The DOI matches its Crossref record; 30 of the 30 references it cites were found in a registry or an index.
Estimation of Conjugated Linoleic Acid Intake by Written Dietary Assessment Methodologies Underestimates Actual Intake Evaluated by Food Duplicate Methodology
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Cites
Chin, S. F., Liu, W., Storkson, J. M., Ha, Y. L., & Pariza, M. W. (1992) · Journal of Food Composition and Analysis · doi:10.1016/0889-1575(92)90037-k · Cited by 1,197
Effect of conjugated linoleic acid on body composition in mice
Park, Y., Albright, K. J., Liu, W., Storkson, J. M., Cook, M. E., & Pariza, M. W. (1997) · Lipids · doi:10.1007/s11745-997-0109-x · Cited by 1,163
Practical Assessment of Body Composition
Jackson, A. S., & Pollock, M. L. (1985) · The Physician and Sportsmedicine · doi:10.1080/00913847.1985.11708790 · Cited by 1,149
A simple procedure for rapid transmethylation of glycerolipids and cholesteryl esters
Christie, W. W. (1982) · Journal of Lipid Research · doi:10.1016/s0022-2275(20)38081-0 · Cited by 1,063
Houseknecht, K. L., Heuvel, J. P. V., Moya-Camarena, S. Y., Portocarrero, C. P., Peck, L. W., Nickel, K. P., & Belury, M. A. (1998) · Biochemical and Biophysical Research Communications · doi:10.1006/bbrc.1998.8303 · Cited by 643
Ip, C., Singh, M., Thompson, H. J., & Scimeca, J. A. (1994) · PubMed · Cited by 555
Trans-Octadecenoic Acids and Milk Fat Depression in Lactating Dairy Cows
Griinari, J. M., Dwyer, D. A., McGuire, M. A., Bauman, D. E., Palmquist, D. L., & Nurmela, K. V. V. (1998) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(98)75686-3 · Cited by 530
Self-citationBiosynthesis of conjugated linoleic acid in ruminants
Bauman, D. E., Baumgard, L. H., Corl, B. A., & Griinari, J. M. (2000) · Journal of Animal Science · doi:10.2527/jas2000.77e-suppl1f · Cited by 484
Ip, C., Banni, S., Angioni, E., Carta, G., McGinley, J., Thompson, H. J., Barbano, D., & Bauman, D. (1999) · The Journal of Nutrition · doi:10.1093/jn/129.12.2135 · Cited by 438
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Cited by
A review of fatty acid profiles and antioxidant content in grass-fed and grain-fed beef
Daley, C. A., Abbott, A., Doyle, P. S., Nader, G. A., & Larson, S. (2010) · Nutrition Journal · doi:10.1186/1475-2891-9-10 · Cited by 807
Bioconversion of vaccenic acid to conjugated linoleic acid in humans
Turpeinen, A. M., Mutanen, M., Aro, A., Salminen, I., Basu, S., Palmquist, D. L., & Griinari, J. M. (2002) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/76.3.504 · Cited by 495
Implication of Conjugated Linoleic Acid (CLA) in Human Health
Dilzer, A., & Park, Y. (2012) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2010.501409 · Cited by 375
Trans Fatty Acids and Bioactive Lipids in Ruminant Milk
Shingfield, K. J., Chilliard, Y., Toivonen, V., Kairenius, P., & Givens, D. I. (2007) · Advances in Experimental Medicine and Biology · doi:10.1007/978-0-387-74087-4_1 · Cited by 291
Milk intelligence: Mining milk for bioactive substances associated with human health
Mills, S., Ross, R. P., Hill, C., Fitzgerald, G. F., & Stanton, C. (2011) · International Dairy Journal · doi:10.1016/j.idairyj.2010.12.011 · Cited by 278
Metadata
- Authors
- Ritzenthaler, K. L., McGuire, M. K., Shultz, T. D., Falen, R., Dasgupta, N., & McGuire, M. A.
- Venue
- The Journal of Nutrition
- Publisher
- Elsevier BV
- Published
- 2001-05
- Volume
- 131
- Issue
- 5
- Pages
- 1548-1554
- ISSN
- 0022-3166 (ISSN-L)
- OpenAlex
- W2169752183
- Cited by
- 326
- References
- 30
- FWCI
- 14.35
- Type
- journal article
- Language
- en
- Open access
- bronze
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- CoChat. (2026). Citation check: Estimation of Conjugated Linoleic Acid Intake by Written Dietary Assessment Methodologies Underestimates Actual Intake Evaluated by Food Duplicate Methodology. https://app.cochat.ai/papers/10.1093/jn/131.5.1548
- The paper
- Ritzenthaler, K. L., McGuire, M. K., Shultz, T. D., Falen, R., Dasgupta, N., & McGuire, M. A. (2001). Estimation of Conjugated Linoleic Acid Intake by Written Dietary Assessment Methodologies Underestimates Actual Intake Evaluated by Food Duplicate Methodology. The Journal of Nutrition. https://doi.org/10.1093/jn/131.5.1548
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.