Expanded ethanol with CO2 and pressurized ethyl lactate to obtain fractions enriched in γ-Linolenic Acid from Arthrospira platensis (Spirulina)
Open accessIntegrity signals
Registry
Cites
Statistics
Claims the paper makes
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The text we found for this paper looks like another document, so the self-check wasn’t run.
Cites
Khuri, A. I., & Mukhopadhyay, S. (2010) · Wiley Interdisciplinary Reviews Computational Statistics · doi:10.1002/wics.73 · Cited by 2,137 · see citing works
Recent advances in extraction of nutraceuticals from plants
Wang, L., & Weller, C. L. (2006) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2005.12.004 · Cited by 2,046 · see citing works
HERRERO, M., CIFUENTES, A., & IBANEZ, E. (2006) · Food Chemistry · doi:10.1016/j.foodchem.2005.05.058 · Cited by 1,212 · see citing works
Self-citationSupercritical fluid extraction: Recent advances and applications
Herrero, M., Mendiola, J. A., Cifuentes, A., & Ibáñez, E. (2010) · Journal of Chromatography A · doi:10.1016/j.chroma.2009.12.019 · Cited by 849 · see citing works
Self-citationKaufmann, B., & Christen, P. (2002) · Phytochemical Analysis · doi:10.1002/pca.631 · Cited by 831 · see citing works
Application of supercritical CO2 in lipid extraction – A review
Sahena, F., Zaidul, I. S. M., Jinap, S., Karim, A. A., Abbas, K. A., Norulaini, N. A. N., & Omar, A. K. M. (2009) · Journal of Food Engineering · doi:10.1016/j.jfoodeng.2009.06.026 · Cited by 644 · see citing works
Pereira, C. G., & Meireles, M. A. A. (2010) · Food and Bioprocess Technology · doi:10.1007/s11947-009-0263-2 · Cited by 639 · see citing works
Importance of Dietary γ-Linolenic Acid in Human Health and Nutrition
Fan, Y., & Chapkin, R. S. (1998) · Journal of Nutrition · doi:10.1093/jn/128.9.1411 · Cited by 385 · see citing works
Use of compressed fluids for sample preparation: Food applications
Mendiola, J. A., Herrero, M., Cifuentes, A., & Ibáñez, E. (2007) · Journal of Chromatography A · doi:10.1016/j.chroma.2007.02.046 · Cited by 284 · see citing works
Self-citationJoung, S. N., Yoo, C. W., Shin, H. Y., Kim, S. Y., Yoo, K., Lee, C. S., & Huh, W. S. (2001) · Fluid Phase Equilibria · doi:10.1016/s0378-3812(01)00472-1 · Cited by 242 · see citing works
Optimization of accelerated solvent extraction of antioxidants from Spirulina platensis microalga
Herrero, M., Martín‐Álvarez, P. J., Señoráns, F. J., Cifuentes, A., & Ibáñez, E. (2004) · Food Chemistry · doi:10.1016/j.foodchem.2004.09.037 · Cited by 235 · see citing works
Self-citationEnhancing Extraction Processes in the Food Industry
Lebovka, N., Vorobiev, E., & Chemat, F. (2011) · CRC Press eBooks · doi:10.1201/b11241 · Cited by 206 · see citing works
Screening of functional compounds in supercritical fluid extracts from Spirulina platensis
Mendiola, J. A., Jaime, L., Santoyo, S., Reglero, G., Cifuentes, A., Ibáñez, E., & Señoráns, F. J. (2006) · Food Chemistry · doi:10.1016/j.foodchem.2006.06.068 · Cited by 189 · see citing works
Self-citationA critical look at reactions in class I and II gas-expanded liquids using CO2 and other gases
Akien, G. R., & Poliakoff, M. (2009) · Green Chemistry · doi:10.1039/b904097h · Cited by 164 · see citing works
Sustainable Reactions in Tunable Solvents
Eckert, C. A., Liotta, C. L., Bush, D., Brown, J. S., & Hallett, J. P. (2004) · The Journal of Physical Chemistry B · doi:10.1021/jp0487612 · Cited by 164 · see citing works
Carotenoid Extraction from Plants Using a Novel, Environmentally Friendly Solvent
Ishida, B. K., & Chapman, M. H. (2009) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf8026292 · Cited by 160 · see citing works
