The DOI matches its Crossref record; 66 of the 66 references it cites were found in a registry or an index.
Summary of American Heart Association Diet and Lifestyle Recommendations Revision 2006
Abstract
mendations is a critical component of the AHA’s strategy for cardiovascular disease risk reduction in the general popula-tion. Specific goals are to consume an overall healthy diet; aim for a healthy body weight; aim for recommended levels of low-density lipoprotein cholesterol, high-density lipopro-tein cholesterol, and triglycerides; aim for normal blood pressure; aim for a normal blood glucose level; be physically active; and avoid use of and exposure to tobacco products. The recommendations are to balance caloric intake and physical activity to achieve and maintain a healthy body weight; consume a diet rich in vegetables and fruits; choose whole-grain, high-fiber foods; consume fish, especially oily fish, at least twice a week; limit intake of saturated fat to 7 % of energy, trans fat to 1 % of energy, and cholesterol to 300 mg/d by choosing lean meats and vegetable alter-
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“Foods that contain potent substrates for triglyceride production such as simple sugars, fructose, and alcohol can substantially increase triglyceride levels in susceptible people (80, 81).”
From Evaluation and Treatment of Hypertriglyceridemia: An Endocrine Society Clinical Practice Guideline (2012) · cites this paper as [81]
Citations
Cites
Grundy, S. M., Bilheimer, D. W., Chait, A., Clark, L. T., Denke, M. A., Havel, R. J., Hazzard, W. R., Hulley, S. B., Hunninghake, D. B., Kreisberg, R. A., et al. (1993) · JAMA · doi:10.1001/jama.269.23.3015 · Cited by 27,944
Self-citationExpert Panel on Detection, E. (2001) · JAMA: The Journal of the American Medical Association · doi:10.1001/jama.285.19.2486 · Cited by 26,011
Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin
(2002) · New England Journal of Medicine · doi:10.1056/nejmoa012512 · Cited by 19,011
Grundy, S. M., Cleeman, J. I., Daniels, S. R., Donato, K. A., Eckel, R. H., Franklin, B. A., Gordon, D. J., Krauss, R. M., Savage, P. J., Smith, S. C., et al. (2005) · Circulation · doi:10.1161/circulationaha.105.169404 · Cited by 11,961
Self-citationTrumbo, P., Schlicker, S., Yates, A. A., & Poos, M. (2002) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(02)90346-9 · Cited by 5,993
A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure
Appel, L. J., Moore, T. J., Obarzanek, E., Vollmer, W. M., Svetkey, L. P., Sacks, F. M., Bray, G. A., Vogt, T. M., Cutler, J. A., Windhauser, M. M., et al. (1997) · New England Journal of Medicine · doi:10.1056/nejm199704173361601 · Cited by 5,981
Self-citationPrevalence of obesity, diabetes, and obesity-related health risk factors, 2001
Mokdad, A. H., Ford, E. S., Bowman, B. A., Dietz, W. H., Vinicor, F., Bales, V. S., & Marks, J. S. (2003) · JAMA · doi:10.1001/jama.289.1.76 · Cited by 5,866
Sacks, F. M., Svetkey, L. P., Vollmer, W. M., Appel, L. J., Bray, G. A., Harsha, D., Obarzanek, E., Conlin, P. R., Miller, E. R., Simons-Morton, D. G., et al. (2001) · New England Journal of Medicine · doi:10.1056/nejm200101043440101 · Cited by 5,638
Self-citationSarnak, M. J., Levey, A. S., Schoolwerth, A. C., Coresh, J., Culleton, B., Hamm, L. L., McCullough, P. A., Kasiske, B. L., Kelepouris, E., Klag, M. J., et al. (2003) · Circulation · doi:10.1161/01.cir.0000095676.90936.80 · Cited by 3,768
Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease
Kris-Etherton, P. M., Harris, W. S., & Appel, L. J. (2002) · Circulation · doi:10.1161/01.cir.0000038493.65177.94 · Cited by 3,707
Self-citation
Research works printed but not linked: 9
- 10.1161/circ.96.9.3243 · DOI
- Passive smoke nearly as bad for heart as smoking [press release]. Dallas Tex: American Heart Association Public and Media Relations; 2005.
