The DOI matches its Crossref record; 174 of the 174 references it cites were found in a registry or an index.
Diet-microbiota interactions and personalized nutrition
Abstract
Conceptual scientific and medical advances have led to a recent realization that there may be no single, one-size-fits-all diet and that differential human responses to dietary inputs may rather be driven by unique and quantifiable host and microbiome features. Integration of these person-specific host and microbiome readouts into actionable modules may complement traditional food measurement approaches in devising diets that are of benefit to the individual. Although many host-derived factors are hardwired and difficult to modulate, the microbiome may be more readily reshaped by environmental factors such as dietary exposures and is increasingly recognized to potentially impact human physiology by participating in digestion, the absorption of nutrients, shaping of the mucosal immune response and the synthesis or modulation of a plethora of potentially bioactive compounds. Thus, diet-induced microbiota alterations may be harnessed in order to induce changes in host physiology, including disease development and progression. However, major limitations in 'big-data' processing and analysis still limit our interpretive and translational capabilities concerning these person-specific host, microbiome and diet interactions. In this Review, we describe the latest advances in understanding diet-microbiota interactions, the individuality of gut microbiota composition and how this knowledge could be harnessed for personalized nutrition strategies to improve human health.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“Because of infinite confounders such as medication history, geographical variation in food availability and quality, and host-specific factors, there is large interindividual variation between the responses to dietary interventions for PD, as seen for other chronic conditions [187].”
From The gut–brain axis in early Parkinson’s disease: from prodrome to prevention (2025) · cites this paper as [187]
In the citing paper
“Microbiome-mediated links between diet and health have been prevalently investigated by considering the role of the abiotic components of foods. 35-41”
From Unexplored microbial diversity from 2,500 food metagenomes and links with the human microbiome. (2024) · cites this paper as [35]
Citations
Cites
An obesity-associated gut microbiome with increased capacity for energy harvest
Turnbaugh, P. J., Ley, R. E., Mahowald, M. A., Magrini, V., Mardis, E. R., & Gordon, J. I. (2006) · Nature · doi:10.1038/nature05414 · Cited by 12,444
Diet rapidly and reproducibly alters the human gut microbiome
David, L. A., Maurice, C. F., Carmody, R. N., Gootenberg, D. B., Button, J. E., Wolfe, B. E., Ling, A. V., Devlin, A. S., Varma, Y., Fischbach, M. A., et al. (2014) · Nature · doi:10.1038/nature12820 · Cited by 10,100
Human gut microbes associated with obesity
Ley, R. E., Turnbaugh, P. J., Klein, S., & Gordon, J. I. (2006) · Nature · doi:10.1038/4441022a · Cited by 8,785
A core gut microbiome in obese and lean twins
Turnbaugh, P. J., Hamady, M., Yatsunenko, T., Cantarel, B. L., Duncan, A., Ley, R. E., Sogin, M. L., Jones, W. J., Roe, B. A., Affourtit, J. P., et al. (2009) · Nature · doi:10.1038/nature07540 · Cited by 7,823
