Soluble Corn Fiber Increases Calcium Absorption Associated with Shifts in the Gut Microbiome: A Randomized Dose-Response Trial in Free-Living Pubertal Females
Open accessAbstract
Background Soluble corn fiber (SCF; 12 g fiber/d) is shown to increase calcium absorption efficiency, associated with shifts in the gut microbiota in adolescent males and females who participated in a controlled feeding study.Objective We evaluated the dose response of 0, 10, and 20 g fiber/d delivered by PROMITOR SCF 85 (85% fiber) on calcium absorption, biochemical bone properties, and the fecal microbiome in free-living adolescents.Methods Healthy adolescent females (n = 28; aged 11-14 y) randomly assigned into a 3-phase, double-blind, crossover study consumed SCF for 4 wk at each dose (0, 10, and 20 g fiber/d from SCF) alongside their habitual diet and were followed by 3-d clinical visits and 3-wk washout periods. Stable isotope ((44)Ca and (43)Ca) enrichment in pooled urine was measured by inductively coupled plasma mass spectrometry. Fecal microbial community composition was assessed by high-throughput sequencing (Illumina) of polymerase chain reaction-amplified 16S rRNA genes. Mixed model ANOVA and Friedman analysis were used to determine effects of SCF on calcium absorption and to compare mean microbial proportions, respectively.Results Calcium absorption increased significantly with 10 (13.3% ± 5.3%; P = 0.042) and 20 g fiber/d (12.9% ± 3.6%; P = 0.026) from SCF relative to control. Significant differences in fecal microbial community diversity were found after consuming SCF (operational taxonomic unit measures of 601.4 ± 83.5, 634.5 ± 83.8, and 649.6 ± 75.5 for 0, 10, and 20 g fiber/d, respectively; P < 0.05). Proportions of the genus Parabacteroides significantly increased with SCF dose (1.1% ± 0.8%, 2.1% ± 1.6%, and 3.0% ± 2.0% for 0, 10, and 20 g fiber/d from SCF, respectively; P < 0.05). Increases in calcium absorption positively correlated with increases in Clostridium (r = 0.44, P = 0.023) and unclassified Clostridiaceae (r = 0.40, P = 0.040).Conclusions SCF, a nondigestible carbohydrate, increased calcium absorption in free-living adolescent females. Two groups of bacteria may be involved, one directly fermenting SCF and the second fermenting SCF metabolites further, thereby promoting increased calcium absorption. This trial was registered at clinicaltrials.gov as NCT01660503.
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
Consumption of different prebiotic diets (fermentable to short-chain fatty acids) is associated with increased gastrointestinal absorption of dietary calcium.
“Whisner et al. (2016) and Zaiss et al. (2019) recently reported that the consumption of different prebiotic diets (that can be fermented to SCFAs) was associated with an increased GI absorption of dietary calcium [29,30].”
From Osteoporosis: Molecular Pathology, Diagnostics, and Therapeutics (2023) · cites this paper as [30]
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Cites
QIIME allows analysis of high-throughput community sequencing data
Caporaso, J. G., Kuczynski, J., Stombaugh, J., Bittinger, K., Bushman, F. D., Costello, E. K., Fierer, N., Peña, A. G., Goodrich, J. K., Gordon, J. I., et al. (2010) · Nature Methods · doi:10.1038/nmeth.f.303 · Cited by 34,887 · see citing works
Search and clustering orders of magnitude faster than BLAST
Edgar, R. C. (2010) · Bioinformatics · doi:10.1093/bioinformatics/btq461 · Cited by 20,617 · see citing works
Variations in pattern of pubertal changes in girls
Marshall, W. A., & Tanner, J. M. (1969) · Archives of Disease in Childhood · doi:10.1136/adc.44.235.291 · Cited by 5,963 · see citing works
McDonald, D. T., Price, M. N., Goodrich, J. K., Nawrocki, E. P., DeSantis, T. Z., Probst, A. J., Andersen, G. L., Knight, R. D., & Hugenholtz, P. (2011) · The ISME Journal · doi:10.1038/ismej.2011.139 · Cited by 5,010 · see citing works
Richness of human gut microbiome correlates with metabolic markers
Le Chatelier, E., Nielsen, T., Qin, J., Prifti, E., Hildebrand, F., Falony, G., Almeida, M., Arumugam, M., Batto, J.-M., Kennedy, S., et al. (2013) · Nature · doi:10.1038/nature12506 · Cited by 4,662 · see citing works
PyNAST: a flexible tool for aligning sequences to a template alignment
Caporaso, J. G., Bittinger, K. L., Bushman, F. D., DeSantis, T. Z., Andersen, G. L., & Knight, R. D. (2009) · Bioinformatics · doi:10.1093/bioinformatics/btp636 · Cited by 3,374 · see citing works
