The Food Systems Dashboard is a new tool to inform better food policy

Fanzo, Jessica; Haddad, Lawrence; McLaren, Rebecca; Marshall, Quinn; Davis, Claire; Herforth, Anna; Jones, Andrew; Beal, Ty; Tschirley, David; Bellows, Alexandra; Miachon, Lais; Gu, Yuxuan; Bloem, Martin; Kapuria, Arun

doi:10.1038/s43016-020-0077-y

Cited by 240Agriculture Sustainability and Environmental ImpactAgricultural and Food Production StudiesGlobal Public Health Policies and Epidemiology

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The Food Systems Dashboard is a new tool to inform better food policy

Fanzo, Jessica, Haddad, Lawrence, McLaren, Rebecca, Marshall, Quinn, Davis, Claire, Herforth, Anna, Jones, Andrew, Beal, Ty, Tschirley, David, Bellows, Alexandra, Miachon, Lais, Gu, Yuxuan, Bloem, Martin, Kapuria, Arun·2020·Nature Food

DOI 10.1038/s43016-020-0077-y

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Some dimensions evaluated by TAPE are relevant at higher scales than the farm/household level; nutrition is assessed in agricultural households only and not across supply chains, and youth employment considers non-agricultural job opportunities but not at the relevant scale of the territory.
“Some dimensions that are evaluated are also relevant at higher scales than the farm/ household level (e.g., Novotny et al., 2020).This is the case for example for nutrition, which is assessed in agricultural households only and not across the supply chains that structure food systems (Fanzo et al., 2020;Vonthron et al., 2020).Youth employment is another example where non-agricultural job opp”
From Assessing Transitions to Sustainable Agricultural and Food Systems: A Tool for Agroecology Performance Evaluation (TAPE) (2020) · cites this paper as Fanzo et al., 2020

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“This is the case for example for nutrition, which is assessed in agricultural households only and not across the supply chains that structure food systems (Fanzo et al., 2020; Vonthron et al., 2020).”
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Authors: Fanzo, J., Haddad, L., McLaren, R., Marshall, Q., Davis, C., Herforth, A., Jones, A., Beal, T., Tschirley, D., Bellows, A., Miachon, L., Gu, Y., Bloem, M., & Kapuria, A.
Affiliations: Johns Hopkins University (US)
Global Alliance for Improved Nutrition (CH)
Harvard University (US)
University of Michigan (US)
Michigan State University (US)
Corresponding author: Fanzo, Jessica
ORCID: Fanzo, Jessica
McLaren, Rebecca
Marshall, Quinn
Davis, Claire
Herforth, Anna
Jones, Andrew
Beal, Ty
Tschirley, David
Bellows, Alexandra
Miachon, Lais
Gu, Yuxuan
Bloem, Martin
Venue: Nature Food
Publisher: Springer Science and Business Media LLC
Published: 2020-05-13
Volume: 1
Issue: 5
Pages: 243-246
ISSN: 2662-1355 (ISSN-L)
DOI: 10.1038/s43016-020-0077-y
OpenAlex: W3024901997
Cited by: 235
References: 12
Citations by year: 2026: 41 · 2025: 31 · 2024: 31 · 2023: 46 · 2022: 42 · 2021: 33 · 2020: 11
FWCI: 17.66
Type: journal article
Language: en
Open access: closed
Licence: www.springernature.com/gp/researchers/text-and-data-mining (tdm)
www.springernature.com/gp/researchers/text-and-data-mining (vor)
Locations: Nature Food (publishedVersion)
Funders: Bill and Melinda Gates Foundation
Michigan State University
Johns Hopkins University
Harvard T.H. Chan School of Public Health
Irish Aid
School of Public Health, University of Michigan
International Development Research Centre
College of Engineering, Michigan State University
Johns Hopkins Bloomberg School of Public Health
College of Agriculture and Natural Resources, Michigan State University
Topics: Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
Life Sciences › Agricultural and Biological Sciences › Food Science › Agricultural and Food Production Studies
Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Global Public Health Policies and Epidemiology
Keywords: food systems, food policy, decision support system, data integration, food governance

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