Alternative Techniques for Defatting Soy: A Practical Review
Russin, T. A., Boye, J. I., Arcand, Y., & Rajamohamed, S. H. (2010) · Food and Bioprocess Technology · doi:10.1007/s11947-010-0367-8 · Cited by 112 · see citing works
Sajilata, M. G., Singhal, R. S., & Kamat, M. Y. (2008) · Journal of Food Engineering · doi:10.1016/j.jfoodeng.2007.05.028 · Cited by 87 · see citing works
Viscosity measurements on saturated gas-expanded liquid systems—Ethanol and carbon dioxide
Sih, R., Armenti, M., Mammucari, R., Dehghani, F., & Foster, N. R. (2007) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2007.08.001 · Cited by 70 · see citing works
Huma, Z., Vian, M. A., Elmaataoui, M., & Chemat, F. (2011) · Journal of Food Engineering · doi:10.1016/j.jfoodeng.2011.02.045 · Cited by 69 · see citing works
Vapor−Liquid Equilibria in the Systems Ethyl Lactate + Ethanol and Ethyl Lactate + Water
Vu, D. T., Lira, C. T., Asthana, N. S., Kolah, A. K., & Miller, D. J. (2006) · Journal of Chemical & Engineering Data · doi:10.1021/je050537y · Cited by 69 · see citing works
Gas-Expanded Liquids: Fundamentals and Applications
Scurto, A. M., Hutchenson, K. W., & Subramaniam, B. (2009) · ACS symposium series · doi:10.1021/bk-2009-1006.ch001 · Cited by 60 · see citing works
Vázquez, L., Hurtado-Benavides, A., Reglero, G., Fornari, T., Ibáñez, E., & Señoráns, F. J. (2008) · Journal of Food Engineering · doi:10.1016/j.jfoodeng.2008.07.012 · Cited by 48 · see citing works
Self-citationMendes, R. L., dos Reis, A. J. D., Pereira, A. P. A., Cardoso, M. A. T., Palavra, A. M. F., & Coelho, J. P. (2004) · Chemical Engineering Journal · doi:10.1016/j.cej.2004.10.006 · Cited by 47 · see citing works
Gas-Expanded Liquids and Near-Critical Media
Hutchenson, K. W., Scurto, A. M., & Subramaniam, B. (2009) · ACS symposium series · doi:10.1021/bk-2009-1006 · Cited by 47 · see citing works
Medium Optimization of Gamma Linolenic Acid Production in Mucor rouxii CFR -G15 using RSM
Mamatha, S. S., Ravi, R., & Venkateswaran, G. (2008) · Food and Bioprocess Technology · doi:10.1007/s11947-008-0103-9 · Cited by 44 · see citing works
Bahramifar, N., Yamini, Y., & Shamsipur, M. (2005) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2005.01.005 · Cited by 43 · see citing works
Extraction of borage seed oil by compressed CO2: Effect of extraction parameters and modelling
Lu, T., Gaspar, F., Marriott, R., Mellor, S., Watkinson, C., Al‐Duri, B., SEVILLE, J. P. K., & dos Santos, R. C. (2006) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2006.10.002 · Cited by 38 · see citing works
Industrial applications of single cell oils
Padley, F. B. (1993) · Trends in Food Science & Technology · doi:10.1016/0924-2244(93)90193-e · Cited by 36 · see citing works
Cohen, Z., & Heimer, Y. M. (1992) · AOCS Publishing eBooks · doi:10.1201/9781439821855.ch14 · Cited by 29 · see citing works
A new environmentally friendly method for astaxanthin extraction from Xanthophyllomyces dendrorhous
Wu, W., Lu, M., & Yu, L. (2011) · European Food Research and Technology · doi:10.1007/s00217-010-1414-4 · Cited by 28 · see citing works
Pressurized Hot Water Extraction and Processing
Turner, C., & Ibáñez, E. (2011) · Contemporary food engineering · doi:10.1201/b11241-9 · Cited by 27 · see citing works
Self-citationIbáñez, E., Herrero, M., Martín‐Álvarez, P. J., Señoráns, F. J., Reglero, G., & Cifuentes, A. (2006) · ACS symposium series · doi:10.1021/bk-2006-0926.ch005 · Cited by 11 · see citing works
Self-citation
Flagged first, then by citations
1 of the 34 references couldn’t be matched to a known paper.