Human gut microbiome viewed across age and geography
Yatsunenko, T., Rey, F. E., Manary, M. J., Trehan, I., Dominguez-Bello, M. G., Contreras, M., Magris, M., Hidalgo, G., Baldassano, R. N., Anokhin, A. P., et al. (2012) · Nature · doi:10.1038/nature11053 · Cited by 7,815
Metabolic Endotoxemia Initiates Obesity and Insulin Resistance
Cani, P. D., Amar, J., Iglesias, M. A., Poggi, M., Knauf, C., Bastelica, D., Neyrinck, A. M., Fava, F., Tuohy, K. M., Chabo, C., et al. (2007) · Diabetes · doi:10.2337/db06-1491 · Cited by 6,638
Linking long-term dietary patterns with gut microbial enterotypes
Wu, G. D., Chen, J., Hoffmann, C., Bittinger, K., Chen, Y.-Y., Keilbaugh, S. A., Bewtra, M., Knights, D., Walters, W. A., Knight, R., et al. (2011) · Science · doi:10.1126/science.1208344 · Cited by 6,513
Obesity alters gut microbial ecology
Ley, R. E., Bäckhed, F., Turnbaugh, P., Lozupone, C. A., Knight, R. D., & Gordon, J. I. (2005) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0504978102 · Cited by 6,176
Gut flora metabolism of phosphatidylcholine promotes cardiovascular disease
Wang, Z., Klipfell, E., Bennett, B. J., Koeth, R., Levison, B. S., DuGar, B., Feldstein, A. E., Britt, E. B., Fu, X., Chung, Y.-M., et al. (2011) · Nature · doi:10.1038/nature09922 · Cited by 5,597
De Filippo, C., Cavalieri, D., Di Paola, M., Ramazzotti, M., Poullet, J. B., Massart, S., Collini, S., Pieraccini, G., & Lionetti, P. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1005963107 · Cited by 5,579
Cited by
Sorted by citations
Items 301–400 of 888
Moradell, A., Casajús, J. A., Moreno, L. A., & Vicente‐Rodríguez, G. (2025) · Nutrients · doi:10.3390/nu17030596 · Cited by 30
Correia, M. S. P., Jain, A., Alotaibi, W., Yang, P. Y. T., Rodriguez‐Mateos, A., & Globisch, D. (2020) · Free Radical Biology and Medicine · doi:10.1016/j.freeradbiomed.2020.09.006 · Cited by 27
Immune System Efficiency in Cancer and the Microbiota Influence
Barbosa, A. M., Gomes-Gonçalves, A., Castro, A. G., & Torrado, E. (2021) · Pathobiology · doi:10.1159/000512326 · Cited by 25
Next steps after 15 stimulating years of human gut microbiome research
Clavel, T., Horz, H., Segata, N., & Vehreschild, M. J. G. T. (2021) · Microbial Biotechnology · doi:10.1111/1751-7915.13970 · Cited by 26
Gut microbiome alterations in colitis rats after moxibustion at bilateral Tianshu acupoints
Qi, Q., Liu, Y., Lv, S., Wu, H., Zhang, L., Cao, Z., Liu, H., Wang, X., & Wu, L. (2022) · BMC Gastroenterology · doi:10.1186/s12876-022-02115-1 · Cited by 26
Rajakaruna, S., Pérez-Burillo, S., Kramer, D. L., Rufián‐Henares, J. Á., & Paliy, O. (2022) · Microorganisms · doi:10.3390/microorganisms10071268 · Cited by 24
The Role of Diet and Gut Microbiota Interactions in Metabolic Homeostasis
Guan, L., & Liu, R. (2023) · Advanced Biology · doi:10.1002/adbi.202300100 · Cited by 27
Yu, R., Gu, Y., Zheng, L., Liu, Z., & Bian, Y. (2023) · Journal of Functional Foods · doi:10.1016/j.jff.2023.105578 · Cited by 25
Targeting the gut microbiota to alleviate chemotherapy-induced toxicity in cancer
Xu, Y., Du, H., Chen, Y., Ma, C., Zhang, Q., Li, H., Xie, Z., & Hong, Y. (2023) · Critical Reviews in Microbiology · doi:10.1080/1040841x.2023.2233605 · Cited by 27
