Farm production diversity is associated with greater household dietary diversity in Malawi: findings from nationally representative data

Measurement of Diversity

Simpson, E. (1949) · Nature · doi:10.1038/163688a0 · Cited by 14,328 · see citing works

EVOLUTION AND MEASUREMENT OF SPECIES DIVERSITY

WHITTAKER, R. H. (1972) · Taxon · doi:10.2307/1218190 · Cited by 5,396 · see citing works

Applied Linear Regression Models

(1997) · Technometrics · doi:10.1080/00401706.1997.10485142 · Cited by 4,638 · see citing works

Global nutrition transition and the pandemic of obesity in developing countries

Popkin, B. M., Adair, L. S., & Ng, S. W. (2012) · Nutrition Reviews · doi:10.1111/j.1753-4887.2011.00456.x · Cited by 4,313 · see citing works

WHO child growth standards: length/height-for-age, weight-for-age, weight-for-length, weight-for-height and body mass index-for-age - Methods and development

de Onís, M., Onyango, A. W., Borghi, E., Siyam, A., Pinol, A., Garza, C., Martines, J., Martorell, R., Victora, C. G., Bhan, M. K., et al. (2006) · (2006) · Cited by 3,401 · see citing works

Ecosystems and human well-being: a framework for assessment

Alcamo, J. (2004) · Choice Reviews Online · doi:10.5860/choice.41-4645 · Cited by 2,843 · see citing works

What works? Interventions for maternal and child undernutrition and survival

Bhutta, Z. A., Ahmed, T., Black, R. E., Cousens, S. N., Dewey, K. G., Giugliani, E. R. J., Haider, B. A., Kirkwood, B. R., Morris, S. S., Sachdev, H. S., et al. (2008) · The Lancet · doi:10.1016/s0140-6736(07)61693-6 · Cited by 2,264 · see citing works

Statistics and Partitioning of Species Diversity, and Similarity among Multiple Communities

Lande, R. (1996) · Oikos · doi:10.2307/3545743 · Cited by 1,409 · see citing works

Dietary Diversity Is Associated with Child Nutritional Status: Evidence from 11 Demographic and Health Surveys

Arimond, M., & Ruel, M. T. (2004) · The Journal of Nutrition · doi:10.1093/jn/134.10.2579 · Cited by 1,170 · see citing works

Dietary patterns and health outcomes

Kant, A. K. (2004) · Journal of the American Dietetic Association · doi:10.1016/j.jada.2004.01.010 · Cited by 1,024 · see citing works

Operationalizing Dietary Diversity: A Review of Measurement Issues and Research Priorities

Ruel, M. T. (2003) · Journal of Nutrition · doi:10.1093/jn/133.11.3911s · Cited by 966 · see citing works

Food variety and dietary diversity scores in children: Are they good indicators of dietary adequacy?

Steyn, N., Nel, J., Nantel, G., Kennedy, G., & Labadarios, D. (2006) · Public Health Nutrition · doi:10.1079/phn2005912 · Cited by 712 · see citing works

A Food-Based Approach Introducing Orange-Fleshed Sweet Potatoes Increased Vitamin A Intake and Serum Retinol Concentrations in Young Children in Rural Mozambique ,3

Low, J. W., Arimond, M., Osman, N., Cunguara, B., Zano, F. C., & Tschirley, D. (2007) · Journal of Nutrition · doi:10.1093/jn/137.5.1320 · Cited by 562 · see citing works

Food variety—a good indicator of nutritional adequacy of the diet? A case study from an urban area in Mali, West Africa

Hatløy, A., Torheim, L. E., & Oshaug, A. (1998) · European Journal of Clinical Nutrition · doi:10.1038/sj.ejcn.1600662 · Cited by 556 · see citing works

Input Subsidies to Improve Smallholder Maize Productivity in Malawi: Toward an African Green Revolution

Denning, G., Kabambe, P., Sánchez, P., Malik, A., Flor, R., Harawa, R., Nkhoma, P., Zamba, C., Banda, C. K., Magombo, C., et al. (2009) · PLoS Biology · doi:10.1371/journal.pbio.1000023 · Cited by 515 · see citing works

