Cited by 74Context-Aware Activity Recognition SystemsNutrition, Health and Food BehaviorNon-Invasive Vital Sign Monitoring

Toward Objective Monitoring of Ingestive Behavior in Free‐living Population

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Sazonov, Edward S., Schuckers, Stephanie A.C., Lopez‐Meyer, Paulo, Makeyev, Oleksandr, Melanson, Edward L., Neuman, Michael R., Hill, James O.·2009·Obesity

Abstract

Understanding of eating behaviors associated with obesity requires objective and accurate monitoring of food intake patterns. Accurate methods are available for measuring total energy expenditure and its components in free‐living populations, but methods for measuring food intake in free‐living people are far less accurate and involve self‐reporting or subjective monitoring. We suggest that chews and swallows can be used for objective monitoring of ingestive behavior. This hypothesis was verified in a human study involving 20 subjects. Chews and swallows were captured during periods of quiet resting, talking, and meals of varying size. The counts of chews and swallows along with other derived metrics were used to build prediction models for detection of food intake, differentiation between liquids and solids, and for estimation of the mass of ingested food. The proposed prediction models were able to detect periods of food intake with >95% accuracy and a fine time resolution of 30 s, differentiate solid foods from liquids with >91% accuracy, and predict mass of ingested food with >91% accuracy for solids and >83% accuracy for liquids. In earlier publications, we have shown that chews and swallows can be captured by noninvasive sensors that could be developed into a wearable device. Thus, the proposed methodology could lead to the development of an innovative new way of assessing human eating behavior in free‐living conditions.

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  • Wearable technology has been used to monitor physical activities in obese individuals and to facilitate clinical interventions based on encouraging an active and healthy lifestyle.

    “For example, wearable technology has been used to monitor physical activities in obese individuals and to facilitate the implementation of clinical interventions based on encouraging an active and healthy lifestyle [53-56].”

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Authors
Sazonov, E. S., Schuckers, S. A. C., Lopez‐Meyer, P., Makeyev, O., Melanson, E. L., Neuman, M. R., & Hill, J. O.
Affiliations
  • Clarkson University (US)
  • University of Colorado Denver (US)
  • Michigan Technological University (US)
Venue
Obesity
Publisher
Wiley
Published
2009-10
Volume
17
Issue
10
Pages
1971-1975
ISSN
  • 1930-7381 (ISSN-L)
  • 1930-739X
OpenAlex
W2012656506
Cited by
74
References
28
Citations by year
2026: 1 · 2025: 1 · 2024: 3 · 2022: 2 · 2021: 2 · 2020: 5 · 2019: 8 · 2018: 8 · 2017: 5 · 2016: 7 · 2014: 9 · 2013: 4 · 2012: 4
FWCI
6.96
Type
journal article
Language
en
Open access
Locations
  • Obesity (publishedVersion)
  • PubMed (publishedVersion)
  • PubMed Central (acceptedVersion)
  • Digital Commons - Michigan Tech (Michigan Technological University) (submittedVersion)
Funders
  • National Institutes of Health
  • National Heart, Lung, and Blood Institute (R21HL083052)
Topics
  • Physical Sciences › Computer Science › Computer Vision and Pattern Recognition › Context-Aware Activity Recognition Systems
  • Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
  • Physical Sciences › Engineering › Biomedical Engineering › Non-Invasive Vital Sign Monitoring
Keywords
ingestive behavior, dietary monitoring, swallowing, dietary habits, wearable sensors, non-invasive sensing, free-living population
MeSH terms
Deglutition, Eating, Feeding Behavior, Female, Humans, Male, Mastication, Models, Biological

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