Role of gut microbiota and nutrients in amyloid formation and pathogenesis of Alzheimer disease

Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa

De Filippo, C., Cavalieri, D., Di Paola, M., Ramazzotti, M., Poullet, J. B., Massart, S., Collini, S., Pieraccini, G., & Lionetti, P. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1005963107 · Cited by 5,579

Mind-altering microorganisms: the impact of the gut microbiota on brain and behaviour

Cryan, J. F., & Dinan, T. G. (2012) · Nature Reviews Neuroscience · doi:10.1038/nrn3346 · Cited by 4,572

Apolipoprotein E: high-avidity binding to beta-amyloid and increased frequency of type 4 allele in late-onset familial Alzheimer disease.

Strittmatter, W. J., Saunders, A. M., Schmechel, D., Pericak-Vance, M., Enghild, J., Salvesen, G. S., & Roses, A. D. (1993) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.90.5.1977 · Cited by 4,268

Gut microbiota composition correlates with diet and health in the elderly

Claesson, M. J., Jeffery, I. B., Conde, S., Power, S. E., O’Connor, E. M., Cusack, S., Harris, H. M. B., Coakley, M., Lakshminarayanan, B., O’Sullivan, O., et al. (2012) · Nature · doi:10.1038/nature11319 · Cited by 3,314

The gut-brain axis: interactions between enteric microbiota, central and enteric nervous systems.

(2015) · PubMed Central · Cited by 2,540

n−3 Polyunsaturated fatty acids, inflammation, and inflammatory diseases

Calder, P. C. (2006) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/83.6.1505s · Cited by 2,525

Changes in gut microbiota control inflammation in obese mice through a mechanism involving GLP-2-driven improvement of gut permeability

Cani, P. D., Possemiers, S., Van de Wiele, T., Guiot, Y., Everard, A., Rottier, O., Geurts, L., Naslain, D., Neyrinck, A., Lambert, D. M., et al. (2009) · Gut · doi:10.1136/gut.2008.165886 · Cited by 2,518

Short-chain fatty acids in control of body weight and insulin sensitivity

Canfora, E. E., Jocken, J. W., & Blaak, E. E. (2015) · Nature Reviews Endocrinology · doi:10.1038/nrendo.2015.128 · Cited by 2,298

Artificial sweeteners induce glucose intolerance by altering the gut microbiota

Suez, J., Korem, T., Zeevi, D., Zilberman-Schapira, G., Thaiss, C. A., Maza, O., Israeli, D., Zmora, N., Gilad, S., Weinberger, A., et al. (2014) · Nature · doi:10.1038/nature13793 · Cited by 2,067

Diet Drives Convergence in Gut Microbiome Functions Across Mammalian Phylogeny and Within Humans

Muegge, B. D., Kuczynski, J., Knights, D., Clemente, J. C., González, A., Fontana, L., Henrissat, B., Knight, R., & Gordon, J. I. (2011) · Science · doi:10.1126/science.1198719 · Cited by 1,988

Mechanistic Investigation of Exercise Interventions in Rodent Models of Alzheimer’s Disease and Prospects for Clinical Translation

Peng, T., Zhang, Z., Ding, N., & Zhang, J. (2026) · Neural Plasticity · doi:10.1155/np/6718671 · Cited by 2

The gut-brain axis in Alzheimer’s disease: early detection, microbial metabolites, mechanisms, and therapeutic opportunities

Liu, C., Zhu, Z., Lin, H., Bush, W. S., Jenq, R. R., Cominelli, F., Pillai, J. A., Haines, J. L., Zhu, X., Xu, R., et al. (2026) · Frontiers in Molecular Biosciences · doi:10.3389/fmolb.2026.1735332 · Cited by 2

Research Progress on the Relationship between Intestinal Flora and Alzheimer’s Disease

魏, 佳. (2019) · Advances in Clinical Medicine · doi:10.12677/acm.2019.95107 · Cited by 2

