Leucine as a pharmaconutrient in health and disease

Anabolic signaling deficits underlie amino acid resistance of wasting, aging muscle

Cuthbertson, D., Smith, K., Babraj, J., Leese, G., Waddell, T., Atherton, P., Wackerhage, H., Taylor, P. M., & Rennie, M. J. (2005) · The FASEB Journal · doi:10.1096/fj.04-2640fje · Cited by 1,211 · see citing works

Ingested protein dose response of muscle and albumin protein synthesis after resistance exercise in young men

Moore, D. R., Robinson, M. J., Fry, J. L., Tang, J. E., Glover, E. I., Wilkinson, S. B., Prior, T., Tarnopolsky, M. A., & Phillips, S. M. (2009) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.2008.26401 · Cited by 973 · see citing works

A high proportion of leucine is required for optimal stimulation of the rate of muscle protein synthesis by essential amino acids in the elderly

Katsanos, C. S., Kobayashi, H., Sheffield-Moore, M., Aarsland, A., & Wolfe, R. R. (2006) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.00488.2005 · Cited by 923 · see citing works

Essential amino acids are primarily responsible for the amino acid stimulation of muscle protein anabolism in healthy elderly adults

Volpi, E., Kobayashi, H., Sheffield-Moore, M., Mittendorfer, B., & Wolfe, R. R. (2003) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/78.2.250 · Cited by 846 · see citing works

Leucine Stimulates Translation Initiation in Skeletal Muscle of Postabsorptive Rats via a Rapamycin-Sensitive Pathway

Anthony, J. C., Yoshizawa, F., Anthony, T. G., Vary, T. C., Jefferson, L. S., & Kimball, S. R. (2000) · Journal of Nutrition · doi:10.1093/jn/130.10.2413 · Cited by 804 · see citing works

Excessive Loss of Skeletal Muscle Mass in Older Adults With Type 2 Diabetes

Park, S. W., Goodpaster, B. H., Lee, J. S., Kuller, L. H., Boudreau, R., de Rekeneire, N., Harris, T. B., Kritchevsky, S., Tylavsky, F. A., Nevitt, M., et al. (2009) · Diabetes Care · doi:10.2337/dc09-0264 · Cited by 778 · see citing works

Age‐related differences in the dose–response relationship of muscle protein synthesis to resistance exercise in young and old men

Kumar, V., Selby, A., Rankin, D., Patel, R., Atherton, P., Hildebrandt, W., Williams, J., Smith, K., Seynnes, O., Hiscock, N., et al. (2009) · The Journal of Physiology · doi:10.1113/jphysiol.2008.164483 · Cited by 740 · see citing works

Whey protein stimulates postprandial muscle protein accretion more effectively than do casein and casein hydrolysate in older men

Pennings, B., Boirie, Y., Senden, J. M., Gijsen, A. P., Kuipers, H., & van Loon, L. J. (2011) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.110.008102 · Cited by 656 · see citing works

Orally Administered Leucine Stimulates Protein Synthesis in Skeletal Muscle of Postabsorptive Rats in Association with Increased eIF4F Formation

Anthony, J. C., Anthony, T. G., Kimball, S. R., Vary, T. C., & Jefferson, L. S. (2000) · Journal of Nutrition · doi:10.1093/jn/130.2.139 · Cited by 469 · see citing works

Amino acid ingestion improves muscle protein synthesis in the young and elderly

Paddon-Jones, D., Sheffield-Moore, M., Zhang, X.-J., Volpi, E., Wolf, S. E., Aarsland, A., Ferrando, A. A., & Wolfe, R. R. (2004) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.00368.2003 · Cited by 467 · see citing works

The Response of Muscle Protein Anabolism to Combined Hyperaminoacidemia and Glucose-Induced Hyperinsulinemia Is Impaired in the Elderly¹

Volpi, E., Mittendorfer, B., Rasmussen, B. B., & Wolfe, R. R. (2000) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/jcem.85.12.7021 · Cited by 464 · see citing works

Plasma insulin responses after ingestion of different amino acid or protein mixtures with carbohydrate

van Loon, L. J., Saris, W. H., Verhagen, H., & Wagenmakers, A. J. (2000) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/72.1.96 · Cited by 418 · see citing works