Pharmacological Modulation of Immune Responses by Nutritional Components
van Daal, M. T., Folkerts, G., Garssen, J., & Braber, S. (2021) · Pharmacological Reviews · doi:10.1124/pharmrev.120.000063 · Cited by 24
The microbiome, gastrointestinal cancer, and immunotherapy
Newsome, R. C., Yang, Y., & Jobin, C. (2021) · Journal of Gastroenterology and Hepatology · doi:10.1111/jgh.15742 · Cited by 26
Influence of Flax Seeds on the Gut Microbiota of Elderly Patients with Constipation
Ma, J., Sun, J., Bai, H., Ma, H., Wang, K., Wang, J., Xiaofeng, Y., Pan, Y., & Yao, J. (2022) · Journal of Multidisciplinary Healthcare · doi:10.2147/jmdh.s379708 · Cited by 25
Bhattacharya, A., Majtorp, L., Birgersson, S., Wiemann, M., Sreenivas, K., Verbrugghe, P., Aken, O. V., van Niel, E. W. J., & Stålbrand, H. (2022) · Microorganisms · doi:10.3390/microorganisms10122496 · Cited by 23
Personalized nutrition, microbiota, and metabolism: A triad for eudaimonia
Sarfraz, M. H., Shahid, A., Asghar, S., Aslam, B., Ashfaq, U. A., Raza, H., Prieto, M. A., Simal‐Gándara, J., Barba, F. J., Rajoka, M. S. R., et al. (2022) · Frontiers in Molecular Biosciences · doi:10.3389/fmolb.2022.1038830 · Cited by 25
Fisiopatología y alteraciones clínicas de la diabetes mellitus tipo 2
Fernández, C. I. J., Pereira, Y. A. M., Chang, A. S. O., Olmedo, S. I. G., & Gaete, M. C. A. (2022) · Nova · doi:10.22490/24629448.6184 · Cited by 24
Contemporary Perioperative Nutritional Care
Ljungqvist, O. H., Weimann, A., Sandini, M., Baldini, G., & Gianotti, L. V. (2024) · Annual Review of Nutrition · doi:10.1146/annurev-nutr-062222-021228 · Cited by 24
Xu, Z., Wu, X. M., Luo, Y., Li, H., Zhou, Y. Q., Liu, Z. Q., & Li, Z. Y. (2024) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2024.137436 · Cited by 23
Modulation of the Microbiome in Parkinson's Disease: Diet, Drug, Stool Transplant, and Beyond
Brown, E. G., & Goldman, S. M. (2020) · Neurotherapeutics · doi:10.1007/s13311-020-00942-2 · Cited by 24
Li, Z., Zhang, C., Ли, Б., Zhang, S., Haj, F. G., Zhang, G., & Lee, Y. (2021) · Scientific Reports · doi:10.1038/s41598-021-90060-6 · Cited by 25
Altered metabolic state impedes limb regeneration in salamanders
Peng, Z., 华中农业大学动物科学技术学院, 湖. 武. 4., Yin, B., Ren, R.-M., Liao, Y., Cai, H., Wang, H., 华中农业大学深圳营养与健康研究院, 广. 深. 5., & 中国农业科学院农业基因组研究所岭南现代农业科学与技术广东省实验室深圳分中心, 广. 深. 5. (2021) · 动物学研究 · doi:10.24272/j.issn.2095-8137.2021.186 · Cited by 24
Larsen, O. F. A., & van de Burgwal, L. (2021) · Frontiers in Microbiology · doi:10.3389/fmicb.2021.784797 · Cited by 22
Probiotics and Functional Gastrointestinal Disorders in Pediatric Age: A Narrative Review
Capozza, M., Laforgia, N., Rizzo, V., Salvatore, S., Guandalini, S., & Baldassarre, M. (2022) · Frontiers in Pediatrics · doi:10.3389/fped.2022.805466 · Cited by 24
Interaction between Dietary Lactoferrin and Gut Microbiota in Host Health
Li, B., Zhang, B., Zhang, F., Liu, X., Zhang, Y., Peng, W., Teng, D., Mao, R., Yang, N., Hao, Y., et al. (2024) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.3c09050 · Cited by 23
Advances in the Relationships Between Cow’s Milk Protein Allergy and Gut Microbiota in Infants
