Cited by 64

The DOI matches its Crossref record; 23 of the 23 references it cites were found in a registry or an index.

Caffeine, coffee, and appetite control: a review

Schubert, Matthew M., Irwin, Christopher, Seay, Rebekah F., Clarke, Holly E., Allegro, Deanne, Desbrow, Ben·2017·International Journal of Food Sciences and Nutrition

DOI 10.1080/09637486.2017.1320537

Open this paper in CoChat — free account

The claims and statistics of this paper haven’t been checked yet.

Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.

Integrity signals

Registry

Crossref · 10.1080/09637486.2017.1320537

Cites

23 of 23 references verified0 citation errors · 0 not checkable

Statistics

Claims the paper makes

The claims and statistics of this paper haven’t been checked yet.

Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

Self-check

Percentages, sums and reported differences re-computed from the paper’s own numbers.

The self-check needs the paper’s full text.

Prevalence of Childhood and Adult Obesity in the United States, 2011-2012
Ogden, C. L., Carroll, M. D., Kit, B. K., & Flegal, K. M. (2014) · JAMA · doi:10.1001/jama.2014.732 · Cited by 8,072
Actions of caffeine in the brain with special reference to factors that contribute to its widespread use
Fredholm, B. B., Bättig, K., Holmén, J., Nehlig, A., & Zvartau, E. E. (1999) · Pharmacological Reviews · doi:10.1016/s0031-6997(24)01396-6 · Cited by 2,624 · cited 1×
“Caffeine has also been shown to influence neurotransmitter release via its inhibition of adenosine receptors, particularly the increased release of dopamine and serotonin (Fredholm et al. 1999).”
Background
How emotions affect eating: a five-way model
Macht, M. (2008) · Appetite · doi:10.1016/j.appet.2007.07.002 · Cited by 1,396 · cited 1×
“Increased dopamine and serotonin transmission could theoretically explain caffeine’s influence on mood, which itself has been shown to influence energy intake and feeding behavior (Mela 2006; Macht 2008).”
Background
Caffeine consumption.
Barone, J. J., & Roberts, H. R. (1996) · Food and Chemical Toxicology · doi:10.1016/0278-6915(95)00093-3 · Cited by 705
Coffee Consumption and Risk of Type 2 Diabetes: A Systematic Review
van Dam, R. M., & Hu, F. B. (2005) · JAMA · doi:10.1001/jama.294.1.97 · Cited by 662
Coffee acutely modifies gastrointestinal hormone secretion and glucose tolerance in humans: glycemic effects of chlorogenic acid and caffeine
Johnston, K. L., Clifford, M. N., & Morgan, L. M. (2003) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/78.4.728 · Cited by 590 · cited 3×
“Two studies (out of three measuring) reported increased GLP-1 concentrations in response to caffeinated and/or decaffeinated coffee (Johnston et al. 2003; Beaudoin et al. 2011).”
Background
Beverage caffeine intakes in the U.S.
Mitchell, D. C., Knight, C. A., Hockenberry, J., Teplansky, R., & Hartman, T. J. (2014) · Food and Chemical Toxicology · doi:10.1016/j.fct.2013.10.042 · Cited by 565
Caffeinated and Decaffeinated Coffee Consumption and Risk of Type 2 Diabetes: A Systematic Review and a Dose-Response Meta-analysis
Ding, M., Bhupathiraju, S. N., Chen, M., van Dam, R. M., & Hu, F. B. (2014) · Diabetes Care · doi:10.2337/dc13-1203 · Cited by 511 · cited 2×
“2006a), reduced incidence of diabetes (Ding et al. 2014; Huxley et al. 2009; van Dam & Hu 2005), decreased risk of some cancers (Floegel et al.”
Background
Consumption of coffee is associated with reduced risk of death attributed to inflammatory and cardiovascular diseases in the Iowa Women’s Health Study
Andersen, L. F., Jacobs, D. R., Carlsen, M. H., & Blomhoff, R. (2006) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/83.5.1039 · Cited by 262
Coffee consumption is inversely associated with cognitive decline in elderly European men: the FINE Study
van Gelder, B. M., Buijsse, B., Tijhuis, M., Kalmijn, S., Giampaoli, S., Nissinen, A., & Kromhout, D. (2007) · European Journal of Clinical Nutrition · doi:10.1038/sj.ejcn.1602495 · Cited by 228

