The DOI matches its Crossref record; 31 of the 31 references it cites were found in a registry or an index.
Antioxidant activity of white and black sesame seeds and their hull fractions
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Citations
Cites
Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents
Singleton, V. L., & Rossi, J. A. (1965) · American Journal of Enology and Viticulture · doi:10.5344/ajev.1965.16.3.144 · Cited by 24,852
Antioxidant Determinations by the Use of a Stable Free Radical
BLOIS, M. S. (1958) · Nature · doi:10.1038/1811199a0 · Cited by 12,994
The pathogenesis of atherosclerosis: a perspective for the 1990s
Ross, R. (1993) · Nature · doi:10.1038/362801a0 · Cited by 10,630
Polyphenols: Chemistry, dietary sources, metabolism, and nutritional significance
Bravo, L. (2009) · Nutrition Reviews · doi:10.1111/j.1753-4887.1998.tb01670.x · Cited by 4,030
Antioxidant activity of plant extracts containing phenolic compounds
Kähkönen, M. P., Hopia, A. I., Vuorela, H. J., Rauha, J.-P., Pihlaja, K., Kujala, T. S., & Heinonen, M. (1999) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf990146l · Cited by 3,854
The role of lipid peroxidation and antioxidants in oxidative modification of LDL
Esterbauer, H., Gebicki, J., Puhl, H., & Jürgens, G. (1992) · Free Radical Biology and Medicine · doi:10.1016/0891-5849(92)90181-f · Cited by 2,306
The Relative Antioxidant Activities of Plant-Derived Polyphenolic Flavonoids
Rice-evans, C. A., Miller, N. J., Bolwell, P. G., Bramley, P. M., & Pridham, J. B. (1995) · Free Radical Research · doi:10.3109/10715769509145649 · Cited by 2,163
Low Density Lipoprotein Oxidation and Its Pathobiological Significance
Steinberg, D. (1997) · Journal of Biological Chemistry · doi:10.1074/jbc.272.34.20963 · Cited by 1,642
Phenolics in Food and Nutraceuticals
Shahidi, F., & Naczk, M. (2003) · CRC Press eBooks · doi:10.1201/9780203508732 · Cited by 1,496
Self-citationStructural aspects of antioxidant activity of flavonoids
Van Acker, S. A. B. E., Van Den Berg, D.-J., Tromp, M. N. J. L., Griffioen, D. H., Van Bennekom, W. P., Van Der Vijgh, W. J. F., & Bast, A. (1996) · Free Radical Biology and Medicine · doi:10.1016/0891-5849(95)02047-0 · Cited by 1,341
Cited by
Shahidi, F., & Ambigaipalan, P. (2015) · Journal of Functional Foods · doi:10.1016/j.jff.2015.06.018 · Cited by 3,081
Review of methods to determine antioxidant capacities
Karadag, A., Ozcelik, B., & Saner, S. (2009) · Food Analytical Methods · doi:10.1007/s12161-008-9067-7 · Cited by 753
Novel antioxidants in food quality preservation and health promotion
Shahidi, F., & Zhong, Y. (2010) · European Journal of Lipid Science and Technology · doi:10.1002/ejlt.201000044 · Cited by 479
Self-citationChen, T., He, J., Zhang, J., Li, X., Zhang, H., Hao, J., & Li, L. (2012) · Food Chemistry · doi:10.1016/j.foodchem.2012.03.009 · Cited by 167
Antioxidant Activities and Polyphenolic Contents of Three Selected Micromeria Species from Croatia
Vladimir-Knežević, S., Blažeković, B., Bival Štefan, M., Alegro, A., Kőszegi, T., & Petrik, J. (2011) · Molecules · doi:10.3390/molecules16021454 · Cited by 161
Metadata
- Authors
- Shahidi, F., Liyana-Pathirana, C. M., & Wall, D. S.
- Venue
- Food Chemistry
- Publisher
- Elsevier BV
- Published
- 2006
- Volume
- 99
- Issue
- 3
- Pages
- 478-483
- ISSN
- 0308-8146 (ISSN-L)
- OpenAlex
- W2073591229
- Cited by
- 294
- References
- 31
- FWCI
- 4.97
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Antioxidant activity of white and black sesame seeds and their hull fractions. https://app.cochat.ai/papers/10.1016/j.foodchem.2005.08.009
- The paper
- Shahidi, F., Liyana-Pathirana, C. M., & Wall, D. S. (2006). Antioxidant activity of white and black sesame seeds and their hull fractions. Food Chemistry. https://doi.org/10.1016/j.foodchem.2005.08.009
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