The Role of Gut Microbiota in the Pathogenesis of Alzheimer’s Disease

Sun, S., Mao, J., & Wang, Y.-D. (2022) · Journal of Biomaterials and Tissue Engineering · doi:10.1166/jbt.2022.3202 · Cited by 2

Isoniazid derivatization strategy of carboxyl-containing metabolites for LC-MS/MS-based targeted metabolomics

Wang, A., Fan, Y., Fu, J., Song, F., Liu, Z., & Liu, S. (2023) · Analytical and Bioanalytical Chemistry · doi:10.1007/s00216-023-04910-5 · Cited by 2

Role of microbiota-gut-brain axis in Alzheimer's disease and possible interventions

Pujari, R., Sharma, S., & Bhatt, S. (2025) · Elsevier eBooks · doi:10.1016/b978-0-443-21680-0.00002-x · Cited by 2

Regulation of development of central nervous system and related diseases by gut microflora

Yin, Y., Ren, W., HuCong, W. U., Liu, J., Zhang, D., & Zhu, G. (2020) · Scientia Sinica Vitae · doi:10.1360/ssv-2019-0111 · Cited by 2

What Is the Microbiome? A Description of a Social Network

van Praagh, J. B., & Havenga, K. (2023) · Clinics in Colon and Rectal Surgery · doi:10.1055/s-0043-1760863 · Cited by 2

Changes in Gut Microbiota During Lifespan

de Pace, F. (2017) · MAMC Journal of Medical Sciences · doi:10.4103/mamcjms.mamcjms_40_17 · Cited by 3

O estudo do eixo intestino-cérebro e sua influência em doenças neurodegenerativas - uma revisão de literatura

da Fonseca, E. N., Piedade, A. B. T., & da Silva, M. C. (2022) · Research Society and Development · doi:10.33448/rsd-v11i16.38185 · Cited by 4

Role of the Gut Microbiome and Bacterial Amyloids in the Development of Synucleinopathies

Trubitsina, N. P., Matiiv, A. B., Rogoza, T. M., Zudilova, A. A., Bezgina, M. D., Zhouravleva, G. A., & Bondarev, S. A. (2024) · Biochemistry (Moscow) · doi:10.1134/s0006297924030118 · Cited by 2

Role of the gut microbiota in human health

Chałupnik, A., Chilimoniuk, Z., Sobstyl, A., Dobosz, M., Borkowska, A., & Wieteska, M. (2020) · Journal of Education Health and Sport · doi:10.12775/jehs.2020.10.08.056 · Cited by 4

“Dialogue” between the Human Microbiome and the Brain

Nv, B., & Grechko, A. V. (2021) · Biochemistry · doi:10.5772/intechopen.94431 · Cited by 2

Elucidating the Role of Gut-Brain-Axis in Neuropsychiatric and Neurological Disorders

Lalnundika, B., Hassan, S., Prathiviraj, R., Kumar, H. K., Qadri, S., Kiran, G. S., Bramhachari, P. V., & Selvin, J. (2023) · Human Microbiome in Health, Disease, and Therapy · doi:10.1007/978-981-99-5114-7_2 · Cited by 2

Alzheimer’s Disease and Gut Microbiota

Pandey, S., & Yadav, P. K. (2025) · Interdisciplinary biotechnological advances · doi:10.1007/978-981-95-2104-3_5 · Cited by 1

Microbiota as a regulator of brain vulnerability across lifespan and disease contexts

Santerre, M., Shcherbik, N., & Sawaya, B. E. (2026) · Journal of Neuroinflammation · doi:10.1186/s12974-026-03824-0 · Cited by 1

The Multiple Functions of Amyloid Beta in the Gut Epithelium and the Role of the Microbiota: A Study in the APP/PS1 Animal Model Subjected to Chronic Synbiotic Treatment

Sarti, G., Tognozzi, G., Magni, G., Lana, D., Rossi, F., Traini, C., & Vannucchi, M. G. (2026) · Nutrients · doi:10.3390/nu18121883 · Cited by 1

