EuroOOPS: An international, multicentre study to implement nutritional risk screening and evaluate clinical outcome

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Items 101–200 of 546

1. European guideline on obesity care in patients with gastrointestinal and liver diseases – Joint ESPEN/UEG guideline
   Stephan C. Bischoff, Rocco Barazzoni, Luca Busetto, Marjo J. E. Campmans-Kuijpers, Vincenzo Cardinale, Irit Chermesh, Ahad Eshraghian, Haluk Tarık Kani, Wafaa Khannoussi, L. Lacaze et al. · 2022 · Clinical Nutrition
2. SeDREno study - prevalence of hospital malnutrition according to GLIM criteria, ten years after the PREDyCES study.
   A. Zugasti Murillo, M. E. Petrina-Jáuregui, Carmen Ripa-Ciáurriz, Rebeca Sánchez Sánchez, Francisco Villazón-González, Ángela González-Díaz Faes, C. Fernández-López, Laura Calles-Romero, Ángela Martín-Palmero, María Riestra-Fernández et al. · 2021 · Nutrición Hospitalaria
3. Interventional strategies to combat muscle disuse atrophy in humans: focus on neuromuscular electrical stimulation and dietary protein
   Marlou L. Dirks, Benjamin Toby Wall, Luc J. C. van Loon · 2017 · Journal of Applied Physiology
4. Value of sarcopenia assessed by computed tomography for the prediction of postoperative morbidity following oncological colorectal resection: A comparison with the malnutrition screening tool
   Gregory van der Kroft, Martijn J.L. Bours, Maryska L.G. Janssen-Heijnen, Charles L. H. van Berlo, Joop Konsten · 2018 · Clinical Nutrition ESPEN
5. Implementation of nutritional guidelines in a university hospital monitored by repeated point prevalence surveys
   R. Tangvik, Ab Guttormsen, G. Tell, Ah Ranhoff · 2011 · European Journal of Clinical Nutrition
6. Aktualisierte S3-Leitlinie Colitis ulcerosa – Living Guideline
   Torsten F. Kucharzik, Axel U Dignass, Raja Narayana Atreya, Bernd Bokemeyer, Philip Esters, Klaus R. Herrlinger, Klaus Kannengießer, Peter Kienle, Jost Langhorst, Andreas Lügering et al. · 2020 · Zeitschrift für Gastroenterologie
7. Nutritional Risk, Micronutrient Status and Clinical Outcomes: A Prospective Observational Study in an Infectious Disease Clinic
   O. Dizdar, O. Başpınar, D. Koçer, Z. Dursun, D. Avcı, Ç. Karakükçü, I. Çelik, Kursat Gundogan · 2016 · Nutrients
8. European guideline on obesity care in patients with gastrointestinal and liver diseases – Joint European Society for Clinical Nutrition and Metabolism / United European Gastroenterology guideline
   Stephan C. Bischoff, Rocco Barazzoni, Luca Busetto, Marjo J. E. Campmans-Kuijpers, Vincenzo Cardinale, Irit Chermesh, Ahad Eshraghian, Haluk Tarık Kani, Wafaa Khannoussi, L. Lacaze et al. · 2022 · United European Gastroenterology Journal
9. Nutritional Insufficiency as a Predictor for Adverse Outcomes in Adult Spinal Deformity Surgery
   K. Phan, Jun S. Kim, Joshua Xu, J. DiCapua, Nathan J. Lee, Parth Kothari, Khushdeep S. Vig, James E. Dowdell, Samuel K. Cho · 2017 · Global Spine Journal
10. A multicentre assessment of malnutrition, nutritional risk, and application of nutritional support among hospitalized patients in Guangzhou hospitals.
