EAACI Molecular Allergology User's Guide

Cites (838)

Items 201–400 of 838

1. Mite and Cockroach Allergens Activate Protease-Activated Receptor 2 and Delay Epidermal Permeability Barrier Recovery
   Se Kyoo Jeong, Hyun Jeong Kim, Jong‐Kyung Youm, Sung Ku Ahn, Eung Ho Choi, Myung Hyun Sohn, Kyu-Earn Kim, Jeong Hee Hong, Dong Min Shin, Seung Hun Lee · 2008 · Journal of Investigative Dermatology
2. Carbohydrate Epitopes and Their Relevance for the Diagnosis and Treatment of Allergic Diseases
   Ronald van Ree · 2002 · International Archives of Allergy and Immunology
3. Celery allergy confirmed by double-blind, placebo-controlled food challenge: A clinical study in 32 subjects with a history of adverse reactions to celery root
   Barbara K Ballmer-Weber, S. Vieths, Dirk Lüttkopf, Pascale Heuschmann, Brunello Wüthrich · 2000 · Journal of Allergy and Clinical Immunology
4. Correlation of serum allergy (IgE) tests performed by different assay systems
   Wang, Julie, Godbold, James H., Sampson, Hugh A. · 2008 · Journal of Allergy and Clinical Immunology
5. Venom immunotherapy for preventing allergic reactions to insect stings
   Robert J. Boyle, Mariam Elremeli, Juliet C. Hounsome, Mary Gemma Cherry, Max Kishor Bulsara, Michael J. Daniels, J. N. G. Oude Elberink · 2012 · Cochrane Database of Systematic Reviews
6. Molecular and Immunological Characterization of Arginine Kinase from the Indianmeal Moth, Plodia interpunctella , a Novel Cross-Reactive Invertebrate Pan-Allergen
   Marina Binder, Vera Mahler, Brigitte Hayek, Wolfgang R. Sperr, Matthias Schöller, Sabine Prozell, G Wiedermann, Peter Valent, Rudolf Valenta, Michael Duchêne · 2001 · The Journal of Immunology
7. Update of the WHO / IUIS A llergen N omenclature D atabase based on analysis of allergen sequences
   Christian Radauer, Andreas Nandy, Fátima Ferreira, Richard E. Goodman, Jørgen Nedergaard Larsen, Jonas Lidholm, Anna Pomés, M. Raulf‐Heimsoth, P. Rozynek, Wayne Robert Thomas et al. · 2014 · Allergy
8. Effect of heat treatment on milk and egg proteins allergenicity
   Katherine A. Bloom, Faith Huang, Ramon Bencharitiwong, Luda Bardina, Andrew Ross, Hugh A. Sampson, Anna H Nowak-Wegrzyn · 2014 · Pediatric Allergy and Immunology
9. Prevalence of sensitization reported and objectively assessed food hypersensitivity amongst six‐year‐old children: A population‐based study
   Carina Venter, Brett Pereira, Jane D. Grundy · 2006 · Pediatric Allergy and Immunology
10. Major urinary proteins, α2U-globulins and aphrodisin
    Andrea Cavaggioni, Carla Mucignat‐Caretta · 2000 · Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
11. Cross-reactivity between latex and banana
    L. M'raihi, D. Charpin, Alain Pons, Pierre Bongrand, DANIEL VERVLOET · 1991 · Journal of Allergy and Clinical Immunology
12. Identification of enolases and aldolases as important fish allergens in cod, salmon and tuna: component resolved diagnosis using parvalbumin and the new allergens
    Annette Kuehn, Christiane Hilger, Christiane Lehners‐Weber, Françoise Codreanu‐Morel, M. Morisset, Carine Metz‐Favre, Gabrielle Pauli, Frederic de BLAY, Dominique Revets, Claude P. Muller et al. · 2013 · Clinical & Experimental Allergy
13. The latex-fruit syndrome
    Stefan Wagner, Heimo Breiteneder · 2002 · Biochemical Society Transactions
14. Insect allergy—Preliminary studies of the cockroach
    Harry S. Bernton, Halla Brown · 1964 · Journal of Allergy
15. Insect sting allergy and venom immunotherapy: A model and a mystery
    David B.K. Golden · 2005 · Journal of Allergy and Clinical Immunology