Omega-3 Fatty Acids and Alzheimer’s Disease: Toward a New Understanding of Neuroprotective Mechanisms and Intervention Strategies

Galizzi, G. (2026) · Marine Drugs · doi:10.3390/md24070224 · Cited by 2

Role of the oral microbiota in the development of Alzheimer’s disease

Gavrilova, N., Сергеевич, Г. Н., Kotrova, A., Morozova, A., Сопрун, Л., Воловникова, В. А., & Shishkin, A. N. (2020) · Vestnik of Saint Petersburg University Medicine · doi:10.21638/spbu11.2020.401 · Cited by 1

Traditional Chinese Medicine Herbs and Gut Microbiota

Su, Z. (2019) · Annals of Advanced Biomedical Sciences · doi:10.23880/aabsc-16000133 · Cited by 1

Microbiota and Neurodegenerative Diseases

Khan, M. F., & Banerjee, S. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-819265-8.00098-x · Cited by 1

The Gut Microbiota Dysbiosis as a Trigger of Inflammation-Driving Pathogensis of Alzheimer’s Disease

Chen, K., Wei, Y., & Xing, T. (2022) · Highlights in Science Engineering and Technology · doi:10.54097/hset.v8i.1169 · Cited by 1

Doença de Alzheimer: é possível prevenir?

Leite, R. I. J. C. K., da Costa, B. T., Ferreira, L. G., Peixoto, A. G. A., Villela, E. V., & Canelas, F. M. A. M. (2024) · Brazilian Journal of Health Review · doi:10.34119/bjhrv7n2-157 · Cited by 1

Gut Microbiota and Altered Behaviour: Target on Neuroimmune Interplays

Jayaraman, S., & Paul, S. (2024) · Springer eBooks · doi:10.1007/978-981-99-8803-7_9 · Cited by 5

Maternal Diet and Vulnerability to Cognitive Impairment in Adulthood: Possible Link with Alzheimer’s Disease?

Merle, L., Rastelli, M., Datiche, F., Véjux, A., Jacquin, A., Bouret, S. G., & Bénani, A. (2025) · Neuroendocrinology · doi:10.1159/000543499 · Cited by 1

APOE -mediated associations of promoter variants of GRIN1 and GRIN2B with behavioral symptoms and age at onset of Alzheimer’s disease dementia

de Oliveira, F. F., de Almeida, T. E., Cardoso, A. F., Faria, T. C., Souza, G. S., de Almeida, S. S., Mazzotti, D. R., Chen, E., Smith, M. D. A. C., & Bertolucci, P. H. F. (2025) · Neurological Research · doi:10.1080/01616412.2025.2511095 · Cited by 1

The Role of Bacteria in Personalized Nutrition

Singhrao, S. K., Robinson, S. J., & Harding, A. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-816403-7.00004-0 · Cited by 1

More bacteria in the Alzheimer patients’ brain toward healthy people

Shahcheraghi, S. H., Ayatollahi, J., Akhondi, R., & Lotfi, M. (2017) · The Journal of Medical Research · doi:10.31254/jmr.2017.3401 · Cited by 1

THE IMPORTANCE OF THE MICROBIOME IN THE ALZHEIMER DISEASE PATHOLOGY - THE POSSIBLE RELEVANCE OF SOME METABOLIC DEFICIENCIES

Ilie, O., Ciobica, A. S., & Timofte, D. V. (2019) · The Medical-Surgical Journal · Cited by 1

Demenzerkrankungen – Prävalenz, Bedeutung und Implikationen für die Prävention und Gesundheitsförderung

Förstl, H., & Förstl, S. (2021) · Springer Reference Pflege, Therapie, Gesundheit · doi:10.1007/978-3-662-62426-5_58 · Cited by 1

Microbiome for Personalized Medicine

Rathi, P., Verma, D., Singh, A. K., & Garg, N. (2020) · Springer eBooks · doi:10.1007/978-981-15-8562-3_7 · Cited by 1

Contribution of microbiota in obesity and obesity-related chronic diseases

Farooqui, A. A. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-821039-0.00003-4 · Cited by 1