Yang, Y., Li, X., Ying, Y., Shoaie, S., Zhang, C., Ji, B., & Wei, Y. (2021) · Frontiers in Microbiology · doi:10.3389/fmicb.2021.716667 · Cited by 25
Targeting the Gut Microbiota for Remediating Obesity and Related Metabolic Disorders
Wang, B., Wang, L., Wang, H., Dai, H., Lu, X., Lee, Y. K., Gu, Z., Zhao, J., Zhang, H., Chen, W., et al. (2021) · Journal of Nutrition · doi:10.1093/jn/nxab103 · Cited by 26
Wang, R., Deng, Y., Zhang, Y., Li, X., Sun, L., Deng, Q., Liu, Y., Gooneratne, R., & Li, J. (2022) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.1c07450 · Cited by 22
Association of prebiotic fiber intake with colorectal cancer risk: the PrebiotiCa study
Turati, F., Concina, F., Rossi, M., Fiori, F., Parpinel, M. T., Taborelli, M., Giacosa, A., Crispo, A., Pagan, E., Rosato, V., et al. (2022) · European Journal of Nutrition · doi:10.1007/s00394-022-02984-y · Cited by 22
Dynamics of the gut microbiota in rats after hypobaric hypoxia exposure
Han, Y., Xu, J., Yan, Y., & Zhao, X. (2022) · PeerJ · doi:10.7717/peerj.14090 · Cited by 26
Key regulators of intestinal stem cells: diet, microbiota, and microbial metabolites
Yao, C., Gou, X., Tian, C., Zhou, L., Hao, R., Li, W., Wang, Z., Li, M., & Tong, X. (2022) · Journal of genetics and genomics/Journal of Genetics and Genomics · doi:10.1016/j.jgg.2022.12.002 · Cited by 25
Huo, R., Chen, Y., Li, J., Xu, Q.-G., Guo, J., Xu, H., You, Y., Zheng, C., & Chen, Y. (2023) · Current Oncology · doi:10.3390/curroncol30020141 · Cited by 22
Impact of caloric restriction on the gut microbiota
Kern, L., Kviatcovsky, D., He, Y., & Elinav, E. (2023) · Current Opinion in Microbiology · doi:10.1016/j.mib.2023.102287 · Cited by 25
Self-citationGou, W., Miao, Z., Deng, K., & Zheng, J. (2023) · Protein & Cell · doi:10.1093/procel/pwad023 · Cited by 22
Harnessing AI and Gut Microbiome Research for Precision Health
Saxena, R., Sharma, V., Saxena, A. R., & Patel, A. (2024) · Journal of Artificial Intelligence General science (JAIGS) · doi:10.60087/jaigs.v3i1.68 · Cited by 26
Sholl, J., Mailing, L. J., & Wood, T. R. (2021) · mBio · doi:10.1128/mbio.00579-21 · Cited by 23
Connecting the dots: Targeting the microbiome in drug toxicity
Luo, Y., & Zhou, T. (2021) · Medicinal Research Reviews · doi:10.1002/med.21805 · Cited by 20
Thomas, A., Thomas, A., & Butler-Sanchez, M. (2021) · American Journal of Lifestyle Medicine · doi:10.1177/15598276211012968 · Cited by 25
Microbiota-gut-brain axis: A novel potential target of ketogenic diet for epilepsy
Tang, Y. C., Wang, Q., & Liu, J. (2021) · Current Opinion in Pharmacology · doi:10.1016/j.coph.2021.08.018 · Cited by 21
Barone, M., D’Amico, F., Fabbrini, M., Rampelli, S., Brigidi, P., & Turroni, S. (2021) · World Journal of Gastroenterology · doi:10.3748/wjg.v27.i41.7041 · Cited by 23
Microenvironmental Factors that Shape Bacterial Metabolites in Inflammatory Bowel Disease
Lopez, L. R., Ahn, J.-H., Alves, T., & Arthur, J. C. (2022) · Frontiers in Cellular and Infection Microbiology · doi:10.3389/fcimb.2022.934619 · Cited by 23
de Paiva, A. K. F., de Oliveira, E. P., Mancin, L., Paoli, A., & Mota, J. F. (2022) · Nutrition Reviews · doi:10.1093/nutrit/nuac046 · Cited by 24
Tcherni‐Buzzeo, M. (2022) · Aggressive Behavior · doi:10.1002/ab.22050 · Cited by 22
