Check agricultural and biological sciences papers: citations, claims and retractions

Isolation of previously uncultured rumen bacteria by dilution to extinction using a new liquid culture medium

Kenters, N., Henderson, G., Jeyanathan, J., Kittelmann, S., & Janssen, P. H. (2011) · Journal of Microbiological Methods

Ruminant Nutrition and Digestive PhysiologyMicrobial Community Ecology and Physiology

Cited by 108

Studies on the essential oil‐bearing plants of Bangladesh. Part VIII. Composition of some Ocimum oils O. basilicum L. var. purpurascens ; O. sanctum L. green; O. sanctum L. purple; O. americanum L., citral type; O. americanum L., camphor type

Mondello, L., Zappia, G., Cotroneo, A., Bonaccorsi, I., Chowdhury, J. U., Yusuf, M., & Dugo, G. (2002) · Flavour and Fragrance Journal

Essential Oils and Antimicrobial ActivityPhytochemicals and Medicinal Plants

Cited by 108

Main nitric oxide (NO) hallmarks to relieve arsenic stress in higher plants

Bhat, J. A., Ahmad, P., & Corpas, F. J. (2021) · Journal of Hazardous Materials

Plant Stress Responses and ToleranceArsenic contamination and mitigation

Cited by 107

New insights on ctenophore neural anatomy: Immunofluorescence study in Pleurobrachia pileus (Müller, 1776)

Jager, M., Chiori, R., Alié, A., Dayraud, C., Quéinnec, E., & Manuel, M. (2011) · Journal of Experimental Zoology Part B: Molecular and Developmental Evolution

Marine Invertebrate Physiology and EcologyMarine Biology and Ecology Research

Cited by 107

Association between bluefin tuna schools and oceanic features in the western Mediterranean

Royer, F., Fromentin, J., & Gaspar, P. (2004) · Marine Ecology Progress Series

Marine and fisheries researchIchthyology and Marine Biology

Cited by 107

Evaluation of live microalgae and microalgal pastes as supplementary food for juvenile Pacific oysters (Crassostrea gigas)

McCausland, M. A., Brown, M. R., Barrett, S. M., Diemar, J. A., & Heasman, M. P. (1999) · Aquaculture

Aquaculture Nutrition and GrowthMarine Bivalve and Aquaculture Studies

Cited by 107

Factors associated with food safety practices among food handlers: facility-based cross-sectional study

Azanaw, J., Gebrehiwot, M., & Dagne, H. (2019) · BMC Research Notes

Food Safety and HygieneSalmonella and Campylobacter epidemiology

Cited by 107

Multipesticide residue analysis in maize combining acetonitrile-based extraction with dispersive liquid–liquid microextraction followed by gas chromatography–mass spectrometry

Cunha, S. C., & Fernandes, J. O. (2011) · Journal of Chromatography A

Pesticide Residue Analysis and SafetyAnalytical chemistry methods development

Cited by 107

Probiotic viability–does it matter?

Lahtinen, S. J. (2012) · Microbial Ecology in Health & Disease

Probiotics and Fermented FoodsGut microbiota and health

Cited by 107

Quantity and quality of food losses along the Swiss potato supply chain: Stepwise investigation and the influence of quality standards on losses

Willersinn, C., Mack, G., Mouron, P., Keiser, A., & Siegrist, M. (2015) · Waste Management

Food Waste Reduction and SustainabilityAgriculture Sustainability and Environmental Impact

Cited by 107

Biochar for Ameliorating Soil Fertility and Microbial Diversity: From Production to Action of the Black Gold

Ighalo, J. O., Ohoro, C. R., Ojukwu, V. E., Oniye, M., Shaikh, W. A., Biswas, J. K., Seth, C. S., Mohan, G. B. M., Chandran, S. A., & Rangabhashiyam, S. (2025) · iScience

