Feskens, Edith JM

Population-based metagenomics analysis reveals markers for gut microbiome composition and diversity

Zhernakova, A., Kurilshikov, A., Bonder, M. J., Tigchelaar, E. F., Schirmer, M., Vatanen, T., Mujagic, Z., Vila, A. V., Falony, G., Vieira-Silva, S., et al. (2016) · Science

Gut microbiota and healthOral microbiology and periodontitis research

Cited by 1,914

Worldwide trends in diabetes prevalence and treatment from 1990 to 2022: a pooled analysis of 1108 population-representative studies with 141 million participants

Zhou, B., Rayner, A. W., Gregg, E. W., Sheffer, K. E., Carrillo-Larco, R. M., Bennett, J. E., Shaw, J. E., Paciorek, C. J., Singleton, R. K., Barradas Pires, A., et al. (2024) · The Lancet

Diabetes, Cardiovascular Risks, and LipoproteinsDiabetes Treatment and Management

Cited by 1,013

A critical review of predefined diet quality scores

Waijers, P. M. C. M., Feskens, E. J. M., & Ocké, M. C. (2007) · British Journal Of Nutrition

Nutritional Studies and DietConsumer Attitudes and Food Labeling

Cited by 675

Differences in the prospective association between individual plasma phospholipid saturated fatty acids and incident type 2 diabetes: the EPIC-InterAct case-cohort study

Forouhi, N. G., Koulman, A., Sharp, S. J., Imamura, F., Kröger, J., Schulze, M. B., Crowe, F. L., Huerta, J. M., Guevara, M., Beulens, J. W., et al. (2014) · The Lancet Diabetes & Endocrinology

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 557

The Relation between Blood Pressure and Mortality Due to Coronary Heart Disease among Men in Different Parts of the World

van den Hoogen, P. C. W., Feskens, E. J. M., Nagelkerke, N. J. D., Menotti, A., Nissinen, A., & Kromhout, D. (2000) · New England Journal of Medicine

Blood Pressure and Hypertension StudiesSodium Intake and Health

Cited by 552

Polyunsaturated Fatty Acids, Antioxidants, and Cognitive Function in Very Old Men

Kalmijn, S., Feskens, E. J. M., Launer, L. J., & Kromhout, D. (1997) · American Journal of Epidemiology

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 453

Exposure to the Chinese famine in early life and the risk of hyperglycemia and type 2 diabetes in adulthood

Li, Y., He, Y., Qi, L., Jaddoe, V. W., Feskens, E. J. M., Yang, X., Ma, G., & Hu, F. B. (2010) · Diabetes

Birth, Development, and HealthGestational Diabetes Research and Management

Cited by 384

A saturated fatty acid–rich diet induces an obesity-linked proinflammatory gene expression profile in adipose tissue of subjects at risk of metabolic syndrome

van Dijk, S. J., Feskens, E. J., Bos, M. B., Hoelen, D. W., Heijligenberg, R., Bromhaar, M. G., de Groot, L. C., de Vries, J. H., Müller, M., & Afman, L. A. (2009) · The American Journal of Clinical Nutrition

Adipokines, Inflammation, and Metabolic DiseasesFatty Acid Research and Health

Cited by 291

Meat consumption, diabetes, and its complications

Feskens, E. J. M., Sluik, D., & van Woudenbergh, G. J. (2013) · Current Diabetes Reports

Nutritional Studies and DietMeat and Animal Product Quality

Cited by 248

Glycated hemoglobin measurement and prediction of cardiovascular disease

Di Angelantonio, E., Gao, P., Khan, H., Butterworth, A. S., Wormser, D., Kaptoge, S., Kondapally Seshasai, S. R., Thompson, A., Sarwar, N., Willeit, P., et al. (2014) · JAMA

Diabetes, Cardiovascular Risks, and LipoproteinsDiabetes Management and Research

Cited by 231

The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study

Sluijs, I., Forouhi, N. G., Beulens, J. W., van der Schouw, Y. T., Agnoli, C., Arriola, L., Balkau, B., Barricarte, A., Boeing, H., Bueno-de-Mesquita, H. B., et al. (2012) · The American Journal of Clinical Nutrition

Nutritional Studies and DietProbiotics and Fermented Foods

Cited by 223

Adapted dietary inflammatory index and its association with a summary score for low-grade inflammation and markers of glucose metabolism: The Cohort study on Diabetes and Atherosclerosis Maastricht (CODAM) and the Hoorn study

van Woudenbergh, G. J., Theofylaktopoulou, D., Kuijsten, A., Ferreira, I., van Greevenbroek, M. M., van der Kallen, C. J., Schalkwijk, C. G., Stehouwer, C. D., Ocké, M. C., Nijpels, G., et al. (2013) · The American Journal of Clinical Nutrition

Nutritional Studies and DietAdipokines, Inflammation, and Metabolic Diseases

Cited by 190

Mediterranean-Style Diet Improves Systolic Blood Pressure and Arterial Stiffness in Older Adults: Results of a 1-Year European Multi-Center Trial