Nikolaki, M. D., Kasti, A. N., Katsas, K., Petsis, K., Lambrinou, S., Patsalidou, V., Stamatopoulou, S., Karlatira, K., Kapolos, J., Papadimitriou, K., et al. (2023) · Microorganisms · doi:10.3390/microorganisms11102387 · Cited by 21
Dietary modulation of gut microbiota affects susceptibility to drug-induced liver injury
Pan, H., Song, D., Wang, Z., Yang, X., Luo, P., Li, W., Li, Y., Gong, M., & Zhang, C. (2024) · Gut Microbes · doi:10.1080/19490976.2024.2439534 · Cited by 22
Aggarwal, H., Gautam, J., Kumari, D., Gupta, S. K., Bajpai, S., Chaturvedi, K., Kumar, Y., & Dikshit, M. (2023) · Biochimica et Biophysica Acta (BBA) - Molecular Cell Research · doi:10.1016/j.bbamcr.2023.119643 · Cited by 20
Satthawiwat, N., Jinato, T., Sutheeworapong, S., Tanpowpong, N., Chuaypen, N., & Tangkijvanich, P. (2024) · Nutrients · doi:10.3390/nu16121800 · Cited by 20
Etlin, S. M., Rose, J. K., Bielski, L., Walter, C. E., Kleinman, A. S., & Mason, C. E. (2024) · Clinical Microbiology Reviews · doi:10.1128/cmr.00163-22 · Cited by 26
Duan, X., Nie, Y., Xie, X., Zhang, Q., Zhu, C., Zhu, H., Chen, R., Xu, J. J., Zhang, J., Yang, C., et al. (2024) · Frontiers in Microbiology · doi:10.3389/fmicb.2024.1421608 · Cited by 23
Neuroplasticity and the microbiome: how microorganisms influence brain change
Noman, A. A., Alhudhaibi, A. M., Mou, M. A., Tonni, S. D., Shehab, H. M., Iba, N. J., Taha, T. H., & Abdallah, E. M. (2025) · Frontiers in Microbiology · doi:10.3389/fmicb.2025.1629349 · Cited by 22
Hartmann, A. M., Dell’Oro, M., Keßler, C. S., Schumann, D., Steckhan, N., Jeitler, M., Fischer, J. M., Spoo, M., Kriegel, M. A., Schneider, J. G., et al. (2021) · BMJ Open · doi:10.1136/bmjopen-2020-047758 · Cited by 20
A Modern-World View of Host–Microbiota–Pathogen Interactions
Tan, C. Y., Ramirez, Z. E., & Surana, N. K. (2021) · The Journal of Immunology · doi:10.4049/jimmunol.2100215 · Cited by 24
Impact of probiotic supplementation in a patient with type 2 diabetes on glycemic and lipid profile
Ziegler, M. C., Júnior, E. E. G., Jahnke, V. S., Moura, J. G. L., Brasil, C. S., da Cunha, P. H. S., Lora, P. S., & Gemelli, T. (2022) · Clinical Nutrition ESPEN · doi:10.1016/j.clnesp.2022.04.002 · Cited by 20
Park, I., Nam, H., Goo, D., Wickramasuriya, S. S., Zimmerman, N. P., Smith, A. H., Rehberger, T. G., & Lillehoj, H. S. (2022) · Frontiers in Immunology · doi:10.3389/fimmu.2022.867754 · Cited by 20
The road ahead of dietary restriction on anti-aging: focusing on personalized nutrition
Duan, H., Li, J., Yu, L., & Fan, L. (2022) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2022.2110034 · Cited by 20
Dietary Risk Factors and Eating Behaviors in Peripheral Arterial Disease (PAD)
Cecchini, A. L., Biscetti, F., Rando, M. M., Nardella, E., Pecorini, G., Eraso, L. H., DiMuzio, P. J., Gasbarrini, A., Massetti, M., & Flex, A. (2022) · International Journal of Molecular Sciences · doi:10.3390/ijms231810814 · Cited by 28
The Role of the Gut Microbiome in Cow’s Milk Allergy: A Clinical Approach
Moriki, D., Francino, M. P., Koumpagioti, D., Boutopoulou, B., Rufián‐Henares, J. Á., Priftis, K. Ν., & Douros, K. (2022) · Nutrients · doi:10.3390/nu14214537 · Cited by 21
Diet-gut microbial interactions influence cancer immunotherapy
