Cited by 373Alcohol Consumption and Health EffectsSubstance Abuse Treatment and OutcomesGlobal Public Health Policies and Epidemiology

Comparing alcohol consumption in central and eastern Europe to other European countries

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Popova, S., Rehm, J., Patra, J., Zatonski, W.·2007·Alcohol and Alcoholism

Abstract

AIMS: To give an overview of the volume of alcohol consumption, beverage preference, and patterns of drinking among adults (people 15 years and older) in central and eastern Europe (Bulgaria, Czech Republic, Estonia, Hungary, Latvia, Lithuania, Poland, Romania, Slovakia, and Slovenia) and to compare it to southern and western Europe, Russia and Ukraine. METHODS: Secondary data analysis. Consumption and preferred beverage type data for the year 2002 were taken from the WHO Global Status Report on Alcohol and the WHO Global Alcohol Database. RESULTS: Average consumption in central and eastern Europe is high with a relatively large proportion of unrecorded consumption ranging from one litre in Czech Republic and Estonia to 10.5 l in Ukraine. The proportion of heavy alcohol consumption (more than 40 g of pure alcohol per day) among men was the lowest in Bulgaria (25.8%) and the highest in Czech Republic (59.4%). Among women, the lowest proportion of heavy alcohol consumption was registered in Estonia (4.0%) and the highest in Hungary (16.0%). Patterns of drinking are detrimental with a high proportion of binge drinking, especially in the group of countries traditionally drinking vodka. In most countries, beer is now the most prevalent alcoholic beverage. CONCLUSIONS: Other studies suggest that the population drinking levels found in central and eastern Europe are linked with higher levels of detrimental health outcomes. Known effective and cost-effective programs to reduce levels of risky drinking should, therefore, be implemented, which may, in turn, lead to a reduction of alcohol-attributable burden of disease.

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  • The high liver cirrhosis death rates in Moldova and Hungary may be largely attributable to widespread consumption of highly hepatotoxic home-brewed fruit-based alcoholic beverages in these countries.

    “This may be largely attributable to widespread consumption of highly hepatotoxic home-brewed fruit-based alcoholic beverages in these countries [5,36–39,52–54].”

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  1. Gmel, G., Rehm, J. and Kuntsche, E. (2003) Binge drinking in Europe: definitions, epidemiology, and consequences. Sucht 49 (2), 105-116.

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Authors
Popova, S., Rehm, J., Patra, J., & Zatonski, W.
Affiliations
Centre for Addiction and Mental Health (CA)
Corresponding author
Popova, S.
Venue
Alcohol and Alcoholism
Published
2007-02-16
Volume
42
Issue
5
Pages
465-473
ISSN
  • 0735-0414 (ISSN-L)
  • 1464-3502
OpenAlex
W2001911501
Cited by
373
References
45
Citations by year
2026: 4 · 2025: 9 · 2024: 26 · 2023: 11 · 2022: 22 · 2021: 12 · 2020: 20 · 2019: 21 · 2018: 26 · 2017: 21 · 2016: 15 · 2015: 21 · 2014: 27 · 2013: 27 · 2012: 25
FWCI
12.27
Type
journal article
Language
en
Open access
Licence
other-oa
Locations
  • Alcohol and Alcoholism (publishedVersion, other-oa)
  • PubMed (publishedVersion)
  • reroDoc Digital Library (submittedVersion)
Funders
  • Centre for Addiction and Mental Health
  • European Commission
Topics
  • Health Sciences › Medicine › Pathology and Forensic Medicine › Alcohol Consumption and Health Effects
  • Health Sciences › Medicine › Epidemiology › Substance Abuse Treatment and Outcomes
  • Social Sciences › Business, Management and Accounting › Organizational Behavior and Human Resource Management › Global Public Health Policies and Epidemiology
Keywords
alcohol consumption, Central and Eastern Europe, beverage preferences, binge drinking, heavy drinking, unrecorded alcohol consumption, vodka, beer, gender differences in drinking, alcohol policy
MeSH terms
Adolescent, Adult, Aged, Alcohol Drinking, Alcoholism, Europe, Europe, Eastern, European Union, Female, Humans, Male, Middle Aged, Temperance, Alcohol-Related Disorders

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