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Dietary intake and parents’ perception of mealtime behaviors in preschool-age children with autism spectrum disorder and in typically developing children
Abstract
Parents of children with autism spectrum disorder (ASD) frequently report that their children have selective eating behaviors and refuse many foods, which could result in inadequate nutrient intake. This preliminary cross-sectional descriptive study investigated dietary intake and parents' reported perception of food behaviors of 20 3- to 5-year-old children with ASD. Twenty typically developing children matched for sex, age, and ethnicity were also studied as a case-control comparison. Nutrient intake determined from 3-day food records was adjusted for day-to-day variation to determine the estimate of usual intake distribution for the two groups. This distribution was compared with the Estimated Average Requirement or Adequate Intake recommendations. The reported food behaviors and use of vitamin or mineral supplements were compared for matched pairs using the exact McNemar test. Nutrient intake was similar for both groups of children, with the majority of children consuming more than the recommended amounts for most nutrients. Nutrients least likely to be consumed in recommended amounts were vitamin A, vitamin E, fiber, and calcium. Children with ASD were more likely to consume vitamin/mineral supplements than typically developing children. Compared with parents of typically developing children, parents of children with ASD were more likely to report that their children were picky eaters and resisted trying new foods, and they were less likely to describe their children as healthy eaters or that they eat a variety of foods. Despite the similar and generally adequate nutrient intake for the 40 children in this study, parents of children with ASD had more negative perceptions of their children's dietary behaviors.
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“However, in many studies children with ASDs show a considerably smaller variety of foods, but authors report no overall differences in their total calories, carbohydrates, or fat intakes [62,71,72,73,74], suggesting that their satiety mechanisms are not impaired.”
From Autism, Gastrointestinal Symptoms and Modulation of Gut Microbiota by Nutritional Interventions (2019) · cites this paper as [71]
In the citing paper
“Substantial number of subjects with ASDs had inadequate intakes of micronutrients.”
From Autism, Gastrointestinal Symptoms and Modulation of Gut Microbiota by Nutritional Interventions (2019) · cites this paper as [71]
In the citing paper
“Children with ASDs eat fewer vegetables and eat more energy-dense foods [76,78], so fiber intake was inadequate in a considerable number of children with ASDs [71,73,79,80].”
From Autism, Gastrointestinal Symptoms and Modulation of Gut Microbiota by Nutritional Interventions (2019) · cites this paper as [71]
In the citing paper
“Children with ASD have been reported to generally consume <50% of the daily recommended intake of fiber [25].”
From Pilot study of probiotic/colostrum supplementation on gut function in children with autism and gastrointestinal symptoms (2019) · cites this paper as [25]
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Nutrient Intake From Food in Children With Autism
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Hilton, C. L., Harper, J. D., Kueker, R. H., Lang, A. R., Abbacchi, A. M., Todorov, A. A., & LaVesser, P. (2010) · Journal of Autism and Developmental Disorders · doi:10.1007/s10803-010-0944-8 · Cited by 257
“Children with ASD have narrower food preferences, more feeding problems and are more resistant to trying new foods than children who do not have ASD ( Lockner et al. 2008; Schreck et al. 2004).”
BackgroundCurtin, C., Hubbard, K. L., Anderson, S. E., Mick, E. O., Must, A., & Bandini, L. G. (2015) · Journal of Autism and Developmental Disorders · doi:10.1007/s10803-015-2490-x · Cited by 246
“Several studies have also compared nutrient intakes between children with ASD and those without ASD, but only a few have examined the association between food selectivity and nutrient intakes (Bandini et al. 2010; Lockner et al. 2008; Zimmer et al. 2012).”
Autism, Gastrointestinal Symptoms and Modulation of Gut Microbiota by Nutritional Interventions
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“Amongst the others, food restriction, difficult eating behaviors and GI disorders were easily recorded among medical conditions associated to ASDs.”
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Esteban-Figuerola, P., Canals, J., Fernández-Cao, J. C., & Arija Val, V. (2019) · Autism · doi:10.1177/1362361318794179 · Cited by 181
“…a 2-day food diary (Liu et al., 2016); a 3-day food diary (Bandini et al., 2010; Castro et al., 2016; Graf-Myles et al., 2013; Herndon et al., 2009; Lockner et al., 2008; Malhi et al., 2017; Marí-Bauset et al., 2015; Marí-Bauset et al., 2016a, 2016b; Meguid et al., 2017; Schmitt et al., 2008;…”
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Ranjan, S., & Nasser, J. A. (2015) · Advances in Nutrition · doi:10.3945/an.114.007914 · Cited by 173
“Although children with ASDs eat a considerably smaller variety of foods, authors report no overall differences in their total calories, carbohydrates, or fat intakes (5, 6, 8, 65, 73, 74), suggesting that their satiety mechanisms are not impaired.”