Wang, X., & Geng, S.-T. (2023) · Frontiers in Oncology · doi:10.3389/fonc.2023.1138362 · Cited by 21
Impact of childhood malnutrition and intestinal microbiota on MDR infections
Holowka, T., van Duin, D., & Bartelt, L. A. (2023) · JAC-Antimicrobial Resistance · doi:10.1093/jacamr/dlad051 · Cited by 23
Han, Y. Z., Zheng, H., Du, B. X., Zhang, Y., Zhu, X. Y., Li, J., Wang, Y., & Liu, W. J. (2023) · Journal of Diabetes Research · doi:10.1155/2023/8871677 · Cited by 21
Feng, X., Deng, M., Zhang, L., & Pan, Q. (2023) · Journal of Translational Internal Medicine · doi:10.2478/jtim-2023-0116 · Cited by 23
Xia, B., Li, Y., Hu, L., Xie, P., Mi, N., Lv, L., Liang, Z., Sun, Y., Li, Y., Jiang, X., et al. (2024) · BMC Medicine · doi:10.1186/s12916-024-03809-x · Cited by 20
Castillo, E. J., Messer, J. G., Abraham, A., Jiron, J. M., Alekseyenko, A. V., Israel, R., Thomas, S., González-Pérez, G., Croft, S., Gohel, A., et al. (2021) · Bone · doi:10.1016/j.bone.2021.115866 · Cited by 20
Dietary nutrients mediate crosstalk between bile acids and gut microbes in animal host metabolism
Lin, Z., & Ma, X. (2022) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2022.2067118 · Cited by 20
Wang, R., Yang, X., Jiang, Q., Chen, L., Gu, S., Shen, G., Liu, S., & Xiang, X. (2023) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.12488 · Cited by 19
Yi, S., Zhang, C., Yin, P., Yu, L., Tian, F., Chen, W., & Zhai, Q. (2023) · Food & Function · doi:10.1039/d3fo02182c · Cited by 19
Antibiotic-Induced Dysbiosis of the Gut Microbiota Impairs Gene Expression in Gut-Liver Axis of Mice
Liu, P., Zhang, Y., Zhang, Z., Huang, X., Su, X., Yang, S., & Xie, Y. (2023) · Genes · doi:10.3390/genes14071423 · Cited by 19
Schropp, N., Stanislas, V., Michels, K. B., & Thriene, K. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms241612796 · Cited by 19
Vijaya, A. K., Kuras, S., Šimoliūnas, E., Mingaila, J., Makovskytė, K., Buišas, R., Daliri, E. B., Meškys, R., Baltriukienė, D., & Burokas, A. (2024) · Brain Behavior and Immunity · doi:10.1016/j.bbi.2024.08.022 · Cited by 22
The role of pro‐, pre‐ and symbiotics in cancer: A systematic review
Miarons, M., Roca, M., & Salvà, F. (2020) · Journal of Clinical Pharmacy and Therapeutics · doi:10.1111/jcpt.13292 · Cited by 19
Enzymatic and non-enzymatic functional attributes of plant microbiome
Das, J., Yadav, S. K., Ghosh, S., Tyagi, K., Magotra, A., Krishnan, A., & Jha, G. (2021) · Current Opinion in Biotechnology · doi:10.1016/j.copbio.2020.12.021 · Cited by 19
Catania, F., Baedke, J., Fábregas‐Tejeda, A., Delgado, A. N., Vitali, V., & Long, L. A. N. (2021) · BioEssays · doi:10.1002/bies.202100049 · Cited by 19
Urolithins: The Colon Microbiota Metabolites as Endocrine Modulators: Prospects and Perspectives
Vini, R., Azeez, J. M., Remadevi, V., Susmi, T. R., Ayswarya, R. S., Sujatha, A. S., Parvathy, M., Lathika, L. M., & Sreeja, S. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2021.800990 · Cited by 24
Precision Nutrition and Gut–Brain Axis Modulation in the Prevention of Neurodegenerative Diseases
Tuigunov, D. N., Sinyavskiy, Y. A., Nurgozhin, T. S., Zholdassova, Z., Smagul, G., Omarov, Y., Dolmatova, O., Yeshmanova, A., & Omarova, I. (2025) · Nutrients · doi:10.3390/nu17193068 · Cited by 24