    Shi Fang, J. Long, Rong-Shao Tan, Hai-Yan Mai, Wei Lu, Fengjiao Yan, Jun-Sheng Peng · 2013 · Asia Pacific Journal of Clinical Nutrition
11. The cost associated with disease-related malnutrition in Ireland
    N. Rice, C. Normand · 2012 · Public Health Nutrition
12. Disease-related malnutrition in hospitalized chronic patients with complex needs.
    R. Burgos, C. Joaquín, C. Blay, Cristina Vaqué · 2020 · Clinical Nutrition
13. Are patients at nutritional risk more prone to complications after major urological surgery?
    Y. Cerantola, M. Valerio, M. Hubner, Katia Iglesias, L. Vaucher, P. Jichlinski · 2013 · Journal of Urology
14. Risk factors of refeeding syndrome in malnourished older hospitalized patients
    Pourhassan, Maryam, Cuvelier, Ingeborg, Gehrke, Ilse, Marburger, Christian, Modreker, Mirja Katrin, Volkert, Dorothee, Willschrei, Hans-Peter, Wirth, Rainer · 2018 · Clinical Nutrition
15. The Risk of Malnutrition in Community-Living Elderly on Admission to Hospital for Major Surgery
    B. Geurden, E. Franck, Joost Weyler, D. Ysebaert · 2015 · Acta Chirurgica Belgica
16. Malnutrition and clinical outcome in gynecologic patients.
    L. Hertlein, A. Kirschenhofer, Sophie Fürst, D. Beer, C. Goss, M. Lenhard, K. Friese, A. Burges, P. Rittler · 2014 · European Journal of Obstetrics, Gynecology, and Reproductive Biology
17. Updated S3-Guideline Ulcerative Colitis. German Society for Digestive and Metabolic Diseases (DGVS)
    T. Kucharzik, A. Dignass, R. Atreya, B. Bokemeyer, P. Esters, K. Herrlinger, K. Kannengiesser, P. Kienle, J. Langhorst, A. Lügering et al. · 2019 · Zeitschrift für Gastroenterologie - German Journal of Gastroenterology
18. Handgrip Strength as a Predictor of Nutritional Status in Chinese Elderly Inpatients at Hospital Admission.
    Xin-Sheng Zhang, Ying-Hua Liu, Yong Zhang, Qing Xu, Xiao-Ming Yu, Xue-Yan Yang, Zhao Liu, Hui-Zi Li, Feng Li, Chang-Yong Xue · 2017 · Biomedical and environmental sciences : BES
19. Comparison of Jamar and Bodygrip Dynamometers for Handgrip Strength Measurement
    Rita Soares Guerra, Teresa Freitas do Amaral, Ana Sofia Sousa, Isabel M. Fonseca, Fernando Pichel, María Teresa Restivo · 2016 · The Journal of Strength and Conditioning Research
20. The Graz Malnutrition Screening (GMS): a new hospital screening tool for malnutrition
    R. Roller, D. Eglseer, Anna Eisenberger, G. Wirnsberger · 2015 · British Journal of Nutrition
21. Agreement between body mass index, calf circumference, arm circumference, habitual energy intake and the MNA in hospitalized elderly
    V. A. Leandro-Merhi, J. D. Braga de Aquino, José Gonzaga Teixeira de Camargo · 2011 · The Journal of Nutrition, Health & Aging
22. Practical guideline on obesity care in patients with gastrointestinal and liver diseases – Joint ESPEN/UEG guideline
    Stephan C. Bischoff, Johann Ockenga, Ahad Eshraghian, Rocco Barazzoni, Luca Busetto, Marjo J. E. Campmans-Kuijpers, Vincenzo Cardinale, Irit Chermesh, Haluk Tarık Kani, Wafaa Khannoussi et al. · 2023 · Clinical Nutrition
23. Prognostic Indices of Poor Nutritional Status and Their Impact on Prolonged Hospital Stay in a Greek University Hospital
    Georgia G. Tsaousi, Stavros Panidis, George Stavrou, John Tsouskas, Dimitrios Panagiotou, Katerina E. Kotzampassi · 2014 · BioMed Research International