BackgroundInfluentialKral, T. V. E., Eriksen, W. T., Souders, M. C., & Pinto-Martin, J. A. (2013) · Journal of Pediatric Nursing · doi:10.1016/j.pedn.2013.01.008 · Cited by 153
“, 2012), and protein (Emond et al., 2010; Johnson et al., 2008; Lockner et al., 2008) between children with ASD and TDC.”
BackgroundResultLiu, X., Liu, J., Xiong, X.-Q., Yang, T., Hou, N., Liang, X., Chen, J., Cheng, Q., & Li, T. (2016) · Nutrients · doi:10.3390/nu8050294 · Cited by 156
“, more children with ASD have been found to be picky eaters, to be resistant to new foods, and to consume limited foods compared with controls [37–41].”
BackgroundFood Selectivity in Children with Autism: Guidelines for Assessment and Clinical Interventions
Esposito, M., Mirizzi, P., Fadda, R., Pirollo, C., Ricciardi, O., Mazza, M., & Valenti, M. (2023) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph20065092 · Cited by 188
“In fact, during mealtime, there might be several sensorial issues causing hypo or hyper reactions as we mentioned before in this review [2,9,18,34].”
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Margari, L., Marzulli, L., Gabellone, A., & de Giambattista, C. (2020) · Neuropsychiatric Disease and Treatment · doi:10.2147/ndt.s224779 · Cited by 120
Characterization of biometal profiles in neurological disorders
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Complementary and Alternative Therapies for Autism Spectrum Disorder
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Features of feeding difficulty in children with Autism Spectrum Disorder
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“…this was found to be signifi cantly more common in children with ASD than typically-developing children (Johnson, Mayer-Costa, Handen, & Sacco, 2008; Lockner et al., 2008; Matson et al., 2009; Nadon et al., 2011; Provost et al., 2010; Schmitt, Heiss, & Campbell, 2008; Schreck et al., 2004).”
BackgroundInfluentialNutritional status of children with Autism Spectrum Disorders (ASDs): A case—Control study
Marí-Bauset, S., Llopis-González, A., Zazpe-García, I., Marí-Sanchis, A., & Morales-Suárez-Varela, M. (2015) · Journal of Autism and Developmental Disorders · doi:10.1007/s10803-014-2205-8 · Cited by 87
“More recently, several studies (Emond et al. 2010; Johnson et al. 2008; Lockner et al. 2008) did not find any significant differences in nutritional intake (for instance, in total energy, proteins, carbohydrates and fats) compared to TD children, despite ASD children being reported to have more behavioral problems at…”
BackgroundResultInfluentialDietary adequacy of children with autism compared with controls and the impact of restricted diet
Graf-Myles, J., Farmer, C., Thurm, A., Royster, C., Kahn, P., Soskey, L., Rothschild, L., & Swedo, S. (2013) · Journal of Developmental & Behavioral Pediatrics · doi:10.1097/dbp.0b013e3182a00d17 · Cited by 84
“High school 4 (9) 1 (4) 5 (7) 1 (7) 0 (0)”
Assessment of feeding problems in children with autism spectrum disorder
Aponte, C. A., & Romanczyk, R. G. (2015) · Research in Autism · doi:10.1016/j.rasd.2015.09.007 · Cited by 89
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“…individuals with ASD have selective eating habits and their dietary intake is often below the recommended panels of daily amounts, so they may be at risk for vitamin and mineral insufficiency (Shearer et al. 1982; Dosman et al. 2006; Lindsay et al. 2006; Johnson et al. 2008; Lockner et al. 2008).”
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“Children with ASD may eat very limited diets or may be placed on special diets because of food allergies or parental desire (Lockner, Crowe, & Skipper, 2008; Millward, Ferriter, Calver, & Connell-Jones, 2004; Nadon, Feldman, Dunn, & Gisel, 2011).”