Cited by
Sorted by citations
Compressed fluids for the extraction of bioactive compounds
Herrero, M., Castro-Puyana, M., Mendiola, J. A., & Ibañez, E. (2013) · TrAC Trends in Analytical Chemistry · doi:10.1016/j.trac.2012.12.008 · Cited by 351 · see citing works
Self-citationA Review: Microalgae and Their Applications in CO2 Capture and Renewable Energy
Klinthong, W., Yang, Y.-H., Huang, C.-H., & Tan, C.-S. (2015) · Aerosol and Air Quality Research · doi:10.4209/aaqr.2014.11.0299 · Cited by 278 · see citing works
The Impact of Microalgae in Food Science and Technology
Matos, Â. P. (2017) · Journal of the American Oil Chemists Society · doi:10.1007/s11746-017-3050-7 · Cited by 222 · see citing works
Astaxanthin extraction from Haematococcus pluvialis using CO2-expanded ethanol
Reyes, F. A., Mendiola, J. A., Ibáñez, E., & del Valle, J. M. (2014) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2014.05.013 · Cited by 166 · see citing works
Self-citationTzima, S., Georgiopoulou, I., Louli, V., & Magoulas, K. (2023) · Molecules · doi:10.3390/molecules28031410 · Cited by 135 · see citing works
Omega-3 long-chain polyunsaturated fatty acids: Metabolism and health implications
Khan, I. R., Hussain, M., Jiang, B., Zheng, L., Pan, Y., Hu, J., Khan, A., Ashraf, A., & Zou, X. (2023) · Progress in Lipid Research · doi:10.1016/j.plipres.2023.101255 · Cited by 119 · see citing works
Extraction of thymol from different varieties of thyme plants using green solvents
Villanueva-Bermejo, D., Ангелов, И., Vicente, G., Stateva, R. P., García‐Risco, M. R., Reglero, G., Ibáñez, E., & Fornari, T. (2014) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.7031 · Cited by 104 · see citing works
Self-citationFratelli, C., Burck, M., Amarante, M. C. A., & Braga, A. R. C. (2021) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2020.10.043 · Cited by 100 · see citing works
Rodríguez‐Pérez, C., Mendiola, J. A., Quirantes‐Piné, R., Ibáñez, E., & Segura‐Carretero, A. (2016) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2016.05.009 · Cited by 94 · see citing works
Self-citationAlternative green solvents in sample preparation
Armenta, S., Esteve-Turrillas, F. A., Garrigues, S., & de la Guárdia, M. (2022) · Green Analytical Chemistry · doi:10.1016/j.greeac.2022.100007 · Cited by 93 · see citing works
Deniz, İ., Ozen, M. O., & Yeşil-Çeliktaş, Ö. (2015) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2015.10.015 · Cited by 90 · see citing works
Sánchez‐Camargo, A. D. P., Parada‐Alfonso, F., Ibáñez, E., & Cifuentes, A. (2018) · Journal of Separation Science · doi:10.1002/jssc.201800729 · Cited by 86 · see citing works
Self-citationDehghan, L., Golmakani, M., & Hosseini, S. M. H. (2019) · Renewable Energy · doi:10.1016/j.renene.2019.02.017 · Cited by 80 · see citing works
Self-citationOn‐line coupling of supercritical fluid extraction and chromatographic techniques
Sánchez‐Camargo, A. D. P., Parada‐Alfonso, F., Ibáñez, E., & Cifuentes, A. (2016) · Journal of Separation Science · doi:10.1002/jssc.201601040 · Cited by 79 · see citing works
Self-citationGas expanded liquids and switchable solvents
Herrero, M., Mendiola, J. A., & Ibáñez, E. (2017) · Current Opinion in Green and Sustainable Chemistry · doi:10.1016/j.cogsc.2017.03.008 · Cited by 79 · see citing works
Self-citationdos Santos, M. P., de Souza, M. C., Sumere, B. R., da Silva, L. C., da Cunha, D. T., Bezerra, R. M. N., & Rostagno, M. A. (2019) · Ultrasonics Sonochemistry · doi:10.1016/j.ultsonch.2019.02.021 · Cited by 76 · see citing works
Golmakani, M., Mendiola, J. A., Rezaei, K., & Ibáñez, E. (2014) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2014.05.001 · Cited by 76 · see citing works