16. IgE-mediated food allergy in children
    Giorgio Longo, Irene Berti, A. Wesley Burks, BARUCH S. KRAUSS, Egidio Barbi · 2013 · The Lancet
17. Varying Allergen Composition and Content Affects the in vivo Allergenic Activity of Commercial Dermatophagoides pteronyssinus Extracts
    A. Casset, Adriano Mari, Ashok Purohit, Yvonne Resch, Margit Weghofer, Rosetta Ferrara, Wayne Robert Thomas, Claudia Alessandri, Kuan‐Wei Chen, Frederic de BLAY et al. · 2012 · International Archives of Allergy and Immunology
18. Component resolution reveals additional major allergens in patients with honeybee venom allergy
    Julian Köhler, Simon Blank, Sabine Müller · 2014 · Journal of Allergy and Clinical Immunology
19. History of interleukin-4
    William E. Paul · 2015 · Cytokine
20. Influence of maternal food antigen avoidance during pregnancy and lactation on incidence of atopic eczema in infants
    Ranjit Kumar Chandra, S. Puri, C. SURAIYA, Puneet Singh Cheema · 1986 · Clinical & Experimental Allergy
21. The protein composition of honeybee venom reconsidered by a proteomic approach
    Nico Peiren, Frank Vanrobaeys, Dirk C. de Graaf · 2005 · Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics
22. How much is too much? Threshold dose distributions for 5 food allergens
    Barbara K Ballmer-Weber, Montserrat Fernández‐Rivas, Kirsten Beyer, Marianne Defernez, Matthew Sperrin, Alan R. Mackie, Louise J. Salt, Jonathan O’B Hourihane, Riccardo Asero, Simona Bělohlávková et al. · 2015 · Journal of Allergy and Clinical Immunology
23. Red meat allergy in Sweden: Association with tick sensitization and B-negative blood groups
    Carl Hamsten, Thi Anh Thu Tran, Maria Starkhammar, Annelie Brauner, Scott P. Commins, Thomas A.E. Platts‐Mills, Marianne van Hage · 2013 · Journal of Allergy and Clinical Immunology
24. Latex-fruit syndrome
    Carlos Blanco · 2003 · Current Allergy and Asthma Reports
25. Efficacy of birch‐pollen immunotherapy on cross‐reactive food allergy confirmed by skin tests and double‐blind food challenges
    Bolhaar, S. T. H. P., Tiemessen, M. M., Zuidmeer, L., Van Leeuwen, A., Hoffmann‐Sommergruber, K., Bruijnzeel‐Koomen, C. A. F. M., Taams, L. S., Knol, E. F., Van Hoffen, E., Van Ree, R. et al. · 2004 · Clinical & Experimental Allergy
26. Clinical characteristics of soybean allergy in Europe: A double-blind, placebo-controlled food challenge study
    Barbara K Ballmer-Weber, Thomas Holzhauser, G Scibilia, Diana Mittag, G Zisa, Claudio Ortolani, Morten Østerballe, Lars Kaergaard Poulsen, Stefan Vieths, Carsten Bindslev‐Jensen · 2007 · Journal of Allergy and Clinical Immunology
27. Diet and nutritional status of children with food allergies
    S. Flammarion, C. Santos, D. Guimber, Lyne Jouannic, C. Thumerelle, Frédèric Gottrand, A. Deschildre · 2010 · Pediatric Allergy and Immunology
28. Molecular profiles of IgE to Phleum pratense in children with grass pollen allergy: Implications for specific immunotherapy
    Salvatore Tripodi, Tullio Frediani, Sandra Lucarelli, Francesco Macrì, Giuseppe Pingitore, Andrea Di Rienzo Businco, Arianna Dondi, Paola Pansa, Giovanni Ragusa, Riccardo Asero et al. · 2011 · Journal of Allergy and Clinical Immunology
29. Allergenicity of Soybean: New Developments in Identification of Allergenic Proteins, Cross-Reactivities and Hypoallergenization Technologies
    Lamia L’Hocine, Joyce I. Boye · 2007 · Critical Reviews in Food Science and Nutrition
30. Cow's milk‐specific immunoglobulin E levels as predictors of clinical reactivity in the follow‐up of the cow's milk allergy infants
