Cited by 142Nutrition and Health in AgingMuscle metabolism and nutritionNutrition and Health Studies

L-Carnitine treatment reduces severity of physical and mental fatigue and increases cognitive functions in centenarians: A randomized and controlled clinical trial

Open access
Malaguarnera, Mariano, Cammalleri, Lisa, Gargante, Maria Pia, Vacante, Marco, Colonna, Valentina, Motta, Massimo·2007·The American Journal of Clinical Nutrition

Integrity signals

Registry

Crossref · 10.1093/ajcn/86.6.1738

Cites

37 of 37 references verified0 citation errors · 0 not checkable

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Authors
Malaguarnera, M., Cammalleri, L., Gargante, M. P., Vacante, M., Colonna, V., & Motta, M.
Affiliations
University of Catania (IT)
Corresponding author
Malaguarnera, Mariano
Venue
The American Journal of Clinical Nutrition
Publisher
Elsevier BV
Published
2007-12
Volume
86
Issue
6
Pages
1738-1744
ISSN
0002-9165 (ISSN-L)
OpenAlex
W1820460245
Cited by
142
References
39
Citations by year
2026: 7 · 2025: 4 · 2024: 5 · 2023: 9 · 2022: 13 · 2021: 10 · 2020: 15 · 2019: 10 · 2018: 4 · 2017: 7 · 2016: 8 · 2015: 6 · 2014: 9 · 2013: 5 · 2012: 6
FWCI
2.53
Type
journal article
Language
en
Open access
Locations
  • American Journal of Clinical Nutrition (publishedVersion)
  • PubMed (publishedVersion)
  • UCLA - Biblioteca de Ciencias de la Salud (submittedVersion)
Topics
  • Health Sciences › Medicine › Physiology › Nutrition and Health in Aging
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Muscle metabolism and nutrition
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
Keywords
L-carnitine, centenarians, physical fatigue, mental fatigue, cognitive function, muscle mass, fat mass, acylcarnitines, cellular energy metabolism, aging
MeSH terms
Adipose Tissue, Aged, 80 and over, Aging, Blood Pressure, Carnitine, Cholesterol, Cognition, Creatine Kinase, Creatinine, Double-Blind Method, Fatigue, Female, Heart Rate, Humans, L-Lactate Dehydrogenase, Male, Muscles, Triglycerides

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