Self-citationAl‐Hamimi, S., Mayoral, A. A., Cunico, L. P., & Turner, C. (2016) · Analytical Chemistry · doi:10.1021/acs.analchem.5b04534 · Cited by 71 · see citing works
Lores, M., Pájaro, M., Álvarez-Casas, M., Domínguez, J., & Garcı́a-Jares, C. (2015) · Talanta · doi:10.1016/j.talanta.2015.03.034 · Cited by 67 · see citing works
A review on microalgal biomass and biodiesel production through Co-cultivation strategy
Azarpour, A., Zendehboudi, S., Mohammadzadeh, O., Rajabzadeh, A. R., & Chatzis, I. (2022) · Energy Conversion and Management · doi:10.1016/j.enconman.2022.115757 · Cited by 64 · see citing works
Green Analytical Methodologies for Preparation of Extracts and Analysis of Bioactive Compounds
Duarte, K. R., Justino, C. I. L., Gomes, A., Rocha‐Santos, T., & Duarte, A. C. (2014) · Comprehensive analytical chemistry · doi:10.1016/b978-0-444-63359-0.00004-5 · Cited by 64 · see citing works
Supercritical Fluid Extraction
Sánchez‐Camargo, A. D. P., Mendiola, J. A., Ibáñez, E., & Herrero, M. (2014) · Elsevier eBooks · doi:10.1016/b978-0-12-409547-2.10753-x · Cited by 62 · see citing works
Self-citationPimentel-Moral, S., Cádiz‐Gurrea, M. D. L. L., Rodríguez‐Pérez, C., & Segura‐Carretero, A. (2020) · Elsevier eBooks · doi:10.1016/b978-0-12-818593-3.00007-5 · Cited by 60 · see citing works
Villanueva-Bermejo, D., Mendiola, J. A., Ibáñez, E., Reglero, G., & Fornari, T. (2015) · Food and Bioproducts Processing · doi:10.1016/j.fbp.2015.07.008 · Cited by 60 · see citing works
Self-citationMultiproduct biorefinery from Arthrospira spp. towards zero waste: Current status and future trends
Mitra, M., & Mishra, S. (2019) · Bioresource Technology · doi:10.1016/j.biortech.2019.121928 · Cited by 59 · see citing works
Extraction of caffeine from natural matter using a bio-renewable agrochemical solvent
Villanueva-Bermejo, D., Luna, P., Manic, M. S., Najdanovic‐Visak, V., Reglero, G., & Fornari, T. (2012) · Food and Bioproducts Processing · doi:10.1016/j.fbp.2012.11.007 · Cited by 58 · see citing works
Chhouk, K., Uemori, C., Diono, W., Kanda, H., & Goto, M. (2017) · Chemical Engineering and Processing - Process Intensification · doi:10.1016/j.cep.2017.03.023 · Cited by 57 · see citing works
He, Y., Huang, Z., Chen, Z., Guo, Z., & Chen, B. (2019) · Bioresource Technology · doi:10.1016/j.biortech.2019.122049 · Cited by 56 · see citing works
Optimization of the Aqueous Enzymatic Extraction of Oil from Iranian Wild Almond
Balvardi, M., Rezaei, K., Mendiola, J. A., & Ibáñez, E. (2015) · Journal of the American Oil Chemists Society · doi:10.1007/s11746-015-2671-y · Cited by 55 · see citing works
Self-citationBueno, M., Gallego, R., Chourio, A. M., Ibáñez, E., Herrero, M., & Saldaña, M. D. A. (2020) · Innovative Food Science & Emerging Technologies · doi:10.1016/j.ifset.2020.102532 · Cited by 54 · see citing works
Self-citationGreen extraction of biomolecules from algae using subcritical and supercritical fluids
Sarkar, S., Gayen, K., & Bhowmick, T. K. (2022) · Biomass Conversion and Biorefinery · doi:10.1007/s13399-022-02309-3 · Cited by 53 · see citing works
Zabot, G. L., Viganó, J., & Silva, E. K. (2021) · Molecules · doi:10.3390/molecules26175117 · Cited by 52 · see citing works
Recent advances in the processing of green tea biomolecules using ethyl lactate. A review
Villanueva-Bermejo, D., Reglero, G., & Fornari, T. (2017) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2016.12.009 · Cited by 52 · see citing works
Supercritical Algal Extracts: A Source of Biologically Active Compounds from Nature
