Hedonic reactivity to visual and olfactory cues: rapid facial electromyographic reactions are altered in anorexia nervosa
Abstract
Though it has been suggested that hedonic processing is altered in anorexia nervosa (AN), few studies have used objective measures to assess affective processes in this eating disorder. Accordingly, we investigated facial electromyographic, autonomic and subjective reactivity to the smell and sight of food and non-food stimuli, and assessed more particularly rapid facial reactions reflecting automatic processing of pleasantness. AN and healthy control (HC) women were exposed, before and after a standardized lunch, to pictures and odorants of foods differing in energy density, as well as to non-food sensory cues. Whereas the temporal profile of zygomatic activity in AN patients was typified by a fast drop to sensory cues within the 1000 ms following stimulus onset, HC showed a larger EMG reactivity to pictures in a 800-1000 ms time window. In contrast, pleasantness ratings discriminated the two groups only for high energy density food cues suggesting a partial dissociation between objective and subjective measures of hedonic processes in AN patients. The findings suggest that the automatic processing of pleasantness might be altered in AN, with the sensitivity to reward being modulated by controlled processes.
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Disorder specific stimuli have been found to elicit negative facial expressions and subjective feelings of fear and disgust.
“Furthermore, disorder specific stimuli have been found to elicit negative facial expressions and subjective feelings of fear and disgust (Broderick et al., 2013;Soussignan et al., 2011;Uher et al., 2004).”
From Meta-analytic review of the effects of a single dose of intranasal oxytocin on threat processing in humans (2018) · cites this paper as Soussignan et al., 2011
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- Authors
- Soussignan, R., Schaal, B., Rigaud, D., Royet, J.-P., & Jiang, T.
- Affiliations
- Centre National de la Recherche Scientifique (FR)
- Lyon 1 Université (FR)
- Corresponding author
- Soussignan, Robert
- Jiang, Tao
- Venue
- Biological Psychology
- Publisher
- Elsevier BV
- Published
- 2011-03
- Volume
- 86
- Issue
- 3
- Pages
- 265-272
- ISSN
- 0301-0511 (ISSN-L)
- OpenAlex
- W1981003453
- Cited by
- 62
- References
- 56
- Citations by year
- 2026: 1 · 2025: 3 · 2024: 4 · 2023: 2 · 2022: 4 · 2021: 4 · 2020: 3 · 2019: 3 · 2018: 8 · 2017: 4 · 2016: 8 · 2015: 2 · 2014: 4 · 2013: 3 · 2012: 7
- FWCI
- 4.21
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Biological Psychology (publishedVersion)
- PubMed (publishedVersion)
- HAL (submittedVersion)
- Topics
- Social Sciences › Psychology › Clinical Psychology › Eating Disorders and Behaviors
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Social Sciences › Psychology › Experimental and Cognitive Psychology › Anxiety, Depression, Psychometrics, Treatment, Cognitive Processes
- Keywords
- anorexia nervosa, hedonic processing, facial electromyography, food odor, food images, energy density, reward sensitivity, autonomic reactivity, eating disorders
- MeSH terms
- Adult, Analysis of Variance, Anorexia Nervosa, Arousal, Cues, Electromyography, Facial Muscles, Female, Galvanic Skin Response, Heart Rate, Humans, Odorants, Photic Stimulation, Psychophysics, Reaction Time, Smell, Young Adult, Pleasure
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