    M. C. García‐Ara, Teresa Boyano‐Martínez, José Maria Díaz‐Pena, María Flora Martín‐Muñoz, Manuel Martín‐Esteban · 2004 · Clinical & Experimental Allergy
31. Ara h 2 and Ara 6 are the best predictors of severe peanut allergy: a double‐blind placebo‐controlled study
    Anna Kaarina Kukkonen, Anna Susanna Pelkonen, Soili Mäkinen‐Kiljunen, Helena Voutilainen, Mika Juhani Mäkelä · 2015 · Allergy
32. Allergic Bronchopulmonary Aspergillosis
    Greenberger, Paul A., Bush, Robert K., Demain, Jeffrey G., Luong, Amber, Slavin, Raymond G., Knutsen, Alan P. · 2014 · The Journal of Allergy and Clinical Immunology: In Practice
33. Different IgE Reactivity Profiles in Birch Pollen-Sensitive Patients from Six European Populations Revealed by Recombinant Allergens: An Imprint of Local Sensitization
    Robert Movérare, Kerstin Westritschnig, Margareta Svensson, Brigitte Hayek, Mats Bende, Gabrielle Pauli, Ritva Sorva, Tari Haahtela, Rudolf Valenta, Lena Elfman · 2002 · International Archives of Allergy and Immunology
34. Bet v 1142-156 is the dominant T-cell epitope of the major birch pollen allergen and important for cross-reactivity with Bet v 1–related food allergens
    Beatrice Jahn‐Schmid, Astrid Radakovics, Dirk Lüttkopf · 2005 · Journal of Allergy and Clinical Immunology
35. Profilins: Mimickers of Allergy or Relevant Allergens?
    Alexandra F. Santos, Ronald van Ree · 2011 · International Archives of Allergy and Immunology
36. Recombinant Marker Allergens: Diagnostic Gatekeepers for the Treatment of Allergy
    Lili Kazemi-Shirazi, Verena Niederberger, Birgit Linhart, Jonas Lidholm, Dietrich Kraft, Rudolf Valenta · 2002 · International Archives of Allergy and Immunology
37. Prävalenz von Sensibilisierungen gegen Inhalations- und Nahrungsmittelallergene
    Marjolein Haftenberger, Detlef Laußmann, Ute Ellert, Margrit Kalcklösch, Ute Langen, Martin Schlaud, Roma Schmitz, Michael Thamm · 2013 · Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz
38. Galactose-alpha-1,3-galactose sensitization is a prerequisite for pork-kidney allergy and cofactor-related mammalian meat anaphylaxis
    Jörg Fischer, Johanna Hebsaker, Patricia Caponetto, Thomas A.E. Platts‐Mills, Tilo Biedermann · 2014 · Journal of Allergy and Clinical Immunology
39. Early recovery from cow's milk allergy is associated with decreasing IgE and increasing IgG4 binding to cow's milk epitopes
    Emma Merike Savilahti, Ville Rantanen, Jing S. Lin · 2010 · Journal of Allergy and Clinical Immunology
40. Purification, biochemical, and immunological characterisation of a major food allergen: different immunoglobulin E recognition of the apo- and calcium-bound forms of carp parvalbumin
    Agnes Bugajska-Schretter, M Grote, Luca Vangelista, Peter Valent, Wolfgang R. Sperr, H Rumpold, Annalisa Pastore, R Reichelt, Rudolf Valenta, S Spitzauer · 2000 · Gut
41. Clinical effects of immunotherapy with genetically modified recombinant birch pollen Bet v 1 derivatives
    Ashok Purohit, Verena Niederberger, Malin Kronqvist, Friedrich Horak, Reidar Grönneberg, Roland Suck, Bernhard Weber, Helmut Fiebig, Marianne van Hage, Gabrielle Pauli et al. · 2008 · Clinical & Experimental Allergy
42. Sensitization to cat and dog allergen molecules in childhood and prediction of symptoms of cat and dog allergy in adolescence: A BAMSE/MeDALL study
    Asarnoj, Anna, Hamsten, Carl, Wadén, Konrad, Lupinek, Christian, Andersson, Niklas, Kull, Inger, Curin, Mirela, Anto, Josep, Bousquet, Jean, Valenta, Rudolf et al. · 2016 · Journal of Allergy and Clinical Immunology