Dominant and diet-responsive groups of bacteria within the human colonic microbiota
Walker, A. W., Ince, J., Duncan, S. H., Webster, L. M., Holtrop, G., Ze, X., Brown, D., Stares, M. D., Scott, P., Bergerat, A., et al. (2011) · The ISME Journal · doi:10.1038/ismej.2010.118 · Cited by 1,632 · see citing works
Hamady, M., Lozupone, C., & Knight, R. D. (2009) · The ISME Journal · doi:10.1038/ismej.2009.97 · Cited by 1,100 · see citing works
Bonjour, J., Theintz, G. E., Buchs, B., Slosman, D. O., & Rizzoli, R. (1991) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/jcem-73-3-555 · Cited by 1,091 · see citing works
Complex Glycan Catabolism by the Human Gut Microbiota: The Bacteroidetes Sus-like Paradigm
Martens, E. C., Koropatkin, N. M., Smith, T. J., & Gordon, J. I. (2009) · Journal of Biological Chemistry · doi:10.1074/jbc.r109.022848 · Cited by 657 · see citing works
Martínez, I., Kim, J., Duffy, P. R., Schlegel, V. L., & Walter, J. (2010) · PLoS ONE · doi:10.1371/journal.pone.0015046 · Cited by 645 · see citing works
Scholz-Ahrens, K. E., Ade, P., Marten, B., Weber, P., Timm, W., Asil, Y., Glüer, C.-C., & Schrezenmeir, J. (2007) · The Journal of Nutrition · doi:10.1093/jn/137.3.838s · Cited by 591 · see citing works
Accurate taxonomy assignments from 16S rRNA sequences produced by highly parallel pyrosequencers
Liu, Z., DeSantis, T. Z., Andersen, G. L., & Knight, R. D. (2008) · Nucleic Acids Research · doi:10.1093/nar/gkn491 · Cited by 583 · see citing works
Hamaker, B. R., & Tuncil, Y. E. (2014) · Journal of Molecular Biology · doi:10.1016/j.jmb.2014.07.028 · Cited by 580 · see citing works
Design of 16S rRNA gene primers for 454 pyrosequencing of the human foregut microbiome
Nossa, C. W. (2010) · World Journal of Gastroenterology · doi:10.3748/wjg.v16.i33.4135 · Cited by 580 · see citing works
Estimation of Total Usual Calcium and Vitamin D Intakes in the United States
Bailey, R. L., Dodd, K. W., Goldman, J., Gahche, J. J., Dwyer, J. T., Moshfegh, A. J., Sempos, C. T., & Picciano, M. F. (2010) · Journal of Nutrition · doi:10.3945/jn.109.118539 · Cited by 564 · see citing works
Abrams, S. A., Griffin, I. J., Hawthorne, K. M., Liang, L. K., Gunn, S., Darlington, G., & Ellis, K. J. (2005) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/82.2.471 · Cited by 534 · see citing works
Calcium Accretion in Girls and Boys During Puberty: A Longitudinal Analysis
Bailey, D. A., Martín, A., McKay, H. A., Whiting, S. J., & Mirwald, R. L. (2000) · Journal of Bone and Mineral Research · doi:10.1359/jbmr.2000.15.11.2245 · Cited by 444 · see citing works
Short-chain fatty acids: ready for prime time?
Roy, C. C., Kien, C. L., Bouthillier, L., & Levy, E. (2006) · Nutrition in Clinical Practice · doi:10.1177/0115426506021004351 · Cited by 443 · see citing works
Rudolf Schoenheimer and the Concept of the Dynamic State of Body Constituents
Guggenheim, K. Y. (1991) · Journal of Nutrition · doi:10.1093/jn/121.11.1730 · Cited by 277 · see citing works
Hooda, S., Boler, B. M. V., Serao, M. C. R., Brulc, J. M., Staeger, M. A., Boileau, T. W., Dowd, S. E., Fahey, G. C., & Swanson, K. S. (2012) · The Journal of Nutrition · doi:10.3945/jn.112.158766 · Cited by 272 · see citing works
Diet, Gut Microbiome, and Bone Health
Weaver, C. M. (2015) · Current Osteoporosis Reports · doi:10.1007/s11914-015-0257-0 · Cited by 246 · see citing works
Self-citationWhisner, C. M., Martin, B. R., Schoterman, M. H. C., Nakatsu, C. H., McCabe, L. D., McCabe, G. P., Wastney, M. E., van den Heuvel, E. G. H. M., & Weaver, C. M. (2013) · British Journal Of Nutrition · doi:10.1017/s000711451300055x · Cited by 230 · see citing works
Self-citationTransgalactooligosaccharides Stimulate Calcium Absorption in Postmenopausal Women
van den Heuvel, E. G. H. M., Muijs, T., & Schoterman, M. H. C. (2000) · Journal of Nutrition · doi:10.1093/jn/130.12.2938 · Cited by 193 · see citing works
Holloway, L., Moynihan, S., Abrams, S. A., Kent, K., Hsu, A. R., & Friedlander, A. L. (2007) · British Journal Of Nutrition · doi:10.1017/s000711450733674x · Cited by 185 · see citing works
Intestinal Calcium Absorption in Rats Is Stimulated by Dietary Lactulose and Other Resistant Sugars
Brommage, R., Binacua, C., Antille, S., & Carrié, A.-L. (1993) · Journal of Nutrition · doi:10.1093/jn/123.12.2186 · Cited by 155 · see citing works
