols
Gorzynik-Debicka, M., Przychodzeń, P., Cappello, F., Kuban‐Jankowska, A., Marino, A., Knap, N., Woźniak, M., & Górska‐Ponikowska, M. (2018) · International Journal of Molecular Sciences · doi:10.3390/ijms19030686 · Cited by 656 · see citing works
Healthy Effects of Plant Polyphenols: Molecular Mechanisms
Leri, M., Scuto, M. C., Ontario, M. L., Calabrese, V., Calabrese, E. J., Bucciantini, M., & Stefani, M. (2020) · International Journal of Molecular Sciences · doi:10.3390/ijms21041250 · Cited by 440 · see citing works
Cosme, P., Rodríguez, A. B., Espino, J., & Garrido, M. (2020) · Antioxidants · doi:10.3390/antiox9121263 · Cited by 392 · see citing works
Mediterranean diet nutrients to turn the tide against insulin resistance and related diseases
Mirabelli, M., Chiefari, E., Arcidiacono, B., Corigliano, D. M., Brunetti, F. S., Maggisano, V., Russo, D., Foti, D. P., & Brunetti, A. (2020) · Nutrients · doi:10.3390/nu12041066 · Cited by 272 · see citing works
“Interestingly, the cAMP response element binding protein (CREB) binding protein gene (CREBBP) was downregulated following acute EVOO intervention, in both normal weight and obese individuals [175].”
BackgroundInfluentialEffects of Polyphenol Intake on Metabolic Syndrome: Current Evidences from Human Trials
Chiva‐Blanch, G., & Badimón, L. (2017) · Oxidative Medicine and Cellular Longevity · doi:10.1155/2017/5812401 · Cited by 211 · see citing works
Gaforio, J. J., Visioli, F., Alarcón-de-la-Lastra, C., Castañer, O., Delgado-Rodríguez, M., Fitó, M., Hernández, A. F., Huertas, J. R., Martínez-González, M. A., Menendez, J. A., et al. (2019) · Nutrients · doi:10.3390/nu11092039 · Cited by 187 · see citing works
Gavahian, M., Khaneghah, A. M., Lorenzo, J. M., Munekata, P. E. S., García‐Mantrana, I., Collado, M. C., Meléndez‐Martínez, A. J., & Barba, F. J. (2019) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2019.03.008 · Cited by 173 · see citing works
Ganesan, K., Sukalingam, K., & Xu, B. (2017) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2017.11.003 · Cited by 160 · see citing works
Koudoufio, M., Desjardins, Y., Feldman, F., Spahis, S., DELVIN, E. E., & Levy, E. H. (2020) · Antioxidants · doi:10.3390/antiox9100982 · Cited by 135 · see citing works
Olive Oil Effects on Colorectal Cancer
Borzì, A. M., Biondi, A., Basile, F., Luca, S., Vicari, E. S. D., & Vacante, M. (2018) · Nutrients · doi:10.3390/nu11010032 · Cited by 113 · see citing works
Targeting PI3K/Akt/mTOR signaling pathway by polyphenols: Implication for cancer therapy
Mirza‐Aghazadeh‐Attari, M., Ekrami, E., Mousavi‐Aghdas, S. A., Mihanfar, A., Hallaj, S., Yousefi, B., Safa, A., & Majidinia, M. (2020) · Life Sciences · doi:10.1016/j.lfs.2020.117481 · Cited by 110 · see citing works
Valenzuela, R., & Videla, L. A. (2020) · Nutrients · doi:10.3390/nu12020499 · Cited by 94 · see citing works
Extra Virgin Olive Oil: Lesson from Nutrigenomics
Santis, S. D., Cariello, M., Piccinin, E., Sabbà, C., & Moschetta, A. (2019) · Nutrients · doi:10.3390/nu11092085 · Cited by 89 · see citing works
Rodríguez-López, P., Lozano‐Sánchez, J., Borrás‐Linares, I., Emanuelli, T., Menéndez, J. A., & Segura‐Carretero, A. (2020) · Antioxidants · doi:10.3390/antiox9080685 · Cited by 88 · see citing works
Recent insights into the nutritional immunomodulation of cancer‐related microRNAs
Şahin, T. Ö., Yılmaz, B., Yeşilyurt, N., Cicia, D., Szymanowska, A., Amero, P., Ağagündüz, D., & Capasso, R. (2023) · Phytotherapy Research · doi:10.1002/ptr.7937 · Cited by 87 · see citing works
