Gibson, Glenn R.
University of Reading
45 papers on CoChatORCID 0000-0002-0566-0476
Most cited papers
- Verified
Metabolic Endotoxemia Initiates Obesity and Insulin Resistance
Cani, P. D., Amar, J., Iglesias, M. A., Poggi, M., Knauf, C., Bastelica, D., Neyrinck, A. M., Fava, F., Tuohy, K. M., Chabo, C., et al. (2007) · Diabetes
Adipokines, Inflammation, and Metabolic DiseasesGut microbiota and health
Cited by 6,638
- Verified
Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics
Gibson, G. R., Hutkins, R., Sanders, M. E., Prescott, S. L., Reimer, R. A., Salminen, S. J., Scott, K., Stanton, C., Swanson, K. S., Cani, P. D., et al. (2017) · Nature Reviews Gastroenterology & Hepatology
Microbial Metabolites in Food BiotechnologyProbiotics and Fermented Foods
Cited by 5,634
- Verified
Host-gut microbiota metabolic interactions
Nicholson, J. K., Holmes, E., Kinross, J., Burcelin, R., Gibson, G., Jia, W., & Pettersson, S. (2012) · Science
Gut microbiota and healthAnimal Nutrition and Physiology
Cited by 4,760
- Verified
Gut microbiota functions: metabolism of nutrients and other food components
Rowland, I., Gibson, G., Heinken, A., Scott, K., Swann, J., Thiele, I., & Tuohy, K. (2018) · European Journal of Nutrition
Gut microbiota and healthMicrobial Metabolites in Food Biotechnology
Cited by 2,878
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The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics
Swanson, K. S., Gibson, G. R., Hutkins, R., Reimer, R. A., Reid, G., Verbeke, K., Scott, K. P., Holscher, H. D., Azad, M. B., Delzenne, N. M., et al. (2020) · Nature Reviews Gastroenterology & Hepatology
Probiotics and Fermented FoodsMicrobial Metabolites in Food Biotechnology
Cited by 2,196
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Probiotics and prebiotics in intestinal health and disease: from biology to the clinic
Sanders, M. E., Merenstein, D. J., Reid, G., Gibson, G. R., & Rastall, R. A. (2019) · Nature Reviews Gastroenterology & Hepatology
Probiotics and Fermented FoodsGut microbiota and health
Cited by 2,059
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The short-chain fatty acid acetate reduces appetite via a central homeostatic mechanism
Frost, G., Sleeth, M. L., Sahuri-Arisoylu, M., Lizarbe, B., Cerdan, S., Brody, L., Anastasovska, J., Ghourab, S., Hankir, M., Zhang, S., et al. (2014) · Nature Communications
Regulation of Appetite and ObesityGut microbiota and health
Cited by 1,771
- Verified
Direct analysis of genes encoding 16S rRNA from complex communities reveals many novel molecular species within the human gut
Suau, A., Bonnet, R., Sutren, M., Godon, J.-J., Gibson, G. R., Collins, M. D., & Doré, J. (1999) · Applied and Environmental Microbiology
Gut microbiota and healthMicrobial Community Ecology and Physiology
Cited by 1,490
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Functional food science and gastrointestinal physiology and function
Salminen, S., Bouley, C., Boutron, M.-C., Cummings, J. H., Franck, A., Gibson, G. R., Isolauri, E., Moreau, M.-C., Roberfroid, M., & Rowland, I. (1998) · British Journal of Nutrition
Probiotics and Fermented FoodsMicrobial Metabolites in Food Biotechnology
Cited by 1,398
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Insight into the prebiotic concept: lessons from an exploratory, double blind intervention study with inulin-type fructans in obese women
Dewulf, E. M., Cani, P. D., Claus, S. P., Fuentes, S., Puylaert, P. G., Neyrinck, A. M., Bindels, L. B., de Vos, W. M., Gibson, G. R., Thissen, J.-P., et al. (2013) · Gut
Microbial Metabolites in Food BiotechnologyGut microbiota and health
Cited by 825
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Differences between the gut microflora of children with autistic spectrum disorders and that of healthy children
Parracho, H. M., Bingham, M. O., Gibson, G. R., & McCartney, A. L. (2005) · Journal of Medical Microbiology
Gut microbiota and healthAutism Spectrum Disorder Research
Cited by 784
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Adhesion mechanisms mediated by probiotics and prebiotics and their potential impact on human health
Monteagudo-Mera, A., Rastall, R. A., Gibson, G. R., Charalampopoulos, D., & Chatzifragkou, A. (2019) · Applied Microbiology and Biotechnology
