The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
I don't like it; I never tried it: Effects of exposure on two-year-old children's food preferences
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Citations
Cites
Feeling and thinking: Preferences need no inferences.
Zajonc, R. B. (1980) · American Psychologist · doi:10.1037/0003-066x.35.2.151 · Cited by 8,094
Attitudinal Effects of Mere Exposure
Zajonc, R. B. (1968) · Journal of Personality and Social Psychology · doi:10.1037/h0025848 · Cited by 6,745
Cited by
Development of eating behaviors among children and adolescents.
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Self-citationDevelopment of a scale to measure the trait of food neophobia in humans
Pliner, P., & Hobden, K. (1992) · Appetite · doi:10.1016/0195-6663(92)90014-w · Cited by 2,137
The importance of exposure for healthy eating in childhood: a review
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‘Finish your soup’: Counterproductive effects of pressuring children to eat on intake and affect
Galloway, A. T., Fiorito, L. M., Francis, L. A., & Birch, L. L. (2006) · Appetite · doi:10.1016/j.appet.2006.01.019 · Cited by 519
Self-citationEarly Childhood Obesity Prevention Policies
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Pass the sugar, pass the salt: experience dictates preference.
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Self-citationAhearn, W. H., Castine, T., Nault, K., & Green, G. (2001) · Journal of Autism and Developmental Disorders · doi:10.1023/a:1012221026124 · Cited by 354
Repeated exposure and associative conditioning promote preschool children’s liking of vegetables
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Self-citationLafraire, J., Rioux, C., Giboreau, A., & Picard, D. (2016) · Appetite · doi:10.1016/j.appet.2015.09.008 · Cited by 279
Conditioned flavor preferences in young children.
Birch, L. L., McPhee, L., Steinberg, L., & Sullivan, S. (1990) · Physiology & Behavior · doi:10.1016/0031-9384(90)90116-l · Cited by 254
Self-citationThe Phenomenon of “Picky Eater”: A Behavioral Marker in Eating Patterns of Toddlers
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Sweet and sour preferences in young children and adults: role of repeated exposure.
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Sweet and sour preferences during childhood: role of early experiences.
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Acceptance of sweet and salty tastes in 2-year-old children.
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Birch, L. L., & Anzman, S. L. (2010) · Child Development Perspectives · doi:10.1111/j.1750-8606.2010.00132.x · Cited by 176
Self-citationKirby, S. D., Baranowski, T., Reynolds, K. D., Taylor, G., & Binkley, D. (1995) · Journal of Nutrition Education · doi:10.1016/s0022-3182(12)80794-1 · Cited by 157
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Biological Control of Appetite: A Daunting Complexity
MacLean, P. S., Blundell, J. E., Mennella, J. A., & Batterham, R. L. (2017) · Obesity · doi:10.1002/oby.21771 · Cited by 140
“Kids Choice” School lunch program increases children's fruit and vegetable acceptance
Hendy, H. M., Williams, K. E., & Camise, T. S. (2005) · Appetite · doi:10.1016/j.appet.2005.07.006 · Cited by 121
Dazeley, P., & Houston-Price, C. (2015) · Appetite · doi:10.1016/j.appet.2014.08.040 · Cited by 118
Gustation as a determinant of ingestion: methodological issues.
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Effects of repeat consumption on pleasantness, preference and intake
Hetherington, M. M., Bell, A., & Rolls, B. J. (2000) · British Food Journal · doi:10.1108/00070700010336517 · Cited by 99
A Fresh Fruit and Vegetable Program Improves High School Students' Consumption of Fresh Produce
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Congenital and experiential factors in the development of human flavor preferences.
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Long-term acceptability and choice of teas differing in sweetness
Chung, S.-J., & Vickers, Z. (2007) · Food Quality and Preference · doi:10.1016/j.foodqual.2007.03.011 · Cited by 40
Cooking and Gardening Behaviors and Improvements in Dietary Intake in Hispanic/Latino Youth
Landry, M. J., Markowitz, A. K., Asigbee, F. M., Gatto, N. M., Spruijt-Metz, D., & Davis, J. N. (2019) · Childhood Obesity · doi:10.1089/chi.2018.0110 · Cited by 35
Zellner, D. A., & Cobuzzi, J. L. (2017) · Food Quality and Preference · doi:10.1016/j.foodqual.2016.08.007 · Cited by 14
Metadata
- Authors
- Birch, L. L., & Marlin, D. W.
- Venue
- Appetite
- Publisher
- Elsevier BV
- Published
- 1982-12
- Volume
- 3
- Issue
- 4
- Pages
- 353-360
- ISSN
- 0195-6663 (ISSN-L)
- OpenAlex
- W2022707998
- Cited by
- 887
- References
- 2
- FWCI
- 3.06
- Type
- journal article
- Language
- en
- Open access
- closed
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.