Nutritious Subsistence Food Systems

Graham, R. D., Welch, R. M., Saunders, D. A., Ortiz‐Monasterio, I., Bouis, H. E., Bonierbale, M., de Haan, S., Burgos, G., Thiele, G., Liria-Domínguez, M. R., et al. (2006) · Advances in agronomy · doi:10.1016/s0065-2113(04)92001-9 · Cited by 488 · see citing works

DIETARY DIVERSITY AS A FOOD SECURITY INDICATOR

Hoddinott, J. F., & Yohannes, Y. (2002) · AgEcon Search (University of Minnesota, USA) · doi:10.22004/ag.econ.16474 · Cited by 454 · see citing works

Women: The Key to Food Security

Quisumbing, A. R., Brown, L. R., Feldstein, H. S., et al. (1996) · Food and Nutrition Bulletin · doi:10.1177/156482659601700116 · Cited by 441 · see citing works

Biodiversity: measurement and estimation. Preface

Harper, J. L., & Hawksworth, D. L. (1994) · Philosophical Transactions of the Royal Society B Biological Sciences · doi:10.1098/rstb.1994.0081 · Cited by 415 · see citing works

Biodiversity can support a greener revolution in Africa

Snapp, S. S., Blackie, M., Gilbert, R. A., Kerr, R. B., & Kanyama-Phiri, G. Y. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1007199107 · Cited by 405 · see citing works

Low dietary diversity is a predictor of child stunting in rural Bangladesh

Rah, J. H., Akhter, N., Semba, R. D., de Pee, S., Bloem, M. W., Campbell, A. A., Moench‐Pfanner, R., Sun, K., Badham, J., & Kraemer, K. (2010) · European Journal of Clinical Nutrition · doi:10.1038/ejcn.2010.171 · Cited by 359 · see citing works

Nutrient adequacy and dietary diversity in rural Mali: association and determinants

Torheim, L. E., Ouattara, F., Diarra, M. M., Thiam, F. D., Barikmo, I., Hatløy, A., & Oshaug, A. (2004) · European Journal of Clinical Nutrition · doi:10.1038/sj.ejcn.1601853 · Cited by 359 · see citing works

Child Feeding Practices Are Associated with Child Nutritional Status in Latin America: Innovative Uses of the Demographic and Health Surveys

Ruel, M. T., & Menon, P. (2002) · Journal of Nutrition · doi:10.1093/jn/132.6.1180 · Cited by 312 · see citing works

The impact of climatic change on agricultural production: Is it different for Africa?

Barrios, S., Ouattara, B., & Strobl, E. (2008) · Food Policy · doi:10.1016/j.foodpol.2008.01.003 · Cited by 298 · see citing works

Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children3

Hotz, C. S., Loechl, C., Lubowa, A., Tumwine, J. K., Ndeezi, G., Masawi, A. N., Baingana, R. K., Carriquiry, A. L., de Brauw, A., Meenakshi, J. V., et al. (2012) · Journal of Nutrition · doi:10.3945/jn.111.151829 · Cited by 282 · see citing works

Women's income and boy-girl anthropometric status in the Côte d'Ivoire

Haddad, L., & Hoddinott, J. F. (1994) · World Development · doi:10.1016/0305-750x(94)90110-4 · Cited by 267 · see citing works

Household Dietary Diversity and Food Expenditures Are Closely Linked in Rural Bangladesh, Increasing the Risk of Malnutrition Due to the Financial Crisis

Thorne‐Lyman, A., Valpiani, N., Sun, K., Semba, R. D., Klotz, C. L., Kraemer, K., Akhter, N., de Pee, S., Moench‐Pfanner, R., Sari, M., et al. (2009) · Journal of Nutrition · doi:10.3945/jn.109.110809 · Cited by 259 · see citing works

