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Leisure-time physical activity and diet quality are not associated in people with chronic spinal cord injury

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Associations of recommended food score and physical performance in Korean elderly

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Poor Dietary Quality and Patterns Are Associated with Higher Perceived Stress among Women of Reproductive Age in the UK

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Diet quality, inflammation, and the ankle brachial index in adults with or without cardiometabolic conditions

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Dietary patterns are associated with depressive symptoms in older Australian women but not men

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Prospective associations between total, animal, and vegetable calcium intake and metabolic syndrome in adults aged 40 years and older

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Relationship between the Risk of Gastric Cancer and Adherence to the Mediterranean Diet According to Different Estimators. MCC—Spain Study

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A Healthy Diet is Associated with a Lower Risk of Hepatic Fibrosis

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Mediterranean diet and non-fatal acute myocardial infarction: a case–control study from Italy

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Inflammation: a New Player in the Link Between Mediterranean Diet and Diabetes Mellitus: a Review

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Does the Healthy Eating Index and Mediterranean Diet Score Identify the Nutritional Adequacy of Dietary Patterns in Chronic Pancreatitis?

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Serum amyloid A-related inflammation is lowered by increased fruit and vegetable intake, while high-sensitive C-reactive protein, IL-6 and E-selectin remain unresponsive

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Adherence to the Mediterranean Diet and Risks of Prostate and Bladder Cancer in the Netherlands Cohort Study

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Associations between Adherence to Four A Priori Dietary Indexes and Cardiometabolic Risk Factors among Hyperlipidemic Patients

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Impact of the level of adherence to the Mediterranean Diet on blood pressure: A systematic review and meta-analysis of observational studies

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Development of a Diet Quality Score for Japanese and Comparison With Existing Diet Quality Scores Regarding Inadequacy of Nutrient Intake

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(Poly)phenol intake, plant-rich dietary patterns and cardiometabolic health: a cross-sectional study

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The Longitudinal Effect of Ultra‐Processed Food on the Development of Dyslipidemia/Obesity as Assessed by the NOVA System and Food Compass Score

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Diet Patterns and Mortality: Common Threads and Consistent Results

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A Healthy Beverage Score and Risk of Chronic Kidney Disease Progression, Incident Cardiovascular Disease, and All-Cause Mortality in the Chronic Renal Insufficiency Cohort

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Diet Quality and Urbanization in Mozambique

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Healthy dietary patterns are associated with lower concentrations of growth differentiation factor 15 in older adults

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90th Anniversary Commentary: Diet Quality Indexes in Nutritional Epidemiology Inform Dietary Guidance and Public Health

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The Relationship Between a Mediterranean Diet and Frailty in Older Adults: NHANES 2007–2017

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Distinct microbial mediators link diet to inflammation in Crohn’s disease and ulcerative colitis

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Diet quality is not associated with late-onset multiple sclerosis risk– A Danish Cohort Study

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Dietary patterns and fecundability in 2 prospective preconception cohorts

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High Versus Low Adherence to the Mediterranean Diet for Prevention of Diabetes Mellitus Type 2: A Systematic Review and Meta-Analysis

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Demographic and psychographic associations of consumer intentions to purchase healthier food products

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Dietary Approaches to Stop Hypertension (DASH) diet, Mediterranean diet and blood lipid profiles in less-developed ethnic minority regions

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Evaluation of Dietary Quality Based on Intelligent Ordering System and Chinese Healthy Eating Index in College Students from a Medical School in Shanghai, China

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Red meat and fruit intake is prognostic among patients with localized cutaneous melanomas more than 1mm thick

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Associations of evolutionary-concordance diet, Mediterranean diet and evolutionary-concordance lifestyle pattern scores with all-cause and cause-specific mortality

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Is quality of diet associated with the microvasculature? An analysis of diet quality and retinal vascular calibre in older adults

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Mediterranean Diet, Semen Quality, and Medically Assisted Reproductive Outcomes in the Male Population: A Systematic Review and Meta-Analysis

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Levels of abdominal adipose tissue and metabolic-associated fatty liver disease (MAFLD) in middle age according to average fast-food intake over the preceding 25 years: the CARDIA Study

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Relationship between Mediterranean diet and depression in South Korea: the Korea National Health and Nutrition Examination Survey

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A Mobile Intervention Designed Specifically for Older Adults With Frailty to Support Healthy Eating: Pilot Randomized Controlled Trial

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High adherence to Western dietary pattern increases breast cancer risk (an EPIC-Spain study)

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Sociodemographic, lifestyle, and environmental determinants of vitamin D levels in pregnant women in Spain

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Plant-based diet and survival among patients with metastatic colorectal cancer

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Intake and serum profile of fatty acids are weakly correlated with global dietary quality in European adolescents

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Effect of the Mediterranean Diet With and Without Weight Loss on Markers of Inflammation in Men With Metabolic Syndrome

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Metagenomic identification of gut microbiota distribution on the colonic mucosal biopsy samples in patients with non-alcoholic fatty liver disease

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Dietary Patterns and Plasma Sex Hormones, Prolactin, and Sex Hormone–Binding Globulin in Premenopausal Women

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Dietary Assessment Methods

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Healthy Dietary Patterns and Oxidative Stress as Measured by Fluorescent Oxidation Products in Nurses’ Health Study

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Association of dietary patterns with serum high-sensitivity C-reactive protein level in community-dwelling older adults

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Association between dietary patterns and prognosis of hepatocellular carcinoma in the Guangdong liver cancer cohort study

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Host and environmental determinants of human milk oligosaccharides and microbiota in the Lifelines NEXT cohort

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Association of diet diversity score with visceral adiposity in women with polycystic ovarian syndrome

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Population‐attributable risk of modifiable lifestyle factors to hepatocellular carcinoma: The multi‐ethnic cohort

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Potato consumption, polygenic scores, and incident type 2 diabetes: An observational study

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Association between exposure to air pollution during preconception and risk of gestational diabetes mellitus: The role of anti-inflammatory diet

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Association of dietary quality indicators with gallstones in the US: NHANES 2017–2020

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Historical origins of the Mediterranean Diet, Regional Dietary Profiles, and the Development of the Dietary Guidelines

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Higher healthy lifestyle scores are associated with greater bone mineral density in middle-aged and elderly Chinese adults

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Organic food consumption is associated with inflammatory biomarkers among older adults

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Associations of one-carbon metabolism-related gene polymorphisms with breast cancer risk are modulated by diet, being higher when adherence to the Mediterranean dietary pattern is low

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High Adherence to Mediterranean Diet Is Not Associated with an Improved Sodium and Potassium Intake

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A Molecular Approach to Understanding the Role of Diet in Cancer-Related Fatigue: Challenges and Future Opportunities

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Mediterranean diet and associated metabolite signatures in relation to MASLD progression: A prospective cohort study

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A South Asian Mediterranean‐style diet is associated with favorable adiposity measures and lower diabetes risk: The MASALA cohort

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Pre-diagnosis dietary patterns and risk of multiple myeloma in the NIH-AARP diet and health study

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Effect of the Mediterranean Diet (MeDi) on the Progression of Retinal Disease: A Narrative Review

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The associations between nutrition and circulating gut microbiota-derived uremic toxins in patients undergoing kidney replacement therapy: An observational, cross-sectional study

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