Farràs, M., Martínez-Gili, L., Portune, K. J., Arranz, S., Frost, G. S., Tondo, M., & Blanco‐Vaca, F. (2020) · Nutrients · doi:10.3390/nu12082200 · Cited by 84 · see citing works
Epigenetics, microRNA and Metabolic Syndrome: A Comprehensive Review
Ramzan, F., Vickers, M. H., & Mithen, R. F. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms22095047 · Cited by 81 · see citing works
Hunter, D., James, L., Hussey, B., Wadley, A., Lindley, M., & Mastana, S. (2019) · Epigenetics · doi:10.1080/15592294.2019.1582276 · Cited by 65 · see citing works
Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition
Crespo, M. C., Tomé‐Carneiro, J., Dávalos, A., & Visioli, F. (2018) · Foods · doi:10.3390/foods7060090 · Cited by 70 · see citing works
Identification of Modulated MicroRNAs Associated with Breast Cancer, Diet, and Physical Activity
Falzone, L., Grimaldi, M., Celentano, E., Augustin, L. S. A., & Libra, M. (2020) · Cancers · doi:10.3390/cancers12092555 · Cited by 67 · see citing works
Importance of functional food compounds in cardioprotection through action on the epigenome
Lionetti, V., Tuana, B. S., Casieri, V., Parikh, M., & Pierce, G. N. (2018) · European Heart Journal · doi:10.1093/eurheartj/ehy597 · Cited by 66 · see citing works
Hydroxytyrosol Modulates Adipocyte Gene and miRNA Expression Under Inflammatory Condition
Scoditti, E., Carpi, S., Massaro, M., Pellegrino, M., Polini, B., Carluccio, M. A., Wabitsch, M., Verri, T., Nieri, P., & Caterina, R. D. (2019) · Nutrients · doi:10.3390/nu11102493 · Cited by 65 · see citing works
Paulo, F., & Santos, L. (2020) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2020.1748563 · Cited by 65 · see citing works
The Impact of Diet on miRNA Regulation and Its Implications for Health: A Systematic Review
DeLucas, M., Sánchez, J., Palou, A., & Serra, F. A. (2024) · Nutrients · doi:10.3390/nu16060770 · Cited by 68 · see citing works
Lorenzo, P. M., Izquierdo, A. G., Rodríguez-Carnero, G., Fernández-Pombo, A., Iglesias, A., Carreira, M., Tejera, C., Bellido, D., Olmos, M. M., Leis, R., et al. (2022) · Advances in Nutrition · doi:10.1093/advances/nmac038 · Cited by 51 · see citing works
Vasculoprotective Role of Olive Oil Compounds via Modulation of Oxidative Stress in Atherosclerosis
Summerhill, V. I., Karagodin, V. P., Grechko, A. V., Myasoedova, V. A., & Orekhov, A. N. (2018) · Frontiers in Cardiovascular Medicine · doi:10.3389/fcvm.2018.00188 · Cited by 65 · see citing works
Torres-Peña, J. D., Rangel-Zúñiga, O. A., Alcala-Diaz, J. F., López‐Miranda, J., & Delgado‐Lista, J. (2020) · Nutrients · doi:10.3390/nu12082212 · Cited by 61 · see citing works
Cholesterol cholelithiasis: part of a systemic metabolic disease, prone to primary prevention
Ciaula, A. D., Wang, D. Q. ‐., & Portincasa, P. (2018) · Expert Review of Gastroenterology & Hepatology · doi:10.1080/17474124.2019.1549988 · Cited by 61 · see citing works
A New Insight into the Roles of MiRNAs in Metabolic Syndrome
Huang, Y., Yan, Y., Xv, W., Ge, Q., Li, C., Zou, H., & Li, Y. (2018) · BioMed Research International · doi:10.1155/2018/7372636 · Cited by 53 · see citing works
Riolo, R., Rosa, R. D., Simonetta, I., & Tuttolomondo, A. (2022) · International Journal of Molecular Sciences · doi:10.3390/ijms232416002 · Cited by 55 · see citing works
Ambra, R., Natella, F., Lucchetti, S., Forte, V., & Pastore, G. (2016) · International Journal of Food Sciences and Nutrition · doi:10.1080/09637486.2016.1265099 · Cited by 53 · see citing works