Leucine supplementation improves muscle protein synthesis in elderly men independently of hyperaminoacidaemia

Rieu, I., Balage, M., Sornet, C., Giraudet, C., Pujos, E., Grizard, J., Mosoni, L., & Dardevet, D. (2006) · The Journal of Physiology · doi:10.1113/jphysiol.2006.110742 · Cited by 410 · see citing works

Exercise training and protein metabolism: influences of contraction, protein intake, and sex-based differences

Burd, N. A., Tang, J. E., Moore, D. R., & Phillips, S. M. (2009) · Journal of Applied Physiology · doi:10.1152/japplphysiol.91351.2008 · Cited by 390 · see citing works

Aging, exercise, and muscle protein metabolism

Koopman, R., & van Loon, L. J. C. (2009) · Journal of Applied Physiology · doi:10.1152/japplphysiol.91551.2008 · Cited by 371 · see citing works

Oral leucine administration stimulates protein synthesis in rat skeletal muscle

Crozier, S. J., Kimball, S. R., Emmert, S. W., Anthony, J. C., & Jefferson, L. S. (2005) · The Journal of Nutrition · doi:10.1093/jn/135.3.376 · Cited by 371 · see citing works

Leucine Regulates Translation Initiation of Protein Synthesis in Skeletal Muscle after Exercise

Norton, L. E., & Layman, D. K. (2006) · The Journal of Nutrition · doi:10.1093/jn/136.2.533s · Cited by 333 · see citing works

Combined ingestion of protein and free leucine with carbohydrate increases postexercise muscle protein synthesis in vivo in male subjects

Koopman, R., Wagenmakers, A. J. M., MANDERS, R. J. F., Zorenc, A. H. G., Senden, J. M., Gorselink, M., KEIZER, H. A., & van Loon, L. J. C. (2004) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.00413.2004 · Cited by 316 · see citing works

Long-term leucine supplementation does not increase muscle mass or strength in healthy elderly men.

Verhoeven, S., Vanschoonbeek, K., Verdijk, L., Koopman, R., Wodzig, W., Dendale, P., & van Loon, L. V. (2009) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.2008.26668 · Cited by 286 · see citing works

Effect of amino acid supplementation on muscle mass, strength and physical function in elderly.

Børsheim, E., Bui, Q.-U. T., Tissier, S., Kobayashi, H., Ferrando, A., & Wolfe, R. (2008) · Clinical Nutrition · doi:10.1016/j.clnu.2008.01.001 · Cited by 282 · see citing works

Amino Acid Supplementation Increases Lean Body Mass, Basal Muscle Protein Synthesis, and Insulin-Like Growth Factor-I Expression in Older Women

Dillon, E. L., Sheffield‐Moore, M., Paddon‐Jones, D., Gilkison, C. R., Sanford, A. P., Casperson, S. L., Jiang, J., Chinkes, D. L., & Urban, R. J. (2009) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/jc.2008-1564 · Cited by 276 · see citing works

New insights into amino acid metabolism, β-cell function and diabetes

Newsholme, P., Brennan, L., Rubı́, B., & Maechler, P. (2005) · Clinical Science · doi:10.1042/cs20040290 · Cited by 245 · see citing works

Amino Acid Ingestion Strongly Enhances Insulin Secretion in Patients With Long-Term Type 2 Diabetes

van Loon, L. J. C., Kruijshoop, M., Menheere, P. P. C. A., Wagenmakers, A. J. M., Saris, W. H. M., & KEIZER, H. A. (2003) · Diabetes Care · doi:10.2337/diacare.26.3.625 · Cited by 239 · see citing works

Effect of carbohydrate intake on net muscle protein synthesis during recovery from resistance exercise

Børsheim, E., Cree‐Green, M., Tipton, K. D., Elliott, T. A., Aarsland, A. A., & Wolfe, R. R. (2004) · Journal of Applied Physiology · doi:10.1152/japplphysiol.00333.2003 · Cited by 230 · see citing works

Leucine Supplementation Enhances Skeletal Muscle Recovery in Rats Following Exercise

Anthony, J. C., Anthony, T. G., & Layman, D. K. (1999) · Journal of Nutrition · doi:10.1093/jn/129.6.1102 · Cited by 226 · see citing works

