Check agricultural and biological sciences papers: citations, claims and retractions

An environmental imperative in the development of the national economy: increasing the potential of microalgae

Melikhov, V. V., Medvedeva, L. N., & Frolova, M. V. (2020) · South of Russia: ecology, development

Food Industry and Aquatic BiologyAlgal biology and biofuel production

Cited by 2

Molecular Genetic Studies on (Ficus Palmata & Ficus Carica Subsp Rupestris.) Under the Effect of Gamma Radiation by Tissue Culture Techniques

Eissa, S. S., Sayed, A. E., M. M. Abd Allah, M. M., & EL-shaer, H. F. (2021) · Al-Azhar Journal of Agricultural Research

Phytochemistry and biological activities of Ficus speciesPlant tissue culture and regeneration

Cited by 2

Os hábitos alimentares culturais e a pobreza como barreiras à promoção da alimentação saudável em centros de saúde de atenção básica no Distrito Federal/Brasil

Silva, D. O. E., Ell, E., Frozi, D. S., & Capella, C. (2017) · Comunicação em Ciências da Saúde

Food, Nutrition, and Cultural PracticesNutrition, Health and Food Behavior

Cited by 2

The effect of food safety education on the knowledge attitude and behavior of foodservice workers of inner city public schools

Craggs-Dino, L. (2017)

Food Safety and HygieneSalmonella and Campylobacter epidemiology

Cited by 2

A chemically defined oviposition attractant and repellent of Black Soldier Flies ( Hermetia illucens )

Thomas, N. K., Karpati, Z., Schmitt, T., & Riabinina, O. (2024) · Journal of Insects as Food and Feed

Insect Pheromone Research and ControlInsect Utilization and Effects

Cited by 2

Microencapsulated Spirulina Fortified Yoghurt—An Insight into Physicochemical and Sensory Properties

Akshay, P., Paul, P. T., Joy, J. M., Ajeeshkumar, K. K., Amruth, P., Jacob, M. R., Gopika, R., Ninan, G., & Mathew, S. (2025) · Indian Journal of Fisheries

Microencapsulation and Drying ProcessesProteins in Food Systems

Cited by 2

Territoriality, sociality and male weaponry shape horn investment in female bovids

Lopez, N., & Stankowich, T. (2025) · Behavioral Ecology

Animal Behavior and ReproductionEvolutionary Psychology and Human Behavior

Cited by 2

Comparative Analysis of Antibacterial Activity of Banana Peel at Different Stages of Ripening

Anjum, S., & Sundaram, S. (2023) · International Journal of Pharmaceutical Sciences and Drug Research

Essential Oils and Antimicrobial ActivityAgricultural and Biological Research

Cited by 2

Can restitution change lives of farm beneficiaries? Case of Waterberg district municipality, South Africa

Tjale, M. M., Mwale, M., & Kilonzo, B. M. (2022) · South African Journal of Agricultural Extension (SAJAE)

Land Rights and ReformsAgriculture, Land Use, Rural Development

Cited by 2

‘The Hierarchy of Food Consumption and Tibetan Experiences of Gastric and Gallbladder Disorders in Amdo’

Bassini, P. (2013) · East Asian Science, Technology and Society: An International Journal

Food, Nutrition, and Cultural PracticesMedicine, History, and Philosophy

Cited by 2

A Study on Price Spread Analysis and Marketing Efficiency of Ragi in Krishnagiri and Dharmapuri Districts of Tamil Nadu, India

N, V. P., K, D. K., M, K., & M, S. K. (2024) · Asian Research Journal of Agriculture

Agricultural Economics and PracticesEconomics of Agriculture and Food Markets

Cited by 2

Food Contamination and Safety in Nigeria: A Systematic Synthesis of Heavy Metals, Microbial Pathogens, and Health Risk Metrics

Obasi, C. N., Mogborukor, N. A., Dooka, B. D., Madaki, P. D., Frazzoli, C., Haddad, M., & Orisakwe, O. E. (2026) · Food Safety and Health