Castro, K., Faccioli, L. S., Baronio, D., Gottfried, C., Perry, I. D. S., & Riesgo, R. D. S. (2016) · International Journal of Developmental Neuroscience · doi:10.1016/j.ijdevneu.2016.07.003 · Cited by 79
Assessment of Feeding Problems in Children with Autism Spectrum Disorders
Seiverling, L. J., Williams, K. E., & Sturmey, P. (2010) · Journal of Developmental and Physical Disabilities · doi:10.1007/s10882-010-9206-0 · Cited by 62
“…children to eat (Schmitt et al. 2008), that their children avoid food and engage in more neophobic eating behavior (Crist and Napier-Phillips 2001), and that their children are picky eaters and resist trying new foods (Lockner et al. 2008) compared to caregivers of typically developing children.”
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“Other previous investigations studied the global intake of proteins, but none differentiated the protein types (i.e., animal versus vegetable) [46,47,49,57,59,61–63].”
ResultEating Problems in Children With Autism Spectrum Disorders
Williams, K. E., & Seiverling, L. J. (2010) · Topics in Clinical Nutrition · doi:10.1097/tin.0b013e3181d10958 · Cited by 55
Nutritional Risks of ARFID (Avoidant Restrictive Food Intake Disorders) and Related Behavior
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“This quantitative result is comparable to previous findings (Hyman et al., 2012; Johnson et al., 2008; Lockner et al., 2008; Raiten and Massaro, 1986), although these earlier studies did not explicitly report HEI values.”
BackgroundResultFood selectivity in a diverse sample of young children with and without intellectual disabilities
Bandini, L. G., Curtin, C., Eliasziw, M., Phillips, S. M., Jay, L. T., Maslin, M. C. T., & Must, A. (2018) · Appetite · doi:10.1016/j.appet.2018.11.016 · Cited by 57
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“Multiple studies have demonstrated the inadequacy of various nutrients in ASD children, including vitamins A, C, B6, B12, D, E, K, folate, zinc, calcium, and iron (7, 12, 29, 37, 40).”
BackgroundNutritional deficiencies and overweight prevalence among children with autism spectrum disorder
Shmaya, Y., Eilat-Adar, S., Leitner, Y., Reif, S. S., & Gabis, L. V. (2014) · Research in Developmental Disabilities · doi:10.1016/j.ridd.2014.11.020 · Cited by 58
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“…in clinic children with severe fussy-eating habits may be that they eat mostly starches and high-calorie snack foods, and that their parents often add nutritional supplements to their diets, which both could lead to weight gain (Lockner et al., 2008; Schreck et al., 2004; Williams et al., 2005).”
Impact of eating habits and nutritional status on children with autism spectrum disorder
Şengüzel, S., Cebeci, A. N., Ekici, B., Gönen, İ., & Tatlı, B. (2020) · Journal of Taibah University Medical Sciences · doi:10.1016/j.jtumed.2020.11.010 · Cited by 44
“They are also selective in terms of food texture.(12,23,27,28) We provided detailed information regarding feeding behaviour and nutritional status of children with ASD.”
BackgroundZinc and vitamin A deficiency in a cohort of children with autism spectrum disorder
Sweetman, D., O'Donnell, S. M., Lalor, A., Grant, T., & Greaney, H. (2019) · Child Care Health and Development · doi:10.1111/cch.12655 · Cited by 40
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Nutritional Intake and Therapies in Autism
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“Mealtime behaviors of children with ASD in the US have been reported by previous studies (Curtin et al. 2015; DeMand et al. 2015; Lockner et al. 2008; Lukens and Linscheid 2008; Provost et al. 2010; Zobel-Lachiusa et al. 2015).”
Stough, C. C. O., Gillette, M. L. D., Roberts, M. C., Jorgensen, T. D., & Patton, S. R. (2015) · Appetite · doi:10.1016/j.appet.2015.07.019 · Cited by 36
“which has been identified as one factor related to food refusal in children with ASD (Lockner et al., 2008).”