Metabolic Regulation by Leucine of Translation Initiation Through the mTOR-Signaling Pathway by Pancreatic β-Cells

Xu, G. H., Kwon, G., Cruz, W. S., Marshall, C. A., & McDaniel, M. L. (2001) · Diabetes · doi:10.2337/diabetes.50.2.353 · Cited by 207 · see citing works

Co-ingestion of protein and leucine stimulates muscle protein synthesis rates to the same extent in young and elderly lean men

Koopman, R., Verdijk, L. B., MANDERS, R. J. F., Gijsen, A. P., Gorselink, M., Pijpers, E., Wagenmakers, A. J. M., & van Loon, L. J. C. (2006) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/84.3.623 · Cited by 202 · see citing works

Postprandial Stimulation of Muscle Protein Synthesis in Old Rats Can Be Restored by a Leucine-Supplemented Meal

Dardevet, D. P., Sornet, C., Bayle, G., Prugnaud, J., Pouyet, C., & Grizard, J. (2002) · Journal of Nutrition · doi:10.1093/jn/132.1.95 · Cited by 185 · see citing works

Muscle protein breakdown has a minor role in the protein anabolic response to essential amino acid and carbohydrate intake following resistance exercise

Glynn, E. L., Fry, C. S., Drummond, M. J., Dreyer, H. C., Dhanani, S., Volpi, E., & Rasmussen, B. B. (2010) · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology · doi:10.1152/ajpregu.00077.2010 · Cited by 167 · see citing works

Carbohydrate Does Not Augment Exercise-Induced Protein Accretion versus Protein Alone

STAPLES, A. W., BURD, N. A., WEST, D. W. D., CURRIE, K. D., ATHERTON, P. J., MOORE, D. R., RENNIE, M. J., MACDONALD, M. J., BAKER, S. K., & PHILLIPS, S. M. (2011) · Medicine & Science in Sports & Exercise · doi:10.1249/mss.0b013e31820751cb · Cited by 162 · see citing works

Prolonged Leucine Supplementation Does Not Augment Muscle Mass or Affect Glycemic Control in Elderly Type 2 Diabetic Men

Leenders, M., Verdijk, L. B., van der Hoeven, L., van Kranenburg, J. M. X., Hartgens, F., Wodzig, W. K. W. H., Saris, W. H. M., & van Loon, L. J. C. (2011) · Journal of Nutrition · doi:10.3945/jn.111.138495 · Cited by 159 · see citing works

Ingestion of Protein Hydrolysate and Amino Acid–Carbohydrate Mixtures Increases Postexercise Plasma Insulin Responses in Men

van Loon, L. J. C., Kruijshoop, M., Verhagen, H., Saris, W. H. M., & Wagenmakers, A. J. M. (2000) · Journal of Nutrition · doi:10.1093/jn/130.10.2508 · Cited by 154 · see citing works

Coingestion of carbohydrate with protein does not further augment postexercise muscle protein synthesis

Koopman, R., Beelen, M., Stellingwerff, T., Pennings, B., Saris, W. H. M., Kies, A. K., Kuipers, H., & van Loon, L. J. C. (2007) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.00135.2007 · Cited by 150 · see citing works

Co-ingestion of a protein hydrolysate and amino acid mixture with carbohydrate improves plasma glucose disposal in patients with type 2 diabetes

MANDERS, R. J. F., Wagenmakers, A. J. M., Koopman, R., Zorenc, A. H. G., Menheere, P. P. C. A., Schaper, N. C., Saris, W. H. M., & van Loon, L. J. C. (2005) · American Journal of Clinical Nutrition · doi:10.1093/ajcn.82.1.76 · Cited by 146 · see citing works

Regulation of protein synthesis by branched-chain amino acids

Kimball, S., & Jefferson, L. (2001) · Current opinion in clinical nutrition and metabolic care · doi:10.1097/00075197-200101000-00008 · Cited by 138 · see citing works

Control of protein synthesis by amino acid availability

Kimball, S. R., & Jefferson, L. S. (2002) · Current Opinion in Clinical Nutrition & Metabolic Care · doi:10.1097/00075197-200201000-00012 · Cited by 132 · see citing works

Increased availability of leucine with leucine-rich whey proteins improves postprandial muscle protein synthesis in aging rats.