The impact of diet on gut microbiome composition: Implications for immune-mediated diseases
Rondinella, D., Margarita, E., Raoul, P. C., Galli, F. S., Severino, A., Porcari, S., Mele, M. C., Gasbarrini, A., Cammarota, G., Rinninella, E., et al. (2025) · Clinical Immunology Communications · doi:10.1016/j.clicom.2025.12.001 · Cited by 23
Kumar, H. S., Wisner, A. S., Refsnider, J. M., Martyniuk, C. J., & Zubcevic, J. A. (2023) · Frontiers in Physiology · doi:10.3389/fphys.2023.1186645 · Cited by 20
Nutrition and Cancer Risk from the Viewpoint of the Intestinal Microbiome
Tanaka, Y., Shimizu, S., Shirotani, M., Yorozu, K., Kitamura, K., Oehorumu, M., Kawai, Y., & Fukuzawa, Y. (2021) · Nutrients · doi:10.3390/nu13103326 · Cited by 20
van Lier, Y. F., van den Brink, M. R. M., Hazenberg, M. D., & Markey, K. A. (2021) · Haematologica · doi:10.3324/haematol.2020.270835 · Cited by 18
Li, B., Qiu, H., Zheng, N., Wu, G., Gu, Y., Zhong, J., Hong, Y., Ma, J., Zhou, W., Sheng, L., et al. (2021) · Frontiers in Cell and Developmental Biology · doi:10.3389/fcell.2021.680174 · Cited by 17
Personalized Nutrition as a Key Contributor to Improving Radiation Response in Breast Cancer
Shastri, A. A., Lombardo, J. F., Okere, S. C., Higgins, S., Smith, B. C., DeAngelis, T., Palagani, A., Hines, K., Monti, D., Volpe, S. L., et al. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms23010175 · Cited by 18
Impact of polyphenol-loaded edible starch nanomaterials on antioxidant capacity and gut microbiota
Lei, W., Qi, M., Tan, P., Yang, S., Fan, L., Li, H., & Gao, Z. (2024) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2024.130979 · Cited by 17
Chae, H., Kim, S. Y., Kang, H. M., Im, S. A., & Youn, Y. (2024) · Scientific Reports · doi:10.1038/s41598-024-75157-y · Cited by 18
Wei, G., Ye, Y., Yan, X., Chao, X., Yang, F., Wang, M., Zhang, W., Yuan, C., & Zeng, Q. (2020) · Journal of Food Biochemistry · doi:10.1111/jfbc.13362 · Cited by 17
Slotting metabolomics into routine precision medicine
Mussap, M., Noto, A., Piras, C., Atzori, L., & Fanos, V. (2021) · Expert Review of Precision Medicine and Drug Development · doi:10.1080/23808993.2021.1911639 · Cited by 18
Chatterjee, P. K., Nirgude, A. S., & Chatterjee, P. K. (2021) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.11650 · Cited by 19
The microbiome’s fiber degradation profile and its relationship with the host diet
Cohen, Y., & Borenstein, E. (2022) · BMC Biology · doi:10.1186/s12915-022-01461-6 · Cited by 16
The Immunomodulatory Effect of β-Glucan Depends on the Composition of the Gut Microbiota
Sung, M., Yoon, Y., & Lee, J. (2023) · Foods · doi:10.3390/foods12173148 · Cited by 16
Diet-driven microbiome changes and physical activity in cancer patients
Čierniková, S., Ševčíková, A., Števurková, V., & Mego, M. (2023) · Frontiers in Nutrition · doi:10.3389/fnut.2023.1285516 · Cited by 17
Systematic Review and Meta-Analysis of Dietary Interventions and Microbiome in Phenylketonuria
Ubaldi, F., Frangella, C., Volpini, V., Fortugno, P., Valeriani, F., & Spica, V. R. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms242417428 · Cited by 16
Wang, M., Liu, Y., Zhong, L., Wu, F., & Wang, J. (2025) · Frontiers in Immunology · doi:10.3389/fimmu.2025.1533343 · Cited by 17
