Check nursing papers: citations, claims and retractions

Mung Bean Flour-added Extruded Snack Production: Evaluation of the Pasting Properties of Flour Blends and the Physicochemical, Morphological, and Functional Properties of the Product

Bozdogan, N., Yaprak, A., Tavman, S., & Kumcuoglu, S. (2024) · Journal of Food Process Engineering

Food composition and propertiesPolysaccharides Composition and Applications

Cited by 7

Influence of incorporation of orange juice by-product on the quality properties of sponge cake and low-fat beef burger

Selim, K. A., Ismaael, O. H., & Abdel Bary, M. S. (2019) · SDRP Journal of Food Science & Technology

Food composition and propertiesFood Quality and Safety Studies

Cited by 7

Refined Grain Intake and Risk of Type 2 Diabetes

Gaesser, G. A. (2022) · Mayo Clinic Proceedings

Food composition and propertiesNutritional Studies and Diet

Cited by 7

An assessment of nutritional depletion following major colonic surgery

Guess, C. W., Werth, R., Pollard, M., & Wood, D. C. (1984) · Diseases of the Colon & Rectum

Clinical Nutrition and GastroenterologyNutrition and Health in Aging

Cited by 7

Simulating a virtual population's sensitivity to salt and uninephrectomy

Clemmer, J. S., Hester, R. L., & Pruett, W. A. (2018) · Interface Focus

Sodium Intake and HealthBlood Pressure and Hypertension Studies

Cited by 7

“Nutripiatto”: A tool for nutritional education. A survey to assess dietary habits in preschool children

Lattanzi, G., Di Rosa, C., Spiezia, C., Sacco, R., Cattafi, S., Romano, L., Benvenuto, D., Fabris, S., De Gara, L., & Khazrai, Y. M. (2023) · PLOS ONE

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 7

ventilated improved pit latrine: a theoretical evaluation of conventional design guidelines, user adaptations and prospects for improvement

Obeng, P. A., Donkor, E. A., Awere, E., Obeng, P. A., Oduro-Kwarteng, S., & Awuah, E. (2023) · Journal of the Ghana Institution of Engineering (JGhIE)

Child Nutrition and Water AccessWastewater Treatment and Reuse

Cited by 6

A Pilot Intervention Targeting Dietary Intake in School Cafeterias

Mazzeo, S., Bean, M., Palmberg, A., Simpson, C., Thacker, L., Dunne Stewart, M., & Gow, R. (2017) · Health Behavior and Policy Review

Nutrition, Health and Food BehaviorFood Waste Reduction and Sustainability

Cited by 6

Effectiveness of a nutrition education intervention using simulation videos and encouragement of parental involvement for elementary school students

Li, S.-R., & Chang, Y.-J. (2024) · Journal of Nutritional Science

Nutrition, Health and Food BehaviorSchool Health and Nursing Education

Cited by 6

Pharmacokinetics of MAT9001, an Omega‐3 Fatty Acid Medication, Compared with Eicosapentaenoic Acid Ethyl Esters in Hypertriglyceridemic Subjects

Maki, K. C., Keane, W. F., Bouhajib, M., Pop, R., & Bobotas, G. (2016) · The FASEB Journal

Fatty Acid Research and HealthLipid metabolism and disorders

Cited by 6

Performance assessment for the VIP toilet in the Upper West Region of Ghana

James Dumpert, J. D., Kurtis Paterson, K. P., & Paul Emerson, P. E. (2009) · Waterlines

Child Nutrition and Water AccessEnergy and Environment Impacts

Cited by 6

Bioavailable Copper Complexes Offer a Physiologic Approach To Treatment Of Chronic Diseases

Sorenson, J. R. J., Soderberg, L. S. F., Chidambaram, M. V., de la Rosa, D. T., Salari, H., Bond, K., Kearns, G. L., Gray, R. A., Epperson, C. E., & Baker, M. L. (1989) · Copper Bioavailability and Metabolism

Trace Elements in HealthMetal complexes synthesis and properties

Cited by 6

Vitamin C deficiency in patients with acute myeloid leukemia: a case series and review of the literature