Rieu, I., Balage, M., Sornet, C., Debras, E., Ripes, S., Rochon-Bonhomme, C., Pouyet, C., Grizard, J., & Dardevet, D. (2007) · Nutrition (Burbank, Los Angeles County, Calif.) · doi:10.1016/j.nut.2006.12.013 · Cited by 123 · see citing works

Leucine-Supplemented Meal Feeding for Ten Days Beneficially Affects Postprandial Muscle Protein Synthesis in Old Rats

Rieu, I., Sornet, C., Bayle, G., Prugnaud, J., Pouyet, C., Balage, M., Papet, I., Grizard, J., & Dardevet, D. P. (2003) · Journal of Nutrition · doi:10.1093/jn/133.4.1198 · Cited by 112 · see citing works

Nutritional Interventions to Promote Post-Exercise Muscle Protein Synthesis

Koopman, R., Saris, W. H. M., Wagenmakers, A. J. M., & van Loon, L. J. C. (2007) · Sports Medicine · doi:10.2165/00007256-200737100-00005 · Cited by 111 · see citing works

The effect of age on protein metabolism

Short, K. R., & Nair, K. S. (2000) · Current Opinion in Clinical Nutrition & Metabolic Care · doi:10.1097/00075197-200001000-00007 · Cited by 107 · see citing works

Co-ingestion of leucine with protein does not further augment post-exercise muscle protein synthesis rates in elderly men

Koopman, R., Verdijk, L. B., Beelen, M., Gorselink, M., Kruseman, A. N., Wagenmakers, A. J. M., Kuipers, H., & van Loon, L. J. C. (2008) · British Journal Of Nutrition · doi:10.1017/s0007114507812013 · Cited by 104 · see citing works

Co-Ingestion of a Protein Hydrolysate with or without Additional Leucine Effectively Reduces Postprandial Blood Glucose Excursions in Type 2 Diabetic Men

MANDERS, R. J. F., Koopman, R., Sluijsmans, W. E., van den Berg, R., Verbeek, K., Saris, W. H. M., Wagenmakers, A. J. M., & van Loon, L. J. C. (2006) · Journal of Nutrition · doi:10.1093/jn/136.5.1294 · Cited by 104 · see citing works

Whole Body Protein Breakdown Is Less Inhibited by Insulin, But Still Responsive to Amino Acid, in Nondiabetic Elderly Subjects

Guillet, C., Zangarelli‌, A., Gachon, P., Morio, B., Giraudet, C., Rousset, P., & Boirie‌, Y. (2004) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/jc.2003-031323 · Cited by 74 · see citing works

Protein Hydrolysate/Leucine Co-Ingestion Reduces the Prevalence of Hyperglycemia in Type 2 Diabetic Patients

MANDERS, R. J. F., Praet, S., Meex, R. C. R., Koopman, R., de Roos, A. L., Wagenmakers, A. J. M., Saris, W. H. M., & van Loon, L. J. C. (2006) · Diabetes Care · doi:10.2337/dc06-1424 · Cited by 73 · see citing works

The Muscle Protein Synthetic Response to Carbohydrate and Protein Ingestion Is Not Impaired in Men with Longstanding Type 2 Diabetes3

MANDERS, R. J. F., Koopman, R., Beelen, M., Gijsen, A. P., Wodzig, W. K. W. H., Saris, W. H. M., & van Loon, L. J. C. (2008) · Journal of Nutrition · doi:10.1093/jn/138.6.1079 · Cited by 29 · see citing works

Amino Acids as Pharmaco-Nutrients for the Treatment of Type 2 Diabetes

van Loon, L. J. C. (2007) · Immunology Endocrine & Metabolic Agents - Medicinal Chemistry · doi:10.2174/187152207779802428 · Cited by 17 · see citing works

Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group

Bauer, J., Biolo, G., Cederholm, T., Cesari, M., Cruz-Jentoft, A. J., Morley, J. E., Phillips, S., Sieber, C., Stehle, P., Teta, D., et al. (2013) · Journal of the American Medical Directors Association · doi:10.1016/j.jamda.2013.05.021 · Cited by 2,553 · see citing works

The Skeletal Muscle Anabolic Response to Plant- versus Animal-Based Protein Consumption

van Vliet, S., Burd, N. A., & van Loon, L. J. (2015) · The Journal of Nutrition · doi:10.3945/jn.114.204305 · Cited by 651 · see citing works

Skeletal muscle atrophy during short-term disuse: Implications for age-related sarcopenia

Wall, B. T., Dirks, M. L., & van Loon, L. J. C. (2013) · Ageing Research Reviews · doi:10.1016/j.arr.2013.07.003 · Cited by 400 · see citing works

Branched-chain amino acids and muscle protein synthesis in humans: myth or reality?