- 2004, Circulation, 110, 2652
- 10.1001/jama.285.19.2486 · DOI · Paper page
- 10.1161/circ.103.3.472 · DOI
- 10.1161/circ.99.1.178 · DOI
- 10.1161/circ.95.11.2591 · DOI
- 10.1161/circ.103.8.1177 · DOI
- 2004, Am J Kidney Dis, 43, S1
Cited by
Sorted by citations
Items 201–300 of 345
Derosa, G., Gaudio, G. V., Pasini, G., D’Angelo, A., & Maffioli, P. (2018) · Drug Design Development and Therapy · doi:10.2147/dddt.s151449 · Cited by 12
Shapira, N., Weill, P., Sharon, O., Loewenbach, R., & Berzak, O. (2009) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf8029258 · Cited by 12
Derosa, G., Tritto, I., Romano, D., D’Angelo, A., Catena, G., & Maffioli, P. (2019) · The Journal of Clinical Pharmacology · doi:10.1002/jcph.1431 · Cited by 12
Derosa, G., Cicero, A. F. G., Carbone, A., Querci, F., Fogari, E., D’Angelo, A., & Maffioli, P. (2013) · European Journal of Pharmaceutical Sciences · doi:10.1016/j.ejps.2013.08.031 · Cited by 11
RetractedRyan, A. S., Serra, M. C., & Goldberg, A. P. (2017) · Obesity · doi:10.1002/oby.22032 · Cited by 11
The Role of Diet in the Prevention and Treatment of Cardiovascular Disease
Richter, C. K., Skulas‐Ray, A. C., & Kris‐Etherton, P. M. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-802928-2.00027-8 · Cited by 13
Self-citationMendes, T. C., da Silva, G. R., SILVA, A. O., Schaedler, M. I., Guarnier, L. P., Palozi, R. A. C., Tirloni, C. A. S., BOSCO, J. D. D., Auth, P. A., Amaral, E. C., et al. (2021) · Anais da Academia Brasileira de Ciências · doi:10.1590/0001-3765202120200899 · Cited by 11
Derosa, G., D’Angelo, A., Romano, D., & Maffioli, P. (2017) · International Journal of Molecular Sciences · doi:10.3390/ijms18030572 · Cited by 11
Li, G., Zhang, H., & Ryan, A. S. (2020) · Metabolites · doi:10.3390/metabo10090354 · Cited by 9
Derosa, G., Cicero, A. F. G., Carbone, A., Querci, F., Fogari, E., D’Angelo, A., & Maffioli, P. (2013) · Expert Opinion on Drug Safety · doi:10.1517/14740338.2013.816674 · Cited by 10
RetractedEnrichment of Resveratrol in Wine through a New Vinification Procedure
Pastor, R. F., Gargantini, R., Murgo, M., Prieto, S., Manzano, H., Aruani, C., Quini, C. I., Covas, M., & Iermoli, R. H. (2015) · Journal of Life Sciences · doi:10.17265/1934-7391/2015.07.005 · Cited by 10
Myhrstad, M. C. W., Ottestad, I. O., Günther, C., Ryeng, E., Holden, M., Nilsson, A., Brønner, K. W., Köhler, A., Borge, G. I. A., Holven, K. B., et al. (2016) · Genes & Nutrition · doi:10.1186/s12263-016-0530-6 · Cited by 10
The effects of canrenone on inflammatory markers in patients with metabolic syndrome
Derosa, G., Romano, D., Bianchi, L., D’Angelo, A., & Maffioli, P. (2014) · Annals of Medicine · doi:10.3109/07853890.2014.969303 · Cited by 10
Wang, L., Chen, Y., Sui, Y., Tan, X., Zhou, Z., Li, N., & Xu, L.-P. (2020) · Clinical Psychopharmacology and Neuroscience · doi:10.9758/cpn.2020.18.1.67 · Cited by 9