Sensory Processing Dysfunction and Mealtime Behavior Problems in Children with Autism
Malhi, P., Saini, S., Bharti, B., Attri, S., & Sankhyan, N. (2021) · Indian Pediatrics · doi:10.1007/s13312-021-2305-4 · Cited by 30
Nutritional Interventions and Therapies in Autism
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Nutrient intake and adequacy in children with autism spectrum disorder: EPINED epidemiological study
Arija, V., Esteban-Figuerola, P., Morales‐Hidalgo, P., Jardí, C., & Canals, J. (2022) · Autism · doi:10.1177/13623613221098237 · Cited by 29
“In children with ASD, some authors have also described lower vitamin A intakes (Hyman et al., 2012; Lockner et al., 2008; Tsujiguchi et al., 2020; Vanuza & Cordeiro, 2018), which can exacerbate symptomatology and behavioural problems (Guo et al., 2020).”
BackgroundResultInfluentialZickgraf, H. F., & Mayes, S. D. (2018) · Journal of Developmental and Physical Disabilities · doi:10.1007/s10882-018-9645-6 · Cited by 29
Reche-Olmedo, L., Collado, L. T., Gabucio, L. M. C., & de la Hera, M. G. (2021) · Children · doi:10.3390/children8111024 · Cited by 27
“More than 80% of people with ASD present impaired sensory processing or modulation [6], which can have a direct impact on their functionality and many aspects of daily life such as playing, social activities, self-care, and learning [7].”
BackgroundFeeding Problems and Maternal Anxiety in Children with Autism Spectrum Disorder
Zlomke, K. R., Rossetti, K. G., Murphy, J., Mallicoat, K., & Swingle, H. M. (2020) · Maternal and Child Health Journal · doi:10.1007/s10995-020-02966-8 · Cited by 26
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Relationship between Autistic Traits and Nutrient Intake among Japanese Children and Adolescents
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Pediatric Scurvy: How an Old Disease Is Becoming a New Problem
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“Repetitive behaviors, restrictive interests, cognitive ability, and preferences for specific textures can lead to difficulties in performing self-care [Bal et al., 2015; Freeman, Del’Homme, Guthrie, & Zhang, 1999; Lockner et al., 2008; Nadon et al., 2011; Provost et al., 2010].”
BackgroundClinical Correlates and Prevalence of Food Selectivity in Children with Autism Spectrum Disorder
Wenzell, M. L., Pulver, S. L., McMahon, M. X. H., Rubio, E. K., Gillespie, S. E., Berry, R. C., Betancourt, I., Minter, B., Schneider, O., Yarasani, C., et al. (2024) · The Journal of Pediatrics · doi:10.1016/j.jpeds.2024.114004 · Cited by 24
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The Nature of Family Meals: A New Vision of Families of Children with Autism
Curtiss, S. L., & Ebata, A. T. (2018) · Journal of Autism and Developmental Disorders · doi:10.1007/s10803-018-3720-9 · Cited by 23
Hassib, L., Kanashiro, A., Pedrazzi, J. F. C., Vercesi, B. F., Higa, S., Arruda, Í., Soares, Y., de Souza, A. P., Barichello, T., Guimarães, F. S., et al. (2025) · Progress in Neuro-Psychopharmacology and Biological Psychiatry · doi:10.1016/j.pnpbp.2025.111385 · Cited by 19
Alhrbi, A., Vlachopoulos, D., Healey, E., Massoud, A. T., Morris, C., & Iniesta, R. R. (2025) · Journal of Human Nutrition and Dietetics · doi:10.1111/jhn.70099 · Cited by 24
Esposito, M. (2019) · International Journal of Autism & Related Disabilities · doi:10.29011/2642-3227.000020 · Cited by 17
Eggs, sugar, grated bones: colour-based food preferences in autism, eating disorders, and beyond
Strand, M. (2020) · Medical Humanities · doi:10.1136/medhum-2019-011811 · Cited by 19
Healthy Habits for Children: Leveraging Existing Evidence to Demonstrate Value
Persch, A. C., Lamb, A. J., Metzler, C. A., & Fristad, M. A. (2015) · American Journal of Occupational Therapy · doi:10.5014/ajot.2015.694001 · Cited by 18
“…healthy weight (Gisel & Patrick, 1988); children with autism may demonstrate picky eating behaviors and may require nutritional supplements (Lockner, Crowe, & Skipper, 2008); and tactilely defensive children may refuse foods on the basis of smell, temperature, texture, and context (Smith,…”
Bandini, L. G., Curtin, C., Phillips, S. M., Rogers, G. T., Eliasziw, M., Perelli, J., Jay, L. T., Maslin, M. C. T., & Must, A. (2021) · Journal of Intellectual Disability Research · doi:10.1111/jir.12871 · Cited by 18
Restricted Eating in Preschoolers with Autism: Mother Stressors and Solutions
Burkett, K., Haggard, M.-L., Rafelghem, D. V., & Harpster, K. L. (2021) · Journal of Autism and Developmental Disorders · doi:10.1007/s10803-021-05078-6 · Cited by 16
Fat intake in children with autism spectrum disorder in the Mediterranean region (Valencia, Spain)
Marí-Bauset, S., González, A. L., Zazpe, I., Marí-Sanchis, A., & Morales‐Suárez‐Varela, M. (2015) · Nutritional Neuroscience · doi:10.1179/1476830515y.0000000029 · Cited by 17
A clinical demonstration of a treatment package for food selectivity.