43. Tree pollen allergens—an update from a molecular perspective
    Claudia Asam, Heidi Hofer, Martin Wolf, Lorenz Aglas, Michael Wallner · 2015 · Allergy
44. The sting challenge test in Hymenoptera venom allergy Position paper of the subcommittee on Insect Venom Allergy of the European Academy of Allergology and Clinical Immunology
    Franziska Ruëff, Bernhard Przybilla A, Ulrich Müller, Holger Mosbech · 1996 · Allergy
45. Anaphylaxis and reactions to foods in children – a population‐based case study of emergency department visits
    Mirja Vetander, Daiva Helander, Charlotta Flodström, Eva Östblom, Tobias Alfvén, D. H. Ly, Gunilla Hedlin, Gunnar Lilja, Caroline A. Nilsson, Magnus Carl Wickman · 2011 · Clinical & Experimental Allergy
46. Basophil reactivity, wheal size, and immunoglobulin levels distinguish degrees of cow's milk tolerance
    Lara S. Ford, Katherine A. Bloom, Anna H Nowak-Wegrzyn, Wayne G. Shreffler, Madhan Masilamani, Hugh A. Sampson · 2012 · Journal of Allergy and Clinical Immunology
47. Insect sting allergy with negative venom skin test responses
    David B.K. Golden, Anne Kagey‐Sobotka, Philip S. Norman, Robert G. Hamilton, Lawrence M. Lichtenstein · 2001 · Journal of Allergy and Clinical Immunology
48. The Role of Lipid Transfer Proteins in Allergic Diseases
    Matthias Egger, Michael Hauser, Adriano Mari, Fátima Ferreira, Gabriele Gadermaier · 2010 · Current Allergy and Asthma Reports
49. Efficacy of donkey’s milk in treating highly problematic cow’s milk allergic children: an in vivo and in vitro study
    Giovanna Monti, Enrico Bertino, Maria Muratore Cristina · 2008 · Pediatric Allergy and Immunology
50. Evolution pathways of IgE responses to grass and mite allergens throughout childhood
    Custovic, Adnan, Sonntag, Hans-Joachim, Buchan, Iain E., Belgrave, Danielle, Simpson, Angela, Prosperi, Mattia C.F. · 2015 · Journal of Allergy and Clinical Immunology
51. Immunoglobulin E antibody reactivity to the major shrimp allergen, tropomyosin, in unexposed Orthodox Jews
    J. Fernandes, Avner Reshef, Lucinda Patton, Rosalía Ayuso, Gerald Reese, Samuel B. Lehrer · 2003 · Clinical & Experimental Allergy
52. Molecular aspects of milk allergens and their role in clinical events
    Patrizia Restani, Cinzia Ballabio, Chiara Di Lorenzo, Salvatore Tripodi, Alessandro Giovanni Fiocchi · 2009 · Analytical and Bioanalytical Chemistry
53. Profilin sensitization detected in the office by skin prick test: a study of prevalence and clinical relevance of profilin as a plant food allergen
    Riccardo Asero, Rafaél I. Monsalve, Domingo Barber · 2008 · Clinical & Experimental Allergy
54. Cross-reactivity between mammalian proteins
    Patrizia Restani, Barbara Beretta, Alessandro Giovanni Fiocchi · 2002 · Annals of Allergy Asthma & Immunology
55. Cockroach cause of allergic asthma
    Bann C. Kang, D VELLODY, H A Homburger, John W. Yunginger · 1979 · Journal of Allergy and Clinical Immunology
56. Utility of casein-specific IgE levels in predicting reactivity to baked milk
    Jean‐Christoph Caubet, Anna H Nowak-Wegrzyn, Erin L Moshier, James Godbold, Julie Wang, Hugh A. Sampson · 2012 · Journal of Allergy and Clinical Immunology
57. Cross‐reactivity among birch pollen, vegetables and fruits as detected by IgE antibodies is due to at least three distinct cross‐reactive structures
    P. G. CALKHOVEN, Marja Aalbers, V. Koshte, Odette Pos, Hong D. Oei, Rob C. Aalberse · 1987 · Allergy
58. Successful sublingual immunotherapy with birch pollen has limited effects on concomitant food allergy to apple and the immune response to the Bet v 1 homolog Mal d 1
