Ferrari, Pietro
Centre international de recherche sur le cancer
21 papers on CoChatORCID 0000-0001-9358-7338
Most cited papers
- Verified
General and abdominal adiposity and risk of death in Europe
Pischon, T., Boeing, H., Hoffmann, K., Bergmann, M., Schulze, M. B., Overvad, K., van der Schouw, Y. T., Spencer, E., Moons, K. G. M., Tjønneland, A., et al. (2008) · New England Journal of Medicine
Obesity, Physical Activity, DietCancer Risks and Factors
Cited by 2,155
- Verified
European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection
Riboli, E., Hunt, K., Slimani, N., Ferrari, P., Norat, T., Fahey, M., Charrondière, U., Hémon, B., Casagrande, C., Vignat, J., et al. (2002) · Public Health Nutrition
Nutritional Studies and DietCancer Risks and Factors
Cited by 1,866
- Verified
SCORE2 risk prediction algorithms: new models to estimate 10-year risk of cardiovascular disease in Europe
SCORE2 working group and ESC Cardiovascular risk collaboration, Hageman, S., Pennells, L., Ojeda, F., Kaptoge, S., Kuulasmaa, K., de Vries, T., Xu, Z., Kee, F., Chung, R., et al. (2021) · European Heart Journal
Health Promotion and Cardiovascular PreventionCardiovascular Health and Risk Factors
Cited by 1,810
- Verified
Body size and risk of colon and rectal cancer in the European Prospective Investigation Into Cancer and Nutrition (EPIC)
Pischon, T., Lahmann, P. H., Boeing, H., Friedenreich, C., Norat, T., Tjønneland, A., Halkjaer, J., Overvad, K., Clavel-Chapelon, F., Boutron-Ruault, M.-C., et al. (2006) · JNCI Journal of the National Cancer Institute
Cancer Risks and FactorsColorectal Cancer Screening and Detection
Cited by 554
- Verified
Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition
Rohrmann, S., Overvad, K., Bueno-de-Mesquita, H. B., Jakobsen, M. U., Egeberg, R., Tjønneland, A., Nailler, L., Boutron-Ruault, M.-C., Clavel-Chapelon, F., Krogh, V., et al. (2013) · BMC Medicine
Nutritional Studies and DietAgriculture Sustainability and Environmental Impact
Cited by 454
- Verified
Biomarkers in nutritional epidemiology: applications, needs and new horizons
Jenab, M., Slimani, N., Bictash, M., Ferrari, P., & Bingham, S. A. (2009) · Human Genetics
Nutrition, Genetics, and DiseaseNutritional Studies and Diet
Cited by 448
- Verified
Lifestyle factors and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort study
Freisling, H., Viallon, V., Lennon, H., Bagnardi, V., Ricci, C., Butterworth, A. S., Sweeting, M., Muller, D., Romieu, I., Bazelle, P., et al. (2020) · BMC Medicine
Cancer Risks and FactorsNutritional Studies and Diet
Cited by 376
- Verified
Plasma concentrations and intakes of amino acids in male meat-eaters, fish-eaters, vegetarians and vegans: a cross-sectional analysis in the EPIC-Oxford cohort
Schmidt, J. A., Rinaldi, S., Scalbert, A., Ferrari, P., Achaintre, D., Gunter, M. J., Appleby, P. N., Key, T. J., & Travis, R. C. (2016) · European Journal of Clinical Nutrition
Nutritional Studies and DietMuscle metabolism and nutrition
Cited by 349
- Verified
Physical activity and all-cause mortality across levels of overall and abdominal adiposity in European men and women: the European Prospective Investigation into Cancer and Nutrition Study (EPIC)
Ekelund, U., Ward, H. A., Norat, T., Luan, J., May, A. M., Weiderpass, E., Sharp, S. J., Overvad, K., Østergaard, J. N., Tjønneland, A., et al. (2015) · The American Journal of Clinical Nutrition
Physical Activity and HealthObesity, Physical Activity, Diet
Cited by 347
- Verified
Mediterranean dietary pattern and cancer risk in the EPIC cohort
Couto, E., Boffetta, P., Lagiou, P., Ferrari, P., Buckland, G., Overvad, K., Dahm, C. C., Tjønneland, A., Olsen, A., Clavel-Chapelon, F., et al. (2011) · British Journal of Cancer
Nutritional Studies and DietGlobal Cancer Incidence and Screening
Cited by 291
- Verified
Dietary fibre intake and risks of cancers of the colon and rectum in the European prospective investigation into cancer and nutrition (EPIC).