Gut Microbiome and Alzheimer’s Disease

Seol, K., Kim, H.-W., Yoo, J., Yun, J.-H., Oh, M., & Ham, J.-S. (2021) · Journal of Dairy Science and Biotechnology · doi:10.22424/jdsb.2021.39.3.94 · Cited by 1

Role of Mind Diet in Preventing Dementia and Alzheimers Disease

(2020) · ARC Journal of Neuroscience · doi:10.20431/2456-057x.0403001 · Cited by 2

Les psychobiotiques. Études chez l’Homme

Lecerf, J. (2018) · Phytothérapie · doi:10.3166/phyto-2018-0089

Neuro-inflammation dans les maladies neurologiques. Rôle des probiotiques

Joffre, C., Dinel, A., & Layé, S. (2018) · Phytothérapie · doi:10.3166/phyto-2018-0093

Structural and functional characteristic of the nervous and endocrine systems and the microbiota composition in the colon of the newborn and prepubescent wistar rats

Тихонов, Е. А., Zolotova, N. A., Khochansky, D. N., & Makarova, O. V. (2019) · Экспериментальная и клиническая гастроэнтерология · doi:10.31146/1682-8658-ecg-162-2-102-106

Metagenomic analysis of gut microbiota in Parkinson's disease patients from Central ChinaPreprint

Zhang, F., Zhao, Q., Fang, X., Xu, M., Tang, J., Zhang, Y., Gao, P. T., Sun, X., Sang, M., & Wang, P. (2020) · doi:10.21203/rs.2.21271/v2

The Gut Microbiome in Neurodegenerative Disorders

Euers, L. A., & Quigley, E. M. M. (2020) · Oxford University Press eBooks · doi:10.1093/oxfordhb/9780190931544.013.11 · Cited by 1

Human Gut Microbiota: Friend or Foe?

Pliszka, M., & Szablewski, L. (2020) · OBM Hepatology and Gastroenterology · doi:10.21926/obm.hg.2003050

Accelerating action of Alzheimer’s disease gut microbiota on Tau protein hyperphosphorylation: crosstalk of inflammation and autophagyPreprint

Guo, Y., Tang, X., Qi, L., Xin, Y., Li, R., Zhu, X., Miao, Z., Deng, T., Yonghong, F., Yizhen, X., et al. (2020) · doi:10.21203/rs.3.rs-32723/v1

Microbiome Management of Neurological Disorders

Ortíz, G. G., Bitzer-Quintero, O. K., Niño, C. L. C., Ramírez-Jirano, L. J., González-Usigli, H., Pacheco-Moisés, F. P., Torres-Mendoza, B. M., Mireles-Ramírez, M. A., Hernández-Cruz, J. J., & Delgado-Lara, D. L. C. (2020) · Elsevier eBooks · doi:10.1016/b978-0-12-819265-8.00003-6

A Review on Nutritional and Dietary Intervention for Autism Spectrum Disorder

Fadl, A. A., Aljahdali, S. M. S., & Alraddadi, S. A. S. (2021) · Journal of Pharmaceutical Research International · doi:10.9734/jpri/2021/v33i46a32898

Differences in Gut Microbiota as a Potential Factor in Alzheimer’s Disease Development

Patel, B., & Joykutty, L. (2021) · Journal of Student Research · doi:10.47611/jsrhs.v10i3.1609

Gut Microbiome as Potential Source for Prevention of Metabolic‐Related Diseases

Boonlao, N., Pant, K., & Anal, A. K. (2022) · Wiley eBooks · doi:10.1002/9781119702160.ch17

The Viability of Treatment Conditioned to the Pathophysiology of Alzheimer’s Disease

de Oliveira, F. F. (2022) · Springer eBooks · doi:10.1007/978-3-030-94383-7_3

Faculty Opinions recommendation of Influence of diet on the gut microbiome and implications for human health.