D’Amore, S., Härdfeldt, J., Cariello, M., Graziano, G., Copetti, M., Tullio, G. D., Piglionica, M., Scialpi, N., Sabbà, C., Palasciano, G., et al. (2018) · Cardiovascular Research · doi:10.1093/cvr/cvy077 · Cited by 54 · see citing works
Epigenetic Modifications Induced by Olive Oil and Its Phenolic Compounds: A Systematic Review
Fabiani, R., Vella, N., & Rosignoli, P. (2021) · Molecules · doi:10.3390/molecules26020273 · Cited by 48 · see citing works
Transcriptomics and the Mediterranean Diet: A Systematic Review
Herrera-Marcos, L. V., Lou-Bonafonte, J. M., Arnal, C., Navarro, M. Á., & Osada, J. (2017) · Nutrients · doi:10.3390/nu9050472 · Cited by 47 · see citing works
Calcaterra, V., Verduci, E., Vandoni, M., Rossi, V., Fiore, G., Massini, G., Berardo, C., Gatti, A., Baldassarre, P., Bianchi, A., et al. (2022) · Nutrients · doi:10.3390/nu14214692 · Cited by 51 · see citing works
Plant bioactive compounds from Mediterranean diet improve risk factors for metabolic syndrome
Farias‐Pereira, R., Zuk, J. B., & Khavaran, H. (2023) · International Journal of Food Sciences and Nutrition · doi:10.1080/09637486.2023.2232949 · Cited by 45 · see citing works
Broad-Spectrum Health Protection of Extra Virgin Olive Oil Compounds
Lombardo, L., Grasso, F., Lanciano, F., Loria, S., & Monetti, E. (2018) · Studies in natural products chemistry · doi:10.1016/b978-0-444-64057-4.00002-8 · Cited by 43 · see citing works
Santis, S. D., Clodoveo, M. L., Cariello, M., D’Amato, G., Franchini, C., Faienza, M. F., & Corbo, F. (2020) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2020.1765736 · Cited by 42 · see citing works
Nutri-Epigenetic Effects of Phenolic Compounds from Extra Virgin Olive Oil: A Systematic Review
del Saz‐Lara, A., Hazas, M. L. D. L., Visioli, F., & Dávalos, A. (2022) · Advances in Nutrition · doi:10.1093/advances/nmac067 · Cited by 41 · see citing works
Bernini, R., Campo, M., Cassiani, C., Fochetti, A., Ieri, F., Lombardi, A., Urciuoli, S., Vignolini, P., Villanova, N., & Vita, C. (2024) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.4c00945 · Cited by 42 · see citing works
Is There More to Olive Oil than Healthy Lipids?
Isaakidis, A., Maghariki, J. E., Carvalho-Barros, S., Gomes, A., & Correia, M. (2023) · Nutrients · doi:10.3390/nu15163625 · Cited by 43 · see citing works
Targeting miRNAs by polyphenols: Novel therapeutic strategy for aging
Majidinia, M., Karimian, A., Alemi, F., Yousefi, B., & Safa, A. (2019) · Biochemical Pharmacology · doi:10.1016/j.bcp.2019.113688 · Cited by 37 · see citing works
Seidita, A., Soresi, M., Giannitrapani, L., Stefano, V. A. D., Citarrella, R., Mirarchi, L., Cusimano, A., Augello, G., Carroccio, A., Iovanna, J., et al. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.980429 · Cited by 34 · see citing works
Gevaert, A. B., Wood, N., Boen, J. R. A., Davos, C. H., Hansen, D., Hanssen, H., Krenning, G., Moholdt, T. T., Osto, E., Paneni, F., et al. (2022) · European Journal of Preventive Cardiology · doi:10.1093/eurjpc/zwac179 · Cited by 34 · see citing works
Mocciaro, G., Ziauddeen, N., Godos, J., Marranzano, M., Chan, M., & Ray, S. (2017) · International Journal of Food Sciences and Nutrition · doi:10.1080/09637486.2017.1391752 · Cited by 34 · see citing works
Health Outcomes Associated with Olive Oil Intake: An Umbrella Review of Meta-Analyses
Chiavarini, M., Rosignoli, P., Giacchetta, I., & Fabiani, R. (2024) · Foods · doi:10.3390/foods13162619 · Cited by 30 · see citing works
Is Extra Virgin Olive Oil an Ally for Women’s and Men’s Cardiovascular Health?