Umu, Ö. C. O., Frank, J. A., Fangel, J. U., Oostindjer, M., da Silva, C. S., Bolhuis, J. E., Bosch, G., Willats, W. G. T., Pope, P. B., & Diep, D. B. (2015) · Microbiome · doi:10.1186/s40168-015-0078-5 · Cited by 154 · see citing works
Ringel‐Kulka, T., Choi, C. H., Temas, D., Kim, A., Maier, D. M., Scott, K. P., Galanko, J. A., & Ringel, Y. (2015) · The American Journal of Gastroenterology · doi:10.1038/ajg.2015.220 · Cited by 142 · see citing works
Zoran, D. L., Turner, N. D., Taddeo, S. S., Chapkin, R. S., & Lupton, J. R. (1997) · Journal of Nutrition · doi:10.1093/jn/127.11.2217 · Cited by 142 · see citing works
Maathuis, A. J. H., Hoffman, A., Evans, A., Sanders, L., & Venema, K. (2009) · Journal of the American College of Nutrition · doi:10.1080/07315724.2009.10719798 · Cited by 121 · see citing works
Whisner, C. M., Martin, B. R., Nakatsu, C. H., McCabe, G. P., McCabe, L. D., Peacock, M., & Weaver, C. M. (2014) · British Journal of Nutrition · doi:10.1017/s0007114514000981 · Cited by 118 · see citing works
Self-citationLactulose Stimulates Calcium Absorption in Postmenopausal Women
van den Heuvel, E. G. H. M., Muijs, T., Dokkum, W. V., & Schaafsma, G. (1999) · Journal of Bone and Mineral Research · doi:10.1359/jbmr.1999.14.7.1211 · Cited by 108 · see citing works
Weaver, C. M., Martin, B. R., Story, J. A., Hutchinson, I., & Sanders, L. (2010) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf904086d · Cited by 107 · see citing works
Self-citationBassaganya-Riera, J., DiGuardo, M. A., Viladomiu, M., de Horna, A., Sanchez, S. P., Einerhand, A. W. C., Sanders, L., & Hontecillas, R. (2011) · Journal of Nutrition · doi:10.3945/jn.111.139022 · Cited by 94 · see citing works
Duranti, S., Turroni, F., Lugli, G. A., Milani, C., Viappiani, A., Mangifesta, M., Gioiosa, L., Palanza, P., van Sinderen, D., & Ventura, M. (2014) · Applied and Environmental Microbiology · doi:10.1128/aem.01993-14 · Cited by 87 · see citing works
Bifidobacterium bifidum PRL2010 Modulates the Host Innate Immune Response
Turroni, F., Taverniti, V., Ruas‐Madiedo, P., Duranti, S., Guglielmetti, S., Lugli, G. A., Gioiosa, L., Palanza, P., Margollés, A., van Sinderen, D., et al. (2013) · Applied and Environmental Microbiology · doi:10.1128/aem.03313-13 · Cited by 84 · see citing works
The growing years and prevention of osteoporosis in later life
Weaver, C. M. (2000) · Proceedings of The Nutrition Society · doi:10.1017/s0029665100000331 · Cited by 80 · see citing works
Self-citationvan den Heuvel, E. G. H. M., Muijs, T., Brouns, F. J. P. H., & Hendriks, H. (2009) · Nutrition Research · doi:10.1016/j.nutres.2009.03.005 · Cited by 58 · see citing works
Knapp, B., Bauer, L. L., Swanson, K. S., Tappenden, K. A., Fahey, G. C., Jr., & de Godoy, M. R. C. (2013) · Nutrients · doi:10.3390/nu5020396 · Cited by 47 · see citing works
Gastrointestinal effects of resistant starch, soluble maize fibre and pullulan in healthy adults
Klosterbuer, A. S., Hullar, M. A. J., Li, F., Traylor, E., Lampe, J. W., Thomas, W. T. B., & Slavin, J. L. (2013) · British Journal Of Nutrition · doi:10.1017/s0007114513000019 · Cited by 44 · see citing works
Dietary Reference Intakes for Adequacy: Calcium and Vitamin D
Ross, A. C., Taylor, C. L., Yaktine, A. L., & Valle, H. B. D. (2011) · Cited by 24 · see citing works
Nondigestible Carbohydrates and Digestive Health
Brennan, C. S. (2011) · International Journal of Food Science & Technology · doi:10.1111/j.1365-2621.2011.02815.x · Cited by 18 · see citing works
Response of human gut microbiota to diet supplementation with soy or soluble corn fiber
Clavijo-Gutierrez, A. P. (2013) · Purdue e-Pubs (Purdue University System) · Cited by 3 · see citing works
Lower Gut Hormones and Health Effects Associated with Consumption of Fermentable Fibers
Keenan, M. J., Zhou, J. F., Senevirathene, R., Janes, M. E., & Martin, R. J. (2010) · doi:10.1002/9780470958186.ch4 · Cited by 3 · see citing works
Prebiotics, Calcium Absorption, and Bone Health
Weaver, C. M., & Jakeman, S. A. (2016) · Springer eBooks · doi:10.1007/978-3-319-32417-3_14 · Cited by 2 · see citing works
Self-citation
Flagged first, then by citations
2 of the 47 references couldn’t be matched to a known paper.
Research works printed but not linked: 2
- Levrat MA, Rémésy C, Demigné C. High propionic acid fermentations and mineral accumulation in the cecum of rats adapted to different levels of inulin. J Nutr 1991;121:1730-7.
- Park C, Weaver C. Calcium and bone health: influence of prebiotics. Funct Food Rev 2011;3:62-72.