Chey, W. Y. (2018) · Faculty Opinions – Post-Publication Peer Review of the Biomedical Literature · doi:10.3410/f.727489889.793547356

Metagenomic analysis of gut microbiota in Parkinson's disease patients from Central ChinaPreprint

Zhang, F., Zhao, Q., Fang, X., Xu, M.-L., Tang, J., Zhang, Y., Gao, P., Sun, X., Sang, M., & Wang, P. (2020) · doi:10.21203/rs.2.21271/v1

Demenzerkrankungen – Prävalenz, Bedeutung und Implikationen für die Prävention und Gesundheitsförderung

Förstl, H., & Förstl, S. (2020) · Springer Reference Pflege, Therapie, Gesundheit · doi:10.1007/978-3-662-55793-8_58-1 · Cited by 2

Effect of Gut Brain Axis on Neurologic Diseases and Psychiatric Disorders

Ozturk, H. U. (2022) · Journal For International Medical Graduates · doi:10.56570/jimgs.v1i2.22

The Role of Gut Microbiota in the Mechanism of Cognitive Impairment in the Elderly

Li, X., Li, Y., Ma, Z., & Li, J. (2022) · Open Journal of Modern Neurosurgery · doi:10.4236/ojmn.2022.124022

To Explore the Mechanism of Alzheimer’s Disease Based on Brain-Gut Axis Theory

聂, 奕. (2023) · Hans Journal of Biomedicine · doi:10.12677/hjbm.2023.132013

The Mediterranean diet: Unsaturated fatty acids and prevention of Alzheimer's disease

Estrada, J. A., & Contreras, I. (2023) · Elsevier eBooks · doi:10.1016/b978-0-323-89834-8.00041-6

Black Women and Transthyretin Amyloidosis

Falk, R. H., & Kattan, C. M. G. (2023) · JACC Heart Failure · doi:10.1016/j.jchf.2023.04.020

The Relationship Between Microbiota and Alzheimer’s Disease

Emre, E., Çoban, Ü. Y., Alan, B. S., & Bulut, Z. (2023) · Animal Health Production and Hygiene · doi:10.53913/aduveterinary.1376464

Connecting the Dots: Microbiota-Gut-Brain Axis in Alzheimer’s Disease Pathogenesis – A Review of Current Insights and Future Directions

Sawikr, Y., Moftah, S. A. M., & Eljaki, A. (2023) · International Journal of Research Publication and Reviews · doi:10.55248/gengpi.4.1223.123543

Importance of gut microbiome in Alzheimer's disease

Wojtania, M. A., Majewska, E. M., & Duda, W. (2024) · Environmental Medicine · doi:10.26444/ms/188315 · Cited by 1

Novel Nutraceutical Milk Compound in Alzheimer’s Prevention

Forsan, H. F., & Hasan, R. S. (2024) · Springer eBooks · doi:10.1007/978-981-19-3949-5_45-2 · Cited by 1

Introduction to Gut Microbiota and their Effects on Various Brain Disorders

Usmani, A., & Mishra, A. (2024) · BENTHAM SCIENCE PUBLISHERS eBooks · doi:10.2174/9789815238754124010008

Central and peripheral nervous system, immune systems and digestive system: AD as a systemic disorder

Saido, T. C. (2024) · Elsevier eBooks · doi:10.1016/b978-0-443-28979-8.00014-0

Role of the Gut Microbiome and Bacterial Amyloids in the Development of Synucleinopathies (Review)

Trubitsina, N. P., Matiiv, A. B., Rogoza, T. M., Zudilova, A. A., Bezgina, M. D., Zhouravleva, G. A., & Bondarev, S. A. (2024) · Biochemistry (Moscow) · doi:10.31857/s0320972524030089

Novel Nutraceutical Milk Compound in Alzheimer’s Prevention

Forsan, H. F., & Hasan, R. S. (2024) · Springer eBooks · doi:10.1007/978-981-99-7557-0_45

Gut-Brain Axis: Probiotics as Psychobiotics

Singh, B., Mal, G., Kalra, R. S., & Marotta, F. (2024) · Springer eBooks · doi:10.1007/978-3-031-65459-6_16