    Tamar Kinaciyan, Beatrice Jahn‐Schmid, Astrid Radakovics, Bettina Zwölfer, Claudia Schreiber, James N. Francis, Christof Ebner, Barbara Bohle · 2007 · Journal of Allergy and Clinical Immunology
59. Oral Specific Desensitization in Food-Allergic Children
    Giampiero Patriarca, Eleonora Nucera, Emanuela Pollastrini · 2007 · Digestive Diseases and Sciences
60. Peanut protein in household dust is related to household peanut consumption and is biologically active
    Helen A. Brough, Alexandra F. Santos, Kerry Makinson, Martín Penagos, Alick C. Stephens, Abdel Douiri, Adam Tobias Fox, George Du Toit, Victor Turcanu, Gideon Lack · 2013 · Journal of Allergy and Clinical Immunology
61. Clinical usefulness of microarray‐based IgE detection in children with suspected food allergy
    Hagen Ott, Jens Malte Baron, Ruth Heise, Christine Ocklenburg, Sven Franz Stanzel, H.F. Merk, B. Niggemann, Kirsten Beyer · 2008 · Allergy
62. Performance evaluation of a specific IgE assay developed for the ADVIA centaur® immunoassay system
    Anita Birgit Petersen, Pernille Gudmann, Pernille Milvang Grønager, Rikke Mørkeberg, Søren Bøgestrand, Allan R Linneberg, Niels Johansen · 2004 · Clinical Biochemistry
63. Wheat allergens associated with Baker's asthma.
    Gabriel Salcedo, Santiago Quirce, Araceli Díaz‐Perales · 2011 · PubMed
64. In vivo assessment with prick-to-prick testing and double-blind, placebo-controlled food challenge of allergenicity of apple cultivars
    S. T. H. P. Bolhaar, Eric van de Weg, Ronald van Ree et al. · 2005 · Journal of Allergy and Clinical Immunology
65. Causes of Food-Induced Anaphylaxis in Italian Adults: A Multi-Centre Study
    Riccardo Asero, Leonardo Antonicelli, A. Arena, Luisa Bommarito, Beatrice Caruso, G. Colombo, Mariangiola Crivellaro, Marco Carli, Emanuel Della‐Torre, F. Della Torre et al. · 2009 · International Archives of Allergy and Immunology
66. Does “autoreactivity” play a role in atopic dermatitis?
    Tang, Ting Seng, Bieber, Thomas, Williams, Hywel C. · 2012 · Journal of Allergy and Clinical Immunology
67. Wheat lipid transfer protein is a major allergen associated with baker's asthma
    Arantxa Palacín, Santiago Quirce, Alicia Armentia, Mar Fernández‐Nieto, Luis F. Pacios, Teresa Ramón y Cajal Asensio, Joaquin Sastre, Araceli Díaz‐Perales, Gabriel Salcedo · 2007 · Journal of Allergy and Clinical Immunology
68. Carrot allergy: Double-blinded, placebo-controlled food challenge and identification of allergens
    Barbara K Ballmer-Weber, Brunello Wüthrich, Andrea Wangorsch · 2001 · Journal of Allergy and Clinical Immunology
69. Detection of Multiple Allergen-specific IgEs on Microarrays by Immunoassay with Rolling Circle Amplification
    Steve Wiltshire, Shawn M. O'Malley, Jeremy Lambert · 2000 · Clinical Chemistry
70. Double positivity to bee and wasp venom: Improved diagnostic procedure by recombinant allergen–based IgE testing and basophil activation test including data about cross-reactive carbohydrate determinants
    Bernadette Eberlein, Lilian Krischan, Ulf G. Darsow, Markus W. Ollert, Johannes Ring · 2012 · Journal of Allergy and Clinical Immunology
71. Allergen-specific basophil suppression associated with clinical tolerance in patients with milk allergy
    Niya Wanich, Anna H Nowak-Wegrzyn, Hugh A. Sampson, Wayne G. Shreffler · 2009 · Journal of Allergy and Clinical Immunology
72. Disease-specific recombinant allergens for the diagnosis of allergic bronchopulmonary aspergillosis
    Reto Crameri · 1998 · International Immunology
73. Fish Gelatin