24. Monitoring Nutrition in Critical Illness: What Can We Use?
    Suzie Ferrie, Erica Tsang · 2017 · Nutrition in Clinical Practice
25. Aktualisierte S3-Leitlinie Colitis ulcerosa (Version 6.2)
    T. Kucharzik, A. Dignass, R. Atreya, B. Bokemeyer, P. Esters, K. Herrlinger, K. Kannengiesser, P. Kienle, J. Langhorst, A. Lügering et al. · 2024 · Zeitschrift für Gastroenterologie - German Journal of Gastroenterology
26. S3-Leitlinie der Deutschen Gesellschaft für Ernährungsmedizin (DGEM) in Zusammenarbeit mit der GESKES, der AKE, der DGCH, der DGAI und der DGAV
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27. Perioperative nutrition is still a surgical orphan: results of a Swiss–Austrian survey
    Fabian Grass, Yannick Cerantola, M. Schäfer, Sven Müller, N. Demartines, M. Hübner · 2011 · European Journal of Clinical Nutrition
28. Importance of nutritional management in diseases with exocrine pancreatic insufficiency.
    J. Ockenga · 2009 · HPB
29. Nutritional Management of Medical Inpatients
    E. Reber, F. Gomes, L. Bally, P. Schuetz, Z. Stanga · 2019 · Journal of Clinical Medicine
30. Nutritional Considerations of Cardiovascular Diseases and Treatments
    Marko Boban, Nikola Bulj, Matea Kolačević Zeljković, Vjekoslav Radeljić, Tomislav Krčmar, Matias Trbušić, Diana Delić-Brkljačić, Tamara Alebić, Aleksandar Včev · 2019 · Nutrition and Metabolic Insights
31. Analysis of Outcomes of the NRS 2002 in Patients Hospitalized in Nephrology Wards
    P. Borek, M. Chmielewski, S. Małgorzewicz, A. Dębska-Ślizień · 2017 · Nutrients
32. Low postoperative dietary intake is associated with worse functional course in geriatric patients up to 6 months after hip fracture§
    S. Goisser, E. Schrader, K. Singler, T. Bertsch, O. Gefeller, R. Biber, H. Bail, C. Sieber, D. Volkert · 2015 · British Journal of Nutrition
33. Length of stay in surgical patients: nutritional predictive parameters revisited
    A. Almeida, M. Correia, M. Camilo, P. Ravasco · 2012 · British Journal of Nutrition
34. Comparison of Nutrition Risk Screening 2002 and Subjective Global Assessment Form as Short Nutrition Assessment Tools in Older Hospitalized Adults
    Łukasz Kroc, Elizaveta Fife, E. Piechocka-Wochniak, B. Sołtysik, T. Kostka · 2021 · Nutrients
35. Targeting the Gut Microbiota to Treat Cachexia
    Laurence Genton, Julie Mareschal, Yannick Charretier, Vladimir Lazarević, Laure B. Bindels, Jacques Schrenzel · 2019 · Frontiers in Cellular and Infection Microbiology
36. Use of standard enteral formula versus enteric formula with prebiotic content in nutrition therapy: A randomized controlled study among neuro-critical care patients.