Crosstalk between gut-brain axis and brain components along with associated neurological disorders

Bindal, P., Kaushal, S., Singh, C., & Singh, A. (2025) · Elsevier eBooks · doi:10.1016/b978-0-443-21680-0.00005-5

An update on gut microbiota: Its interaction with nutrients and metabolic syndrome

Haq, I. U., & Maham, S. (2025) · Nutrition Clinique et Métabolisme · doi:10.1016/j.nupar.2025.08.001

Investigating the relationship between gut microbiota and electrocortical signatures of feedback processing: an ERP study

Lenzoni, S., Hunter, K. A., Heym, N., Heasman, B. C., Blanco, S., Walton, G., Gibson, G. R., Poveda, C. G., Baguley, T. S., Wang, G., et al. (2025) · Psychopharmacology · doi:10.1007/s00213-025-06878-9

Dietary phenolic compounds: Role on gut health and microbiota

Chaturvedi, S., & Meenakshi, P. L. (2025) · Elsevier eBooks · doi:10.1016/b978-0-443-36372-6.00006-9

Replenishing the Alzheimer’s disease–associated depleted species Lactobacillus gasseri improves gut microbiota composition and reduces amyloid-β pathologyPreprint

Hsu, Q.-Y., Chien, H.-Y., Yang, S., Chu, X.-Y., & Hsu, W.-H. (2025) · Research Square · doi:10.21203/rs.3.rs-8325295/v1

Additional file 6 of Disturbed microbial ecology in Alzheimer’s disease: evidence from the gut microbiota and fecal metabolome

Xi, J., Ding, D., Zhu, H., Wang, R., Su, F., Wu, W., Xiao, Z., Liang, X., Zhao, Q., Hong, Z., et al. (2021) · Figshare · doi:10.6084/m9.figshare.15162101

Additional file 1 of Constipation induced gut microbiota dysbiosis exacerbates experimental autoimmune encephalomyelitis in C57BL/6 mice

Lin, X., Liu, Y., Ma, L., Ma, X., Shen, L., Ma, X., Chen, Z., Chen, H., Li, D., Su, Z., et al. (2021) · Figshare · doi:10.6084/m9.figshare.15047571

Additional file 5 of Disturbed microbial ecology in Alzheimer’s disease: evidence from the gut microbiota and fecal metabolome

Xi, J., Ding, D., Zhu, H., Wang, R., Su, F., Wu, W., Xiao, Z., Liang, X., Zhao, Q., Hong, Z., et al. (2021) · Figshare · doi:10.6084/m9.figshare.15162098

Additional file 7 of Disturbed microbial ecology in Alzheimer’s disease: evidence from the gut microbiota and fecal metabolome

Xi, J., Ding, D., Zhu, H., Wang, R., Su, F., Wu, W., Xiao, Z., Liang, X., Zhao, Q., Hong, Z., et al. (2021) · Figshare · doi:10.6084/m9.figshare.15162104

Additional file 1 of Production of neoagarooligosaccharides by probiotic yeast Saccharomyces cerevisiae var. boulardii engineered as a microbial cell factory

Jin, Y., Yu, S., Liu, J.-J., Yun, E. J., Lee, J. W., Jin, Y., & Kim, K. H. (2021) · Figshare · doi:10.6084/m9.figshare.15253569

Additional file 4 of Disturbed microbial ecology in Alzheimer’s disease: evidence from the gut microbiota and fecal metabolome

Xi, J., Ding, D., Zhu, H., Wang, R., Su, F., Wu, W., Xiao, Z., Liang, X., Zhao, Q., Hong, Z., et al. (2021) · Figshare · doi:10.6084/m9.figshare.15162095

Additional file 3 of Disturbed microbial ecology in Alzheimer’s disease: evidence from the gut microbiota and fecal metabolome

Xi, J., Ding, D., Zhu, H., Wang, R., Su, F., Wu, W., Xiao, Z., Liang, X., Zhao, Q., Hong, Z., et al. (2021) · Figshare · doi:10.6084/m9.figshare.15162092

