The DOI matches its Crossref record; 19 of the 19 references it cites were found in a registry or an index.
Biochemical activities of Iranian Mentha piperita L. and Myrtus communis L. essential oils
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Citations
Cites
Antimicrobial activity of essential oils and other plant extracts
Hammer, K. A., Carson, C. F., & Riley, T. V. (1999) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.1999.00780.x · Cited by 2,560
Antioxidant activity of Nigella sativa essential oil
Burits, M., & Bucar, F. (2000) · Phytotherapy Research · doi:10.1002/1099-1573(200008)14:5<323::aid-ptr621>3.0.co;2-q · Cited by 1,857
Sacchetti, G., Maietti, S., Muzzoli, M., Scaglianti, M., Manfredini, S., Radice, M., & Bruni, R. (2005) · Food Chemistry · doi:10.1016/j.foodchem.2004.06.031 · Cited by 1,215
Antioxidant activity of selected essential oil components in two lipid model systems
Ruberto, G., & Baratta, M. T. (2000) · Food Chemistry · doi:10.1016/s0308-8146(99)00247-2 · Cited by 1,187
Chia seeds as a source of natural lipid antioxidants
Taga, M. S., Miller, E. E., & Pratt, D. E. (1984) · Journal of the American Oil Chemists' Society · doi:10.1007/bf02542169 · Cited by 1,055
Iridoid Glucosides with Free Radical Scavenging Properties from Fagraea blumei
Cuendet, M., Hostettmann, K., Potterat, O., & Dyatmiko, W. (1997) · Helvetica Chimica Acta · doi:10.1002/hlca.19970800411 · Cited by 801
Antimicrobial Screening of Mentha piperita Essential Oils
İşcan, G., Ki̇ri̇mer, N., Kürkcüoǧlu, M., Başer, H. C., & Demi̇rci̇, F. (2002) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf011476k · Cited by 591
CERUTTI, P. (1994) · The Lancet · doi:10.1016/s0140-6736(94)92832-0 · Cited by 565
Takao, T., Kitatani, F., Watanabe, N., Yagi, A., & Sakata, K. (1994) · Bioscience, Biotechnology, and Biochemistry · doi:10.1271/bbb.58.1780 · Cited by 540
Antimicrobial and Antioxidant Activities of Three Mentha Species Essential Oils
(2003) · Planta Medica · doi:10.1055/s-2003-39704 · Cited by 503
Cited by
Aidi Wannes, W., Mhamdi, B., Sriti, J., Ben Jemia, M., Ouchikh, O., Hamdaoui, G., Kchouk, M. E., & Marzouk, B. (2010) · Food and Chemical Toxicology · doi:10.1016/j.fct.2010.03.002 · Cited by 386
Yang, S.-A., Jeon, S.-K., Lee, E.-J., Shim, C.-H., & Lee, I.-S. (2010) · Natural Product Research · doi:10.1080/14786410802496598 · Cited by 204
Essential oil of Myrtus communis L. as a potential antioxidant and antimutagenic agents
Mimica-Dukić, N., Bugarin, D., Grbović, S., Mitić-Ćulafić, D., Vuković-Gačić, B., Orčić, D., Jovin, E., & Couladis, M. (2010) · Molecules · doi:10.3390/molecules15042759 · Cited by 195
Evaluation of Antifungal Activities of Myrtus communis L. by Bioautography Method
Mehrabani, M., Kazemi, A., Ayatollahi Mousavi, S. A., Rezaifar, M., Alikhah, H., & Nosky, A. (2013) · Jundishapur Journal of Microbiology · doi:10.5812/jjm.8316 · Cited by 30
Metadata
- Authors
- Yadegarinia, D., Gachkar, L., Rezaei, M. B., Taghizadeh, M., Astaneh, S. A., & Rasooli, I.
- Venue
- Phytochemistry
- Publisher
- Elsevier BV
- Published
- 2006-06
- Volume
- 67
- Issue
- 12
- Pages
- 1249-1255
- ISSN
- 0031-9422 (ISSN-L)
- OpenAlex
- W2044355449
- Cited by
- 340
- References
- 19
- FWCI
- 9.27
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Biochemical activities of Iranian Mentha piperita L. and Myrtus communis L. essential oils. https://app.cochat.ai/papers/10.1016/j.phytochem.2006.04.025
- The paper
- Yadegarinia, D., Gachkar, L., Rezaei, M. B., Taghizadeh, M., Astaneh, S. A., & Rasooli, I. (2006). Biochemical activities of Iranian Mentha piperita L. and Myrtus communis L. essential oils. Phytochemistry. https://doi.org/10.1016/j.phytochem.2006.04.025
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
