The DOI matches its Crossref record; 25 of the 25 references it cites were found in a registry or an index.
Contribution of the land sector to a 1.5 °C world
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Cites
Paris Agreement climate proposals need a boost to keep warming well below 2 °C
Rogelj, J., den Elzen, M., Höhne, N., Fransen, T., Fekete, H., Winkler, H., Schaeffer, R., Sha, F., Riahi, K., & Meinshausen, M. (2016) · Nature · doi:10.1038/nature18307 · Cited by 3,637
Sustainable biochar to mitigate global climate change
Woolf, D., Amonette, J. E., Street-Perrott, F. A., Lehmann, J., & Joseph, S. (2010) · Nature Communications · doi:10.1038/ncomms1053 · Cited by 2,680
Paustian, K., Lehmann, J., Ogle, S., Reay, D., Robertson, G. P., & Smith, P. (2016) · Nature · doi:10.1038/nature17174 · Cited by 2,213
Self-citationCarbon sequestration in agricultural soils via cultivation of cover crops – A meta-analysis
Poeplau, C., & Don, A. (2015) · Agriculture, Ecosystems & Environment · doi:10.1016/j.agee.2014.10.024 · Cited by 1,651
Negative emissions—Part 2: Costs, potentials and side effects
Fuss, S., Lamb, W. F., Callaghan, M. W., Hilaire, J., Creutzig, F., Amann, T., Beringer, T., de Oliveira Garcia, W., Hartmann, J., Khanna, T., et al. (2018) · Environmental Research Letters · doi:10.1088/1748-9326/aabf9f · Cited by 1,525
Self-citationSoil carbon debt of 12,000 years of human land use
Sanderman, J., Hengl, T., & Fiske, G. J. (2017) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1706103114 · Cited by 1,495
Self-citationBiophysical and economic limits to negative CO2 emissions
Smith, P., Davis, S. J., Creutzig, F., Fuss, S., Minx, J., Gabrielle, B., Kato, E., Jackson, R. B., Cowie, A., Kriegler, E., et al. (2016) · Nature Climate Change · doi:10.1038/nclimate2870 · Cited by 1,440
Self-citationScenarios towards limiting global mean temperature increase below 1.5 °C
Rogelj, J., Popp, A., Calvin, K. V., Luderer, G., Emmerling, J., Gernaat, D., Fujimori, S., Strefler, J., Hasegawa, T., Marangoni, G., et al. (2018) · Nature Climate Change · doi:10.1038/s41558-018-0091-3 · Cited by 1,341
Self-citationAnalysis and valuation of the health and climate change cobenefits of dietary change
Springmann, M., Godfray, H. C. J., Rayner, M., & Scarborough, P. (2016) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1523119113 · Cited by 1,262
Herrero, M., Havlík, P., Valin, H., Notenbaert, A., Rufino, M. C., Thornton, P. K., Blümmel, M., Weiss, F., Grace, D., & Obersteiner, M. (2013) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1308149110 · Cited by 1,254
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Cited by
Climate-driven risks to the climate mitigation potential of forests
Anderegg, W. R. L., Trugman, A. T., Badgley, G., Anderson, C. M., Bartuska, A., Ciais, P., Cullenward, D., Field, C. B., Freeman, J., Goetz, S. J., et al. (2020) · Science · doi:10.1126/science.aaz7005 · Cited by 854
Menegat, S., Ledo, A., & Tirado, R. (2022) · Scientific Reports · doi:10.1038/s41598-022-18773-w · Cited by 523
Smith, P., Calvin, K., Nkem, J., Campbell, D., Cherubini, F., Grassi, G., Korotkov, V., Le Hoang, A., Lwasa, S., McElwee, P., et al. (2020) · Global Change Biology · doi:10.1111/gcb.14878 · Cited by 422
Self-citationLynch, J., Cain, M., Frame, D., & Pierrehumbert, R. (2021) · Frontiers in Sustainable Food Systems · doi:10.3389/fsufs.2020.518039 · Cited by 414
Land use change and carbon emissions of a transformation to timber cities
Mishra, A., Humpenöder, F., Churkina, G., Reyer, C. P. O., Beier, F., Bodirsky, B. L., Schellnhuber, H. J., Lotze-Campen, H., & Popp, A. (2022) · Nature Communications · doi:10.1038/s41467-022-32244-w · Cited by 279
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Metadata
- Authors
- Roe, S., Streck, C., Obersteiner, M., Frank, S., Griscom, B., Drouet, L., Fricko, O., Gusti, M., Harris, N., Hasegawa, T., Hausfather, Z., Havlík, P., House, J., Nabuurs, G.-J., Popp, A., Sánchez, M. J. S., Sanderman, J., Smith, P., Stehfest, E., & Lawrence, D.
- Venue
- Nature Climate Change
- Published
- 2019-10-21
- Volume
- 9
- Issue
- 11
- Pages
- 817-828
- ISSN
- 1758-678X (ISSN-L)
- 1758-6798
- OpenAlex
- W2969592944
- Cited by
- 619
- References
- 25
- FWCI
- 77.93
- Type
- journal article
- Language
- en
- Open access
- green
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- CoChat. (2026). Citation check: Contribution of the land sector to a 1.5 °C world. https://app.cochat.ai/papers/10.1038/s41558-019-0591-9
- The paper
- Roe, S., Streck, C., Obersteiner, M., Frank, S., Griscom, B., Drouet, L., Fricko, O., Gusti, M., Harris, N., Hasegawa, T., Hausfather, Z., Havlík, P., House, J., Nabuurs, G.-J., Popp, A., Sánchez, M. J. S., Sanderman, J., Smith, P., Stehfest, E., & Lawrence, D. (2019). Contribution of the land sector to a 1.5 °C world. Nature Climate Change. https://doi.org/10.1038/s41558-019-0591-9
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