WHO child growth standards: length/height-for-age, weight-for-age, weight-for-length, weight-for-height and body mass index-for-age

de Onís, M. (2006) · Cited by 230 · see citing works

The Contribution of Genetic Resources and Diversity to Wheat Production in the Punjab of Pakistan

Smale, M., Hartell, J. G., Heisey, P. W., & Senauer, B. (1998) · American Journal of Agricultural Economics · doi:10.2307/1244551 · Cited by 213 · see citing works

From Agriculture to Nutrition : Pathways, Synergies and Outcomes

Hawkes, C., & Ruel, M. T. (2008) · World Bank, Washington, DC eBooks · doi:10.1596/9511 · Cited by 197 · see citing works

Assessing Nutritional Diversity of Cropping Systems in African Villages

Remans, R., Flynn, D. F. B., DeClerck, F., Diru, W., Fanzo, J., Gaynor, K. M., Lambrecht, I. B., Mudiope, J., Mutuo, P. K., Nkhoma, P., et al. (2011) · PLoS ONE · doi:10.1371/journal.pone.0021235 · Cited by 183 · see citing works

Weed suppression and crop production in annual intercrops

Szumigalski, A. R., & Acker, R. V. (2005) · Weed Science · doi:10.1614/ws-05-014r.1 · Cited by 126 · see citing works

The agriculture-nutrition disconnect in India: what do we know?

Gillespie, S., Harris, J., & Kadiyala, S. (2019) · doi:10.21955/gatesopenres.1116070.1 · Cited by 123 · see citing works

Agricultural research and policy for better health and nutrition in developing countries: a food systems approach

Pinstrup‐Andersen, P. (2007) · Agricultural Economics · doi:10.1111/j.1574-0862.2007.00244.x · Cited by 122 · see citing works

Income and Nutritional Effects of the Commercialization of Agriculture in Southwestern Kenya

Kennedy, E., & Cogill, B. (1987) · AgEcon Search (University of Minnesota, USA) · doi:10.22004/ag.econ.42174 · Cited by 121 · see citing works

Effects of a participatory agriculture and nutrition education project on child growth in northern Malawi

Kerr, R. B., Berti, P. R., & Shumba, L. (2010) · Public Health Nutrition · doi:10.1017/s1368980010002545 · Cited by 113 · see citing works

Ecological Approaches to Human Nutrition

DeClerck, F., Fanzo, J., Palm, C. A., & Remans, R. (2011) · Food and Nutrition Bulletin · doi:10.1177/15648265110321s106 · Cited by 107 · see citing works

Making Sense of Agrobiodiversity, Diet, and Intensification of Smallholder Family Farming in the Highland Andes of Ecuador

Oyarzún, P. J., Borja, R. M., Sherwood, S. G., & León, V. J. P. (2013) · Ecology of Food and Nutrition · doi:10.1080/03670244.2013.769099 · Cited by 93 · see citing works

A Conceptual Framework for Assessing Agriculture–Nutrition Linkages

Haddad, L. (2000) · Food and Nutrition Bulletin · doi:10.1177/156482650002100405 · Cited by 89 · see citing works

Biodiversity Measurement and Estimation

Stork, N. E., & Hawksworth, D. L. (1996) · Journal of Animal Ecology · doi:10.2307/5789 · Cited by 88 · see citing works

Heavy agricultural workloads and low crop diversity are strong barriers to improving child feeding practices in the Bolivian Andes

Jones, A. D., Agudo, Y. C., Galway, L. P., Bentley, J. W., & Pinstrup‐Andersen, P. (2012) · Social Science & Medicine · doi:10.1016/j.socscimed.2012.06.025 · Cited by 86 · see citing works

Predictors of food variety and dietary diversity among older persons in Botswana

Clausen, T., Charlton, K. E., Gobotswang, K. S. M., & Holmboe‐Ottesen, G. (2005) · Nutrition · doi:10.1016/j.nut.2004.09.012 · Cited by 86 · see citing works

Promotion Of Traditional African Vegetables In Kenya And Tanzania: A Case Study Of An Intervention Representing Emerging Imperatives In Global Nutrition