Derosa, G., Cicero, A. F. G., Carbone, A., Querci, F., Fogari, E., D’Angelo, A., & Maffioli, P. (2012) · Clinical and Experimental Hypertension · doi:10.3109/10641963.2012.721841 · Cited by 9
Reevaluation of antithrombotic fruits and vegetables: great variation between varieties
Yamamoto, J., Ijiri, Y., Tamura, Y., Iwasaki, M., Murakami, M., & Okada, Y. (2016) · Drug Discoveries & Therapeutics · doi:10.5582/ddt.2016.01043 · Cited by 9
Ryan, A. S., & Ortmeyer, H. K. (2018) · International Journal of Obesity · doi:10.1038/s41366-018-0068-3 · Cited by 10
Derosa, G., Franzetti, I. G., Querci, F., Romano, D., D’Angelo, A., & Maffioli, P. (2015) · Diabetes Obesity and Metabolism · doi:10.1111/dom.12454 · Cited by 9
Derosa, G., Cicero, A. F. G., Carbone, A., Querci, F., Fogari, E., D’Angelo, A., & Maffioli, P. (2013) · Journal of the American Society of Hypertension · doi:10.1016/j.jash.2012.11.006 · Cited by 8
RetractedIbrahim, S. A., Zainulabdeen, J. A., & Jasim, H. M. (2018) · Biomedical & Pharmacology Journal · doi:10.13005/bpj/1502 · Cited by 8
Ryan, A. S., & Li, G. (2022) · Journal of the Endocrine Society · doi:10.1210/jendso/bvac095 · Cited by 7
Sex differences in muscle SIRT1 and SIRT3 and exercise + weight loss effects on muscle sirtuins
Ryan, A. S., & Li, G. (2023) · Experimental Biology and Medicine · doi:10.1177/15353702221142619 · Cited by 9
Wanjala, G. W., Onyango, A. N., Onyango, C., & Makayoto, M. (2017) · African Journal of Biochemistry Research · doi:10.5897/ajbr2017.0967 · Cited by 10
Meroni, A., Muirhead, R., Atkinson, F. S., Fogelholm, M., Raben, A., & Brand-Miller, J. C. (2020) · Frontiers in Nutrition · doi:10.3389/fnut.2020.603801 · Cited by 9
Data on the endogenous conversion of tyrosol into hydroxytyrosol in humans
Boronat, A., Mateus, J., Soldevila‐Domenech, N., Guerra, M., Rodríguez-Morató, J., Varon, C., Muñoz, D., Barbosa, F., Morales, J. C., Gaedigk, A., et al. (2019) · Data in Brief · doi:10.1016/j.dib.2019.104787 · Cited by 8
Marsh, K. A., Saunders, A. V., & Zeuschner, C. L. (2015) · Practice, progress, and proficiency in sustainability · doi:10.4018/978-1-4666-9553-5.ch008 · Cited by 7
Churchwell, K., Antman, E. M., Birnbaum, J., Desai, N. R., Harrington, R. A., Holubowich, E. J., Ivy, K. N., Schoeberl, M. R., Warner, J. J., White, C. J., et al. (2021) · Circulation · doi:10.1161/cir.0000000000000972 · Cited by 7
The antithrombotic effects of onion filtrates in rats and mice
Hyodo, K., Horii, I., Nishino, M., Giddings, J. C., & Yamamoto, J. (2011) · Health · doi:10.4236/health.2011.36055 · Cited by 7
Obesity-Associated Hypertension
Uwaifo, G. I. (2012) · Humana Press eBooks · doi:10.1007/978-1-60761-548-4_13 · Cited by 7
Ko, J., Timmerman, G. M., Kim, K. B., & Kim, M. T. (2018) · Journal of Transcultural Nursing · doi:10.1177/1043659618785226 · Cited by 7