Cited by
Sorted by citations
Dietary fiber and prebiotics and the gastrointestinal microbiota
Holscher, H. D. (2017) · Gut Microbes · doi:10.1080/19490976.2017.1290756 · Cited by 1,808 · see citing works
The Gut Microbiota in the First Decade of Life
Derrien, M., Alvarez, A., & de Vos, W. M. (2019) · Trends in Microbiology · doi:10.1016/j.tim.2019.08.001 · Cited by 648 · see citing works
Wan, Y., Wang, F., Yuan, J., Li, J., Jiang, D., Zhang, J., Li, H., Wang, R., Tang, J., Huang, T., et al. (2019) · Gut · doi:10.1136/gutjnl-2018-317609 · Cited by 598 · see citing works
Microbial Ecology along the Gastrointestinal Tract
Hillman, E. T., Lu, H., Yao, T., & Nakatsu, C. H. (2017) · Microbes and Environments · doi:10.1264/jsme2.me17017 · Cited by 586 · see citing works
Self-citationGut Microbiota, Immune System, and Bone
D’Amelio, P., & Sassi, F. (2018) · Calcified Tissue International · doi:10.1007/s00223-017-0331-y · Cited by 315 · see citing works
Nutritional intake and bone health
Rizzoli, R., Biver, E., & Brennan‐Speranza, T. C. (2021) · The Lancet Diabetes & Endocrinology · doi:10.1016/s2213-8587(21)00119-4 · Cited by 305 · see citing works
Prebiotics, bone and mineral metabolism
Whisner, C. M., & Castillo, L. F. (2018) · Calcified Tissue International · doi:10.1007/s00223-017-0339-3 · Cited by 292 · see citing works
Self-citationOsteoporosis: Pathophysiology and therapeutic options
Föger‐Samwald, U., Dovjak, P., Azizi-Semrad, U., Kerschan‐Schindl, K., & Pietschmann, P. (2020) · EXCLI journal · doi:10.17179/excli2020-2591 · Cited by 273 · see citing works
Alexander, C., Swanson, K. S., Fahey, G. C., Jr., & Garleb, K. A. (2019) · Advances in Nutrition · doi:10.1093/advances/nmz004 · Cited by 213 · see citing works
Association between the gut microbiota and mineral metabolism
Skrypnik, K., & Suliburska, J. (2017) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.8724 · Cited by 182 · see citing works
Diets intervene osteoporosis via gut-bone axis
Zhang, Y., Song, P., Wang, S., Liu, H., Shi, Z., & Su, J. (2024) · Gut Microbes · doi:10.1080/19490976.2023.2295432 · Cited by 180 · see citing works
Bioaccessibility and Bioavailability of Minerals in Relation to a Healthy Gut Microbiome
Bielik, V., & Kolísek, M. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms22136803 · Cited by 175 · see citing works
The role of gut microbiota in bone homeostasis
Behera, J., Ison, J., Tyagi, S. C., & Tyagi, N. (2020) · Bone · doi:10.1016/j.bone.2020.115317 · Cited by 162 · see citing works
Smolińska, S., Popescu, F., & Zemelka‐Wiącek, M. (2025) · Journal of Clinical Medicine · doi:10.3390/jcm14113673 · Cited by 183 · see citing works
Osteoporosis: Molecular Pathology, Diagnostics, and Therapeutics
Adejuyigbe, B., Kallini, J., Chiou, D., & Kallini, J. R. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms241914583 · Cited by 148 · see citing works
The microbiota-gut-bone axis and bone health
Tu, Y., Yang, R., Xu, X., & Zhou, X. (2021) · Journal of Leukocyte Biology · doi:10.1002/jlb.3mr0321-755r · Cited by 142 · see citing works
Gut dysbacteriosis and intestinal disease: mechanism and treatment
Meng, X., ZHANG, G., Cao, H., Yu, D., Fang, X., de Vos, W. M., & Wu, H. (2020) · Journal of Applied Microbiology · doi:10.1111/jam.14661 · Cited by 127 · see citing works
Davis, E. C., Dinsmoor, A. M., Wang, M., & Donovan, S. M. (2020) · Digestive Diseases and Sciences · doi:10.1007/s10620-020-06092-x · Cited by 121 · see citing works
Exercise prevents high fat diet-induced bone loss, marrow adiposity and dysbiosis in male mice
McCabe, L. R., Irwin, R., Tekalur, A., Evans, C. C., Schepper, J. D., Parameswaran, N., & Ciancio, M. J. (2018) · Bone · doi:10.1016/j.bone.2018.03.024 · Cited by 111 · see citing works
Self-citationEarly-Life Sugar Consumption Affects the Rat Microbiome Independently of Obesity
Noble, E. E., Hsu, T. M., Jones, R. B., Fodor, A. A., Goran, M. I., & Kanoski, S. E. (2016) · Journal of Nutrition · doi:10.3945/jn.116.238816 · Cited by 111 · see citing works
Tran, T. T. T., Cousin, F., Lynch, D. B., Menon, R., Brulc, J. M., Brown, J. R.-M., O’Herlihy, E. A., Buttó, L. F., Power, K., Jeffery, I. B., et al. (2019) · Microbiome · doi:10.1186/s40168-019-0654-1 · Cited by 109 · see citing works
Jakeman, S. A., Henry, C., Martin, B. R., McCabe, G. P., McCabe, L. D., Jackson, G. S., Peacock, M., & Weaver, C. M. (2016) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.116.132761 · Cited by 93 · see citing works
Self-citationConsumer’s acceptability and health consciousness of probiotic and prebiotic of non-dairy products
Cosme, F., Inês, A., & Vilela, A. (2021) · Food Research International · doi:10.1016/j.foodres.2021.110842 · Cited by 87 · see citing works