Herforth, A. (2010) · eCommons (Cornell University) · Cited by 82 · see citing works

Definition and Measurement of Crop Diversity for Economic Analysis

Meng, E. C. H., Smale, M., Bellon, M. R., et al. (1998) · Springer eBooks · doi:10.1007/978-94-009-0011-0_2 · Cited by 73 · see citing works

Nutrient losses from cropland in the Central Highlands of Kenya due to surface runoff and soil erosion

Zöbisch, M. A., Richter, C., Heiligtag, B., et al. (1995) · Soil and Tillage Research · doi:10.1016/0167-1987(94)00441-g · Cited by 72 · see citing works

[The overall nutritional quality of the diet is reflected in the growth of Nigerian children].

Tarini, A., Bakari, S., & Delisle, H. (1999) · PubMed · Cited by 69 · see citing works

Measuring the Diversity of What? And for What Purpose? A Conceptual Comparison of Ecological and Economic Biodiversity IndicesPreprint

Baumgärtner, S. (2006) · SSRN Electronic Journal · doi:10.2139/ssrn.894782 · Cited by 65 · see citing works

Nutrition and the commercialization of agriculture: Ten years later

DeWalt, K. M. (1993) · Social Science & Medicine · doi:10.1016/0277-9536(93)90383-f · Cited by 48 · see citing works

Evaluation of a Rapid Field Tool for Assessing Household Diet Quality in Mozambique

Rose, D. D., Meershoek, S., Ismael, C., & McEwan, M. A. (2002) · Food and Nutrition Bulletin · doi:10.1177/156482650202300207 · Cited by 46 · see citing works

Household food security and nutrition monitoring

Babu, S. C., & Mthindi, G. B. (1994) · Food Policy · doi:10.1016/0306-9192(94)90075-2 · Cited by 40 · see citing works

Growth and Reproduction on Milk Diets

Waddell, J., Steenbock, H., Hart, E. B., et al. (1931) · Journal of Nutrition · doi:10.1093/jn/4.1.53 · Cited by 37 · see citing works

Cash cropping, subsistence agriculture, and nutritional status among mothers and children in lowland Papua New Guinea

Shack, K. W., Grivetti, L. E., & Dewey, K. G. (1990) · Social Science & Medicine · doi:10.1016/0277-9536(90)90010-p · Cited by 35 · see citing works

Cropping Patterns in the South East Coastal Region of Bangladesh

Shahidullah, S., Talukder, M. C., Kabir, M., et al. (1970) · Journal of Agriculture & Rural Development · doi:10.3329/jard.v4i1.768 · Cited by 31 · see citing works

Understanding the links between agriculture and healthPreprint

Hawkes, C., & Ruel, M. T. (2006) · RePEc: Research Papers in Economics · doi:10.2499/2020focus13 · Cited by 25 · see citing works

The Impact of Non-Traditional Export Agriculture on Income and Food Availability in Guatemala: An Intra-Household Perspective

Katz, E. G. (1994) · Food and Nutrition Bulletin · doi:10.1177/156482659401500416 · Cited by 19 · see citing works

NUTRITION-SECURE INDIA – HOW DO WE GET THERE? NUTRITION CONCLAVE DISCUSSES THE WAY FORWARD

Bamji (2007) · Cited by 12 · see citing works

Biodiversity’s contribution to dietary diversity: magnitude, meaning and measurement

Berti, P. R., & Jones, A. D. (2013) · Routledge eBooks · doi:10.4324/9780203127261-26 · Cited by 11 · see citing works

Overview: understanding the links between agriculture and healthPreprint

Hawkes, C., & Ruel, M. T. (2006) · RePEc: Research Papers in Economics · Cited by 8 · see citing works

Commentary: Focus the global food system on health and nutrition goals

Pinstrup‐Andersen, P., Babcock, H. E., & Clark, J. T. (2006) · International Journal of Agricultural Sustainability · doi:10.1080/14735903.2006.9686006 · Cited by 2 · see citing works