Franconi, F., Campesi, I., & Romani, A. (2020) · Cardiovascular Therapeutics · doi:10.1155/2020/6719301 · Cited by 31 · see citing works
Monfoulet, L., Buffière, C., Istas, G., Dufour, C., Bourvellec, C. L., Mercier, S., Bayle, D., Boby, C., Rémond, D., Borel, P., et al. (2020) · Food & Function · doi:10.1039/d0fo00346h · Cited by 28 · see citing works
Antioxidant Efficacy of Olive By-Product Extracts in Human Colon HCT8 Cells
Centrone, M., D’Agostino, M., Difonzo, G., Bruno, A. D., Mise, A. D., Ranieri, M., Montemurro, C., Valenti, G., Poiana, M., Caponio, F., et al. (2020) · Foods · doi:10.3390/foods10010011 · Cited by 27 · see citing works
Effects of polyphenols and their metabolites on age-related diseases
Chouari, Z., Lounis, W., Ghzaiel, I., Kessas, K., Zarrouk, A., Ksila, M., Ghrairi, T., Latruffe, N., Masmoudi‐Kouki, O., Midaoui, A. E., et al. (2023) · Biochemical Pharmacology · doi:10.1016/j.bcp.2023.115674 · Cited by 29 · see citing works
Diet and longevity: The effects of traditional eating habits on human lifespan extension
Caprara, G. (2018) · Mediterranean Journal of Nutrition and Metabolism · doi:10.3233/mnm-180225 · Cited by 24 · see citing works
MacDonald-Ramos, K., Martínez‐Ibarra, A., Monroy, A., Miranda‐Ríos, J., & Cerbón, M. A. (2021) · Nutrients · doi:10.3390/nu13061830 · Cited by 25 · see citing works
Cerda, Á., Amaral, A. A., Oliveira, R. A., Moraes, T. I., Braga, A. A., Saldarriaga, M. E. G., Fajardo, C. M., Hirata, T. D. C., Bonezi, V., Campos-Salazar, A. B., et al. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms22031468 · Cited by 24 · see citing works
Connecting the dots in the associations between diet, obesity, cancer, and microRNAs
Otsuka, K., Nishiyama, H., Kuriki, D., Kawada, N., & Ochiya, T. (2023) · Seminars in Cancer Biology · doi:10.1016/j.semcancer.2023.05.001 · Cited by 24 · see citing works
Dehghani, F., Morvaridzadeh, M., Pizarro, A. B., Rouzitalab, T., Khorshidi, M., Izadi, A., Shidfar, F., Omidi, A., & Heshmati, J. (2021) · Nutrition Metabolism and Cardiovascular Diseases · doi:10.1016/j.numecd.2021.02.017 · Cited by 22 · see citing works
The influence of epigenetics and inflammation on cardiometabolic risks
Raghubeer, S. (2023) · Seminars in Cell and Developmental Biology · doi:10.1016/j.semcdb.2023.02.006 · Cited by 22 · see citing works
Bottero, V., & Potashkin, J. A. (2020) · Nutrients · doi:10.3390/nu12123765 · Cited by 21 · see citing works
Bhat, S., Mocciaro, G., & Ray, S. (2019) · Nutrition Metabolism and Cardiovascular Diseases · doi:10.1016/j.numecd.2019.08.014 · Cited by 22 · see citing works
Carluccio, M. A., Martinelli, R., Massaro, M., Calabriso, N., Scoditti, E., Maffia, M., Verri, T., Gatta, V., & Caterina, R. D. (2021) · Nutrients · doi:10.3390/nu13113990 · Cited by 21 · see citing works
Tutino, V., Nunzio, V. D., Milella, R. A., Gasparro, M., Cisternino, A. M., Gigante, I., Lanzilotta, E., Iacovazzi, P. A., Lippolis, A., Lippolis, T., et al. (2021) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.202100428 · Cited by 19 · see citing works
Gabbia, D. (2024) · Biology · doi:10.3390/biology13100760 · Cited by 17 · see citing works
Centrone, M., Ranieri, M., Mise, A. D., D’Agostino, M., Venneri, M. G., Valenti, G., & Tamma, G. (2021) · Functional Foods in Health and Disease · doi:10.31989/ffhd.v11i7.800 · Cited by 16 · see citing works