Furbeck, R. A., Stanley, R. E., Bower, C. G., Fernando, S. C., & Sullivan, G. A. (2022) · LWT · doi:10.1016/j.lwt.2022.113391 · Cited by 7
Derosa, G., Franzetti, I., Querci, F., D’Angelo, A., & Maffioli, P. (2015) · Pharmacotherapy The Journal of Human Pharmacology and Drug Therapy · doi:10.1002/phar.1648 · Cited by 7
Bozbulut, R., Döğer, E., Çamurdan, M. O., & Bıdecı, A. (2023) · Hormone Research in Paediatrics · doi:10.1159/000535053 · Cited by 6
Factors affecting body composition of Lebanese university students
Fares, J. E. H., Hayek, S. A., Jaafar, J., Djabrayan, N., & Farhat, A. G. (2018) · Nutrition & Food Science · doi:10.1108/nfs-08-2017-0172 · Cited by 7
Derosa, G., Cicero, A. F. G., Carbone, A., Querci, F., Fogari, E., D’Angelo, A., & Maffioli, P. (2012) · Journal of Clinical Pharmacy and Therapeutics · doi:10.1111/jcpt.12021 · Cited by 6
RetractedYanovski, Z., Sacks, F. M., Smith, S. C., Svetkey, L. P., Wadden, T. A., Lee, I.-M. M., Lichtenstein, A. H., Loria, C. M., Millen, B. E., Eckel, H., et al. (2014) · Cited by 6
Self-citationThe Mysterious Light of Dark Chocolate
Şentürk, T. (2015) · Turk Kardiyoloji Dernegi Arsivi-Archives of the Turkish Society of Cardiology · doi:10.5543/tkda.2015.70360 · Cited by 6
Marsh, K. A., Saunders, A. V., & Zeuschner, C. L. (2016) · IGI Global eBooks · doi:10.4018/978-1-5225-0549-5.ch007 · Cited by 6
Derosa, G., Cicero, A. F. G., Carbone, A., Querci, F., Fogari, E., D’Angelo, A., & Maffioli, P. (2013) · Inflammation · doi:10.1007/s10753-013-9724-x · Cited by 6
RetractedIvey, K. L., Nguyen, X. T., Posner, D. C., Rogers, G. B., Tobias, D. K., Song, R. J., Ho, Y.-L. A., Li, R., Wilson, P. W. F., Cho, K., et al. (2021) · Nutrients · doi:10.3390/nu13041364 · Cited by 6
Chen, D., Zhang, H. E., Jing, S., Tang, L., Wu, J., & Ye, Z. (2022) · Journal of Zhejiang University (Medical Sciences) · doi:10.3724/zdxbyxb-2021-0378 · Cited by 6
Red Meat Intake and the Risk of Cardiovascular Disease
Bernstein, A. M., & Willett, W. C. (2010) · Current Cardiovascular Risk Reports · doi:10.1007/s12170-010-0149-x · Cited by 6
Ryan, A. S., Li, G., McMillin, S. L., & Ortmeyer, H. K. (2024) · Obesity · doi:10.1002/oby.23987 · Cited by 5
PERBANDINGAN TEKANAN DARAH ANTARA PENDUDUK YANG TINGGAL DI DATARAN TINGGI DAN DATARAN RENDAH
Sukarno, I. A. T. (2014) · Jurnal e-Biomedik · doi:10.35790/ebm.2.1.2014.3700 · Cited by 5
Liu, L., Zhou, Y., & He, L. (2022) · The Journal of Maternal-Fetal & Neonatal Medicine · doi:10.1080/14767058.2021.1966764 · Cited by 7
Experimental antithrombotic effect of potatoes harvested in the autumn
Yamamoto, J., Masuda, M., Hyodo, K., & Iwasaki, M. (2012) · Health · doi:10.4236/health.2012.42017 · Cited by 5
Sikder, M. M., Zulfiquar, T. N., Chowdhury, I. H., Akter, K., Asha, U. H., Haque, E., Chakraborty, P., & Choudhuri, M. S. K. (2018) · Biology and Medicine · doi:10.4172/0974-8369.1000439 · Cited by 5
