Most cited nursing papers
- Verified
Potential Mechanisms of Action for Vitamin C in Cancer: Reviewing the Evidence
Vissers, M. C. M., & Das, A. B. (2018) · Frontiers in Physiology
Vitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative Stress
Cited by 188
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Nuclear factor kB is activated by arachidonic acid but not by eicosapentaenoic acid
Camandola, S., Leonarduzzi, G., Musso, T., Varesio, L., Carini, R., Scavazza, A., Chiarpotto, E., Baeuerle, P. A., & Poli, G. (1996) · Biochemical and Biophysical Research Communications
Fatty Acid Research and HealthInflammatory mediators and NSAID effects
Cited by 188
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Oral supplementation with docosahexaenoic acid and uridine-5’-monophosphate increases dendritic spine density in adult gerbil hippocampus
Sakamoto, T., Cansev, M., & Wurtman, R. J. (2007) · Brain Research
Fatty Acid Research and HealthNeuroscience and Neuropharmacology Research
Cited by 188
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Taste preferences and body weight changes in an obesity-prone population.
Salbe, A. D., DelParigi, A., Pratley, R. E., Drewnowski, A., & Tataranni, P. A. (2004) · The American Journal of Clinical Nutrition
Biochemical Analysis and Sensing TechniquesRegulation of Appetite and Obesity
Cited by 188
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Low folate status is associated with impaired cognitive function and dementia in the Sacramento Area Latino Study on Aging
Ramos, M. I., Allen, L. H., Mungas, D. M., Jagust, W. J., Haan, M. N., Green, R., & Miller, J. W. (2005) · The American Journal of Clinical Nutrition
Folate and B Vitamins ResearchDementia and Cognitive Impairment Research
Cited by 188
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Dietary fiber and satiety: the effects of oats on satiety
Rebello, C. J., O’Neil, C. E., & Greenway, F. L. (2016) · Nutrition Reviews
Food composition and propertiesRegulation of Appetite and Obesity
Cited by 188
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Longer-term outcome in the prevention of psychotic disorders by the Vienna omega-3 study
Amminger, G. P., Schäfer, M. R., Schlögelhofer, M., Klier, C. M., & McGorry, P. D. (2015) · Nature Communications
Fatty Acid Research and HealthSchizophrenia research and treatment
Cited by 188
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Magnesium in chronic kidney disease Stages 3 and 4 and in dialysis patients
Cunningham, J., Rodriguez, M., & Messa, P. (2012) · Clinical Kidney Journal
Magnesium in Health and DiseaseParathyroid Disorders and Treatments
Cited by 188
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Ingestion of branched‐chain amino acids and tryptophan during sustained exercise in man: failure to affect performance.
van Hall, G., Raaymakers, J. S., Saris, W. H., & Wagenmakers, A. J. (1995) · The Journal of Physiology
Muscle metabolism and nutritionSports Performance and Training
Cited by 188
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The Debate over Residents' Work Hours
Steinbrook, R. (2002) · New England Journal of Medicine
Hospital Admissions and OutcomesInnovations in Medical Education
Cited by 187
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Study on Wound Healing Activity of Punica granatum Peel
Chidambara Murthy, K. N., Reddy, V. K., Veigas, J. M., & Murthy, U. D. (2004) · Journal of Medicinal Food
Pomegranate: compositions and health benefitsWound Healing and Treatments
Cited by 187
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The Association Between Nutritional Adequacy and Long-Term Outcomes in Critically Ill Patients Requiring Prolonged Mechanical Ventilation: A Multicenter Cohort Study*
Wei, X., Day, A. G., Ouellette-Kuntz, H., & Heyland, D. K. (2015) · Critical Care Medicine
Clinical Nutrition and GastroenterologyIntensive Care Unit Cognitive Disorders
Cited by 187
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How countries can reduce child stunting at scale: lessons from exemplar countries
