Flint, Harry J.

Formation of propionate and butyrate by the human colonic microbiota

Louis, P., & Flint, H. J. (2017) · Environmental Microbiology

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 3,028

Microbial degradation of complex carbohydrates in the gut

Flint, H. J., Scott, K. P., Duncan, S. H., Louis, P., & Forano, E. (2012) · Gut Microbes

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 2,331

Diversity, metabolism and microbial ecology of butyrate-producing bacteria from the human large intestine

Louis, P., & Flint, H. J. (2009) · FEMS Microbiology Letters

Gut microbiota and healthClostridium difficile and Clostridium perfringens research

Cited by 2,179

Dominant and diet-responsive groups of bacteria within the human colonic microbiota

Walker, A. W., Ince, J., Duncan, S. H., Webster, L. M., Holtrop, G., Ze, X., Brown, D., Stares, M. D., Scott, P., Bergerat, A., et al. (2011) · The ISME Journal

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 1,632

The microbiology of butyrate formation in the human colon

Pryde, S. E., Duncan, S. H., Hold, G. L., Stewart, C. S., & Flint, H. J. (2002) · FEMS Microbiology Letters

Gut microbiota and healthClostridium difficile and Clostridium perfringens research

Cited by 1,320

Human colonic microbiota associated with diet, obesity and weight loss

Duncan, S. H., Lobley, G. E., Holtrop, G., Ince, J., Johnstone, A. M., Louis, P., & Flint, H. J. (2008) · International Journal of Obesity

Gut microbiota and healthAdipokines, Inflammation, and Metabolic Diseases

Cited by 1,222

Ruminococcus bromii is a keystone species for the degradation of resistant starch in the human colon

Ze, X., Duncan, S. H., Louis, P., & Flint, H. J. (2012) · The ISME Journal

Gut microbiota and healthFood composition and properties

Cited by 1,060

The influence of diet on the gut microbiota

Scott, K. P., Gratz, S. W., Sheridan, P. O., Flint, H. J., & Duncan, S. H. (2013) · Pharmacological Research

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 1,052

Links between diet, gut microbiota composition and gut metabolism

Flint, H. J., Duncan, S. H., Scott, K. P., & Louis, P. (2015) · Proceedings of the Nutrition Society

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 1,020

Reduced dietary intake of carbohydrates by obese subjects results in decreased concentrations of butyrate and butyrate-producing bacteria in feces

Duncan, S. H., Belenguer, A., Holtrop, G., Johnstone, A. M., Flint, H. J., & Lobley, G. E. (2007) · Applied and Environmental Microbiology

Gut microbiota and healthGastrointestinal motility and disorders

Cited by 941

Intestinal microbiota in functional bowel disorders: a Rome foundation report

Simrén, M., Barbara, G., Flint, H. J., Spiegel, B. M. R., Spiller, R. C., Vanner, S., Verdu, E. F., Whorwell, P. J., & Zoetendal, E. G. (2013) · Gut

Gastrointestinal motility and disordersGut microbiota and health

Cited by 939

Towards standards for human fecal sample processing in metagenomic studies

Costea, P. I., Zeller, G., Sunagawa, S., Pelletier, E., Alberti, A., Levenez, F., Tramontano, M., Driessen, M., Hercog, R., Jung, F.-E., et al. (2017) · Nature Biotechnology

Gut microbiota and healthGenomics and Phylogenetic Studies

Cited by 893

Two Routes of Metabolic Cross-Feeding between Bifidobacterium adolescentis and Butyrate-Producing Anaerobes from the Human Gut

Belenguer, A., Duncan, S. H., Calder, A. G., Holtrop, G., Louis, P., Lobley, G. E., & Flint, H. J. (2006) · Applied and Environmental Microbiology

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 856

pH and Peptide Supply Can Radically Alter Bacterial Populations and Short-Chain Fatty Acid Ratios within Microbial Communities from the Human Colon