Nutritional analysis of african yam bean and bambara nut pudding
Ugwu, J. I., Ozowalu, P., Nsude, H. O., & Ejiofor, C. (2022) · Journal of Current Biomedical Research · doi:10.54117/jcbr.v2i6.4 · Cited by 5
Gao, H., Rao, C. H., Song, R., & Han, S. (2020) · Journal of Functional Foods · doi:10.1016/j.jff.2020.104322 · Cited by 5
Morishita, M., Naemura, A., Tamura, Y., Yamaya, H., Tsuda, Y., Okada, Y., Okada, K., Matsuo, O., & Yamamoto, J. (2012) · Interventional Medicine and Applied Science · doi:10.1556/imas.4.2012.3.1 · Cited by 5
Phytosterols and phytostanols: is it time to rethink that supplemented margarine?
Kreuzer, J. (2011) · Cardiovascular Research · doi:10.1093/cvr/cvr114 · Cited by 5
Zhang, Y., Liu, Y., Qiao, H., Ma, Q., Zhao, B., Wu, Q., & Li, H. (2025) · Frontiers in Nutrition · doi:10.3389/fnut.2025.1574876 · Cited by 4
Nutritional Management of Disturbances in Lipoprotein Concentrations
Hosseinpour‐Niazi, S., Mirmiran, P., & Azizi, F. (2012) · InTech eBooks · doi:10.5772/47868 · Cited by 3
Derosa, G., D’Angelo, A., Romano, D., & Maffioli, P. (2017) · Archives of Medical Science · doi:10.5114/aoms.2017.70993 · Cited by 4
The Analysis of Risk Factor Management Programs for Patients with Coronary Artery Disease
Bang, S.-Y., & Park, M.-Y. (2013) · The Korean Journal of Rehabilitation Nursing · doi:10.7587/kjrehn.2013.27 · Cited by 4
LICHTENSTEIN, H., Loria, C. M., Millen, B. E., Miller, N. H., Nonas, C., Eckel, R. H., Jakicic, J. M., Ard, J. D., Hubbard, S. M., Jesus, J. M. D., et al. (2013) · Cited by 4
Ge, S. X., Li, G., & Ryan, A. S. (2023) · Cells · doi:10.3390/cells12192366 · Cited by 4
Khuchieva, M. A., Nv, P., & Ахмеджанов, Н. М. (2011) · CARDIOVASCULAR THERAPY AND PREVENTION · doi:10.15829/1728-8800-2011-6-124-132 · Cited by 4
Zahedi, M., Asghari, G., Mirmiran, P., & Hosseinpanah, F. (2021) · Frontiers in Nutrition · doi:10.3389/fnut.2021.602938 · Cited by 4
Het faillissement van de verzadigd vethypothese van cardiovasculaire ziektes
Muskiet, F. A. J., Muskiet, M. H. A., & Kuipers, R. S. (2012) · Pure Amsterdam UMC · Cited by 4
Zhu, Y., Chen, Y., Tong, R., Huang, X., Xu, B., Chen, J., & Wu, T. (2025) · Journal of Chromatography B · doi:10.1016/j.jchromb.2025.124693 · Cited by 4
Temporal trends of key commercial species under live reef food fish trade in Hong Kong
Kam, Y. C., Chung, A., Tin, M., Gaitán‐Espitía, J. D., & Schunter, C. (2024) · Marine Policy · doi:10.1016/j.marpol.2024.106200 · Cited by 3
Fatty Acids and Cardiac Ischemia Reperfusion Injury
Batchu, S. N., Chaudhary, K. R., Zlobine, I., Pawa, J., & Seubert, J. M. (2016) · Elsevier eBooks · doi:10.1016/b978-1-63067-036-8.00003-2 · Cited by 3
Tratamiento de la diabetes tipo 2: revisión de las opciones y prioridades terapéuticas actuales
