Dopamine signalling adaptations by prolonged high-fat feeding

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Exposure to elevated levels of dietary fat attenuates psychostimulant reward and mesolimbic dopamine turnover in the rat

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Dopamine D1 receptor gene expression decreases in the nucleus accumbens upon long-term exposure to palatable food and differs depending on diet-induced obesity phenotype in rats

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High-Fat Diet Exposure Increases Dopamine D2 Receptor and Decreases Dopamine Transporter Receptor Binding Density in the Nucleus Accumbens and Caudate Putamen of Mice

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Dampened mesolimbic dopamine function and signaling by saturated but not monounsaturated dietary lipids

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Prolonged High Fat Diet Reduces Dopamine Reuptake without Altering DAT Gene Expression

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Impaired Striatal Akt Signaling Disrupts Dopamine Homeostasis and Increases Feeding

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Differential expression of dopamine D2 and D4 receptor and tyrosine hydroxylase mRNA in mice prone, or resistant, to chronic high-fat diet-induced obesity

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Reversal of dopamine system dysfunction in response to high‐fat diet

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Long‐term, calorie‐restricted intake of a high‐fat diet in rats reduces impulse control and ventral striatal D2 receptor signalling – two markers of addiction vulnerability

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High-fat diet decreases tyrosine hydroxylase mRNA expression irrespective of obesity susceptibility in mice

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Protective Effects of Resveratrol on Hydrogen Peroxide Induced Toxicity in Primary Cortical Astrocyte Cultures

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High fat/carbohydrate ratio but not total energy intake induces lower striatal dopamine D2/3 receptor availability in diet-induced obesity

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Mesolimbic dopamine and its neuromodulators in obesity and binge eating

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Chronic intake of a cafeteria diet and subsequent abstinence. Sex-specific effects on gene expression in the mesolimbic reward system

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Diet-induced obesity causes ghrelin resistance in reward processing tasks

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Shift of Circadian Feeding Pattern by High-Fat Diets Is Coincident with Reward Deficits in Obese Mice

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Eating High Fat Chow Decreases Dopamine Clearance in Adolescent and Adult Male Rats but Selectively Enhances the Locomotor Stimulating Effects of Cocaine in Adolescents

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Free‐Choice and No‐Choice High‐Fat Diets Affect Striatal Dopamine D2/3 Receptor Availability, Caloric Intake, and Adiposity

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Eating high-fat chow enhances sensitization to the effects of methamphetamine on locomotion in rats

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Deep brain stimulation of the nucleus accumbens shell induces anti-obesity effects in obese rats with alteration of dopamine neurotransmission

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Chronic high fat diet consumption impairs sensorimotor gating in mice

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Effects of consuming a diet high in fat and/or sugar on the locomotor effects of acute and repeated cocaine in male and female C57BL/6J mice.

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Eating high fat chow enhances the locomotor-stimulating effects of cocaine in adolescent and adult female rats

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Tesofensine induces appetite suppression and weight loss with reversal of low forebrain dopamine levels in the diet-induced obese rat

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Effect of chronic consumption of blackberry extract on high-fat induced obesity in rats and its correlation with metabolic and brain outcomes

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Oral Administration of Methylphenidate Blocks the Effect of Cocaine on Uptake at the Drosophila Dopamine Transporter

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