Utilization of waste mango peels for extraction of polyphenolic antioxidants by ultrasound-assisted natural deep eutectic solvent
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Another study reported the presence of chlorogenic acid and quercetin in mango peel extract at concentrations of 85.1 μg/g and 429.2 μg/g, respectively, which were closer to the values achieved in this work.
“Another study reported the presence of chlorogenic acid and quercetin in mango peel extract at concentrations of 85.1 µg·g−1 and 429.2 µg·g−1, respectively, which were closer to the values achieved in this work [19].”
From On the Path to Sustainable Cosmetics: Development of a Value-Added Formulation of Solid Shampoo Incorporating Mango Peel Extract (2023) · cites this paper as [19]
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- Authors
- Lanjekar, K. J., Gokhale, S., & Rathod, V. K.
- Affiliations
- Institute of Chemical Technology (IN)
- Corresponding author
- Rathod, Virendra K.
- ORCID
- Rathod, Virendra K.
- Venue
- Bioresource Technology Reports
- Publisher
- Elsevier BV
- Published
- 2022-06
- Volume
- 18
- Pages
- 101074
- ISSN
- 2589-014X (ISSN-L)
- OpenAlex
- W4225307897
- Cited by
- 84
- References
- 53
- Citations by year
- 2026: 20 · 2025: 25 · 2024: 17 · 2023: 13 · 2022: 9
- FWCI
- 8.38
- Type
- journal article
- Language
- en
- Open access
- closed
- Licence
- Locations
- Bioresource Technology Reports (publishedVersion)
- Topics
- Health Sciences › Medicine › Biochemistry › Phytochemicals and Antioxidant Activities
- Health Sciences › Medicine › Complementary and alternative medicine › Mangiferin and Mango Extracts
- Physical Sciences › Chemical Engineering › Catalysis › Ionic liquids properties and applications
- Keywords
- mango peel waste, polyphenols, natural antioxidants, natural deep eutectic solvents, ultrasound-assisted extraction, total phenolic content, total flavonoid content, DPPH radical scavenging, fruit waste valorization, green solvent extraction
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