Cited by 94Gastrointestinal motility and disordersProbiotics and Fermented FoodsInfant Nutrition and Health

Fermented Milk Containing Bifidobacterium lactis DN-173 010 in Childhood Constipation: A Randomized, Double-Blind, Controlled Trial

Open access
Tabbers, Merit M., Chmielewska, Ania, Roseboom, Maaike G., Crastes, Nolwenn, Perrin, Catherine, Reitsma, Johannes B., Norbruis, Obbe, Szajewska, Hania +1 more·2011·Pediatrics

Abstract

BACKGROUND: Constipation is a frustrating symptom affecting 3% of children worldwide. A fermented dairy product containing Bifidobacterium lactis strain DN-173 010 was effective in increasing stool frequency in constipated women. Our aim was to assess the effects of this product in constipated children. METHODS: In this prospective randomized, double-blind, controlled trial, 159 constipated children (defecation frequency < 3 times per week) were randomly allocated to receive either a fermented dairy product that contains B lactis DN-173 010 (n = 79) or a control product (n = 80) twice a day for 3 weeks. The primary endpoint was the change in stool frequency from baseline to after 3 weeks of product consumption. Analyses were by intention to treat. RESULTS: Eleven children did not return to any follow-up visit (5 in the probiotic group, 6 in the control group) and were therefore excluded from the final analysis. Thus, 74 children in each group were analyzed. The change in stool frequency from baseline to after 3 weeks of product consumption increased in both groups, but the difference was not statistically significant (2.9 ± 3.2 in probiotic group versus 2.6 ± 2.6 in control group, P = .35). There were no serious adverse events. CONCLUSIONS: In constipated children, the fermented dairy product containing B lactis strain DN-173 010 did increase stool frequency, but this increase was comparable in the control group. There is currently not sufficient evidence to recommend fermented dairy products containing B lactis strain DN-173 010 in this category of patients. Future studies should focus on whether a longer period of probiotic products is more effective in children who have a short history of constipation.

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Crossref · 10.1542/peds.2010-2590

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Authors
Tabbers, M. M., Chmielewska, A., Roseboom, M. G., Crastes, N., Perrin, C., Reitsma, J. B., Norbruis, O., Szajewska, H., & Benninga, M. A.
Affiliations
  • Amsterdam UMC Location University of Amsterdam (NL)
  • Medical University of Warsaw (PL)
  • Danone (France) (FR)
  • Isala (NL)
Venue
Pediatrics
Published
2011-06-01
Volume
127
Issue
6
Pages
e1392-e1399
ISSN
  • 0031-4005 (ISSN-L)
  • 1098-4275
OpenAlex
W2163064653
Cited by
93
References
27
Citations by year
2026: 2 · 2025: 6 · 2024: 5 · 2023: 4 · 2022: 7 · 2021: 5 · 2020: 2 · 2019: 6 · 2018: 9 · 2017: 10 · 2016: 5 · 2015: 10 · 2014: 8 · 2013: 8 · 2012: 3
FWCI
7.20
Type
journal article
Language
en
Open access
Licence
other-oa
Locations
  • PEDIATRICS (publishedVersion)
  • PubMed (publishedVersion)
  • Data Archiving and Networked Services (DANS) (submittedVersion)
  • Pure Amsterdam UMC (submittedVersion, other-oa)
Funders
Danone
Topics
  • Health Sciences › Medicine › Gastroenterology › Gastrointestinal motility and disorders
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Probiotics and Fermented Foods
  • Health Sciences › Nursing › Nutrition and Dietetics › Infant Nutrition and Health
Keywords
pediatric constipation, probiotics, fermented dairy products, stool frequency, probiotic supplementation
MeSH terms
Adolescent, Animals, Bifidobacterium, Child, Child, Preschool, Constipation, Dairy Products, Defecation, Double-Blind Method, Feces, Female, Fermentation, Follow-Up Studies, Humans, Male, Milk, Prospective Studies, Treatment Outcome, Probiotics

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