Additional file 1 of Gut microbiome signature of Viliuisk encephalomyelitis in Yakuts includes an increase in microbes linked to lean body mass and eating behaviour

Kuznetsova, V., Tyakht, A., Akhmadishina, L. V., Odintsova, V., Klimenko, N., Kostryukova, E., Vakhitova, M., Grigoryeva, T., Malanin, S., Vladimirtsev, V. A., et al. (2020) · Figshare · doi:10.6084/m9.figshare.13269828

Additional file 2 of Disturbed microbial ecology in Alzheimer’s disease: evidence from the gut microbiota and fecal metabolome

Xi, J., Ding, D., Zhu, H., Wang, R., Su, F., Wu, W., Xiao, Z., Liang, X., Zhao, Q., Hong, Z., et al. (2021) · Figshare · doi:10.6084/m9.figshare.15162089

Additional file 1 of Long-term association of vegetable and fruit intake with risk of dementia in Japanese older adults: the Hisayama study

Kimura, Y., Yoshida, D., Ohara, T., Hata, J., Honda, T., Hirakawa, Y., Shibata, M., Oishi, E., Sakata, S., Furuta, Y., et al. (2022) · Figshare · doi:10.6084/m9.figshare.19451272

Additional file 1 of Disturbed microbial ecology in Alzheimer’s disease: evidence from the gut microbiota and fecal metabolome

Xi, J., Ding, D., Zhu, H., Wang, R., Su, F., Wu, W., Xiao, Z., Liang, X., Zhao, Q., Hong, Z., et al. (2021) · Figshare · doi:10.6084/m9.figshare.15162086

Additional file 2 of Long-term association of vegetable and fruit intake with risk of dementia in Japanese older adults: the Hisayama study

Kimura, Y., Yoshida, D., Ohara, T., Hata, J., Honda, T., Hirakawa, Y., Shibata, M., Oishi, E., Sakata, S., Furuta, Y., et al. (2022) · Figshare · doi:10.6084/m9.figshare.19451275

Additional file 3 of Long-term association of vegetable and fruit intake with risk of dementia in Japanese older adults: the Hisayama study

Kimura, Y., Yoshida, D., Ohara, T., Hata, J., Honda, T., Hirakawa, Y., Shibata, M., Oishi, E., Sakata, S., Furuta, Y., et al. (2022) · Figshare · doi:10.6084/m9.figshare.19451278

Chronic stress, gut dysbiosis, and cholesterol metabolism: Implications for Alzheimer's disease

Das, A., Navya, P., Chowdhury, D., Das, A., Manna, R., & Bodakhe, S. H. (2026) · Journal of Neuroimmunology · doi:10.1016/j.jneuroim.2026.578853

Complex interactions between stress, nutrition, gut microbiota, and infectious diseases and their impact on health in global conflicts: A narrative review

Petakh, P., Halabitska, I., Petrecka, H., Huber, W., & Kamyshnyi, O. (2026) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2026.110267

Dietary modulation of gut microbiota and gut–brain axis

Viana, S., Ferreira, C., Violante, C., Hinchado, M. D., & Reis, F. (2026) · Elsevier eBooks · doi:10.1016/b978-0-443-33841-0.00017-8

Etude des déterminants nutritionnels de la santé mentale dans deux cohortes françaises : SU.VI.MAX et NutriNet-Santé

Adjibade, M. (2018) · theses.fr (ABES) · doi:10.70675/d32a6681zbcaaz4de2za44dzef2dda82e783

Reconstitution de pan-génomes microbiens par séquençage métagénomique aléatoire : Application à l’étude du microbiote intestinal humain

Oñate, F. P. (2018) · doi:10.70675/88df14a5z15aaz45aezac37z2a096f79eef8

Prise en compte de l’organisation hiérarchique des espèces pour la découverte de signatures métagénomiques multi-échelles.