    Pırıl Tuncay, F. Arpacı, M. Doganay, D. Erdem, Arzu Şahna, H. Ergun, Dilek Atabey · 2018 · Clinical Nutrition ESPEN
37. Nutrition impact symptoms, handgrip strength and nutritional risk in hospitalized patients with gastroenterological and liver diseases
    Anne Wilkens Knudsen, A. Naver, K. Bisgaard, I. Nordgaard-Lassen, U. Becker, A. Krag, F. Slinde · 2015 · Scandinavian Journal of Gastroenterology
38. Handgrip strength and adductor pollicis muscle thickness as predictors of postoperative complications after major operations of the gastrointestinal tract
    R. Bragagnolo, F. S. Caporossi, D. B. Dock-Nascimento, J. E. de Aguilar-Nascimento · 2011
39. Nutrition in Acute Pancreatitis: From the Old Paradigm to the New Evidence
    Sara Sofia De Lucia, Marcello Candelli, Giorgia Polito, Rossella Maresca, Teresa Mezza, Tommaso Schepis, Antonio Pellegrino, Lorenzo Zileri Dal Verme, Alberto Nicoletti, Francesco Franceschi et al. · 2023 · Nutrients
40. Screening, assessment and management of perioperative malnutrition: a survey of UK practice
    Lewis Matthews, S. Wootton, S. Davies, D. Levett · 2020 · Perioperative Medicine
41. Efficacy of serving bedside in-between meals – An intervention study in three medical departments
    M. Holst, M. Mortensen, B. Jacobsen, H. Rasmussen · 2010
42. Poor performance in nutrition risk screening may have serious consequences for hospitalized patients
    Beck, Anne Marie, Knudsen, Anne Wilkens, Østergaard, Tanja Bak, Rasmussen, Henrik Højgaard, Munk, Tina · 2021 · Clinical Nutrition ESPEN
43. Preoperative nutrition therapy in people undergoing gastrointestinal surgery.
    A. Sowerbutts, S. Burden, J. Sremanakova, C. French, Stephen R. Knight, E. Harrison · 2024 · Cochrane Database of Systematic Reviews
44. Nutritional risk is a predictor for long-term mortality: 5-Year follow-up of the EFFORT trial.
    Andriana Efthymiou, L. Hersberger, E. Reber, K. Schönenberger, N. Kägi-Braun, P. Tribolet, B. Mueller, P. Schuetz, Z. Stanga · 2021 · Clinical Nutrition
45. A Dietary Assessment App for Hospitalized Patients at Nutritional Risk: Development and Evaluation of the MyFood App
    M. Paulsen, M. Hagen, Marte Hesvik Frøyen, Rikke Julie Foss-Pedersen, Dagfinn Bergsager, R. Tangvik, L. F. Andersen · 2018 · JMIR mHealth and uHealth
46. Nutrition and fluid balance must be taken seriously
    R M Leach, Ailsa M. Brotherton, Michael A. Stroud, R. Thompson · 2013 · BMJ
47. nutritionDay: An Australian hospital's participation in international benchmarking on malnutrition
    Judith D. Bauer, Melanie Bannister, Robyn CROWHURST, S. Denmeade, Pamela Horsley, Cameron J. McDonald, J. Martineau, Fiona Willer, Susan Ash · 2011 · Nutrition & Dietetics
48. Malnutrition risk at solid tumor diagnosis: the malnutrition screening tool in a large US cancer institute
    Kunal C. Kadakia, James Thomas Symanowski, Aynur Aktaş, Michele Szafranski, Jonathan C. Salo, Patrick Leland Meadors, Declan Walsh · 2021 · Supportive Care in Cancer
49. Exploring reasons behind patient compliance with nutrition supplements before pelvic exenteration surgery
    Sophie Hogan, M. Solomon, S. Carey · 2018 · Supportive Care in Cancer
50. The Relationship Between Nutritional Status and Physical Function, Admission Frequency, Length of Hospital Stay, and Mortality in Old People Living in Long-Term Care Facilities
    Sin-Jie Lin, Shinn-Jang Hwang, Chieh-Yu Liu, Hung-Ru Lin · 2012 · Journal of Nursing Research
51. Is undernutrition risk associated with an adverse clinical outcome in spinal cord-injured patients admitted to a spinal centre?