Gut Microbiota and Bone Health
Quach, D., & Britton, R. A. (2017) · Advances in experimental medicine and biology · doi:10.1007/978-3-319-66653-2_4 · Cited by 84 · see citing works
Interventions to improve calcium intake through foods in populations with low intake
Bourassa, M. W., Abrams, S. A., Belizán, J. M., Boy, E., Cormick, G., Quijano, C. D., Gibson, S. L., Gomes, F., Hofmeyr, G. J., Humphrey, J. H., et al. (2022) · Annals of the New York Academy of Sciences · doi:10.1111/nyas.14743 · Cited by 86 · see citing works
Self-citationIllescas, O., Rodríguez‐Sosa, M., & Gariboldi, M. (2021) · Nutrients · doi:10.3390/nu13072234 · Cited by 80 · see citing works
Nutritional influence on bone: role of gut microbiota
Rizzoli, R. (2019) · Aging Clinical and Experimental Research · doi:10.1007/s40520-019-01131-8 · Cited by 72 · see citing works
New Frontiers in Fibers: Innovative and Emerging Research on the Gut Microbiome and Bone Health
Wallace, T. C., Marzorati, M., Spence, L., Weaver, C. M., & Williamson, P. S. (2017) · Journal of the American College of Nutrition · doi:10.1080/07315724.2016.1257961 · Cited by 68 · see citing works
Self-citationTanabe, K., NAKAMURA, S., Moriyama-Hashiguchi, M., Kitajima, M., Ejima, H., Imori, C., & Oku, T. (2019) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.8b05164 · Cited by 66 · see citing works
Gastrointestinal Effects and Tolerance of Nondigestible Carbohydrate Consumption
Mysonhimer, A. R., & Holscher, H. D. (2022) · Advances in Nutrition · doi:10.1093/advances/nmac094 · Cited by 64 · see citing works
Tuning Expectations to Reality: Don’t Expect Increased Gut Microbiota Diversity with Dietary Fiber
Cantu-Jungles, T. M., & Hamaker, B. R. (2023) · Journal of Nutrition · doi:10.1016/j.tjnut.2023.09.001 · Cited by 58 · see citing works
The Role of Intestinal Flora in the Regulation of Bone Homeostasis
Li, C., Pi, G., & Li, F. (2021) · Frontiers in Cellular and Infection Microbiology · doi:10.3389/fcimb.2021.579323 · Cited by 57 · see citing works
Holistic properties of foods: a changing paradigm in human nutrition
Moughan, P. J. (2018) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.8997 · Cited by 56 · see citing works
Implications of Gut Microbiota in Complex Human Diseases
Yu, D., Meng, X., de Vos, W. M., Wu, H., Fang, X., & Maiti, A. K. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms222312661 · Cited by 50 · see citing works
Microbiota of the gastrointestinal tract: Friend or foe?
Senchukova, M. A. (2023) · World Journal of Gastroenterology · doi:10.3748/wjg.v29.i1.19 · Cited by 55 · see citing works
Li, J., Yang, M., Lu, C., Han, J., Tang, S., Zhou, J., Li, Y., Ming, T., Wang, Z. J., & Su, X. (2020) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201900861 · Cited by 49 · see citing works
Olmo, R., Wetzels, S. U., Armanhi, J. S. L., Arruda, P., Berg, G., Cernava, T., Cotter, P. D., Araujo, S. C., de Souza, R. S. C., Ferrocino, I., et al. (2022) · Frontiers in Microbiology · doi:10.3389/fmicb.2022.834622 · Cited by 48 · see citing works
Probiotic-driven advancement: Exploring the intricacies of mineral absorption in the human body
Varvara, R.-A., & Vodnar, D. C. (2023) · Food Chemistry X · doi:10.1016/j.fochx.2023.101067 · Cited by 48 · see citing works
Ney, D. M., & Etzel, M. R. (2016) · Current Opinion in Biotechnology · doi:10.1016/j.copbio.2016.10.009 · Cited by 48 · see citing works
Sustainable approaches to boost soluble dietary fibre in foods: A path to healthier foods
Faruq, A. A., Farahnaky, A., Torley, P. J., Buckow, R., Eri, R. D., & Majzoobi, M. (2024) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2024.110880 · Cited by 46 · see citing works
Vinke, P. C., Aidy, S. E., & van Dijk, G. (2017) · Frontiers in Nutrition · doi:10.3389/fnut.2017.00034 · Cited by 43 · see citing works
Microbiota metabolites in bone: Shaping health and Confronting disease
Han, D., Wang, W., Gong, J., Ma, Y., & Li, Y. (2024) · Heliyon · doi:10.1016/j.heliyon.2024.e28435 · Cited by 44 · see citing works
Zhou, T., Wang, M., Ma, H., Li, X., Heianza, Y., & Qi, L. (2020) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/clinem/dgaa740 · Cited by 42 · see citing works
Kerezoudi, E. N., Mitsou, E. K., Gioti, K., Terzi, E., Avgousti, I., Panagiotou, A., Koutrotsios, G., Zervakis, G. I., Mountzouris, K. C., Τέντα, Ρ., et al. (2021) · Food & Function · doi:10.1039/d0fo02581j · Cited by 42 · see citing works
Martinez, T. M., Meyer, R. K., & Duca, F. A. (2021) · Nutrients · doi:10.3390/nu13103470 · Cited by 42 · see citing works
Roles of Gut Microbiome in Bone Homeostasis and Its Relationship with Bone-Related Diseases