Arroyo, J., Caixàs, A., & Pi‐Sunyer, F. X. (2007) · Medicina Clínica · doi:10.1157/13113289 · Cited by 3
Effects of a gluten-reduced or gluten-free diet for the primary prevention of cardiovascular disease
Schmucker, C. M., Meerpohl, J. J., Lehane, C., Zähringer, J., Said, S. A., & Schwingshackl, L. (2020) · Cochrane Database of Systematic Reviews · doi:10.1002/14651858.cd013556 · Cited by 3
The Role of Diet in the Prevention and Treatment of Cardiovascular Disease
Skulas‐Ray, A. C., Flock, M. R., & Kris‐Etherton, P. M. (2012) · Elsevier eBooks · doi:10.1016/b978-0-12-391884-0.00029-9 · Cited by 3
Self-citationFish Oil Nanoemulsions: Optimization of Physical and Chemical Stability for Food System Applications
Walker, R. M. (2021) · ScholarWorks@UMassAmherst (University of Massachusetts Amherst) · doi:10.7275/7127166 · Cited by 3
Thip‐uten, S., Jitjak, T., Saensri, P., Kaewsena, T., Muangkhot, W., Thip-uten, T., Butrlakorn, C., Mingjaidee, M., & Subepang, S. (2025) · International Journal of Agricultural Technology · doi:10.63369/ijat.2025.21.4.1535-1544 · Cited by 2
Mondal, U. K., Uddin, M. A., Ch, S., Roy, R., Sana, T., MamunSikder, M., Khalil, M., Neon, M. N., & Choudhuri, M. S. K. (2017) · International Journal of Pharmacy · Cited by 2
Isolation of Bacteria from Onions with Brown Rot Symptoms in Enugu State, Nigeria
Kelechi, N. M. O., & Joseph, C. E. (2020) · International Journal of Current Microbiology and Applied Sciences · doi:10.20546/ijcmas.2020.912.374 · Cited by 2
Satani, K., Mukkamala, N., Kumar, P., & Jha, P. R. (2025) · Cureus · doi:10.7759/cureus.78548 · Cited by 2
Li, W., Liu, S., Meng, X., & Liu, H. (2025) · Scientific Reports · doi:10.1038/s41598-025-97143-8 · Cited by 3
Exercise in Metabolic Syndrome and Diabetes: A Central Role for Insulin Sensitivity
Schauer, I. E., Regensteiner, J. G., & Reusch, J. E. B. (2019) · Contemporary Endocrinology · doi:10.1007/978-3-030-25057-7_18 · Cited by 4
Diet, the Control of Blood Lipids, and the Prevention of Heart Disease
Flock, M. R., & Kris‐Etherton, P. M. (2012) · Humana Press eBooks · doi:10.1007/978-1-61779-894-8_9 · Cited by 3
Self-citationGonzález-Ortı́z, M., Martínez‐Abundis, E., Robles-Cervantes, J. A., & Pérez-Rubio, K. G. (2014) · PharmaNutrition · doi:10.1016/j.phanu.2014.11.002 · Cited by 2
Adjuvant Trastuzumab for HER2-Positive Early Breast Cancer
Palmieri, F. M., Myatt, C. V., & Perez, E. A. (2010) · Clinical journal of oncology nursing · doi:10.1188/10.cjon.326-336 · Cited by 2
Madukwe, E. U., Okafor, A. M.-A., & Enemkpali, C. M. (2014) · Pakistan Journal of Nutrition · doi:10.3923/pjn.2014.584.588 · Cited by 2
EVIDENCIAS SOBRE LAS GRASAS EN LA DIETA Y ENFERMEDAD CORONARIA
Gallegos, N. A. G., Ruiz, C. J., & Nájar, M. E. M. (2009) · RESPYN Revista de Salud Pública y Nutrición · Cited by 2
