Long-Term Coffee Consumption and Risk of Cardiovascular Disease: A Systematic Review and a Dose–Response Meta-Analysis of Prospective Cohort Studies
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- Consumption of Coffee but Not of Other Caffeine-Containing Beverages Reduces the Risk of End-Stage Renal Disease in the Singapore Chinese Health StudyQuan-Lan Jasmine Lew, Tazeen H. Jafar, Aizhen Jin, Jian‐Min Yuan, Woon‐Puay Koh · 2018 · Journal of Nutrition
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