    S. Wong, F. Derry, A. Jamous, S. Hirani, A. Forbes · 2014 · European Journal of Clinical Nutrition
52. Cost-Effectiveness of a Specialized Oral Nutritional Supplementation for Malnourished Older Adult Patients in Spain
    Ballesteros-Pomar, María, Martínez Llinàs, Diana, Goates, Scott, Sanz Barriuso, Rebeca, Sanz-Paris, Alejandro · 2018 · Nutrients
53. Comparison of Modified NUTRIC, NRS‐2002, and MUST Scores in Iranian Critically Ill Patients Admitted to Intensive Care Units: A Prospective Cohort Study
    Katrin Majari, Hossein Imani, Saeed Hosseini, Ali Amirsavadkouhi, Seyed Hossein Ardehali, Razieh Khalooeifard · 2020 · Journal of Parenteral and Enteral Nutrition
54. The Problem of Hospital Malnutrition in the African Continent
    R. Blaauw, E. Achar, Robin C. Dolman, J. Harbron, M. Moens, F. Munyi, D. Nyatefe, J. Visser · 2019 · Nutrients
55. Lower handgrip strength at discharge from acute care hospitals is associated with 30-day readmission: A prospective cohort study
    Johane P. Allard, Heather Keller, Anastasia A. Teterina, Khursheed N. Jeejeebhoy, Manon Laporte, Donald R. Duerksen, Leah M Gramlich, Hélène Payette, Paule Bernier, Bridget Davidson et al. · 2016 · Clinical Nutrition
56. The Association between Nutritional Status and In-Hospital Mortality among Patients with Acute Coronary Syndrome—A Result of the Retrospective Nutritional Status Heart Study (NSHS)
    M. Czapla, P. Karniej, R. Júarez-Vela, Katarzyna Łokieć · 2020 · Nutrients
57. Evaluation of Nutrition Risk Screening Score 2002 (NRS) assessment in hospitalized chronic kidney disease patient
    Martin Müller, Suzan Dahdal, Mo Saffarini, D. Uehlinger, S. Arampatzis · 2019 · PLoS ONE
58. Handgrip strength cutoff values for undernutrition screening at hospital admission
    R. Guerra, I. Fonseca, F. Pichel, M. Restivo, T. Amaral · 2014 · European Journal of Clinical Nutrition
59. Assessment of risk factors and test performance on malnutrition prevalence at admission using four different screening tools.
    J. Olivares, Luisa Ayala, J. Salas-Salvadó, J. Muniz, A. Gamundí, L. Martínez-Indart, L. Masmiquel · 2014 · Nutrición Hospitalaria
60. Simplified malnutrition tool for Thai patients.
    Surat Komindrg, Thanwarin Tangsermwong, Poolsuk Janepanish · 2013 · Asia Pacific Journal of Clinical Nutrition
61. The magnitude of the problem of malnutrition in Europe.
    J. Kondrup, J. Sorensen · 2009 · Nestle Nutrition workshop series. Clinical & performance programme
62. Needle Catheter Jejunostomy in Patients Undergoing Surgery for Upper Gastrointestinal and Pancreato-Biliary Cancer–Impact on Nutritional and Clinical Outcome in the Early and Late Postoperative Period
    M. Wobith, Lena Wehle, D. Haberzettl, A. Acikgöz, A. Weimann · 2020 · Nutrients
63. Good nutritional practice in hospitals during an 8-year period: The impact of accreditation
    M. Holst, M. Staun, J. Kondrup, C. Bach-Dahl, H. Rasmussen · 2014 · e-SPEN Journal
64. NutritionDay 2010 audit in Jinling hospital of China.
    Li Zhang, Xin-Ying Wang, Ying-Chun Huang, Yong Gao, Nan-Hai Peng, Wei-Ming Zhu, Ning Li, Jie-Shou Li · 2013 · Asia Pacific Journal of Clinical Nutrition
65. Controlling Nutritional Status (CONUT) Score and Prognostic Nutritional Index (PNI) Are Good Candidates for Prognostic Markers for Acute Pancreatitis
    Mustafa Zanyar Akkuzu, E. Altıntaş, Serkan Yaraş, O. Sezgin, F. Ateş, E. Üçbilek, O. Özdoğan · 2022 · Medicina
66. Effects of using the MyFood decision support system on hospitalized patients' nutritional status and treatment: A randomized controlled trial.