Michalak, I., Dmytryk, A., Wieczorek, P. P., Rój, E., Łęska, B., Górka, B., Messyasz, B., Lipok, J., Mikulewicz, M., Wilk, R., et al. (2015) · Journal of Chemistry · doi:10.1155/2015/597140 · Cited by 51 · see citing works
Yang, X., Li, Y., Li, Y., Ye, D., Yuan, L., Sun, Y., Han, D., & Hu, Q. (2019) · Marine Drugs · doi:10.3390/md17040203 · Cited by 45 · see citing works
Alañón, M. E., Alarcón, M., Marchante, L., Díaz-Maroto, M. C., & Pérez-Coello, M. S. (2017) · Industrial Crops and Products · doi:10.1016/j.indcrop.2017.03.050 · Cited by 44 · see citing works
Golmakani, M., & Moayyedi, M. (2016) · Journal of Essential Oil Research · doi:10.1080/10412905.2016.1145606 · Cited by 43 · see citing works
Self-citationJohnston, K. G., Abomohra, A., French, C. E., & Zaky, A. S. (2023) · Sustainability · doi:10.3390/su151713193 · Cited by 42 · see citing works
Fagundes, M. B., Álvarez‐Rivera, G., Mendiola, J. A., Bueno, M., Sánchez-Martínez, J. D., Wagner, R. C., Lopes, E. J., Zepka, L. Q., Ibáñez, E., & Cifuentes, A. (2021) · Algal Research · doi:10.1016/j.algal.2021.102264 · Cited by 38 · see citing works
Self-citationYang, Y.-H., Klinthong, W., & Tan, C. (2015) · Bioresource Technology · doi:10.1016/j.biortech.2015.09.076 · Cited by 38 · see citing works
Kamali, H., Khodaverdi, E., Hadizadeh, F., & Ghaziaskar, S. H. (2015) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2015.09.028 · Cited by 38 · see citing works
Xie, L., Cahoon, E. B., Zhang, Y., & Ciftci, O. N. (2018) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2018.08.013 · Cited by 37 · see citing works
Continuous extraction of lipids from Schizochytrium sp. by CO2-expanded ethanol
Wang, H.-C., Klinthong, W., Yang, Y.-H., & Tan, C. (2015) · Bioresource Technology · doi:10.1016/j.biortech.2015.04.011 · Cited by 34 · see citing works
Lipid and phycocyanin extractions from Spirulina and economic assessment
Pinto, L. F. R., Ferreira, G. F., Beatriz, F. P., Cabral, F. A., & Filho, R. M. (2022) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2022.105567 · Cited by 33 · see citing works
Keramat, M., Golmakani, M., Aminlari, M., & Shekarforoush, S. S. (2016) · International Journal of Food Properties · doi:10.1080/10942912.2015.1126722 · Cited by 32 · see citing works
Self-citationExtraction of oil from grape seeds (Vitis vinifera L.) using recyclable CO2-expanded ethanol
Li, H., Fu, X., Deng, G., David, A., & Huang, L. (2020) · Chemical Engineering and Processing - Process Intensification · doi:10.1016/j.cep.2020.108147 · Cited by 32 · see citing works
Vásquez-Villanueva, R., Plaza, M., García, M. C., Turner, C., & Marina, M. L. (2019) · Analytical and Bioanalytical Chemistry · doi:10.1007/s00216-019-01970-4 · Cited by 31 · see citing works
Environmental impact of CO2-expanded fluid extraction technique in microalgae oil acquisition
Wang, T., Hsu, C.-L., Huang, C., Hsieh, Y., Tan, C., & Wang, C. (2016) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2016.07.179 · Cited by 30 · see citing works
Ultrasound-accelerated debittering of olive fruits
Habibi, M. F., Golmakani, M., Mesbahi, G., Majzoobi, M., & Farahnaky, A. (2015) · Innovative Food Science & Emerging Technologies · doi:10.1016/j.ifset.2015.06.014 · Cited by 30 · see citing works
Self-citationLi, P.-L., Li, H., Jing, K., David, A., Lin, J.-R., & Deng, G. (2019) · Chemical Engineering and Processing - Process Intensification · doi:10.1016/j.cep.2019.02.011 · Cited by 29 · see citing works
Castillo, A., Celeiro, M., Rubio, L., Bañobre, A., Otero-Otero, M., Garcı́a-Jares, C., & Lores, M. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.1008457 · Cited by 28 · see citing works