Dysbiosis Triggers ACF Development in Genetically Predisposed Subjects
Santis, S. D., Liso, M., Vacca, M., Verna, G., Cavalcanti, E., Coletta, S., Calabrese, F. M., Eri, R. D., Lippolis, A., Armentano, R., et al. (2021) · Cancers · doi:10.3390/cancers13020283 · Cited by 16
Cao, Y., Yang, X., Zhang, L., Li, M., & Yuan, M. (2021) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2021.146115 · Cited by 16
Asoudeh, F., Djafarian, K., Akhalghi, M., Mahmoudi, M., Jamshidi, A., Farhadi, E., & Esmaillzadeh, A. (2022) · Trials · doi:10.1186/s13063-022-06113-2 · Cited by 16
Xiao, R., Luo, G., Liao, W., Chen, S., Han, S., Liang, S., & Lin, Y. C. (2022) · npj Science of Food · doi:10.1038/s41538-022-00161-3 · Cited by 16
Dietary SCFAs Immunotherapy: Reshaping the Gut Microbiota in Diabetes
Yap, Y. A., & Mariño, E. (2020) · Advances in experimental medicine and biology · doi:10.1007/5584_2020_515 · Cited by 16
Editorial: The Role of the Gut Microbiota in Health and Inflammatory Diseases
Mangalam, A. K., & Ochoa‐Repáraz, J. (2020) · Frontiers in Immunology · doi:10.3389/fimmu.2020.565305 · Cited by 17
Mapping bacterial diversity and metabolic functionality of the human respiratory tract microbiome
Mancabelli, L., Milani, C., Fontana, F., Lugli, G. A., Tarracchini, C., Turroni, F., van Sinderen, D., & Ventura, M. (2022) · Journal of Oral Microbiology · doi:10.1080/20002297.2022.2051336 · Cited by 14
Liu, X., Qiu, B., Liu, W., Zhang, Y., Wang, X., Li, X., Li, L., & Zhang, D. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.940404 · Cited by 15
Ruan, S., Gao, X., Li, B., & Tian, J. (2023) · Food & Function · doi:10.1039/d2fo03677k · Cited by 15
Lee, K. W., Shin, J. S., Lee, C. M., Han, H. Y., Yun, O., Kim, H. W., & Cho, T. J. (2023) · Nutrients · doi:10.3390/nu15051131 · Cited by 15
Yang, Y. X., Ouyang, D., Song, J., Chen, C., Yin, C., Su, L., & Wu, M. (2023) · Fermentation · doi:10.3390/fermentation9090835 · Cited by 16
Koch, F., Reyer, H., Görs, S., Hansen, C., Wimmers, K., & Kuhla, B. (2024) · Journal of Dairy Science · doi:10.3168/jds.2023-24242 · Cited by 18
Metadata
- Authors
- Kolodziejczyk, A. A., Zheng, D., & Elinav, E.
- Affiliations
- Weizmann Institute of Science (IL)
- Sun Yat-sen University (CN)
- German Cancer Research Center (DE)
- Corresponding author
- Elinav, Eran
- Venue
- Nature Reviews Microbiology
- Published
- 2019-09-20
- Volume
- 17
- Issue
- 12
- Pages
- 742-753
- ISSN
- 1740-1526 (ISSN-L)
- 1740-1534
- OpenAlex
- W2974721962
- Cited by
- 879
- References
- 174
- Citations by year
- 2026: 89 · 2025: 122 · 2024: 131 · 2023: 125 · 2022: 143 · 2021: 175 · 2020: 88 · 2019: 6
- FWCI
- 9.14
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Nature Reviews Microbiology (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Genetics › Nutrition, Genetics, and Disease
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Keywords
- diet-microbiome interactions, gut microbiota, personalized nutrition, host-microbiome interactions, host physiology, mucosal immune response, nutrient absorption, disease development, big data analytics
- MeSH terms
- Gastrointestinal Microbiome, Host Microbial Interactions, Diet, Humans, Individuality, Precision Medicine, Microbiota
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review