Food Safety and HygieneMycotoxins in Agriculture and Food

Cited by 2

Taste masking using microencapsulation in food and pharmaceutical application

Soma, S., & Jayanth, C. C. (2024) · World Journal of Advanced Research and Reviews

Microencapsulation and Drying ProcessesAdvanced Drug Delivery Systems

Cited by 2

Quality and Antioxidant Activity of Scrub Bath Soap with Addition of Eucheuma spinosum Algae Powder

Paputungan, F., Momuat, L. I., & Suryanto, E. (2023) · JURNAL ILMIAH SAINS

Seaweed-derived Bioactive CompoundsFood Quality and Safety Studies

Cited by 2

Effects of prebiotics on acid and bile resistance of Bifidobacterium lactis and Lactobacillus acidophilus probiotic bacteria

Olive Research Institute, I., MUMCU, A., TEMIZ, A., & Hacettepe University, F. O. E. (2022) · Romanian Biotechnological Letters

Probiotics and Fermented FoodsMicrobial Metabolites in Food Biotechnology

Cited by 2

Nutritional and Functional Importance of Whey Protein in Human Health and Food Applications

Zafar, S. (2024) · Applied Agriculture Sciences

Proteins in Food SystemsProtein Hydrolysis and Bioactive Peptides

Cited by 2

Factorial Design Optimization of Antioxidant Cream from Kepok Banana Peel Extract: Formulation, Characterization, and Stability Evaluation

Allolinggi, G. S., & Setyani, W. (2025) · Natural Sciences Engineering and Technology Journal

Food and Agricultural SciencesHerbal Medicine and Trade Cooperation

Cited by 2

Moving forward from “biochar revolution” to “biochar evolution”: Shaping a promising mitigation tool demands future research efforts

Kammann, C. I. (2013) · Agricultural and Food Science

Soil Carbon and Nitrogen DynamicsThermochemical Biomass Conversion Processes

Cited by 2

Mechanisms and effects of temperature-controlled high-intensity ultrasound treatment on the textural properties, rheological behaviours and in vitro digestibility of frankfurters containing κ-carrageenan

Lin, S., Li, X., Liu, Y., Cao, C., Kong, B., Jiang, S., & Liu, Q. (2026) · International Journal of Biological Macromolecules

Meat and Animal Product QualityProteins in Food Systems

Cited by 2

Bioefficacy of Organic Acids against Colletotrichum gloeosporioides (Penz.) Penz. and Sacc., Causal Organism of Mango (Mangifera indica L. cv. “Carabao”) Anthracnose

Yanos, R., Hernandez, H., Sabularse, V., & Dalisay, T. (2021) · Philippine Journal of Science

Fungal Plant Pathogen ControlPostharvest Quality and Shelf Life Management

Cited by 2

Social learning to reduce pesticides: Evidence from a French agricultural extension programme

Deperrois, R., Fadhuile, A., & Subervie, J. (2026) · European Review of Agricultural Economics

Agricultural Innovations and PracticesAgricultural Development and Management

Cited by 2

Anuran genome size evolution is driven by relatively recent retrotransposon activity and by life history

Rubio, A. O., Neddermeyer, J. H., James, A., Janz, N., Rader, J. A., Tollis, M., & Stuckert, A. M. M. (2025) · BMC Genomics

Chromosomal and Genetic VariationsGenome Rearrangement Algorithms

Cited by 2

Formulasi Sediaan Masker Gel Peel-off Limbah Kulit Pisang Ambon (Musa paradisiaca var.sapientum) sebagai Antioksidan

Khoirunnisa, S. M., Dirga, D., Setyawan, I. A., & Akhmad, A. D. (2022) · Jurnal Farmasi Malahayati

Medicinal Plant ResearchPolysaccharides Composition and Applications

Cited by 2

Growth, Feed Digestion and Carcass Characteristics of Rabbits Fed With Banana Peel (Acuminata balbisiana) Supplementation

Nuriyasa, I. M., Puspani, E., & Bidura, I. G. N. G. (2019) · Pakistan Journal of Nutrition

Rabbits: Nutrition, Reproduction, HealthAnimal Nutrition and Physiology

Cited by 2