Soil Carbon and Nitrogen DynamicsThermochemical Biomass Conversion Processes

Cited by 107

The sound of a tropical forest

Burivalova, Z., Game, E. T., & Butler, R. A. (2019) · Science

Animal Vocal Communication and BehaviorWildlife Ecology and Conservation

Cited by 107

Feedback regulation of xylem cytokinin content is conserved in pea and Arabidopsis

Foo, E., Morris, S. E., Parmenter, K., Young, N., Wang, H., Jones, A., Rameau, C., Turnbull, C. G. N., & Beveridge, C. A. (2007) · Plant Physiology

Plant Molecular Biology ResearchPlant Parasitism and Resistance

Cited by 107

Evaluation of Soyasaponin, Isoflavone, Protein, Lipid, and Free Sugar Accumulation in Developing Soybean Seeds

Kim, S.-L., Berhow, M. A., Kim, J.-T., Chi, H.-Y., Lee, S.-J., & Chung, I.-M. (2006) · Journal of Agricultural and Food Chemistry

Soybean genetics and cultivationPhytoestrogen effects and research

Cited by 107

Biosynthesis of γ-aminobutyric acid (GABA) using immobilized whole cells of Lactobacillus brevis.

Huang, J., Mei, L.-H., Wu, H., & Lin, D.-Q. (2007) · World Journal of Microbiology and Biotechnology

GABA and Rice ResearchBiopolymer Synthesis and Applications

Cited by 107

Cropping With Slag to Address Soil, Environment, and Food Security

Das, S., Kim, G. W., Hwang, H. Y., Verma, P. P., & Kim, P. J. (2019) · Frontiers in Microbiology

Soil Carbon and Nitrogen DynamicsAgricultural Science and Fertilization

Cited by 107

Plant-Derived Biomolecules in Fermented Cabbage

Tolonen, M., Taipale, M., Viander, B., Pihlava, J.-M., Korhonen, H., & Ryhänen, E.-L. (2002) · Journal of Agricultural and Food Chemistry

Food Quality and Safety StudiesProbiotics and Fermented Foods

Cited by 107

T-2 and HT-2 Toxins: Toxicity, Occurrence and Analysis: A Review

Meneely, J., Greer, B., Kolawole, O., & Elliott, C. (2023) · Toxins

Mycotoxins in Agriculture and FoodPlant Pathogens and Fungal Diseases

Cited by 107

Handbook of Bioenergy Crop Plants

Kole, C., Joshi, C. P., & Shonnard, D. R. (2012) · CRC Press eBooks

Bioenergy crop production and managementBiofuel production and bioconversion

Cited by 107

Wasted seafood in the United States: Quantifying loss from production to consumption and moving toward solutions

Love, D. C., Fry, J. P., Milli, M. C., & Neff, R. A. (2015) · Global Environmental Change

Food Waste Reduction and SustainabilityFood Industry and Aquatic Biology

Cited by 107

Epiphytic Bacteria and Yeasts on Apple Blossoms and Their Potential as Antagonists of Erwinia amylovora

Pusey, P. L., Stockwell, V. O., & Mazzola, M. (2009) · Phytopathology®

Plant Pathogenic Bacteria StudiesPlant-Microbe Interactions and Immunity

Cited by 107

The chloroplast outer membrane protein CHUP1 interacts with actin and profilin

Schmidt von Braun, S., & Schleiff, E. (2008) · Planta

Light effects on plantsPhotosynthetic Processes and Mechanisms

Cited by 107

The isolation of salmonellas and campylobacters

Fricker, C. R. (1987) · Journal of Applied Bacteriology

Salmonella and Campylobacter epidemiologyBacterial Identification and Susceptibility Testing

Cited by 107

Insightful problem solving in an Asian elephant

Foerder, P., Galloway, M., Barthel, T., Moore, D. E., & Reiss, D. (2011) · PLoS ONE

Primate Behavior and EcologyAnimal Behavior and Welfare Studies

Cited by 107