Seiverling, L. J., Kokitus, A., & Williams, K. E. (2012) · The Behavior Analyst Today · doi:10.1037/h0100719 · Cited by 15
Decoding reward–curiosity conflict in decision-making from irrational behaviors
Konaka, Y., & Naoki, H. (2023) · Nature Computational Science · doi:10.1038/s43588-023-00439-w · Cited by 14
Autism Spectrum Disorder, Oral Implications, and Oral Microbiota
D’Angelo, E., Fiori, F., Ferraro, G. A., Tessitore, A., Nazzaro, L., Serpico, R., & Contaldo, M. (2025) · Children · doi:10.3390/children12030368 · Cited by 16
“They also consume significantly less fruit, dairy, vegetables, proteins, and starches [52] and are more reluctant to try new foods, exhibiting food neophobia [53].”
Approaching the Children with Feeding Problems
Kurt, E., & Örün, E. (2016) · Güncel Pediatri · doi:10.4274/jcp.82474 · Cited by 13
Sensory Processing and Motor Issues in Autism Spectrum Disorders
Hilton, C. L., & Ratcliff, K. (2022) · Autism and child psychopathology series · doi:10.1007/978-3-030-88538-0_4 · Cited by 19
Sensory Sensitivity and Food Selectivity in Children with Autism Spectrum Disorders
Cermak, S. A., Curtin, C., & Bandini, L. G. (2013) · Springer eBooks · doi:10.1007/978-1-4614-4788-7_126 · Cited by 12
Curtiss, S. L. (2018) · Journal of Family Theory & Review · doi:10.1111/jftr.12298 · Cited by 14
Courtesy stigma among primary caregivers of children with autism spectrum disorder in eastern China
Chen, X., Tong, J., Jiang, B., Ma, S., Wang, X., Sun, X., Liu, Y., Yan, D.-M., & Wang, L.-L. (2023) · Frontiers in Psychiatry · doi:10.3389/fpsyt.2023.1236025 · Cited by 11
Calcium and vitamin D intake of boys who have autism
Williams-Hooker, R., George, E. O., Levy, M., Morgan, C., Smith, T. L., & Bittle, J. B. (2013) · ICAN: Infant, Child, & Adolescent Nutrition · doi:10.1177/1941406413478167 · Cited by 9
Mahmoud, N. F., Abdelhameed, R. S., Abdelmonam, S. A., Abdelmonem, A. A., Khalil, D. M., & Bakia, S. A. S. (2021) · The Egyptian Journal of Otolaryngology · doi:10.1186/s43163-021-00152-3 · Cited by 11
“It was hypothesized that feeding difficulties are common in children with autism [6], but a vast majority of studies investigated this issue in older children [3, 4, 7, 8].”
BackgroundThe role and impact of abnormal vitamin levels in autism spectrum disorders
Cui, J., Zhai, Z., Wang, S., Song, X., Qiu, T., Yu, L., Zhai, Q., & Zhang, H. (2024) · Food & Function · doi:10.1039/d3fo03735e · Cited by 11
Sotelo-Orozco, J., Schmidt, R. J., Slupsky, C. M., & Hertz‐Picciotto, I. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms24119454 · Cited by 12
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Roy, C. L., María Jesús Rebollo, G., Francisco Moraga, M., Ximena Díaz, S. M., & Castillo‐Durán, C. (2010) · Revista chilena de pediatría · doi:10.4067/s0370-41062010000200002 · Cited by 9
Propionic acid metabolism, ASD, and vitamin B12: Is there a role for environmental nitrous oxide?