Keramat, M., Golmakani, M., Aminlari, M., & Shekarforoush, S. S. (2016) · Journal of Food Processing and Preservation · doi:10.1111/jfpp.12951 · Cited by 28 · see citing works
Self-citationKamali, H., Sani, T. A., Mohammadi, A., Alesheikh, P., Khodaverdi, E., & Hadizadeh, F. (2017) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2017.10.017 · Cited by 27 · see citing works
Moghadas, H. C., & Rezaei, K. (2017) · Journal of the American Oil Chemists Society · doi:10.1007/s11746-017-2995-x · Cited by 25 · see citing works
Self-citationAbderrezag, N., Montenegro, Z. J. S., Louaer, O., Méniai, A.-H., Cifuentes, A., Ibáñez, E., & Mendiola, J. A. (2022) · Journal of Chromatography A · doi:10.1016/j.chroma.2022.463147 · Cited by 24 · see citing works
Self-citationStrategies for a cleaner new scientific discipline of green foodomics
Castro‐Puyana, M., Mendiola, J. A., & Ibáñez, E. (2013) · TrAC Trends in Analytical Chemistry · doi:10.1016/j.trac.2013.06.013 · Cited by 24 · see citing works
Self-citationAl‐Hamimi, S., & Turner, C. (2020) · European Journal of Lipid Science and Technology · doi:10.1002/ejlt.201900283 · Cited by 23 · see citing works
Ethyl Lactate Main Properties, Production Processes, and Applications
Pereira, C. S. M., & Rodrigues, A. E. (2014) · Green chemistry and sustainable technology · doi:10.1007/978-3-662-43628-8_6 · Cited by 23 · see citing works
Bauer, M. C., Konnerth, P., & Kruse, A. (2020) · Biomass Conversion and Biorefinery · doi:10.1007/s13399-020-01076-3 · Cited by 22 · see citing works
Villanueva-Bermejo, D., Ibáñez, E., Stateva, R. P., & Fornari, T. (2013) · Journal of Chemical & Engineering Data · doi:10.1021/je301039e · Cited by 21 · see citing works
Self-citationAdvanced Extraction Processes to Obtain Bioactives from Marine Foods
Plaza, M., & Rodríguez‐Meizoso, I. (2013) · Wiley eBooks · doi:10.1002/9781118412893.ch16 · Cited by 21 · see citing works
Enhanced distribution kinetics in liquid-liquid extraction by CO2-expanded solvents
Cunico, L. P., Sun, M., Rui, Y., Ghirmai, S., Enekvist, M., Lundegard, S., Sandahl, M., & Turner, C. (2020) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2020.104874 · Cited by 17 · see citing works
Microalgae in food and feed: Safety and toxicological aspects
Aly, H. F., Rizk, M. Z., & Shams, S. G. E. (2023) · Elsevier eBooks · doi:10.1016/b978-0-323-99196-4.00004-8 · Cited by 16 · see citing works
High pressure phase behavior of the binary system (ethyl lactate+carbon dioxide)
Paninho, A. B., Nunes, A. V. M., Paiva, A., & Najdanovic‐Visak, V. (2013) · Fluid Phase Equilibria · doi:10.1016/j.fluid.2013.09.024 · Cited by 16 · see citing works
From supercritical carbon dioxide to gas expanded liquids in extraction and chromatography of lipids
Turner, C. (2015) · Lipid Technology · doi:10.1002/lite.201500060 · Cited by 16 · see citing works
Postaue, N., Borba, C. E., & da Silva, C. (2022) · Fuel · doi:10.1016/j.fuel.2022.124827 · Cited by 15 · see citing works
Bakyani, M. R. F., Alinia, M., Kazemeini, S. A., Abadı́a, J., & Dadkhodaie, A. (2022) · Plants · doi:10.3390/plants11223113 · Cited by 15 · see citing works
Phosphorus-free oil extraction from rice bran using CO2-expanded hexane
Okajima, I., Ly, L. T. T., Yi, K. C., & Sako, T. (2021) · Chemical Engineering and Processing - Process Intensification · doi:10.1016/j.cep.2021.108502 · Cited by 14 · see citing works
Physicochemical and microbiological properties of probiotic kashk containing Bacillus coagulans
Sekhavatizadeh, S. S., Aminlari, M., Gheisari, H. R., Shekarforoush, S. S., & Golmakani, M. (2019) · Journal of Consumer Protection and Food Safety · doi:10.1007/s00003-019-01226-4 · Cited by 13 · see citing works