MicroRNA: A mediator of diet-induced cardiovascular protection
Collado, A., Jin, H. H., Pernow, J., & Zhou, Z. (2021) · Current Opinion in Pharmacology · doi:10.1016/j.coph.2021.07.022 · Cited by 17 · see citing works
Pourrajab, B., Fotros, D., Asghari, P., & Shidfar, F. (2024) · Nutrition Reviews · doi:10.1093/nutrit/nuae166 · Cited by 15 · see citing works
Platelets from patients with visceral obesity promote colon cancer growth
Cariello, M., Piccinin, E., Pasculli, E., Arconzo, M., Zerlotin, R., D’Amore, S., Mastropasqua, F., Peres, C., Graziano, G., Villani, G., et al. (2022) · Communications Biology · doi:10.1038/s42003-022-03486-7 · Cited by 15 · see citing works
Akl, E. M., Abdrabou, A., & Hashim, A. F. (2025) · Scientific Reports · doi:10.1038/s41598-025-88488-1 · Cited by 14 · see citing works
Nutritional Hormesis in a Modern Environment
Ademowo, O. S., Dias, I. H. K., Pararasa, C., & Griffiths, H. R. (2018) · Elsevier eBooks · doi:10.1016/b978-0-12-814253-0.00006-1 · Cited by 15 · see citing works
Pla‐Pagà, L., Valls, R. M., Pedret, A., Calderón-Pérez, L., Llauradó, E., Companys, J., Domenech-Coca, C., Canela-Canela, N., Bas-Prior, J. M. D., Caimari, A., et al. (2021) · Clinical Nutrition · doi:10.1016/j.clnu.2021.10.009 · Cited by 14 · see citing works
Human MicroRNAs Modulated by Diet: A Scoping Review
Chodur, G., & Steinberg, F. M. (2024) · Advances in Nutrition · doi:10.1016/j.advnut.2024.100241 · Cited by 13 · see citing works
Milella, R. A., Gasparro, M., Alagna, F., Cardone, M. F., Rotunno, S., Ammollo, C. T., Semeraro, F., Tullo, A., Marzano, F., Catalano, D., et al. (2019) · Journal of Functional Foods · doi:10.1016/j.jff.2019.103705 · Cited by 13 · see citing works
PBMCs to Stress‐Associated miR‐18a‐5p and miR‐22‐3p Ratios as New Indicators of Metabolic Syndrome
Huang, Y., Zhao, L., Yan, Y., Chen, J., Liu, P., Xv, W., Ge, Q., Li, C., Liang, S., Zou, H., et al. (2020) · BioMed Research International · doi:10.1155/2020/8159342 · Cited by 13 · see citing works
Georgousopoulou, E. N., Naumovski, N., Mellor, D. D., Tyrovolas, S., Piscopo, S., Valacchi, G., Tsakountakis, N., Zeimbekis, A., Bountziouka, V. P., Gotsis, E., et al. (2017) · The journal of nutrition health & aging · doi:10.1007/s12603-016-0865-0 · Cited by 12 · see citing works
Tarabanis, C., Long, C., Scolaro, B., & Heffron, S. P. (2023) · Nutrition Metabolism and Cardiovascular Diseases · doi:10.1016/j.numecd.2023.08.014 · Cited by 11 · see citing works
Salvia, R., D'Amore, S., Graziano, G., Capobianco, C., Sangineto, M., Paparella, D., de Bonfils, P., Palasciano, G., & Vacca, M. (2017) · International Journal of Food Science and Nutrition · doi:10.1080/09637486.2016.1228100 · Cited by 19 · see citing works
Stojković, L., Jovanović, I. B., Živković, M., Zec, M. M., Djurić, T., Životić, I., Kuveljić, J., Kolaković, A., Kolić, I., Djordjević, A., et al. (2020) · Nutrients · doi:10.3390/nu12051484 · Cited by 11 · see citing works
Potential health benefits of olive oil polyphenols in metabolic disorders management
Boumezough, K., Alami, M., Oubaouz, J., Morvaridzadeh, M., Zoubdane, N., Khalil, A., Ramchoun, M., Zahir, I., Ramassamy, C., Fülöp, T., et al. (2024) · PharmaNutrition · doi:10.1016/j.phanu.2024.100428 · Cited by 10 · see citing works