Fluegge, K. (2016) · International Journal of Developmental Neuroscience · doi:10.1016/j.ijdevneu.2016.12.007 · Cited by 9
“Moreover, excess PPA metabolism may also counter N2O-induced dynorphineric regulation of food intake behavior, which may be altered in ASD according to parental perceptions (Lockner et al., 2008).”
BackgroundWang, X., Song, X., Jin, Y., Zhan, X., Cao, M., Guo, X., Liu, S., Ou, X., Gu, T., Jing, J., et al. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.940246 · Cited by 10
Chi, I., & Lin, L. (2022) · American Journal of Occupational Therapy · doi:10.5014/ajot.2022.046326 · Cited by 11
“These core symptoms could lead to dif fi culties in performing self-care activities (Lockner et al., 2008; Nadon et al., 2011; Provost et al., 2010).”
Sensory Processing and Motor Issues in Autism Spectrum Disorders
Hilton, C. L. (2011) · Springer eBooks · doi:10.1007/978-1-4419-8065-6_11 · Cited by 10
nutrition concerns of children with autism spectrum disorders
Feucht, S. (2010) · Cited by 7
Silva, E. D. S., Castro, K., Valle, S. C., & Vaz, J. D. S. (2023) · Review Journal of Autism and Developmental Disorders · doi:10.1007/s40489-022-00353-3 · Cited by 6
“Only seven studies (Bicer & Alsaffar, 2013; Hyman et al., 2012; Lockner et al., 2008; Marí-Bauset et al., 2014a, 2015a, b, 2016) reported adjustments for energy intake (Nut 12.2), one study (Eow et al., 2021) addressed dietary or nutritional assessment bias (Nut 9), and six studies (Hyman et al.,…”
InfluentialBroek, M., de Heide, L. J. M., Veeger, N. J. G. M., van der Wal-Oost, A. M., & Beek, V. A. (2016) · Obesity Facts · doi:10.1159/000446744 · Cited by 11
Slater, C. N., Schroeder, K., Fultz, A. K., Kuschner, E. S., O’Malley, L., Johnson, K., Benvenuti, T. A., Chittams, J. L., Quinn, R. J., Thomas, J. G., et al. (2024) · Journal of Human Nutrition and Dietetics · doi:10.1111/jhn.13365 · Cited by 5
Tanner, K. J., & Watowicz, R. P. (2018) · Public Health Nutrition · doi:10.1017/s1368980017004098 · Cited by 5
Assessment of Feeding Disorders in ASD: A Multidisciplinary Approach
Sharp, W. G., Berry, R. C., Cole-Clark, M., Criado, K. K., & McElhanon, B. O. (2016) · Autism and child psychopathology series · doi:10.1007/978-3-319-27171-2_17 · Cited by 5
Robinson, L. (2010) · ERA · Cited by 4
Metadata
- Authors
- Lockner, D. W., Crowe, T. K., & Skipper, B. J.
- Affiliations
- University of New Mexico (US)
- Corresponding author
- Lockner, Donna W.
- Venue
- Journal of the American Dietetic Association
- Publisher
- Elsevier BV
- Published
- 2008-08
- Volume
- 108
- Issue
- 8
- Pages
- 1360-1363
- ISSN
- 0002-8223 (ISSN-L)
- OpenAlex
- W2065567929
- Cited by
- 152
- References
- 20
- Citations by year
- 2026: 1 · 2025: 10 · 2024: 7 · 2023: 8 · 2022: 7 · 2021: 13 · 2020: 11 · 2019: 10 · 2018: 10 · 2017: 10 · 2016: 10 · 2015: 11 · 2014: 9 · 2013: 8 · 2012: 4
- FWCI
- 5.39
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of the American Dietetic Association (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Psychiatry and Mental health › Child Nutrition and Feeding Issues
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Life Sciences › Neuroscience › Cognitive Neuroscience › Autism Spectrum Disorder Research
- Keywords
- autism spectrum disorder, preschool children, dietary intake, mealtime behavior, picky eating, parental attitudes, nutritional adequacy, vitamin and mineral supplements, dietary diversity
- MeSH terms
- Autistic Disorder, Energy Intake, Child Development, Child Nutritional Physiological Phenomena, Child, Preschool, Diet, Eating, Feeding Behavior, Female, Humans, Male, Nutritional Requirements, Parents, Perception, Phobic Disorders, Diet Records, Case-Control Studies, Dietary Supplements
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