Walker, A. W., Duncan, S. H., McWilliam Leitch, E. C., Child, M. W., & Flint, H. J. (2005) · Applied and Environmental Microbiology

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 796

The role of pH in determining the species composition of the human colonic microbiota

Duncan, S. H., Louis, P., Thomson, J. M., & Flint, H. J. (2009) · Environmental Microbiology

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 786

High-protein, reduced-carbohydrate weight-loss diets promote metabolite profiles likely to be detrimental to colonic health

Russell, W. R., Gratz, S. W., Duncan, S. H., Holtrop, G., Ince, J., Scobbie, L., Duncan, G., Johnstone, A. M., Lobley, G. E., Wallace, R. J., et al. (2011) · The American Journal of Clinical Nutrition

Gut microbiota and healthDiet and metabolism studies

Cited by 775

The rumen bacteria

Stewart, C. S., Flint, H. J., & Bryant, M. P. (1997) · The Rumen Microbial Ecosystem

Ruminant Nutrition and Digestive PhysiologyAnaerobic Digestion and Biogas Production

Cited by 772

Acetate Utilization and Butyryl Coenzyme A (CoA):Acetate-CoA Transferase in Butyrate-Producing Bacteria from the Human Large Intestine

Duncan, S. H., Barcenilla, A., Stewart, C. S., Pryde, S. E., & Flint, H. J. (2002) · Applied and Environmental Microbiology

Gut microbiota and healthMicrobial Fuel Cells and Bioremediation

Cited by 743

Impact of diet and individual variation on intestinal microbiota composition and fermentation products in obese men

Salonen, A., Lahti, L., Salojärvi, J., Holtrop, G., Korpela, K., Duncan, S. H., Date, P., Farquharson, F., Johnstone, A. M., Lobley, G. E., et al. (2014) · The ISME Journal

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 626

Targeted restoration of the intestinal microbiota with a simple, defined bacteriotherapy resolves relapsing Clostridium difficile disease in mice

Lawley, T. D., Clare, S., Walker, A. W., Stares, M. D., Connor, T. R., Raisen, C., Goulding, D., Rad, R., Schreiber, F., Brandt, C., et al. (2012) · PLoS Pathogens

Clostridium difficile and Clostridium perfringens researchGut microbiota and health

Cited by 540

Comparative metabolomics in vegans and omnivores reveal constraints on diet-dependent gut microbiota metabolite production

Wu, G. D., Compher, C., Chen, E. Z., Smith, S. A., Shah, R. D., Bittinger, K., Chehoud, C., Albenberg, L. G., Nessel, L., Gilroy, E., et al. (2016) · Gut

Gut microbiota and healthNutritional Studies and Diet

Cited by 512

Cultured Representatives of Two Major Phylogroups of Human Colonic Faecalibacterium prausnitzii Can Utilize Pectin, Uronic Acids, and Host-Derived Substrates for Growth

Lopez-Siles, M., Khan, T. M., Duncan, S. H., Harmsen, H. J. M., Garcia-Gil, L. J., & Flint, H. J. (2012) · Applied and Environmental Microbiology

Gut microbiota and healthProbiotics and Fermented Foods

Cited by 433

Major phenylpropanoid‐derived metabolites in the human gut can arise from microbial fermentation of protein

Russell, W. R., Duncan, S. H., Scobbie, L., Duncan, G., Cantlay, L., Calder, A. G., Anderson, S. E., & Flint, H. J. (2013) · Molecular Nutrition & Food Research

Gut microbiota and healthPhytochemicals and Antioxidant Activities

Cited by 417

Modulation of the human gut microbiota by dietary fibres occurs at the species level

Chung, W. S. F., Walker, A. W., Louis, P., Parkhill, J., Vermeiren, J., Bosscher, D., Duncan, S. H., & Flint, H. J. (2016) · BMC Biology

Gut microbiota and healthMicrobial Metabolites in Food Biotechnology

Cited by 409