Wolfe, R. R. (2017) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-017-0184-9 · Cited by 337 · see citing works

Nutritional interventions to improve muscle mass, muscle strength, and physical performance in older people: an umbrella review of systematic reviews and meta-analyses.

Gielen, E., Beckwée, D., Delaere, A., De Breucker, S., Vandewoude, M., Bautmans, I., the Sarcopenia Guidelines Development Group of the Belgian Society of Gerontology and Geriatrics (BSGG), Bautmans, I., Beaudart, C., Beckwée, D., et al. (2021) · Nutrition Reviews · doi:10.1093/nutrit/nuaa011 · Cited by 269 · see citing works

Nutritional strategies to attenuate muscle disuse atrophy

Wall, B. T., & van Loon, L. J. (2013) · Nutrition Reviews · doi:10.1111/nure.12019 · Cited by 228 · see citing works

Leucine co-ingestion improves post-prandial muscle protein accretion in elderly men

Wall, B. T., Hamer, H. M., de Lange, A., Kiskini, A., Groen, B. B. L., Senden, J. M. G., Gijsen, A. P., Verdijk, L. B., & van Loon, L. J. C. (2013) · Clinical Nutrition · doi:10.1016/j.clnu.2012.09.002 · Cited by 220 · see citing works

Milk protein for improved metabolic health: a review of the evidence

McGregor, R. A., & Poppitt, S. D. (2013) · Nutrition & Metabolism · doi:10.1186/1743-7075-10-46 · Cited by 215 · see citing works

The Health Benefits of Egg Protein

Puglisi, M., & Fernández, M. (2022) · Nutrients · doi:10.3390/nu14142904 · Cited by 157 · see citing works

Effects of leucine-rich protein supplements on anthropometric parameter and muscle strength in the elderly: A systematic review and meta-analysis

Komar, B., Schwingshackl, L., & Hoffmann, G. (2015) · The Journal of nutrition, health and aging · doi:10.1007/s12603-014-0559-4 · Cited by 161 · see citing works

Dietary Protein and Energy Balance in Relation to Obesity and Co-morbidities

Drummen, M., Tischmann, L., Gatta-Cherifi, B., Adam, T., & Westerterp-Plantenga, M. (2018) · Frontiers in Endocrinology · doi:10.3389/fendo.2018.00443 · Cited by 156 · see citing works

S3-Leitline der Deutschen Gesellschaft für Ernährungsmedizin e. V. (DGEM) in Kooperation mit der Deutschen Gesellschaft für Hämatologie und Onkologie e. V. (DGHO), der Arbeitsgemeinschaft „Supportive Maßnahmen in der Onkologie, Rehabilitation und Sozialmedizin“ der Deutschen Krebsgesellschaft (ASORS) und der Österreichischen Arbeitsgemeinschaft für klinische Ernährung (AKE)

Arends, J., Bertz, H., Bischoff, S., Fietkau, R., Herrmann, H. J., Holm, E., Horneber, M., Hütterer, E., Körber, J., Schmid, I., et al. (2015) · Aktuelle Ernährungsmedizin · doi:10.1055/s-0035-1552741 · Cited by 133 · see citing works

Anabolic Resistance in the Pathogenesis of Sarcopenia in the Elderly: Role of Nutrition and Exercise in Young and Old People

Tezze, C., Sandri, M., & Tessari, P. (2023) · Nutrients · doi:10.3390/nu15184073 · Cited by 103 · see citing works

Proteins and amino acids are fundamental to optimal nutrition support in critically ill patients

Weijs, P. J. M., Cynober, L., DeLegge, M. H., Kreymann, G., Wernerman, J., & Wolfe, R. R. (2014) · Critical Care · doi:10.1186/s13054-014-0591-0 · Cited by 102 · see citing works

Practical nutritional recovery strategies for elite soccer players when limited time separates repeated matches

Ranchordas, M. K., Dawson, J. T., & Russell, M. A. (2017) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-017-0193-8 · Cited by 101 · see citing works

Whey protein: The “whey” forward for treatment of type 2 diabetes?