    Gökhan Boran, Joe Mac Regenstein · 2010 · Advances in food and nutrition research
74. Allergenicity of refined vegetable oils
    René Crevel, M.A.T Kerkhoff, M.M.G. Koning · 2000 · Food and Chemical Toxicology
75. Molecular Diagnosis of Shrimp Allergy: Efficiency of Several Allergens to Predict Clinical Reactivity
    Mariona Pascal, Galina T. Grishina, Ariana Campos Yang, Silvia Sánchez-García, Jing Lin, David W. Towle, María Dolores Ibáñez, Joaquin Sastre, Hugh A. Sampson, Rosalía Ayuso · 2015 · The Journal of Allergy and Clinical Immunology In Practice
76. Sarcoplasmic Calcium-Binding Protein: Identification as a New Allergen of the Black Tiger Shrimp Penaeus monodon
    Kazuo Shiomi, Yuichiro Z. Sato, Shohei Hamamoto · 2008 · International Archives of Allergy and Immunology
77. A Novel Immunoassay Using Recombinant Allergens Simplifies Peanut Allergy Diagnosis
    F. Codréanu, Olivier Collignon, Olivier Roitel, Benoît Thouvenot, C. Sauvage, A.-C. Vilain, Mathias Cousin, Anne Decoster, J.-M. Renaudin, C. Astier et al. · 2010 · International Archives of Allergy and Immunology
78. Detection of clinical markers of sensitization to profilin in patients allergic to plant-derived foods
    Riccardo Asero, Gianni Mistrello, Daniela Roncarolo · 2003 · Journal of Allergy and Clinical Immunology
79. Early childhood IgE reactivity to pathogenesis-related class 10 proteins predicts allergic rhinitis in adolescence
    Westman, Marit, Lupinek, Christian, Bousquet, Jean, Andersson, Niklas, Pahr, Sandra, Baar, Alexandra, Bergström, Anna, Holmström, Mats, Stjärne, Pär, Lødrup Carlsen, Karin C. et al. · 2015 · Journal of Allergy and Clinical Immunology
80. Allergens and their role in the allergic immune response
    T. A. Platts-Mills, J. Woodfolk · 2011 · Immunological Reviews
81. Allergy to cypress pollen
    D. Charpin, Michel Calleja, C. Lahoz, Christian Pichot, Y. Waisel · 2005 · Allergy
82. Development and characterization of a recombinant, hypoallergenic, peptide-based vaccine for grass pollen allergy
    Margarete Focke‐Tejkl, Milena Weber, Katarzyna Niespodziana, Angela Neubauer, H. Huber, Rainer Henning, Gottfried Stegfellner, Bernhard Maderegger, Martina Hauer, Frank Stolz et al. · 2014 · Journal of Allergy and Clinical Immunology
83. Patterns of Sensitization to Inhalant and Food Allergens - Findings from the German Health Interview and Examination Survey for Children and Adolescents
    Roma Schmitz, Ute Ellert, Margrit Kalcklösch, Stefan Dahm, Michael Thamm · 2013 · International Archives of Allergy and Immunology
84. Insect-sting challenge in 324 subjects with a previous anaphylactic reaction: Current criteria for insect-venom hypersensitivity do not predict the occurrence and the severity of anaphylaxis
    Peter-Willem G. van der Linden, Hack, Struyvenberg, van der Zwan · 1994 · Journal of Allergy and Clinical Immunology
85. Identification, Cloning, and Sequence of a Major Allergen (Hev b 5) from Natural Rubber Latex (Hevea brasiliensis)
    Jay E. Slater, Thomas Vedvick, Ann Arthur-Smith, Diane E. Trybul, R.G.O. Kekwick · 1996 · Journal of Biological Chemistry
86. Protein, casein, and micellar salts in milk: Current content and historical perspectives
    Etske Bijl, Hein J. F. van Valenberg, Thom Huppertz, A.C.M. van Hooijdonk · 2013 · Journal of Dairy Science
87. Molecular Characterization of an Autoallergen, Hom s 1, Identified by Serum IgE from Atopic Dermatitis Patients11Part of this manuscript was previously published in the proceedings of the 21st Symposium of the Collegium Internationale Allergologicum “Allergy – A Disease of Modern Society”, Int Arch Allergy Immunol 113:209–212, 1998