Bhutta, Z. A., Akseer, N., Keats, E. C., Vaivada, T., Baker, S., Horton, S. E., Katz, J., Menon, P., Piwoz, E., Shekar, M., et al. (2020) · The American Journal of Clinical Nutrition
Child Nutrition and Water AccessPublic Health and Nutrition
Cited by 187
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Prediction of postprandial glycemia and insulinemia in lean, young, healthy adults: glycemic load compared with carbohydrate content alone
Bao, J., Atkinson, F., Petocz, P., Willett, W. C., & Brand-Miller, J. C. (2011) · The American Journal of Clinical Nutrition
Food composition and propertiesDiet, Metabolism, and Disease
Cited by 187
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Content validity of patient-reported outcome measures: perspectives from a PROMIS meeting
Magasi, S., Ryan, G., Revicki, D., Lenderking, W., Hays, R. D., Brod, M., Snyder, C., Boers, M., & Cella, D. (2012) · Quality of Life Research
Health Education and ValidationPsychometric Methodologies and Testing
Cited by 187
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Food4Me study: Validity and reliability of food choice questionnaire in 9 European countries
Markovina, J., Stewart-Knox, B. J., Rankin, A., Gibney, M., de Almeida, M. D. V., Fischer, A., Kuznesof, S. A., Poínhos, R., Panzone, L., & Frewer, L. J. (2015) · Food Quality and Preference
Nutrition, Health and Food BehaviorConsumer Attitudes and Food Labeling
Cited by 187
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F4 ‐ Isoprostanes as Specific Marker of Docosahexaenoic Acid Peroxidation in Alzheimer's Disease
Nourooz‐Zadeh, J., Liu, E. H. C., Yhlen, B., Änggåard, E. E., & Halliwell, B. (1999) · Journal of Neurochemistry
Fatty Acid Research and HealthAntioxidant Activity and Oxidative Stress
Cited by 187
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Mapping geographical inequalities in access to drinking water and sanitation facilities in low-income and middle-income countries, 2000-17
Deshpande, A., Miller-Petrie, M. K., Lindstedt, P. A., Baumann, M. M., Johnson, K. B., Blacker, B. F., Abbastabar, H., Abd-Allah, F., Abdelalim, A., Abdollahpour, I., et al. (2020) · The Lancet Global Health
Child Nutrition and Water AccessWater Resource Management and Quality
Cited by 187
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Effects of Oral Creatine and Resistance Training on Myogenic Regulatory Factor Expression
WILLOUGHBY, D. S., & ROSENE, J. M. (2003) · Medicine & Science in Sports & Exercise
Muscle metabolism and nutritionMuscle Physiology and Disorders
Cited by 186
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Predicting Adolescents' Intake of Fruits and Vegetables
Lytle, L. A., Varnell, S., Murray, D. M., Story, M., Perry, C., Birnbaum, A. S., & Kubik, M. Y. (2003) · Journal of Nutrition Education and Behavior
Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet
Cited by 186
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Magnesium: The Forgotten Electrolyte—A Review on Hypomagnesemia
Ahmed, F., & Mohammed, A. (2019) · Medical Sciences
Magnesium in Health and DiseaseMagnesium Alloys: Properties and Applications
Cited by 186
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Nutritional regulation of muscle protein synthesis with resistance exercise: strategies to enhance anabolism
Churchward-Venne, T. A., Burd, N. A., & Phillips, S. M. (2012) · Nutrition & Metabolism
Muscle metabolism and nutritionMuscle Physiology and Disorders
Cited by 186
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Vitamin C transport and its role in the central nervous system
May, J. M. (2012) · Subcellular Biochemistry
Vitamin C and Antioxidants ResearchAmino Acid Enzymes and Metabolism
Cited by 186
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Development, Implementation, and Dissemination of the I-PASS Handoff Curriculum: A Multisite Educational Intervention to Improve Patient Handoffs
Starmer, A. J., O’Toole, J. K., Rosenbluth, G., Calaman, S., Balmer, D., West, D. C., Bale, J. F., Yu, C. E., Noble, E. L., Tse, L. L., et al. (2014) · Academic Medicine
Hospital Admissions and OutcomesInnovations in Medical Education
Cited by 186
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