Mignone, L. (2015) · World Journal of Diabetes · doi:10.4239/wjd.v6.i14.1274 · Cited by 90 · see citing works

Timing, Optimal Dose and Intake Duration of Dietary Supplements with Evidence-Based Use in Sports Nutrition

Naderi, A., de Oliveira, E. P., Ziegenfuss, T. N., & Willems, M. E. T. (2016) · Physical Activity and Nutrition · doi:10.20463/jenb.2016.0031 · Cited by 84 · see citing works

Nutrient Benefits of Quail (Coturnix Coturnix Japonica) Eggs

Tunsaringkarn, T., Tungjaroenchai, W., & Siriwong, W. (2012) · Cited by 79 · see citing works

Dietary Protein, Muscle and Physical Function in the Very Old

Franzke, B., Neubauer, O., Cameron‐Smith, D., & Wagner, K. (2018) · Nutrients · doi:10.3390/nu10070935 · Cited by 74 · see citing works

Pathogenesis and comprehensive treatment strategies of sarcopenia in elderly patients with type 2 diabetes mellitus

Hou, Y., Xiang, J., Wang, B., Duan, S., Song, R., Zhou, W., Tan, S., & He, B. (2024) · Frontiers in Endocrinology · doi:10.3389/fendo.2023.1263650 · Cited by 72 · see citing works

Are Acute Post–Resistance Exercise Increases in Testosterone, Growth Hormone, and IGF-1 Necessary to Stimulate Skeletal Muscle Anabolism and Hypertrophy?

Schroeder, E. T., Villanueva, M., West, D. D. W., & Phillips, S. M. (2013) · Medicine & Science in Sports & Exercise · doi:10.1249/mss.0000000000000147 · Cited by 61 · see citing works

The glycemic, insulinemic and plasma amino acid responses to equi-carbohydrate milk meals, a pilot- study of bovine and human milk

Gunnerud, U., Holst, J. J., Östman, E. M., & Björck, I. (2012) · Nutrition Journal · doi:10.1186/1475-2891-11-83 · Cited by 57 · see citing works

Achieving Optimal Post-Exercise Muscle Protein Remodeling in Physically Active Adults through Whole Food Consumption

Van Vliet, S., Beals, J. W., Martinez, I. G., Skinner, S. K., & Burd, N. A. (2018) · Nutrients · doi:10.3390/nu10020224 · Cited by 56 · see citing works

Sarcopenia and Nutrition

Laviano, A., Gori, C. S., & Rianda, S. (2014) · Advances in food and nutrition research · doi:10.1016/b978-0-12-800270-4.00003-1 · Cited by 53 · see citing works

Very low ileal nitrogen and amino acid digestibility of zein compared to whey protein isolate in healthy volunteers

Calvez, J., Benoit, S., Piedcoq, J., Khodorova, N., Azzout‐Marniche, D., Tomé, D., Benamouzig, R., Airinei, G., & Gaudichon, C. (2020) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/nqaa274 · Cited by 53 · see citing works

Effects of starvation and short-term refeeding on gastric emptying and postprandial blood glucose regulation in adolescent girls with anorexia nervosa

Heruc, G. A., Little, T. J., Kohn, M. R., Madden, S., Clarke, S. D., Horowitz, M., & Feinle‐Bisset, C. (2018) · American Journal of Physiology-Endocrinology and Metabolism · doi:10.1152/ajpendo.00149.2018 · Cited by 49 · see citing works

Milk in the prevention and management of type 2 diabetes: The potential role of milk proteins

Hidayat, K., Du, X., & Shi, B. (2019) · Diabetes/Metabolism Research and Reviews · doi:10.1002/dmrr.3187 · Cited by 50 · see citing works

A High-Protein Diet Reduces Weight Gain, Decreases Food Intake, Decreases Liver Fat Deposition, and Improves Markers of Muscle Metabolism in Obese Zucker Rats