Bichat, A. (2020) · theses.fr (ABES) · doi:10.70675/92f55130z414az4cedz92fdz9962986178d1

Exposition aux endotoxines : influence de l'alimentation et rôle dans le vieillissement cognitif

André, P. (2020) · theses.fr (ABES) · doi:10.70675/ea1360c2zd962z46f5zaabfzcbc15c0efc25

Bacterial Infections Role in Gynecological Cancers Development: Narrative Review

Azargun, R., Azargoon, M., Asefy, Z., Yekani, M., Tarhriz, V., Yeganeh, F., Memar, M. Y., & Eyvazi, S. (2026) · Cancer Reports · doi:10.1002/cnr2.70499

The Role of Inflammation in the Brain: A Gut-Driven Phenomenon

Mahbub, N. U., Islam, M. M., & Hong, S. T. (2026) · Springer eBooks · doi:10.1007/978-981-95-7494-0_9

Pathological Remuneration of Oxidative Stress in Limiting Gut-Brain Axis

Kumar, R., Kashyap, A., & Naqvi, S. (2026) · Oxidative stress in applied basic research and clinical practice · doi:10.1007/978-3-032-19837-2_5

From intake to impact: dietary modulation of the gut-brain axis across health and neurological disease

Kumari, J., Das, S., Ranjan, S., & Singh, S. (2026) · 3 Biotech · doi:10.1007/s13205-026-04885-x

Dynamic alterations and potential roles of gut microbiota and metabolites in Angiostrongylus cantonensis-infected mice and rats

Hu, Y., Chen, J.-S., Zhou, M., Huang, H., Zhou, Y.-F., Zhou, H.-Y., & Lv, Z. (2026) · Infectious Diseases of Poverty · doi:10.1186/s40249-026-01436-7

Herb-Drug and Food-Drug Interaction in the Treatment of Alzheimer’s and Dementia

Acharya, R., Jain, S., & Kriti, K. (2026) · BENTHAM SCIENCE PUBLISHERS eBooks · doi:10.2174/9798898815523126010011

In vitro and In vivo Pharmacological Screening Methods Available for Alzheimer’s Disease and Dementia

Jain, S., Kriti, K., & Acharya, R. (2026) · BENTHAM SCIENCE PUBLISHERS eBooks · doi:10.2174/9798898815523126010010

Effect of dietary patterns on biomarkers in Alzheimer’s disease

Rezaeimanesh, N., Khodadadi, S., Montazeri‐Shatouri, R., Motahar, A. A., Hosseini, E., Owji, M., Negah, S. S., & Moghadasi, A. N. (2026) · International review of neurobiology · doi:10.1016/bs.irn.2026.08.012

The Gut Microbiome and Alzheimer’s Disease: A Growing Relationship

Zerdan, M. B., Hebbo, E., Hijazi, A., Gemayel, M. E., Nasr, J., Nasr, D., Yaghi, M., Bouferraa, Y., & Nagarajan, A. (2022) · Current Alzheimer Research · doi:10.2174/1567205020666221227090125 · Cited by 22

Brain-Gut-Microbiota Axis in Alzheimer’s Disease

Kowalski, K., & Mulak, A. (2019) · Journal of Neurogastroenterology and Motility · doi:10.5056/jnm18087 · Cited by 826

Nutrition, gut microbiota, and alzheimer’s disease

Romanenko, M., Kholin, V., Koliada, A., & Vaiserman, A. (2021) · Frontiers in Psychiatry · doi:10.3389/fpsyt.2021.712673 · Cited by 56

Exploring the effect of gut microbiome on Alzheimer's disease

Pourahmad, R., Saleki, K., Zare, M., Aram, C., Farsani, A. S., Banazadeh, M., & Tafakhori, A. (2024) · Biochemistry and Biophysics Reports · doi:10.1016/j.bbrep.2024.101776 · Cited by 20

The Gut Microbiota and Alzheimer’s Disease

Jiang, C., Li, G., Huang, P., Liu, Z., & Zhao, B. (2017) · Journal of Alzheimer's Disease · doi:10.3233/jad-161141 · Cited by 852