Dynamic bacterial and fungal microbiomes during sweet sorghum ensiling impact bioethanol production
Open accessAbstract
Significant low-cost biofuel production volumes could be achieved from commercial-scale silage by redirecting lactic acid fermentation to ethanol production. A temporal metagenomic analysis on ensiled sweet sorghum inoculated with an ethanologenic yeast has been conducted to understand the underlying microbial processes during bioethanol production. Individual silage buckets approximating silage piles were prepared with freshly harvested material and supplemented with ethanologenic yeast, sulfuric acid or both. The ensiling progress was assessed using high performance liquid chromatography, microbial taxonomic identification and abundance. The combined treatment with Saccharomyces and acid led to a steady reduction of bacterial abundance and microbial diversity with Lactobacillus becoming the dominant genus during the late timepoints. Furthermore, the addition of acid to inhibit bacterial growth hindered Saccharomyces ability to compete with native yeasts like Candida. Knowledge of the response of the in-situ microbial community to the various treatments during ensiling will help improve current methodologies for bioethanol production.
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Microbiome analysis of sweet sorghum revealed Hannaella early in fermentation and linked it to high total sugar content.
“Microbiome analysis of sweet sorghum revealed Hannaella early in the fermentation process and was linked to high total sugar content [56].”
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- Authors
- Gallagher, D., Parker, D., Allen, D. J., & Tsesmetzis, N.
- Affiliations
- University of Exeter (GB)
- Purdue University West Lafayette (US)
- Shell (United States) (US)
- Corresponding author
- Tsesmetzis, Nicolas
- Venue
- Bioresource Technology
- Publisher
- Elsevier BV
- Published
- 2018-09
- Volume
- 264
- Pages
- 163-173
- ISSN
- 0960-8524 (ISSN-L)
- OpenAlex
- W2804352776
- Cited by
- 54
- References
- 50
- Citations by year
- 2026: 3 · 2025: 5 · 2024: 4 · 2023: 7 · 2022: 13 · 2021: 9 · 2020: 5 · 2019: 6 · 2018: 2
- FWCI
- 2.20
- Type
- journal article
- Language
- en
- Open access
- hybrid
- doi.org
- Locations
- Bioresource Technology (publishedVersion, cc-by)
- PubMed (publishedVersion)
- Newcastle University ePrints (Newcastle Univesity)
- Topics
- Physical Sciences › Engineering › Biomedical Engineering › Biofuel production and bioconversion
- Physical Sciences › Engineering › Building and Construction › Anaerobic Digestion and Biogas Production
- Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Ruminant Nutrition and Digestive Physiology
- Keywords
- sweet sorghum, silage, bioethanol production, lactic acid fermentation, Saccharomyces, sulfuric acid treatment, Lactobacillus, Candida, microbial community dynamics, fungal microbiome, bacterial flora, microbial diversity, silage fermentation
- MeSH terms
- Mycobiome, Ethanol, Fermentation, Lactobacillus, Silage, Sorghum, Biofuels
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
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