Babandi, A., Musa, N. D., Ya’u, M., Yakasai, H. M., Shehu, D., Babagana, K., & Ibrahim, A. (2019) · International Journal of Bioscience Biochemistry and Bioinformatics · doi:10.17706/ijbbb.2019.9.1.42-50 · Cited by 2
Vlacha, V., & Perivolaropoulou, P. (2024) · Journal of American College Health · doi:10.1080/07448481.2023.2299428 · Cited by 2
Bondia‐Pons, I. (2007) · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas) · Cited by 2
Derosa, G., Cicero, A. F. G., Carbone, A., Querci, F., Fogari, E., D’Angelo, A., & Maffioli, P. (2015) · Inflammation · doi:10.1007/s10753-015-0223-0 · Cited by 2
RetractedA Review on Herbal Naturopathy
Tripathi, P., Bahuguna, Y., & Raghav, S. (2021) · International Journal of Pharmaceutical Sciences Review and Research · doi:10.47583/ijpsrr.2021.v70i01.012 · Cited by 1
Consumer, Cereals and Health: Trends, Fads and Reality
Jones, J. M. (2008) · Elsevier eBooks · doi:10.1016/b978-1-891127-61-8.50005-4 · Cited by 1
Ryan, A. S., Serra, M. C., Bigman, G., & Jaber, S. M. (2024) · Endocrine Research · doi:10.1080/07435800.2024.2439408 · Cited by 1
T cell knockout attenuates HFD-induced increases in blood pressure in female and male Dahl rats
Ramirez, L. A., Snyder, E., Mohamed, R., Abais‐Battad, J. M., Godley, H., Dasinger, J. H., Mattson, D. L., Brands, M. W., Baban, B., Elmarakby, A. A., et al. (2025) · Clinical Science · doi:10.1042/cs20257273 · Cited by 4
Self-citationCardio-protective and Anti-obesity Properties of Polyunsaturated Fatty Acids from Algae
Kariyawasam, K. M. G. M. M., Kariyawasam, K. M. G. M. M., & Wickramasinghe, I. (2025) · Springer eBooks · doi:10.1007/978-981-95-0571-5_11 · Cited by 1
Antithrombotic Effects of Different Strains of Lactic Acid Bacteria
Ooe, H., Kato, M., Hyodo, K., Nakashima, K., Ashigai, H., Kato, K., Sasaki, T., Fukushima, Y., Giddings, J. C., & Yamamoto, J. (2014) · Health · doi:10.4236/health.2014.618280 · Cited by 1
Prävention kardiovaskulärer Erkrankungen
Dawczynski, C., & Lorkowski, S. (2015) · CardioVasc · doi:10.1007/s15027-015-0660-6 · Cited by 1
Diet and Physical Activity in Cancer Prevention
Wolk, A. (2009) · Humana Press eBooks · doi:10.1007/978-1-60327-453-1_9 · Cited by 1
Ezetimibe for the treatment of primary hypercholesterolaemia
Croom, K. F. (2008) · Drugs in Context · doi:10.7573/dic.212223 · Cited by 1
Welty, F. K. (2011) · Elsevier eBooks · doi:10.1016/b978-1-4377-1366-4.00015-9 · Cited by 1
Monteiro, J., McLennan, M., Hillyer, L. M., Askarian, F., Moghadasian, M. H., Nakamura, M., & David, W. L. (2012) · The FASEB Journal · doi:10.1096/fasebj.26.1_supplement.266.1 · Cited by 1
How Tobacco and Cannabis Smoking Effects Human Physiology
Vs, M. (2016) · Research and reviews: journal of nursing and health sciences · Cited by 1
Nutrition and Nutritional Supplements in the Management of Dyslipidemia—Part 1