Milbar, H. C., Caplan, A., Schwab, R. D., Coromilas, A. J., Baumrin, E., Forrestel, A., Steele, K. T., Micheletti, R. G., Perl, A., & Rosenbach, M. (2023) · Blood Advances

Vitamin C and Antioxidants ResearchRetinoids in leukemia and cellular processes

Cited by 6

Magnitude and predictors of anemia among preschool children (36–59 months) in Atingo town, Jimma, Ethiopia

Sodde, F. M., Liga, A. D., Jabir, Y. N., Tamiru, D., & Kidane, R. (2023) · Health Science Reports

Child Nutrition and Water AccessIron Metabolism and Disorders

Cited by 6

Itraconazole Increases Resolvin E3 Concentration and 12/15-lipoxygenase Inhibitor Attenuates Itraconazole Cytotoxicity in Cervical Cancer Cells

ISONO, R., TSUBAMOTO, H., INOUE, K., UEDA, T., TAKIMOTO, Y., SAKATA, K., SHINOHARA, M., & SHIBAHARA, H. (2021) · Anticancer Research

Fatty Acid Research and HealthInflammatory mediators and NSAID effects

Cited by 6

Compliance of private ventilated improved pit latrines to odour and fly control guidelines: A technical audit in selected regions of Ghana

Obeng, P. A., Donkor, E. A., Awere, E., Oduro-Kwarteng, S., Obeng, P. A., & Awuah, E. (2024) · Heliyon

Child Nutrition and Water AccessGender Studies and Social Issues

Cited by 6

Pediatric adapted liking survey (PALS) with tailored nutrition education messages: application to a middle school setting

Hildrey, R., Karner, H., Serrao, J., Lin, C. A., Shanley, E., & Duffy, V. B. (2021) · Foods

Nutrition, Health and Food BehaviorSchool Health and Nursing Education

Cited by 6

The Effect of Different Formulations and Baking Conditions on the Physicochemical Properties of Gluten-Free Cakes

Allahyari, N., Gharekhani, M., Bodbodak, S., Asefi, N., & Khiabani, A. H. (2025) · Applied Food Research

Food composition and propertiesSeed and Plant Biochemistry

Cited by 6

Alteration of Fatty Acid Profile in Fragile X Syndrome

Abolghasemi, A., Carullo, M. P., Aguilera, E. C., Laroui, A., Plantefeve, R., Rojas, D., Benachenhou, S., Ramírez, M. V., Proteau-Lemieux, M., Lepage, J.-F., et al. (2022) · International Journal of Molecular Sciences

Fatty Acid Research and HealthGenetics and Neurodevelopmental Disorders

Cited by 6

Design and construction of household ventilated improved pit latrines: gaps between conventional technical guidelines and construction practices in Cape Coast, Ghana

Obeng, P. A., Obeng, P. A., & Awere, E. (2019) · Water Practice and Technology

Child Nutrition and Water AccessWastewater Treatment and Reuse

Cited by 6

Configuring a computer‑based nursing process form to support nursing diagnosis in rural healthcare clinics in Nigeria

Eleke, C., Nwaner, A. C., Samuel, J. C., Ngbala‑Okpabi, S., Agu, I. S., Amachree, D. M., & Dokuba, T. (2023) · Journal of Public Health in Africa

Nursing Diagnosis and DocumentationElectronic Health Records Systems

Cited by 6

Effect of the multicomponent healthy high school intervention on meal frequency and eating habits among high school students in Denmark: a cluster randomized controlled trial

Duus, K. S., Bonnesen, C. T., Rosing, J. A., Madsen, K. R., Pedersen, T. P., Toftager, M., Thygesen, L. C., & Krølner, R. F. (2022) · International Journal of Behavioral Nutrition and Physical Activity

Nutrition, Health and Food BehaviorSchool Health and Nursing Education

Cited by 6

Educational Advices for New‐Graduate Nurse on Social Media in China: A Grounded Theory Study

Liu, X., Feng, X., Zhang, M., Liu, J., & Chen, M. (2024) · Journal of Nursing Management

Healthcare Education and Workforce IssuesNursing education and management

Cited by 6

More than time and place: Using historical comparative research as a tool for nursing

Yuginovich, T. (2000) · International Journal of Nursing Practice

Nursing Education, Practice, and LeadershipNursing Roles and Practices

Cited by 6