Differentially expressed microRNA in testicular tissues of hyperuricaemia rats
Ma, J., Han, R., Sun, B., Lin, J., Deng, P., Wang, S., & Sun, S.-G. (2021) · Andrologia · doi:10.1111/and.14184 · Cited by 10 · see citing works
del Saz‐Lara, A., Saz‐Lara, A., Cavero‐Redondo, I., Pascual‐Morena, C., Mazarío‐Gárgoles, C., Visioli, F., Hazas, M. L. D. L., & Dávalos, A. (2024) · Food & Function · doi:10.1039/d4fo04161e · Cited by 8 · see citing works
Dietary Pattern’s Role in Hepatic Epigenetic and Dietary Recommendations for the Prevention of NAFLD
Martin, J., & Bars‐Cortina, D. (2024) · Nutrients · doi:10.3390/nu16172956 · Cited by 8 · see citing works
Health Benefits of Extra Virgin Olive Oil
Petkoska, A. T., & Trajkovska‐Broach, A. (2021) · IntechOpen eBooks · doi:10.5772/intechopen.96570 · Cited by 6 · see citing works
Stefanis, D. D., & Costelli, P. (2025) · Nutrients · doi:10.3390/nu17142334 · Cited by 5 · see citing works
Bourdakou, M. M., Loizidou, E. M., & Spyrou, G. M. (2025) · Antioxidants · doi:10.3390/antiox14080952 · Cited by 5 · see citing works
Effects of virgin olive oil phenolic compounds on health: solid evidence or just another fiasco?
Castellano, J. M., & Perona, J. S. (2021) · Grasas y Aceites · doi:10.3989/gya.0217201 · Cited by 4 · see citing works
Bourdakou, M. M., Melliou, E., Magiatis, P., & Spyrou, G. M. (2024) · Journal of Translational Medicine · doi:10.1186/s12967-024-05672-z · Cited by 3 · see citing works
Oilomics: An important branch of foodomics dealing with oil science and technology
Zhang, Y., Shi, J., Tan, C. P., Liu, Y., & Xu, Y. (2023) · Food Research International · doi:10.1016/j.foodres.2023.113301 · Cited by 3 · see citing works
Ramos, E. L. L., de Lima, M. F. C., Azevedo, A. C. S. F., Lopes, M. G. F., Moreira, A. P. B., & de Souza, C. T. (2023) · Grasas y Aceites · doi:10.3989/gya.1125212 · Cited by 3 · see citing works
Nutrigenomics to reveal the effects of grape consumption in healthy subjects
Milella, R. A., Gasparro, M., Giannandrea, M. A., Notarnicola, M., Tutino, V., & Antonacci, D. (2023) · BIO Web of Conferences · doi:10.1051/bioconf/20236804012 · Cited by 3 · see citing works
Li, N., & Zhou, J. (2020) · Mathematical Biosciences & Engineering · doi:10.3934/mbe.2020124 · Cited by 3 · see citing works
Epigenetics/Epigenomics of Olive Oil and the Mediterranean Diet
Capurso, A., Crepaldi, G., & Capurso, C. A. (2018) · Practical issues in geriatrics · doi:10.1007/978-3-319-78084-9_7 · Cited by 3 · see citing works
Acute effects of dietary plant nutrients on transcriptome profiles: evidence from human studies
Jamshidi, N., Mantri, N. L., & Cohen, M. M. (2019) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2019.1608154 · Cited by 3 · see citing works
Anti‐inflammatory effects of kawakawa ( Piper excelsum ): An integrative mRNA–miRNA approach
Tautuiaki, S., Gojer, J., Jayaprakash, R., Sharma, P., Pook, C. J., Foster, M. J., Miles-Chan, J. L., Mithen, R. F., & Ramzan, F. (2024) · Food Science & Nutrition · doi:10.1002/fsn3.4450 · Cited by 2 · see citing works
Ford, M. L., Cooley, J. M., Sripada, V., Xu, Z., Erickson, J. S., Bennett, K. P., & Crawford, D. R. (2023) · Frontiers in Nutrition · doi:10.3389/fnut.2023.1196520 · Cited by 2 · see citing works
