Commercial production of microalgae in the Asia-Pacific rim

Lee, Yuan-Kun

doi:10.1023/a:1007900423275

Cited by 247Algal biology and biofuel productionSeaweed-derived Bioactive CompoundsAquaculture Nutrition and Growth

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Commercial production of microalgae in the Asia-Pacific rim

Lee, Yuan-Kun·1997·Journal of Applied Phycology

DOI 10.1023/a:1007900423275

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Microalgal products are mixed with pastes, snacks, candy, gums, noodles, wine, beverages, and breakfast cereals.
“their products are mixed with pastes, snacks, candy, gums, noodles, wine, beverages, and breakfast cereals (Yamaguchi, 1997, Lee, 1997, Liang et al., 2004).”
From Microalgae Metabolites: A Rich Source for Food and Medicine (2019) · cites this paper as Lee, 1997

Official methods of analysis of AOAC International (16th edn)
Lee, M. H. (1995) · Trends in Food Science & Technology · doi:10.1016/0924-2244(95)90022-5 · Cited by 393
Heterotrophic production of long chain omega-3 fatty acids utilizing algae and algae-like microorganisms
Barclay, W. R., Meager, K. M., & Abril, J. R. (1994) · Journal of Applied Phycology · doi:10.1007/bf02186066 · Cited by 337

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Annual Report of Finance Ministry of Japan (1994, 1995, 1996, 1997). Finance Ministry of Japan, Tokyo. (In Japanese).
Becker EW (1994) Microalgae Biotechnology & Microbiology, Cambridge University, Cambridge: 93–95.
Leung AY, Foster S (1996) Encyclopedia of Common Natural Ingredients, 2nd Edn., John Wiley & Sons, New York: 276; 279.

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Authors: Lee, Y.-K.
Affiliations: National University of Singapore (SG)
Corresponding author: Lee, Yuan-Kun
ORCID: Lee, Yuan-Kun
Venue: Journal of Applied Phycology
Publisher: Springer Science and Business Media LLC
Published: 1997-10
Volume: 9
Issue: 5
Pages: 403-411
ISSN: 0921-8971 (ISSN-L)
1573-5176
DOI: 10.1023/a:1007900423275
OpenAlex: W1230760040
Cited by: 245
References: 2
Citations by year: 2026: 2 · 2025: 4 · 2024: 10 · 2023: 12 · 2022: 8 · 2021: 13 · 2020: 15 · 2019: 12 · 2018: 14 · 2017: 12 · 2016: 14 · 2015: 9 · 2014: 18 · 2013: 22 · 2012: 22
FWCI: 1.87
Type: journal article
Language: en
Open access: closed
Licence: www.springernature.com/gp/researchers/text-and-data-mining (tdm)
www.springernature.com/gp/researchers/text-and-data-mining (vor)
Locations: Journal of Applied Phycology (publishedVersion)
National University of Singapore (submittedVersion)
Topics: Physical Sciences › Energy › Renewable Energy, Sustainability and the Environment › Algal biology and biofuel production
Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Seaweed-derived Bioactive Compounds
Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Aquaculture Nutrition and Growth
Keywords: microalgae cultivation, algal biomass, Chlorella, Spirulina, Dunaliella, Nannochloris, Nitzschia, Schizochytrium, Tetraselmis, Skeletonema, Isochrysis, Chaetoceros, health foods, Asia-Pacific region

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Commercial production of microalgae in the Asia-Pacific rim

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