Agroecological principles and elements and their implications for transitioning to sustainable food systems. A review

Wezel, A., Herren, B. G., Kerr, R. B., Barrios, E., Gonçalves, A. L. R., & Sinclair, F. (2020) · Agronomy for Sustainable Development · doi:10.1007/s13593-020-00646-z · Cited by 926 · see citing works

Improving diets with wild and cultivated biodiversity from across the landscape

Powell, B., Thilsted, S. H., Ickowitz, A., Termote, C., Sunderland, T., & Herforth, A. (2015) · Food Security · doi:10.1007/s12571-015-0466-5 · Cited by 382 · see citing works

Critical review of the emerging research evidence on agricultural biodiversity, diet diversity, and nutritional status in low- and middle-income countries

Jones, A. D. (2017) · Nutrition Reviews · doi:10.1093/nutrit/nux040 · Cited by 310 · see citing works

The 10 Elements of Agroecology: enabling transitions towards sustainable agriculture and food systems through visual narratives

Barrios, E., Gemmill-Herren, B., Bicksler, A., Siliprandi, E., Brathwaite, R., Moller, S., Batello, C., & Tittonell, P. (2020) · Ecosystems and People · doi:10.1080/26395916.2020.1808705 · Cited by 293 · see citing works

Assessing Transitions to Sustainable Agricultural and Food Systems: A Tool for Agroecology Performance Evaluation (TAPE)

Mottet, A., Bicksler, A., Lucantoni, D., De Rosa, F., Scherf, B., Scopel, E., López-Ridaura, S., Gemmil-Herren, B., Bezner Kerr, R., Sourisseau, J.-M., et al. (2020) · Frontiers in Sustainable Food Systems · doi:10.3389/fsufs.2020.579154 · Cited by 238 · see citing works

On-farm diversity and market participation are positively associated with dietary diversity of rural mothers in southern Benin, West Africa

Bellon, M. R., Ntandou-Bouzitou, G. D., & Caracciolo, F. (2016) · PLoS ONE · doi:10.1371/journal.pone.0162535 · Cited by 146 · see citing works

Land use decisions: by whom and to whose benefit? A serious game to uncover dynamics in farm land allocation at household level in Northern Ghana

Michalscheck, M., Groot, J. C. J., Fischer, G., & Tittonell, P. (2020) · Land Use Policy · doi:10.1016/j.landusepol.2019.104325 · Cited by 36 · see citing works

Smallholder farming, fertilizer use, and the polycrisis period: Cross-country evidence from longitudinal surveys in Sub-Saharan Africa

Amankwah, A., Ambel, A., Gourlay, S., Kilic, T., Markhof, Y., & Wollburg, P. (2025) · Food Policy · doi:10.1016/j.foodpol.2025.102885 · Cited by 9 · see citing works

THE DETERMINANTS OF CEREAL CROP DIVERSITY ON FARMS IN THE ETHIOPIAN HIGHLANDSPreprint

Benin, S., Smale, M., Gebremedhin, B., et al. (2003) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.25833 · Cited by 20 · see citing works

[Seasonal dynamics of arthropod community diversity, evenness and relative stability in peach orchards].

Zhou, X., Zou, Y., Bi, S., et al. (2004) · PubMed · Cited by 1 · see citing works

Studies on Species Diversity of Plant Community of the Converting Farmland in Beichuanhe Basin

Jia-li, Z. (2006) · DOAJ (DOAJ: Directory of Open Access Journals)

Investigating the effects of distribution patterns on ecological indices of plant species in a simulated environment

Izadi, N. F., & Keshtkar, H. (2020) · DOAJ (DOAJ: Directory of Open Access Journals) · doi:10.22059/jdesert.2020.79257 · Cited by 1 · see citing works

Properties of a Generalized Diversity Index

Baczkowski, A. J., JOANES, D. N., & Shamia, G. M. (1997) · Journal of Theoretical Biology · doi:10.1006/jtbi.1997.0467 · Cited by 34 · see citing works