Impact of Some Macro and Micro Nutrients on Productivity and Oil Properties of Coratina Olive Trees
El-Attar, H., Saleh, M. M. S., Hassan, H. S. A., Tageldeen, A. R., & Abdelfatah, M. A. (2022) · Egyptian Journal of Chemistry · doi:10.21608/ejchem.2022.111649.5092 · Cited by 2 · see citing works
Dordevic, A. L., & Williamson, G. (2023) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.202300512 · Cited by 3 · see citing works
Chen, B., Gg, C., Leng, X., Li, Q., Wu, W., Wu, W., Liu, Z., Zhong, Z., Zheng, X., Kang, W., et al. (2026) · Advanced Science · doi:10.1002/advs.202519949 · Cited by 1 · see citing works
Alves, E., Domingues, M. R., & Domingues, P. M. (2023) · Elsevier eBooks · doi:10.1016/b978-0-12-823811-0.00012-2 · Cited by 1 · see citing works
Extra Virgin Olive Oil and Corn Oil and Epigenetic Patterns in Breast Cancer
Moral, R., & Escrich, E. (2019) · Springer eBooks · doi:10.1007/978-3-319-55530-0_15
Duarte, G. B. D. S., Reis, B. Z., Corrêa, T. A. F., Quintanilha, B. J., & Rogero, M. M. (2019) · Elsevier eBooks · doi:10.1016/b978-0-08-100596-5.22724-8
Polyphenols and their effects on metabolic syndromes and other CVD risk factors
Duttaroy, A. K. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-822405-2.00001-3
Boskou, D. G., & Clodoveo, M. L. (2021) · MDPI eBooks · doi:10.3390/books978-3-03943-856-3
- Authors
- D'Amore, S., Vacca, M., Cariello, M., Graziano, G., D'Orazio, A., Salvia, R., Sasso, R. C., Sabbà, C., Palasciano, G., & Moschetta, A.
- Affiliations
- University of Bari Aldo Moro (IT)
- Istituto Tumori Bari (IT)
- Corresponding author
- Moschetta, Antonio
- ORCID
- Venue
- Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids
- Publisher
- Elsevier BV
- Published
- 2016-11
- Volume
- 1861
- Issue
- 11
- Pages
- 1671-1680
- ISSN
- 1388-1981 (ISSN-L)
- OpenAlex
- W2464528610
- Cited by
- 107
- References
- 54
- Citations by year
- 2026: 2 · 2025: 4 · 2024: 12 · 2023: 14 · 2022: 8 · 2021: 15 · 2020: 20 · 2019: 12 · 2018: 12 · 2017: 6 · 2016: 2
- FWCI
- 4.89
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (publishedVersion)
- PubMed (publishedVersion)
- CINECA IRIS Institutional Research Information System (University of Bari Aldo Moro) (submittedVersion)
- Funders
- Apulian Region - Italy (CIP PS_101)
- Programma Operativo Nazionale (PON01_01958 PIVOLIO)
- Italian Association for Cancer Research (IG 10410)
- Fondazione Umberto Veronesi (fellowship)
- Medical Research Council (MC_PC_13030)
- Topics
- Physical Sciences › Chemistry › Organic Chemistry › Edible Oils Quality and Analysis
- Health Sciences › Nursing › Nutrition and Dietetics › Fatty Acid Research and Health
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Genetics › Nutrition, Genetics, and Disease
- Keywords
- extra virgin olive oil, metabolic syndrome, polyphenols, peripheral blood mononuclear cells, microRNA expression, gene expression, nutrigenomics, insulin sensitivity, glycemia, inflammation, cardiovascular disease prevention, cancer prevention
- MeSH terms
- Olive Oil, Adult, Feeding Behavior, Female, Gene Expression Regulation, Humans, Leukocytes, Mononuclear, Male, Reproducibility of Results, Gene Expression Profiling, Metabolic Syndrome, MicroRNAs, Polyphenols, Real-Time Polymerase Chain Reaction, Healthy Volunteers
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review