Show all 23 references

Research works printed but not linked: 56

Akimoto K, 2009, Hepatogastroenterology, 56, 918
10.3945/an.112.002717 · DOI
Arciero PJ, 1995, Am J Physiol, 268, E1192
10.1093/ajcn/51.5.759 · DOI · Paper page
10.3945/jn.110.132761 · DOI
10.1159/000322915 · DOI
Bracco D, 1995, Am J Physiol, 269, E671
10.1152/ajpgi.00478.2011 · DOI
10.1016/j.appet.2012.08.015 · DOI
10.1021/jf301047f · DOI
10.1017/S0007114515003402 · DOI
Collins A, Freeman J, Palmer M. 2012. Food and energy-dense beverage purchases at two major Australian cafes: purchasing behaviours and customer demographics. Nutrition & Dietetics. Proceedings of the Dietitians Association of Australia 16th International Congress of Dietetics; Blackwell Publishing Asia.
10.1016/j.jfca.2012.09.001 · DOI · Paper page
10.1016/j.fct.2007.02.020 · DOI
10.1079/BJN20051580 · DOI
10.1152/ajpregu.00832.2005 · DOI
10.1093/ajcn/49.1.44 · DOI
10.3945/ajcn.111.023648 · DOI
Franke A, 2008, J Gastrointestin Liver Dis, 17, 27
10.1056/NEJMoa1112010 · DOI
Freeman J, Collins A, Palmer M. 2012. Nutrient content, customer demographics, and purchase behaviours of purchases at two major cafe chains in Australia. Nutrition & Dietetics. Proceedings of the Dietitians Association of Australia 16th International Congress of Dietetics: Blackwell Publishing Asia.
10.1016/j.metabol.2013.02.003 · DOI
10.3945/jn.110.137323 · DOI
10.1038/sj.ijo.0802999 · DOI
10.1093/ajcn/84.4.682 · DOI
10.1080/07315724.2012.10720023 · DOI
10.1017/S0007114509371779 · DOI
10.1146/annurev-nutr-071811-150705 · DOI
10.1111/j.1467-789X.2011.00901.x · DOI
10.1016/j.clnu.2008.03.007 · DOI · Paper page
10.1111/j.1467-789X.2011.00862.x · DOI
10.1001/archinternmed.2009.439 · DOI
10.1016/j.ijfoodmicro.2009.01.011 · DOI · Paper page
10.1371/journal.pone.0068936 · DOI
10.1038/ejcn.2011.123 · DOI
10.1016/j.biopsycho.2010.12.010 · DOI · Paper page
10.1079/BJN20041061 · DOI
10.3945/ajcn.113.069526 · DOI
10.1371/journal.pmed.1000100 · DOI · Paper page
10.1002/oby.20416 · DOI
10.7326/0003-4819-148-12-200806170-00003 · DOI
10.1093/ajcn/84.4.888 · DOI · Paper page
10.1093/ajcn.83.3.674 · DOI
10.1093/chemse/26.1.41 · DOI
10.1016/j.appet.2006.02.006 · DOI
10.1016/j.fct.2015.03.024 · DOI
10.1038/ijo.2012.225 · DOI
10.1016/j.neuroimage.2007.10.049 · DOI · Paper page
10.1016/j.clnu.2009.01.010 · DOI
10.1017/S1368980010000509 · DOI
10.1016/j.appet.2014.09.006 · DOI · Paper page
10.1016/j.jsams.2012.08.004 · DOI · Paper page
10.1016/S0271-5317(88)80077-0 · DOI
10.1038/jcbfm.2013.40 · DOI
10.1038/srep33711 · DOI
10.1002/nbm.3080 · DOI

Effects of Coffee on the Gastro-Intestinal Tract: A Narrative Review and Literature Update
Nehlig, A. (2022) · Nutrients · doi:10.3390/nu14020399 · Cited by 158
Fasting: How to Guide
Attinà, A., Leggeri, C., Paroni, R., Pivari, F., Dei Cas, M., Mingione, A., Dri, M., Marchetti, M., & Di Renzo, L. (2021) · Nutrients · doi:10.3390/nu13051570 · Cited by 47

Authors: Schubert, M. M., Irwin, C., Seay, R. F., Clarke, H. E., Allegro, D., & Desbrow, B.
Affiliations: Department of Kinesiology, Auburn University at Montgomery, Montgomery, AL, USA;
School of Allied Health Sciences, Menzies Health Institute Queensland, Griffith University, Gold Coast, QLD, Australia
ORCID: Schubert, Matthew M.
Irwin, Christopher
Desbrow, Ben
Venue: International Journal of Food Sciences and Nutrition
Publisher: Informa UK Limited
Published: 2017-04-27
Volume: 68
Issue: 8
Pages: 901-912
ISSN: 0963-7486
1465-3478
DOI: 10.1080/09637486.2017.1320537
Cited by: 64
References: 23
Language: en

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review

Data sources

Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.

Caffeine, coffee, and appetite control: a review

Overview

Integrity signals

Verification

Claims the paper makes

Claims other papers make about this one

Self-check

Citations

Cites

Cited by

Metadata

Record

About these checks

Data sources