Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein and Amino Acids
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Total protein intakes were generally above the recommended dietary allowance at the baseline and end of intervention.
“Total protein intakes were generally above the recommended dietary allowance at the baseline and end of intervention.”
From Animal Protein versus Plant Protein in Supporting Lean Mass and Muscle Strength: A Systematic Review and Meta-Analysis of Randomized Controlled Trials (2021) · cites this paper as [50]
The current US/Canadian recommended dietary allowance is 0.8 g protein/kg/day.
“consuming protein at the RDA of 0.8 g protein/kg/day”
The mean baseline protein intake of ~1.4 g protein/kg/day is 75% greater than the current US/Canadian recommended dietary allowance.
“which is 75% greater than the current US/Canadian recommended dietary allowance (RDA),78”
The recommended dietary fiber amount is 30g per day for men and 21g per day for women.
“In this study, the baseline dietary fiber intake of most participants was less than 13g per day, lower than the recommended amount for men (30g per day) and women (21g per day) (27).”
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- Authors
- Trumbo, P., Schlicker, S., Yates, A. A., & Poos, M.
- Affiliations
- National Academy of Medicine (US)
- ORCID
- Trumbo, Paula
- Venue
- Journal of the American Dietetic Association
- Publisher
- Elsevier BV
- Published
- 2002-11
- Volume
- 102
- Issue
- 11
- Pages
- 1621-1630
- ISSN
- 0002-8223 (ISSN-L)
- OpenAlex
- W2068095019
- Cited by
- 5,993
- References
- 1
- Citations by year
- 2026: 111 · 2025: 175 · 2024: 209 · 2023: 232 · 2022: 265 · 2021: 328 · 2020: 398 · 2019: 308 · 2018: 294 · 2017: 307 · 2016: 323 · 2015: 342 · 2014: 314 · 2013: 355 · 2012: 289
- FWCI
- 187.86
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of the American Dietetic Association (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Food Science › Nutrition, Health, and Society Studies
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Keywords
- Dietary Reference Intakes, energy requirements, carbohydrate intake, dietary fiber, dietary fat, fatty acids, cholesterol, protein intake, amino acids, recommended dietary intake
- MeSH terms
- Adolescent, Adult, Aged, Energy Intake, Canada, Child, Child, Preschool, Dietary Carbohydrates, Dietary Fats, Dietary Fiber, Dietary Proteins, Female, Humans, Infant, Infant, Newborn, Male, Middle Aged, Nutritional Requirements, Pregnancy, United States, Exercise, Nutrition Policy
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