    Rudolf Valenta, Susanne Natter, Susanne Seiberler, Sibylle Wichlas, Dieter Maurer, Michael W. Hess, Margit Pavelka, Monika Grote, Fátima Ferreira, Zsolt Szépfalusi et al. · 1998 · Journal of Investigative Dermatology
88. Guidelines on the management of IgE-mediated food allergies
    Margitta Worm, Imke Reese, Barbara K Ballmer-Weber, Kirsten Beyer, Stephan C. Bischoff, Martin Claßen, Peter J. Fischer, Thomas Fuchs, Isidor Huttegger, Uta Jappe et al. · 2015 · Allergo Journal International
89. Indoor allergens in school and day care environments
    Salo, Päivi M., Sever, Michelle L., Zeldin, Darryl C. · 2009 · Journal of Allergy and Clinical Immunology
90. Effect of Heating and Glycation on the Allergenicity of 2S Albumins (Ara h 2/6) from Peanut
    Yvonne M. Vissers, Fany Blanc, Per Stahl Skov et al. · 2011 · PLoS ONE
91. Expression levels of parvalbumins determine allergenicity of fish species
    Ulrike Griesmeier, Sonia Vázquez‐Cortés, Merima Bublin · 2009 · Allergy
92. In vitro hymenoptera venom allergy diagnosis: improved by screening for cross‐reactive carbohydrate determinants and reciprocal inhibition
    Uta Jappe, M. Raulf‐Heimsoth, Marco Hoffmann, G. Burow, C Hübsch-Müller, Alexander Enk · 2006 · Allergy
93. Lipid transfer proteins: the most frequent sensitizer in I talian subjects with food‐dependent exercise‐induced anaphylaxis
    Antonino Gaetano Romano, Enrico Scala, Gabriele Rumi, Francesco Gaeta, Cristiano Caruso, Cristiana Alonzi, Michela Maggioletti, R. Ferrara, P. Palazzo, Vincenzo Palmieri et al. · 2012 · Clinical & Experimental Allergy
94. Incidence and Determinants of IgE-mediated Sensitization in Apprentices
    Denyse Gautrin, Heberto Ghezzo, Claire Infante‐Rivard, Jean‐Luc Malo · 2000 · American Journal of Respiratory and Critical Care Medicine
95. The group III allergen from the house dust mite Dermatophagoides pteronyssinus is a trypsin-like enzyme.
    G.A. Stewart, L D Ward, Richard J. Simpson · 1992 · PubMed
96. Atopic Eczema/Dermatitis Syndrome and Malassezia
    Annika Scheynius, Catharina Johansson, Eva Buentke, Arezou Zargari, Maria Tengvall Linder · 2002 · International Archives of Allergy and Immunology
97. A Process-Based Approach to Predicting the Effect of Climate Change on the Distribution of an Invasive Allergenic Plant in Europe
    Jonathan Storkey, Pierre Stratonovitch, Daniel S. Chapman · 2014 · PLoS ONE
98. The diagnostic value of specific IgE to Ara h 2 to predict peanut allergy in children is comparable to a validated and updated diagnostic prediction model
    R. J. B. Klemans, Dianne Otte, Mirjam J. Knol, Edward F. Knol, Yolanda Meijer, Frits H.J. Gmelig-Meyling, Carla A.F.M. Bruijnzeel-Koomen, André C. Knulst, Suzanne G.M.A. Pasmans · 2012 · Journal of Allergy and Clinical Immunology
99. IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall study
    Barbara K Ballmer-Weber, Jonas Lidholm, Montserrat Fernández‐Rivas et al. · 2015 · Allergy
100. Influence of a multidisciplinary paediatric allergy clinic on parental knowledge and rate of subsequent allergic reactions
     S. Kapoor, Graham C. Roberts, Y. Bynoe · 2004 · Allergy
101. Identification, Recombinant Expression, and Characterization of the 100 kDa High Molecular Weight Hymenoptera Venom Allergens Api m 5 and Ves v 3
     Simon Blank, Henning Seismann, Benjamin Bockisch, Ingke Braren, Liliana Cifuentes, M McIntyre, D. M. Ruhl, Johannes Ring, Reinhard Bredehorst, Markus W. Ollert et al. · 2010 · The Journal of Immunology