Zemanová, N., Omelka, R., Mondočková, V., Kováčová, V., & Martiniaková, M. (2022) · Biology · doi:10.3390/biology11101402 · Cited by 39 · see citing works
Cheng, M., Tan, B., Wu, X., Liao, F., Wang, F., & Huang, Z. (2021) · Frontiers in Cellular and Infection Microbiology · doi:10.3389/fcimb.2021.636231 · Cited by 36 · see citing works
Whisner, C. M., & Weaver, C. M. (2017) · Advances in experimental medicine and biology · doi:10.1007/978-3-319-66653-2_10 · Cited by 35 · see citing works
Self-citationWongdee, K., Chanpaisaeng, K., Teerapornpuntakit, J., & Charoenphandhu, N. (2021) · Comprehensive physiology · doi:10.1002/cphy.c200014 · Cited by 56 · see citing works
Bone Homeostasis and Gut Microbial-Dependent Signaling Pathways
Zhong, X., Zhang, F., Yin, X., Cao, H., Wang, X., Liu, D., Chen, J., & Chen, X. (2021) · Journal of Microbiology and Biotechnology · doi:10.4014/jmb.2104.04016 · Cited by 34 · see citing works
Kim, Y.-T., & Mills, D. A. (2024) · Food Science and Biotechnology · doi:10.1007/s10068-024-01620-1 · Cited by 33 · see citing works
y Abreu, A. T. A., Milke-García, M. D. P., Argüello-Arévalo, G. A., de la Barca, A. M. C., Carmona-Sánchez, R., Consuelo‐Sánchez, A., Coss‐Adame, E., Cedillo, M. F. G., Hernández-Rosiles, V., Icaza-Chávez, M. E., et al. (2021) · Revista de Gastroenterología de México (English Edition) · doi:10.1016/j.rgmxen.2021.02.002 · Cited by 37 · see citing works
Drabińska, N., Jarocka‐Cyrta, E., Złotkowska, D., Abramowicz, P., & Krupa‐Kozak, U. (2019) · Bone · doi:10.1016/j.bone.2019.03.001 · Cited by 31 · see citing works
Jiang, P., Yu, X., Yu, L., Tian, F., Zhao, J.-X., Zhang, H., Chen, W., & Zhai, Q. (2021) · Food Research International · doi:10.1016/j.foodres.2021.110331 · Cited by 31 · see citing works
Linking the Gut Microbiota to Bone Health in Anorexia Nervosa
Strock, N. C. A., Koltun, K. J., VanEvery, H., Rogers, C. J., & Souza, M. J. D. (2018) · Current Osteoporosis Reports · doi:10.1007/s11914-018-0420-5 · Cited by 31 · see citing works
Hul, M. V., Karnik, K., Canene‐Adams, K., Souza, M. L. D., den Abbeele, P. V., Marzorati, M., Delzenne, N. M., Everard, A., & Cani, P. D. (2020) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.00108.2020 · Cited by 30 · see citing works
Diet, adiposity, and the gut microbiota from infancy to adolescence: A systematic review
Wyst, K. B. V., Ortega‐Santos, C. P., Toffoli, S., Lahti, C. E., & Whisner, C. M. (2021) · Obesity Reviews · doi:10.1111/obr.13175 · Cited by 34 · see citing works
Self-citationMarcia, A. D. R., Yao, T., Chen, M., Oles, R. E., & Lindemann, S. R. (2021) · Nutrients · doi:10.3390/nu13092924 · Cited by 30 · see citing works
Adiposity Metabolic Consequences for Adolescent Bone Health
Lopes, K. G., Rodrigues, E. L., Lopes, M. R. D. S., do Nascimento, V. A., Pott, A., Guimarães, R. D. C. A., Pegolo, G. E., & Freitas, K. D. C. (2022) · Nutrients · doi:10.3390/nu14163260 · Cited by 30 · see citing works
Tangestani, H., Emamat, H., Ghalandari, H., & Shab‐Bidar, S. (2020) · Recent Patents on Food Nutrition & Agriculture · doi:10.2174/2212798411666200316152252 · Cited by 30 · see citing works
de la Barquera, B. S. Y. S., Carrillo, B. E. M., Garrido, J. F. A., Martínez-Méndez, R., Arciniega, A. D. B., Valdés‐Ramos, R., & Piña, A. E. S. (2022) · The journal of nutrition health & aging · doi:10.1007/s12603-022-1842-4 · Cited by 28 · see citing works
Vitetta, L., Gorgani, N. N., Vitetta, G., & Henson, J. D. (2023) · Biomolecules · doi:10.3390/biom13091307 · Cited by 31 · see citing works
Stroup, B. M., Ney, D. M., Murali, S. G., Rohr, F., Gleason, S. T., Calcar, S. C. V., & Levy, H. L. (2017) · Journal of Nutrition and Metabolism · doi:10.1155/2017/6859820 · Cited by 27 · see citing works
Li, Z., Zhuo, J.-L., Yang, N., Gao, M., Qu, Z.-H., & Han, T. (2024) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2024.132415 · Cited by 26 · see citing works
Liu, T., Yu, H., Wang, S., Li, H., Du, X., & He, X. (2023) · Nutrition & Metabolism · doi:10.1186/s12986-023-00726-3 · Cited by 25 · see citing works
y Abreu, A. T. A., Milke-García, M. D. P., Argüello-Arévalo, G. A., de la Barca, A. M. C., Carmona-Sánchez, R., Consuelo‐Sánchez, A., Coss‐Adame, E., Cedillo, M. F. G., Hernández-Rosiles, V., Icaza-Chávez, M. E., et al. (2021) · Revista de Gastroenterología de México · doi:10.1016/j.rgmx.2021.02.004 · Cited by 23 · see citing works
Wongdee, K., Chanpaisaeng, K., Teerapornpuntakit, J., & Charoenphandhu, N. (2021) · Comprehensive physiology · doi:10.1002/j.2040-4603.2021.tb00173.x · Cited by 23 · see citing works
Microbiota and Resveratrol: How Are They Linked to Osteoporosis?