Murphy, N., Norat, T., Ferrari, P., Jenab, M., Bueno-de-Mesquita, B., Skeie, G., Dahm, C. C., Overvad, K., Olsen, A., Tjønneland, A., et al. (2012) · PLoS ONE
Nutritional Studies and DietFood composition and properties
Cited by 271
- Verified
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
Skeie, G., Braaten, T., Hjartåker, A., Lentjes, M., Amiano, P., Jakszyn, P., Pala, V, Palanca, A., Niekerk, E. M., Verhagen, H., et al. (2009) · European Journal of Clinical Nutrition
Nutrition and Health StudiesNutritional Studies and Diet
Cited by 242
- Verified
Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition
Saadatian-Elahi, M., Slimani, N., Chajès, V., Jenab, M., Goudable, J., Biessy, C., Ferrari, P., Byrnes, G., Autier, P., Peeters, P. H., et al. (2009) · The American Journal of Clinical Nutrition
Fatty Acid Research and HealthNutritional Studies and Diet
Cited by 213
- Verified
A metabolomic study of biomarkers of meat and fish intake
Cheung, W., Keski-Rahkonen, P., Assi, N., Ferrari, P., Freisling, H., Rinaldi, S., Slimani, N., Zamora-Ros, R., Rundle, M., Frost, G., et al. (2017) · The American Journal of Clinical Nutrition
Metabolomics and Mass Spectrometry StudiesNutritional Studies and Diet
Cited by 206
- Verified
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Al-Delaimy, W. K., Ferrari, P., Slimani, N., Pala, V, Johansson, I., Nilsson, S., Mattisson, I., Wirfalt, E., Galasso, R., Palli, D., et al. (2005) · European Journal of Clinical Nutrition
Nutritional Studies and DietAntioxidant Activity and Oxidative Stress
Cited by 176
- Verified
Fruit and Vegetable Consumption and Mortality
Leenders, M., Sluijs, I., Ros, M. M., Boshuizen, H. C., Siersema, P. D., Ferrari, P., Weikert, C., Tjønneland, A., Olsen, A., Boutron-Ruault, M.-C., et al. (2013) · American Journal of Epidemiology
Nutritional Studies and DietPhytochemicals and Antioxidant Activities
Cited by 163
- Verified
Consumption of Meat, Fish, Dairy Products, and Eggs and Risk of Ischemic Heart Disease: A Prospective Study of 7198 Incident Cases Among 409 885 Participants in the Pan-European EPIC Cohort
Key, T. J., Appleby, P. N., Bradbury, K. E., Sweeting, M., Wood, A., Johansson, I., Kühn, T., Steur, M., Weiderpass, E., Wennberg, M., et al. (2019) · Circulation
Nutritional Studies and DietFatty Acid Research and Health
Cited by 147
- Verified
Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants
Jenkins, D. J. A., Willett, W. C., Yusuf, S., Hu, F. B., Glenn, A. J., Liu, S., Mente, A., Miller, V., Bangdiwala, S. I., Gerstein, H. C., et al. (2024) · The Lancet Diabetes & Endocrinology
Food composition and propertiesNutritional Studies and Diet
Cited by 117
- Verified
Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
Chajès, V., Jenab, M., Romieu, I., Ferrari, P., Dahm, C. C., Overvad, K., Egeberg, R., Tjønneland, A., Clavel-Chapelon, F., Boutron-Ruault, M.-C., et al. (2011) · The American Journal of Clinical Nutrition
Fatty Acid Research and HealthNutritional Studies and Diet
Cited by 51
- Verified
N-acetyltransferase 2 phenotype, occupation, and bladder cancer risk: results from the EPIC cohort
Pesch, B., Gawrych, K., Rabstein, S., Weiss, T., Casjens, S., Rihs, H.-P., Ding, H., Angerer, J., Illig, T., Klopp, N., et al. (2013) · Cancer Epidemiology, Biomarkers & Prevention
Pharmacogenetics and Drug MetabolismCarcinogens and Genotoxicity Assessment
Cited by 35
- Verified
Serum endotoxins and flagellin and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Kong, S. Y., Tran, H. Q., Gewirtz, A. T., McKeown-Eyssen, G., Fedirko, V., Romieu, I., Tjønneland, A., Olsen, A., Overvad, K., Boutron-Ruault, M.-C., et al. (2016) · Cancer Epidemiology, Biomarkers & Prevention
Gut microbiota and healthColorectal Cancer Screening and Detection
Cited by 34
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