102. Allergy to laboratory animals: an epidemiological study.
     K Aoyama, Atsushi Ueda, Fumi MANDA, Toshio Matsushita, T Ueda, Chuhei YAMAUCHI · 1992 · Occupational and Environmental Medicine
103. A phase 1 study of heat/phenol‐killed, E. coli‐encapsulated, recombinant modified peanut proteins Ara h 1, Ara h 2, and Ara h 3 (EMP‐123) for the treatment of peanut allergy
     Robert A. Wood, Scott Howard Sicherer, A. Wesley Burks · 2013 · Allergy
104. Important Variations in Parvalbumin Content in Common Fish Species: A Factor Possibly Contributing to Variable Allergenicity
     Annette Kuehn, T. Scheuermann, Christiane Hilger · 2010 · International Archives of Allergy and Immunology
105. Component-resolved diagnosis with recombinant allergens in patients with cherry allergy
     Barbara K Ballmer-Weber, Stephan Scheurer, Philipp Fritsche, Ernesto Enrique, Anna Cisteró‐Bahíma, Tanja Haase, Brunello Wüthrich · 2002 · Journal of Allergy and Clinical Immunology
106. Differential IgE recognition of recombinant Aspergillus fumigatus allergens by cystic fibrosis patients with allergic bronchopulmonary aspergillosis or Aspergillus allergy
     Stefanie Hemmann, Wilfried H. Nikolaizik, Martin H. Schöni, Kurt Blaser, Reto Crameri · 1998 · European Journal of Immunology
107. Animal Allergens and Their Presence in the Environment
     Eva Zahradnik, Monika Raulf · 2014 · Frontiers in Immunology
108. Effect of heat processing on antibody reactivity to allergen variants and fragments of black tiger prawn: A comprehensive allergenomic approach
     Sandip D. Kamath, Anas M. Abdel Rahman, Astrid L. Voskamp, Toshikazu Komoda, Jennifer M. Rolland, Robyn E. O’Hehir, Andreas Ludwig Lopata · 2014 · Molecular Nutrition & Food Research
109. Immunological and Biological Properties of Bet v 4, a Novel Birch Pollen Allergen with Two EF-hand Calcium-binding Domains
     Edwin Engel, Klaus Richter, Gerhard Obermeyer et al. · 1997 · Journal of Biological Chemistry
110. Characterization and identification of latex allergens by two-dimensional electrophoresis and protein microsequencing
     Anton Posch, Zhiping Chen, Colin Wheeler · 1997 · Journal of Allergy and Clinical Immunology
111. A six-stranded double-psi β barrel is shared by several protein superfamilies
     Richard M Castillo, Kenji Mizuguchi, Venugopal Dhanaraj, Armando Albert, Tom L. Blundell, Alexey G. Murzin · 1999 · Structure
112. IgE antibody-specific activity in human allergic disease
     Robert G. Hamilton, Donald W. MacGlashan, Sarbjit S. Saini · 2010 · Immunologic Research
113. Beef allergy in children with cow's milk allergy; cow's milk allergy in children with beef allergy
     Alberto Maria Martelli, Anna De Chiara, Maurizio Corvo, Patrizia Restani, Alessandro Giovanni Fiocchi · 2002 · Annals of Allergy Asthma & Immunology
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