French, W. W., Dridi, S., Shouse, S. A., Wu, H., Hawley, A. L., Lee, S., Gu, X., & Baum, J. (2017) · Nutrients · doi:10.3390/nu9060587 · Cited by 48 · see citing works

Leucine Supplementation Does Not Attenuate Skeletal Muscle Loss during Leg Immobilization in Healthy, Young Men

Backx, E. M. P., Horstman, A. M. H., Marzuca-Nassr, G. N., van Kranenburg, J. M. X., Smeets, J. S. J., Fuchs, C. J., Janssen, A. A. W., de Groot, C. P. G. M., Snijders, T., Verdijk, L. B., et al. (2018) · Nutrients · doi:10.3390/nu10050635 · Cited by 47 · see citing works

Enzymatic production of bioactive peptides from scotta, an exhausted by-product of ricotta cheese processing

Monari, S., Ferri, M., Russo, C., Prandi, B., Tedeschi, T., Bellucci, P., Zambrini, A. V., Donati, E., & Tassoni, A. (2019) · PLoS ONE · doi:10.1371/journal.pone.0226834 · Cited by 46 · see citing works

Dairy products, satiety and food intake: A meta-analysis of clinical trials

Onvani, S., Haghighatdoost, F., Surkan, P. J., & Azadbakht, L. (2016) · Clinical Nutrition · doi:10.1016/j.clnu.2016.01.017 · Cited by 43 · see citing works

Anabolic response to essential amino acid plus whey protein composition is greater than whey protein alone in young healthy adults

Park, S., Church, D. D., Azhar, G., Schutzler, S. E., Ferrando, A., & Wolfe, R. (2020) · Journal of the International Society of Sports Nutrition · doi:10.1186/s12970-020-0340-5 · Cited by 40 · see citing works

Functional Amino Acids and Autophagy: Diverse Signal Transduction and Application

Liu, C., Ji, L., Hu, J., Zhao, Y., Johnston, L. J., Zhang, X., & Ma, X. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms222111427 · Cited by 41 · see citing works

Quantification of branched-chain keto acids in tissue by ultra fast liquid chromatography–mass spectrometry

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Maintenance of energy expenditure on high-protein vs. high-carbohydrate diets at a constant body weight may prevent a positive energy balance

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No protein intake compensation for insufficient indispensable amino acid intake with a low-protein diet for 12 days

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A review on finger millet properties, processing, health benefits, and applications

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Amino Acids, Glucose Metabolism and Clinical Relevance for Phenylketonuria Management

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Nutritional Composition of Quail Meatballs and Quail Pickled Eggs

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Instant Formulation of Inhalable Beclomethasone Dipropionate—Gamma-Cyclodextrin Composite Particles Produced Using Supercritical Assisted Atomization

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Case Study: Body Composition Changes Resulting from a Nutritional Intervention on a Professional Vegan Powerlifter

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Traditional uses, Phytochemistry and Pharmacology of Asparagus adscendens Roxb.: A Review

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Whey Protein and Muscle Protection

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Live or death in cells: from micronutrition metabolism to cell fate

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Impact of Eggs Protein on Musculoskeletal Health

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Phytochemical profiles, potent antioxidant and antimicrobial activities of betel leaf extracts ( Piper betel , Salem Cultivar)

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Whey Protein and Diabetes

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Egg Protein in Sports Nutrition

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Amino Acid Metabolism for Human Physiology

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Beyond daily totals: meal-level digestible indispensable amino acid score reveals how food groups shape protein quality in vegan diets

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Timing, optimal dose and intake duration of dietary supplements with evidence-based uses in sports nutrition

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Geriatric Medicine and Healthy Aging

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Perspective Chapter: The Role of Modifiable Factors, Particularly Nutritional Factors, on Age-Related Sarcopenia

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Supplements in Football

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Metabolic impact of certain dietary proteins and/or amino acids - Glycaemic and hormonal responses to carbohydrate meals in healthy subject

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Leucine as a pharmaconutrient to prevent and treat sarcopenia and type 2 diabetes

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Amino Acids as Pharmaco-Nutrients for the Treatment of Type 2 Diabetes

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Insulinotropic and Muscle Protein Synthetic Effects of Branched-Chain Amino Acids: Potential Therapy for Type 2 Diabetes and Sarcopenia

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