Self-citationEthyl lactate as a green solvent in the pharmaceutical industry
Abdullah, M. A., Hussein, H. A., & Al-Shajrawi, O. M. (2020) · Elsevier eBooks · doi:10.1016/b978-0-12-821885-3.00005-0 · Cited by 12 · see citing works
Borhanpour, F., Sekhavatizadeh, S. S., Hosseinzadeh, S., Hasanzadeh, M., Golmakani, M., & Moharreri, M. (2021) · International Journal of Food Engineering · doi:10.1515/ijfe-2021-0198 · Cited by 12 · see citing works
Self-citationExtraction of Rice Bran Oil Using CO2-Expanded Hexane in the Two-Phase Region
Okajima, I., Ito, K., Aoki, Y., Kong, C. Y., & Sako, T. (2022) · Energies · doi:10.3390/en15072594 · Cited by 12 · see citing works
Zeinalzadegan, M., Nejadmansouri, M., Golmakani, M., Mesbahi, G., McClements, D. J., & Hosseini, S. M. H. (2021) · Food Biophysics · doi:10.1007/s11483-020-09662-8 · Cited by 11 · see citing works
Self-citationAn, T. N. T., Ngân, T. T., Van, C. K., Anh, H. L. T., Lê, V. M., & Ay, N. V. (2021) · IOP Conference Series Materials Science and Engineering · doi:10.1088/1757-899x/1092/1/012082 · Cited by 11 · see citing works
SUBSTITUTION OF SOLVENTS BY SAFER PRODUCTS
(2019) · Elsevier eBooks · doi:10.1016/b978-1-927885-41-3.50010-3 · Cited by 11 · see citing works
Green Processes in Foodomics. Gas-Expanded Liquids Extraction of Bioactives
Mendiola, J. A. (2020) · Elsevier eBooks · doi:10.1016/b978-0-08-100596-5.22927-2 · Cited by 10 · see citing works
Self-citationEmerging seaweed extraction techniques: Supercritical fluid extraction
Machmudah, S., Diono, W., Kanda, H., & Goto, M. (2020) · Elsevier eBooks · doi:10.1016/b978-0-12-817943-7.00010-x · Cited by 10 · see citing works
Golmakani, M., Dehghan, L., & Rahimizad, N. (2022) · Grasas y Aceites · doi:10.3989/gya.1233202 · Cited by 9 · see citing works
Self-citationDonato, P., Cacciola, F., Beccaria, M., Dugo, P., & Mondello, L. (2015) · Comprehensive analytical chemistry · doi:10.1016/b978-0-444-63340-8.00008-x · Cited by 9 · see citing works
Solubility of Bioactive Substances in Ethyl Lactate + Water Mixtures: Ferulic Acid and Caffeine
Villanueva-Bermejo, D., Reglero, G., Stateva, R. P., & Fornari, T. (2016) · The Open Chemical Engineering Journal · doi:10.2174/1874123101610010050 · Cited by 8 · see citing works
Gurina, D. L., Antipova, M. L., & Petrenko, V. E. (2013) · Russian Journal of Physical Chemistry A · doi:10.1134/s0036024413100099 · Cited by 8 · see citing works
Downstream Green Processes for Recovery of Bioactives from Algae
Bueno, M., Gallego, R., Mendiola, J. A., & Ibáñez, E. (2019) · Grand challenges in biology and biotechnology · doi:10.1007/978-3-030-25233-5_11 · Cited by 6 · see citing works
Self-citationUtilizing the bioactive contents of specialty oils and fats
Kerrihard, A. L., & Pegg, R. B. (2015) · Elsevier eBooks · doi:10.1016/b978-1-78242-376-8.00013-2 · Cited by 5 · see citing works
Keramat, M., Golmakani, M., Aminlari, M., & Shekarforoush, S. S. (2018) · Nutrition and Food Sciences Research · doi:10.29252/nfsr.5.2.19 · Cited by 5 · see citing works
Self-citationRahimi, H., Kazemeini, S. A., Alinia, M., Hosseini, S. M. H., & Ahmadi, M. J. (2026) · Scientific Reports · doi:10.1038/s41598-026-39447-x · Cited by 4 · see citing works
Recent Trends and Perspectives for the Extraction of Natural Products
Braga, M. E. M., Seabra, I. J., Dias, A. M. A., & de Sousa, H. C. (2022) · Royal Society of Chemistry eBooks · doi:10.1039/9781839165894-00459 · Cited by 4 · see citing works
Recovery Technologies for Lipophilic Bioactives