Meyer, C., Brockmueller, A., de Porras, V. R., & Shakibaei, M. (2024) · Cells · doi:10.3390/cells13131145 · Cited by 21 · see citing works
Lifestyle Management of Diabetes: Implications for the Bone-Vascular Axis
Pieralice, S., Vigevano, F., Toro, R. D., Napoli, N., & Maddaloni, E. (2018) · Current Diabetes Reports · doi:10.1007/s11892-018-1060-y · Cited by 21 · see citing works
Immune cells: the key mediator between the gut microbiota and osteoporosis
Ma, T., Zhang, T., Peng, C., Liu, K., Xiong, Y., Chen, K., Peng, N., Wei, Z., Kuang, J., & Ou, L. (2025) · Frontiers in Immunology · doi:10.3389/fimmu.2025.1680021 · Cited by 20 · see citing works
Sakanoi, Y., Shuang, E., Yamamoto, K., Ota, T., Seki, K., Imai, M., Ota, R., Asayama, Y., Nakashima, A., Suzuki, K., et al. (2018) · Nutrients · doi:10.3390/nu10101417 · Cited by 20 · see citing works
Wu, K. C., Cao, S., Weaver, C. M., King, N. J., Patel, S., Kingman, H., Sellmeyer, D. E., McCauley, K. E., Li, D., Lynch, S. V., et al. (2021) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/clinem/dgab883 · Cited by 19 · see citing works
Self-citationAge-Dependent Prebiotic Effects of Soluble Corn Fiber in M-SHIME® Gut Microbial Ecosystems
Calatayud, M., Laurie, I., Rotsaert, C., Marzorati, M., Risso, D. S., & Karnik, K. (2023) · Plant Foods for Human Nutrition · doi:10.1007/s11130-023-01043-z · Cited by 19 · see citing works
Boccardi, V., Calvani, R., Limongi, F., Marseglia, A., Mason, A., Noale, M., Rogoli, D., Veronese, N., Crepaldi, G., & Maggi, S. (2018) · Nutrition · doi:10.1016/j.nut.2017.12.002 · Cited by 19 · see citing works
Prebiotics as modulators of colonic calcium and magnesium uptake
Stumpff, F., & Manneck, D. (2025) · Acta Physiologica · doi:10.1111/apha.14262 · Cited by 18 · see citing works
Yoon, L. S., & Michels, K. B. (2021) · Nutrients · doi:10.3390/nu13061937 · Cited by 18 · see citing works
Valorization of Cereal Byproducts with Supercritical Technology: The Case of Corn
Santana, Á. L., & Meireles, M. A. A. (2023) · Processes · doi:10.3390/pr11010289 · Cited by 17 · see citing works
Ismail, H. M., Spall, M., Evans‐Molina, C., & DiMeglio, L. A. (2023) · Pilot and Feasibility Studies · doi:10.1186/s40814-023-01373-4 · Cited by 17 · see citing works
Diet Quality and Bone Density in Youth with Healthy Weight, Obesity, and Type 2 Diabetes
Kindler, J. M., Gallo, S., Khoury, P. R., Urbina, E. M., & Zemel, B. S. (2021) · Nutrients · doi:10.3390/nu13093288 · Cited by 18 · see citing works
Mechanisms of Rice Endophytic Bradyrhizobial Cell Differentiation and Its Role in Nitrogen Fixation
Greetatorn, T., Hashimoto, S., Maeda, T., Fukudome, M., Piromyou, P., Teamtisong, K., Tittabutr, P., Boonkerd, N., Kawaguchi, M., Uchiumi, T., et al. (2020) · Microbes and Environments · doi:10.1264/jsme2.me20049 · Cited by 14 · see citing works
Chen, Y., Xie, Y., & Yu, X. (2025) · Frontiers of Medicine · doi:10.1007/s11684-025-1129-3 · Cited by 14 · see citing works
Zhang, G., Zhao, J., Song, X., Yang, M., Wang, H., & Wu, Y. (2023) · Journal of Animal Science · doi:10.1093/jas/skad260 · Cited by 13 · see citing works
Wu, K. C., McCauley, K. E., Lynch, S. V., Nayak, R. R., King, N. J., Patel, S., Kim, T. Y., Condra, K., Fadrosh, D., Nguyen, D., et al. (2024) · Journal of Bone and Mineral Research · doi:10.1093/jbmr/zjad017 · Cited by 13 · see citing works
Rudzka, A., Kapuśniak, K., Zielińska, D., Kołożyn‐Krajewska, D., Kapuśniak, J., & Barczyńska, R. (2024) · Applied Sciences · doi:10.3390/app14114489 · Cited by 13 · see citing works
Designing, Conducting, and Documenting Human Nutrition Plant-Derived Intervention Trials
Weaver, C. M., & Hodges, J. K. (2021) · Frontiers in Nutrition · doi:10.3389/fnut.2021.782703 · Cited by 13 · see citing works
Self-citationKeirns, B. H., Lucas, E. A., & Smith, B. J. (2020) · Nutrition Research · doi:10.1016/j.nutres.2020.08.006 · Cited by 13 · see citing works
Yang, K., Chen, Y., Wang, M., Zhang, Y., Yuan, Y. J., Hou, H., & Mao, Y.-H. (2024) · Nutrients · doi:10.3390/nu16111602 · Cited by 13 · see citing works
Human matters in asthma: Considering the microbiome in pulmonary health