Houston, M. C. (2019) · Alternative and Complementary Therapies · doi:10.1089/act.2019.29210.mho · Cited by 1
Phosat, C., Phosat, C., Hudthagosol, C., Phienluphon, P. P., & Kwanbunjan, K. (2022) · Malaysian Journal of Nutrition · doi:10.31246/mjn-2021-0087 · Cited by 1
Ko, J., Wang, J., Chung, M. L., & Sharma, K. (2023) · JMIR Research Protocols · doi:10.2196/39058 · Cited by 1
Cardiovascular Effects of Weight Loss
Menzies, K. E., Savage, P. D., & Ades, P. A. (2011) · Current Cardiovascular Risk Reports · doi:10.1007/s12170-011-0211-3 · Cited by 1
Complementary and Alternative Medicine in Cardiovascular Care
Islam, A., Rahman, M., Ahmed, M. U., Chowdhury, M., Khair, A., Ullah, M., & Yeasmin, L. (1970) · Cardiovascular Journal · doi:10.3329/cardio.v1i1.8211 · Cited by 1
Ikewuchi, J. C., Ikewuchi, C. C., Ifeanacho, M. O., Igboh, N. M., Ijeh, I. I., Enuneku, E. C., & Okpara, M. O. (2013) · Cited by 1
Metadata
- Authors
- Lichtenstein, A. H., Appel, L. J., Brands, M., Carnethon, M., Daniels, S., Franch, H. A., Franklin, B., Kris-Etherton, P., Harris, W. S., Howard, B., Karanja, N., Lefevre, M., Rudel, L., Sacks, F., Van Horn, L., Winston, M., & Wylie-Rosett, J.
- Affiliations
- Northwestern University (US)
- From the Tufts University (A.H.L.), Boston, Mass; John Hopkins University (L.J.A.), Baltimore, Md; Medical College of Georgia (M.B.), August, Ga; Northwestern University (M.C., L.V.H.), Chicago, Ill; University of Colorado (S.D.), Boulder, Colo; Emory University (H.A.F.), Atlanta, Ga; Wayne State University (B.F.), Detroit, Mich; Pennsylvania State University (P.K.-E.), University Park, Penn; St. Luke’s Hospital (W.S.H.), Kansas City, Mo; MedStar Research Institute (B.H.), Washington, DC; Center for...
- ORCID
- Venue
- Arteriosclerosis, Thrombosis, and Vascular Biology
- Published
- 2006-10
- Volume
- 26
- Issue
- 10
- Pages
- 2186-2191
- ISSN
- 1079-5642 (ISSN-L)
- 1524-4636
- OpenAlex
- W2133343031
- Cited by
- 345
- References
- 66
- Citations by year
- 2025: 10 · 2024: 5 · 2023: 7 · 2022: 14 · 2021: 15 · 2020: 19 · 2019: 15 · 2018: 16 · 2017: 12 · 2016: 17 · 2015: 17 · 2014: 26 · 2013: 36 · 2012: 31
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Arteriosclerosis Thrombosis and Vascular Biology (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Cardiovascular Health and Risk Factors
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Lipoproteins and Cardiovascular Health
- Keywords
- cardiovascular disease prevention, healthy eating, body weight, LDL cholesterol, HDL cholesterol, triglycerides, blood pressure, blood glucose, physical activity, tobacco use, saturated fat, trans fatty acids, dietary cholesterol, fish consumption, whole grains, fibers, fruits and vegetables, energy intake
- MeSH terms
- American Heart Association, Diet, Humans, Life Style, Guidelines as Topic
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review