    M. Paulsen, I. Paur, J. Gjestland, C. Henriksen, C. Varsi, R. Tangvik, L. F. Andersen · 2020 · Clinical Nutrition
67. Optimizing protein and energy intake in hospitals by improving individualized meal serving, hosting and the eating environment
    Mette Holst, T. Beermann, Marie Nerup Mortensen, Lotte Boa Skadhauge, Marianne Køhler, Karen Lindorff‐Larsen, Henrik Højgaard Rasmussen · 2016 · Nutrition
68. Evaluation of current feeding practices in the critically ill: A retrospective chart review
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69. [In Process Citation].
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70. Combination of Micronutrients for Bone (COMB) Study: Bone Density after Micronutrient Intervention
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71. S3-Leitlinie Klinische Ernährung in der Chirurgie der Deutschen Gesellschaft für Ernährungsmedizin (DGEM) e. V.
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72. Aktualisierte S3-Leitlinie Colitis ulcerosa (Version 6.1) – Februar 2023 – AWMF-Registriernummer: 021-009
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73. Nutritional Risk Screening in patients with chronic kidney disease.
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74. Clinical application of the fast track surgery model based on preoperative nutritional risk screening in patients with esophageal cancer.
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75. Effect of Nutritional Risk at Admission on the Length of Hospital Stay and Mortality in Gastrointestinal Cancer Patients
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76. An Italian investigation on nutritional risk at hospital admission: The PIMAI (Project: Iatrogenic MAlnutrition in Italy) study
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77. Assessing the Concurrent Validity and Interrater Reliability of Patient-Led Screening Using the Malnutrition Screening Tool in the Ambulatory Cancer Care Outpatient Setting.
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78. Nutritional assessment and length of hospital stay
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79. Modelling the burden of disease associated malnutrition
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80. Malnutrition and Poor Physical Function Are Associated With Higher Comorbidity Index in Hospitalized Older Adults
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81. Influence of nutritional status on clinical outcomes among hospitalized patients with COVID-19
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82. Relationship between Postoperative Recovery and Nutrition Risk Screened by NRS 2002 and Nutrition Support Status in Patients with Gastrointestinal Cancer
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83. Food for thought. Malnutrition risk associated with increased risk of healthcare-associated infection
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84. Nutritional Risk Screening Predicts Tumor Response in Lung Cancer Patients
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85. Pathophysiology of cachexia and characteristics of dysphagia in chronic diseases
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86. Process evaluation of the implementation of a decision support system to prevent and treat disease-related malnutrition in a hospital setting
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87. "It is not rocket science.." - Older peoples' understanding of nutrition - A qualitative study.
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88. Aktualisierte S3-Leitlinie Colitis ulcerosa
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89. Nutrition in clinical practice
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90. Oral health status and its association with nutritional support in malnourished patients hospitalised in acute care.
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91. Enteral combined with parenteral nutrition improves clinical outcomes in patients with traumatic brain injury
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92. Effect of Preoperative Nutritional Risk Screening and Enteral Nutrition Support in Accelerated Recovery after Resection for Esophageal Cancer
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93. Plan-Cook-Eat: A Meal Planner App with Optimal Macronutrient Distribution of Calories Based on Personal Total Daily Energy Expenditure
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94. Treatment of malnutrition decreases complication rates and shortens the length of hospital stays in a radiation oncology department
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95. Associations Between the Prognostic Nutritional Index and Morbidity/Mortality During Intestinal Resection in Patients with Ulcerative Colitis
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96. The additional benefit of weighted subjective global assessment (SGA) for the predictability of mortality in incident peritoneal dialysis patients
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97. Clinical and cost-effectiveness analysis of early detection of patients at nutrition risk during their hospital stay through the new screening method CIPA: a study protocol
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98. Simple training tool is insufficient for appropriate diagnosis and treatment of malnutrition: A pre-post intervention study in a tertiary center.
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99. Eficacia y efectividad de las distintas herramientas de cribado nutricional en un hospital de tercer nivel
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100. Nutritional risk is still a clinical predictor of postoperative outcomes in laparoscopic abdominal surgery
     Wei Zhou, Xiao-wu Xu, Jaifei Yan, Y. Mou · 2013 · Surgical Endoscopy