Marathe, S. J., Snider, M. A., Flores-Torres, A. S., Dubin, P. J., & Samarasinghe, A. E. (2022) · Frontiers in Pharmacology · doi:10.3389/fphar.2022.1020133 · Cited by 13 · see citing works
Palacios, C. S., Trak‐Fellermeier, M. A., Pérez, C. M., Huffman, F. G., Suarez, Y. H., Bursac, Z., Gambon, T. B., Nakatsu, C. H., & Weaver, C. M. (2020) · Contemporary Clinical Trials · doi:10.1016/j.cct.2020.106061 · Cited by 11 · see citing works
Self-citationHuang, Z., Chen, Z., Li, X., Tao, J., Li, Y., Zhu, X., Guo, H., Zhou, X., & Du, Q. (2022) · Complementary Therapies in Clinical Practice · doi:10.1016/j.ctcp.2022.101591 · Cited by 11 · see citing works
Use of Calcium Isotopic Tracers To Determine Factors That Perturb Calcium Metabolism
Cao, S., Cladis, D. P., & Weaver, C. M. (2020) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.0c01641 · Cited by 11 · see citing works
Self-citationAssociation of Gut Microbiota Enterotypes with Blood Trace Elements in Women with Infertility
Yao, X., Zuo, N., Guan, W., Fu, L., Jiang, S., Jiao, J., & Wang, X. (2022) · Nutrients · doi:10.3390/nu14153195 · Cited by 11 · see citing works
Arasu, K., Chang, C. Y., Wong, S. Y., Ong, S. H., Yang, W. Y., Chong, M. H. Z., Mavinkurve, M., Khoo, E. J., Chinna, K., Weaver, C. M., et al. (2021) · Contemporary Clinical Trials Communications · doi:10.1016/j.conctc.2021.100801 · Cited by 10 · see citing works
Self-citationThe Impact of Diet on Bone and Fracture Risk in Diabetes
Faraj, M., & Napoli, N. (2022) · Current Osteoporosis Reports · doi:10.1007/s11914-022-00725-y · Cited by 10 · see citing works
Targeting the Gut Microbiome for Inflammation and Pain Management in Orthopedic Conditions
Dahshan, D., Gallagher, N., Workman, A., Perdue, J., Aikens, J., Schmicker, T., & Shuler, F. D. (2022) · Orthopedics · doi:10.3928/01477447-20220608-07 · Cited by 10 · see citing works
Sampaio, R. F., Lima, V. D. C., Bungart, G. A. M., Correia, L. D. B., & Tobal, T. M. (2022) · Brazilian Archives of Biology and Technology · doi:10.1590/1678-4324-2022200776 · Cited by 10 · see citing works
Kuo, S. (2017) · Current Developments in Nutrition · doi:10.3945/cdn.117.001180 · Cited by 10 · see citing works
Cross-trait multivariate GWAS confirms health implications of pubertal timing
Zhou, S., Xu, Y., Xiong, J., & Cheng, G. (2025) · Nature Communications · doi:10.1038/s41467-025-56191-4 · Cited by 10 · see citing works
Huynh, U., King, J., & Zastrow, M. L. (2025) · Scientific Reports · doi:10.1038/s41598-025-98577-w · Cited by 9 · see citing works
Ma, O., Dutta, A., Bliss, D. W., Nakatsu, C. H., Weaver, C. M., & Whisner, C. M. (2024) · Calcified Tissue International · doi:10.1007/s00223-024-01201-8 · Cited by 9 · see citing works
Self-citation
- Authors
- Whisner, C. M., Martin, B. R., Nakatsu, C. H., Story, J. A., MacDonald-Clarke, C. J., McCabe, L. D., McCabe, G. P., & Weaver, C. M.
- Affiliations
- Purdue University West Lafayette (US)
- Corresponding author
- Weaver, Connie M
- Venue
- The Journal of Nutrition
- Publisher
- Elsevier BV
- Published
- 2016-07
- Volume
- 146
- Issue
- 7
- Pages
- 1298-1306
- ISSN
- 0022-3166 (ISSN-L)
- OpenAlex
- W2412296926
- Cited by
- 169
- References
- 47
- Citations by year
- 2026: 18 · 2025: 17 · 2024: 18 · 2023: 15 · 2022: 21 · 2021: 27 · 2020: 18 · 2019: 9 · 2018: 8 · 2017: 13 · 2016: 5
- FWCI
- 12.18
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Licence
- Locations
- Journal of Nutrition (publishedVersion)
- PubMed (publishedVersion)
- Hope's Institutional Research Archive (Liverpool Hope University) (acceptedVersion)
- Funders
- Tate & Lyle Ingredients Americas LLC
- Topics
- Health Sciences › Nursing › Nutrition and Dietetics › Microbial Metabolites in Food Biotechnology
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
- Health Sciences › Nursing › Nutrition and Dietetics › Food composition and properties
- Keywords
- calcium absorption, gut microbiota, Parabacteroides, pubertal girls, adolescents, bone mineral density, bone mineral content, fecal microbiota, stable isotope tracers
- MeSH terms
- Adolescent, Bacteria, Calcium, Child, Zea mays, Dietary Fiber, Dose-Response Relationship, Drug, Female, Humans, Puberty, Bone Remodeling, Cross-Over Studies, Gastrointestinal Tract
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review