The DOI matches its Crossref record; 8 of the 8 references it cites were found in a registry or an index.
Quinoa Abiotic Stress Responses: A Review
Open accessAbstract
Quinoa (Chenopodium quinoa Willd.) is a genetically diverse Andean crop that has earned special attention worldwide due to its nutritional and health benefits and its ability to adapt to contrasting environments, including nutrient-poor and saline soils and drought stressed marginal agroecosystems. Drought and salinity are the abiotic stresses most studied in quinoa; however, studies of other important stress factors, such as heat, cold, heavy metals, and UV-B light irradiance, are severely limited. In the last few decades, the incidence of abiotic stress has been accentuated by the increase in unpredictable weather patterns. Furthermore, stresses habitually occur as combinations of two or more. The goals of this review are to: (1) provide an in-depth description of the existing knowledge of quinoa’s tolerance to different abiotic stressors; (2) summarize quinoa’s physiological responses to these stressors; and (3) describe novel advances in molecular tools that can aid our understanding of the mechanisms underlying quinoa’s abiotic stress tolerance.
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Citations
Cites
Mechanisms of Salinity Tolerance
Munns, R., & Tester, M. (2008) · Annual Review of Plant Biology · doi:10.1146/annurev.arplant.59.032607.092911 · Cited by 13,792
More Intense, More Frequent, and Longer Lasting Heat Waves in the 21st Century
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Influence of biochar on drought tolerance of Chenopodium quinoa willd and on soil-plant relations
Kammann, C. I., Linsel, S., Gößling, J. W., & Koyro, H.-W. (2011) · Plant and Soil · doi:10.1007/s11104-011-0771-5 · Cited by 425
Quinoa biodiversity and sustainability for food security under climate change. A review
Ruiz, K. B., Biondi, S., Oses, R., Acuña-Rodríguez, I. S., Antognoni, F., Martinez-Mosqueira, E. A., Coulibaly, A., Canahua-Murillo, A., Pinto, M., Zurita-Silva, A., et al. (2014) · Agronomy for Sustainable Development · doi:10.1007/s13593-013-0195-0 · Cited by 370
Plant abiotic stress challenges from the changing environment
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Cited by
Angeli, V., Miguel Silva, P., Crispim Massuela, D., Khan, M. W., Hamar, A., Khajehei, F., Graeff-Hönninger, S., & Piatti, C. (2020) · Foods · doi:10.3390/foods9020216 · Cited by 375
Quinoa Secondary Metabolites and Their Biological Activities or Functions
Lin, M., Han, P., Li, Y., Wang, W., Lai, D., & Zhou, L. (2019) · Molecules · doi:10.3390/molecules24132512 · Cited by 152
Chaudhary, N., Walia, S., & Kumar, R. (2023) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2023.105192 · Cited by 89
Xie, H., Zhang, P., Jiang, C., Wang, Q., Guo, Y., Zhang, X., Huang, T., Liu, J., Li, L., Li, H., et al. (2023) · BMC Plant Biology · doi:10.1186/s12870-023-04310-y · Cited by 39
Sun, W., Yao, M., Wang, Z., Chen, Y., Zhan, J., Yan, J., Jiang, S., Jian, S., Chen, H., Bu, T., et al. (2022) · International Journal of Molecular Sciences · doi:10.3390/ijms23158480 · Cited by 15
Metadata
- Authors
- Hinojosa, L., González, J. A., Barrios-Masias, F. H., Fuentes, F., & Murphy, K. M.
- Venue
- Plants
- Publisher
- MDPI AG
- Published
- 2018-11-29
- Volume
- 7
- Issue
- 4
- Pages
- 106
- ISSN
- 2223-7747 (ISSN-L)
- OpenAlex
- W2903557237
- Cited by
- 310
- References
- 8
- FWCI
- 16.39
- Type
- journal article
- Language
- en
- Open access
- gold
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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