do Carmo, C. S., Serra, T., & Duarte, C. M. M. (2016) · Food engineering series · doi:10.1007/978-1-4939-6595-3_1 · Cited by 4 · see citing works
Rooney, D. W., & Jacquemin, J. (2014) · Elsevier eBooks · doi:10.1016/b978-1-895198-65-2.50010-7 · Cited by 4 · see citing works
Azari, M., Karimi, M., Mazloomi, S. M., Golmakani, M., & Abbasi, A. (2025) · Journal of Food Quality · doi:10.1155/jfq/8831298 · Cited by 3 · see citing works
Self-citationGonzalez-Iglesias, D., Martinez-Vazquez, F., Rubio, L., Vielba, J. M., de Miguel, T., & Lores, M. (2026) · Molecules · doi:10.3390/molecules31020277 · Cited by 3 · see citing works
Dehghan, L., Golmakani, M., & Hosseini, S. M. H. (2021) · Grasas y Aceites · doi:10.3989/gya.0336201 · Cited by 2 · see citing works
Self-citationGas-Expanded Liquids Extraction
Montenegro, Z. J. S., Abderrezag, N., Ibáñez, E., & Mendiola, J. A. (2023) · Current and future developments in food science · doi:10.2174/9789815049459123030010 · Cited by 2 · see citing works
Self-citationBernardo-Gil, G. (2013) · Contemporary food engineering · doi:10.1201/b15426-12 · Cited by 2 · see citing works
Ahmada, W., Elisante, E., Msuya, N., Janga, K. K., & Itika, A. (2026) · American journal of biochemistry & biotechnology/American journal of biochemistry and biotechnology · doi:10.3844/ajbbsp.2026.22.01.014 · Cited by 1 · see citing works
Ahmada, W., Msuya, N., Janga, K. K., Itika, A., Mathias, M. G., & Elisante, E. (2026) · The Journal of Supercritical Fluids · doi:10.1016/j.supflu.2026.107062 · Cited by 1 · see citing works
CHAPTER. SUPERCRITICAL FLUID EXTRACTION
Sánchez‐Camargo, A. D. P., Mendiola, J. A., Ibáñez, E., Herrero, M., & Cabrera, N. (2014)
Self-citationFood and Beverages Fortified with Phytonutrients
Kumar, D. S. (2015) · Nutraceuticals · doi:10.1201/b19275-7
Noh, S. R., & You, S.-S. (2017) · Korean Journal of Chemical Engineering · doi:10.1007/s11814-017-0058-5
(2015) · Nutraceuticals · doi:10.1201/b19275-4
Matsuda, H., Furukawa, Y., Fukui, T., Kurihara, K., Tochigi, K., & Ochi, K. (2023) · Fluid Phase Equilibria · doi:10.1016/j.fluid.2023.113838
- Authors
- Golmakani, M.-T., Mendiola, J. A., Rezaei, K., & Ibáñez, E.
- Affiliations
- Shiraz University (IR)
- Instituto de Investigación en Ciencias de la Alimentación (ES)
- University of Tehran (IR)
- Corresponding author
- Ibáñez, Elena
- Venue
- The Journal of Supercritical Fluids
- Publisher
- Elsevier BV
- Published
- 2012-02
- Volume
- 62
- Pages
- 109-115
- ISSN
- 0896-8446 (ISSN-L)
- OpenAlex
- W1974080400
- Cited by
- 101
- References
- 34
- Citations by year
- 2026: 5 · 2025: 1 · 2023: 6 · 2022: 11 · 2021: 7 · 2020: 10 · 2019: 10 · 2018: 3 · 2017: 8 · 2016: 9 · 2015: 15 · 2014: 8 · 2013: 6 · 2012: 2
- FWCI
- 2.13
- Type
- journal article
- Language
- en
- Open access
- green
- hdl.handle.net
- Licence
- Locations
- The Journal of Supercritical Fluids (publishedVersion)
- DIGITAL.CSIC (Spanish National Research Council (CSIC)) (submittedVersion, other-oa)
- Funders
- Ministry of Science and Innovation CSD2007-00063 FUN-CFOOD
- Comunidad Autónoma de Madrid
- Topics
- Physical Sciences › Energy › Renewable Energy, Sustainability and the Environment › Algal biology and biofuel production
- Physical Sciences › Engineering › Biomedical Engineering › Phase Equilibria and Thermodynamics
- Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Seaweed-derived Bioactive Compounds
- Keywords
- gamma-linolenic acid, Spirulina platensis, Spirulina, accelerated solvent extraction, ethyl lactate, green solvents, lipid extraction, extraction optimization, chemometrics, microalgal lipids
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review