Probiotics and Fermented FoodsGut microbiota and health
Cited by 743
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Shaping the Future of Probiotics and Prebiotics
Cunningham, M., Azcarate-Peril, M. A., Barnard, A., Benoit, V., Grimaldi, R., Guyonnet, D., Holscher, H. D., Hunter, K., Manurung, S., Obis, D., et al. (2021) · Trends in Microbiology
Probiotics and Fermented FoodsMicrobial Metabolites in Food Biotechnology
Cited by 637
- Verified
Clinical trial: The effects of a trans-galactooligosaccharide prebiotic on faecal microbiota and symptoms in irritable bowel syndrome
SILK, D. B. A., DAVIS, A., VULEVIC, J., TZORTZIS, G., & GIBSON, G. R. (2009) · Alimentary Pharmacology & Therapeutics
Gastrointestinal motility and disordersMicrobial Metabolites in Food Biotechnology
Cited by 551
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Validation of a Three-Stage Compound Continuous Culture System for Investigating the Effect of Retention Time on the Ecology and Metabolism of Bacteria in the Human Colon
Macfarlane, G. T., Macfarlane, S., & Gibson, G. R. (1998) · Microbial Ecology
Gut microbiota and healthClostridium difficile and Clostridium perfringens research
Cited by 539
- Verified
Prebiotics
Manning, T. S., & Gibson, G. R. (2004) · Best Practice & Research Clinical Gastroenterology
Microbial Metabolites in Food BiotechnologyProbiotics and Fermented Foods
Cited by 480
- Verified
Modulation of the fecal microflora profile and immune function by a novel trans-galactooligosaccharide mixture (B-GOS) in healthy elderly volunteers
Vulevic, J., Drakoularakou, A., Yaqoob, P., Tzortzis, G., & Gibson, G. R. (2008) · The American Journal of Clinical Nutrition
Microbial Metabolites in Food BiotechnologyProbiotics and Fermented Foods
Cited by 451
- Verified
Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover study
Costabile, A., Klinder, A., Fava, F., Napolitano, A., Fogliano, V., Leonard, C., Gibson, G. R., & Tuohy, K. M. (2008) · British Journal of Nutrition
Food composition and propertiesGut microbiota and health
Cited by 444
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A prebiotic intervention study in children with autism spectrum disorders (ASDs)
Grimaldi, R., Gibson, G. R., Vulevic, J., Giallourou, N., Castro-Mejía, J. L., Hansen, L. H., Leigh Gibson, E., Nielsen, D. S., & Costabile, A. (2018) · Microbiome
Gut microbiota and healthGastrointestinal motility and disorders
Cited by 369
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A Mixture of trans-Galactooligosaccharides Reduces Markers of Metabolic Syndrome and Modulates the Fecal Microbiota and Immune Function of Overweight Adults
Vulevic, J., Juric, A., Tzortzis, G., & Gibson, G. R. (2013) · The Journal of Nutrition
Microbial Metabolites in Food BiotechnologyGut microbiota and health
Cited by 349
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PASSCLAIM1?Gut health and immunity
Cummings, J. H., Antoine, J.-M., Azpiroz, F., Bourdet-Sicard, R., Brandtzaeg, P., Calder, P. C., Gibson, G. R., Guarner, F., Isolauri, E., Pannemans, D., et al. (2004) · European Journal of Nutrition
Gut microbiota and healthGastrointestinal motility and disorders
Cited by 324
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Influence of galacto-oligosaccharide mixture (B-GOS) on gut microbiota, immune parameters and metabonomics in elderly persons
Vulevic, J., Juric, A., Walton, G. E., Claus, S. P., Tzortzis, G., Toward, R. E., & Gibson, G. R. (2015) · British Journal of Nutrition
Microbial Metabolites in Food BiotechnologyGut microbiota and health
Cited by 317
- Verified
In vitro fermentation of oat and barley derived β-glucans by human faecal microbiota: In vitro fermentation of cereal β-glucans
Hughes, S. A., Shewry, P. R., Gibson, G. R., McCleary, B. V., & Rastall, R. A. (2008) · FEMS Microbiology Ecology
Gut microbiota and healthMicrobial Metabolites in Food Biotechnology
Cited by 276
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In Vitro Fermentation by Human Fecal Microflora of Wheat Arabinoxylans
Hughes, S. A., Shewry, P. R., Li, L., Gibson, G. R., Sanz, M. L., & Rastall, R. A. (2007) · Journal of Agricultural and Food Chemistry
Microbial Metabolites in Food BiotechnologyGut microbiota and health
Cited by 274
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