Jennings, A., Berendsen, A. M., de Groot, L. C. P. G. M., Feskens, E. J. M., Brzozowska, A., Sicinska, E., Pietruszka, B., Meunier, N., Caumon, E., Malpuech-Brugère, C., et al. (2019) · Hypertension

Nutritional Studies and DietCardiovascular Health and Disease Prevention

Cited by 172

Glycemic index and glycemic load in relation to food and nutrient intake and metabolic risk factors in a Dutch population

Du, H., van der A, D. L., van Bakel, M. M., van der Kallen, C. J., Blaak, E. E., van Greevenbroek, M. M., Jansen, E. H., Nijpels, G., Stehouwer, C. D., Dekker, J. M., et al. (2008) · The American Journal of Clinical Nutrition

Food composition and propertiesNutritional Studies and Diet

Cited by 167

Fruit and vegetable intakes and subsequent changes in body weight in European populations: results from the project on Diet, Obesity, and Genes (DiOGenes)

Buijsse, B., Feskens, E. J., Schulze, M. B., Forouhi, N. G., Wareham, N. J., Sharp, S., Palli, D., Tognon, G., Halkjaer, J., Tjønneland, A., et al. (2009) · The American Journal of Clinical Nutrition

Nutritional Studies and DietNutrition, Genetics, and Disease

Cited by 153

Frequent mutation in the ABCC6 gene (R1141X) is associated with a strong increase in the prevalence of coronary artery disease

Trip, M. D., Smulders, Y. M., Wegman, J. J., Hu, X., Boer, J. M. A., ten Brink, J. B., Zwinderman, A. H., Kastelein, J. J. P., Feskens, E. J. M., & Bergen, A. A. B. (2002) · Circulation

Dermatological and Skeletal DisordersParathyroid Disorders and Treatments

Cited by 142

Gestational diabetes mellitus in sub‐Saharan Africa: systematic review and metaregression on prevalence and risk factors

Mwanri, A. W., Kinabo, J., Ramaiya, K., & Feskens, E. J. M. (2015) · Tropical Medicine & International Health

Gestational Diabetes Research and ManagementDiabetes, Cardiovascular Risks, and Lipoproteins

Cited by 128

Age, period, and cohort effects on physical activity among elderly men during 10 years of follow-up: the Zutphen Elderly Study

Bijnen, F. C. H., Feskens, E. J. M., Caspersen, C. J., Mosterd, W. L., & Kromhout, D. (1998) · The Journals of Gerontology Series A: Biological Sciences and Medical Sciences

Physical Activity and HealthAging, Health, and Disability

Cited by 124

Increased α-linolenic acid intake lowers C-reactive protein, but has no effect on markers of atherosclerosis

Bemelmans, W. J. E., Lefrandt, J. D., Feskens, E. J. M., Haelst, P. L. V., Broer, J., Meyboom-de Jong, B., May, J. F., Tervaert, J. W. C., & Smit, A. J. (2004) · European Journal of Clinical Nutrition

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 123

Fall in total cholesterol concentration over five years in association with changes in fatty acid composition of cooking oil in Mauritius: cross sectional survey

Uusitalo, U., Feskens, E. J. M., Tuomilehto, J., Dowse, G., Haw, U., Fareed, D., Hemraj, F., Gareeboo, H., Alberti, K. G. M. M., & Zimmet, P. (1996) · BMJ

Fatty Acid Research and HealthLipoproteins and Cardiovascular Health

Cited by 115

The role of low-grade inflammation and metabolic flexibility in aging and nutritional modulation thereof: a systems biology approach

Calçada, D., Vianello, D., Giampieri, E., Sala, C., Castellani, G., de Graaf, A., Kremer, B., van Ommen, B., Feskens, E., Santoro, A., et al. (2014) · Mechanisms of Ageing and Development

Genetics, Aging, and Longevity in Model OrganismsAdipokines, Inflammation, and Metabolic Diseases

Cited by 97

Global variation in diabetes diagnosis and prevalence based on fasting glucose and hemoglobin A1c

NCD Risk Factor Collaboration (NCD-RisC), Zhou, B., Sheffer, K. E., Bennett, J. E., Gregg, E. W., Danaei, G., Singleton, R. K., Shaw, J. E., Mishra, A., Lhoste, V. P. F., et al. (2023) · Nature Medicine

Diabetes, Cardiovascular Risks, and LipoproteinsDiabetes Management and Research

Cited by 94

Coffee intake and incidence of hypertension

Uiterwaal, C. S., Verschuren, W. M., Bueno-de-Mesquita, H. B., Ocké, M., Geleijnse, J. M., Boshuizen, H. C., Peeters, P. H., Feskens, E. J., & Grobbee, D. E. (2007) · The American Journal of Clinical Nutrition

Coffee research and impactsBlood Pressure and Hypertension Studies

Cited by 91

A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study

Berendsen, A., Santoro, A., Pini, E., Cevenini, E., Ostan, R., Pietruszka, B., Rolf, K., Cano, N., Caille, A., Lyon-Belgy, N., et al. (2013) · Mechanisms of Ageing and Development

Nutrition and Health in AgingNutritional Studies and Diet

Cited by 82