Role of the non‐respiratory pathways in the utilization of molecular oxygen by Saccharomyces cerevisiae

Rosenfeld, Eric; Beauvoit, Bertrand

doi:10.1002/yea.1026

Cited by 149Fungal and yeast genetics researchMitochondrial Function and PathologyRedox biology and oxidative stress

Role of the non‐respiratory pathways in the utilization of molecular oxygen by Saccharomyces cerevisiae

Rosenfeld, Eric, Beauvoit, Bertrand·2003·Yeast

DOI 10.1002/yea.1026

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Abstract

Saccharomyces cerevisiae is a facultative anaerobe devoid of mitochondrial alternative oxidase. In this yeast, the structure and biogenesis of the respiratory chain, on the one hand, and the functional interactions of oxidative phosphorylation with the cellular energetic metabolism, on the other, are well documented. However, to our knowledge, the molecular aspects and the physiological roles of the non-respiratory pathways that utilize molecular oxygen have not yet been reviewed. In this paper, we review the various non-respiratory pathways in a global context of utilization of molecular oxygen in S. cerevisiae. The roles of these pathways are examined as a function of environmental conditions, using either physiological, biochemical or molecular data. Special attention is paid to the characterization of the so-called 'cyanide-resistant respiration' that is induced by respiratory deficiency, catabolic repression and oxygen limitation during growth. Finally, several aspects of oxygen sensing are discussed.

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“This could be important during anaerobic-to-aerobic transitions, since de novo sterol synthesis is required for the induction of respiratory genes [104].”
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Insect Sterol Nutrition: Physiological Mechanisms, Ecology, and Applications
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Quantitative proteomics and transcriptomics of anaerobic and aerobic yeast cultures reveals post-transcriptional regulation of key cellular processes
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Regulation of Sterol Biosynthesis in the Human Fungal Pathogen Aspergillus fumigatus: Opportunities for Therapeutic Development
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Metabolic-State-Dependent Remodeling of the Transcriptome in Response to Anoxia and Subsequent Reoxygenation in Saccharomyces cerevisiae
Lai, L.-C., Kosorukoff, A. L., Burke, P. V., & Kwast, K. E. (2006) · Eukaryotic Cell · doi:10.1128/ec.00107-06 · Cited by 97 · see citing works
Performance of non‐conventional yeasts in co‐culture with brewers’ yeast for steering ethanol and aroma production
van Rijswijck, I. M. H., Wolkers-Rooijackers, J. C. M., Abee, T., & Smid, E. J. (2017) · Microbial Biotechnology · doi:10.1111/1751-7915.12717 · Cited by 99 · see citing works
Impact of pitching rate on yeast fermentation performance and beer flavour
Verbelen, P. J., Dekoninck, T. M. L., Saerens, S. M. G., Van Mulders, S. E., Thevelein, J. M., & Delvaux, F. R. (2009) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-008-1779-5 · Cited by 93 · see citing works
The Transcriptional Response of Cryptococcus neoformans to Ingestion by Acanthamoeba castellanii and Macrophages Provides Insights into the Evolutionary Adaptation to the Mammalian Host
Derengowski, L. D. S., Paes, H. C., Albuquerque, P., Tavares, A. H., Fernandes, L., Silva-Pereira, I., & Casadevall, A. (2013) · Eukaryotic Cell · doi:10.1128/ec.00073-13 · Cited by 87 · see citing works
Oleic acid and ergosterol supplementation mitigates oxidative stress in wine strains of Saccharomyces cerevisiae
Landolfo, S., Zara, G., Zara, S., Budroni, M., Ciani, M., & Mannazzu, I. (2010) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2010.05.020 · Cited by 87 · see citing works
Oxygen Response of the Wine Yeast Saccharomyces cerevisiae EC1118 Grown under Carbon-Sufficient, Nitrogen-Limited Enological Conditions
Aceituno, F. F., Orellana, M., Torres, J., Mendoza, S. N., Slater, A. W., Melo, F., & Agosin, E. E. (2012) · Applied and Environmental Microbiology · doi:10.1128/aem.02305-12 · Cited by 84 · see citing works
Colony sectorization of Metarhizium anisopliae is a sign of ageing
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Biophysical Characterization of the Iron in Mitochondria from Atm1p-Depleted Saccharomyces cerevisiae
Miao, R., Kim, H., Koppolu, U. M. K., Ellis, E. A., Scott, R. A., & Lindahl, P. A. (2009) · Biochemistry · doi:10.1021/bi901110n · Cited by 83 · see citing works
Brettanomyces bruxellensis, a survivalist prepared for the wine apocalypse and other beverages
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Why doesKluyveromyces lactisnot grow under anaerobic conditions? Comparison of essential anaerobic genes ofSaccharomyces cerevisiaewith theKluyveromyces lactisgenome
Snoek, I. S. I., & Steensma, H. Y. (2006) · FEMS Yeast Research · doi:10.1111/j.1567-1364.2005.00007.x · Cited by 80 · see citing works
Cellular factors required for protection from hyperoxia toxicity in Saccharomyces cerevisiae
Outten, C. E., FALK, R. L., & Culotta, V. (2005) · Biochemical Journal · doi:10.1042/bj20041914 · Cited by 78 · see citing works
Lipid oxidation and autophagy in yeast
Bhatia‐Kiššová, I., Deffieu, M. S., Samokhvalov, V., Velours, G., Bessoule, J., Manon, S., & Camougrand, N. M. (2006) · Free Radical Biology and Medicine · doi:10.1016/j.freeradbiomed.2006.08.012 · Cited by 73 · see citing works
The Hog1 Mitogen-Activated Protein Kinase Mediates a Hypoxic Response inSaccharomyces cerevisiae
Hickman, M. J., Spatt, D., & Winston, F. (2011) · Genetics · doi:10.1534/genetics.111.128322 · Cited by 68 · see citing works
Role of PUG1 in Inducible Porphyrin and Heme Transport in Saccharomyces cerevisiae
Protchenko, O. V., Shakoury‐Elizeh, M., Keane, P., Storey, J., Androphy, R., & Philpott, C. C. (2008) · Eukaryotic Cell · doi:10.1128/ec.00414-07 · Cited by 67 · see citing works
Involvement of FgERG4 in ergosterol biosynthesis, vegetative differentiation and virulence in F usarium graminearum
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Cryptococcus neoformans Site‐2 protease is required for virulence and survival in the presence of azole drugs
Bien, C. M., Chang, Y. C., Nes, W. D., Kwon-Chung, K. J., & Espenshade, P. J. (2009) · Molecular Microbiology · doi:10.1111/j.1365-2958.2009.06895.x · Cited by 62 · see citing works
EPR and Mössbauer Spectroscopy of Intact Mitochondria Isolated from Yah1p-DepletedSaccharomyces cerevisiae
Miao, R., Martinho, M., Morales, J. G., Kim, H., Ellis, E. A., Lill, R., Hendrich, M. P., Münck, E., & Lindahl, P. A. (2008) · Biochemistry · doi:10.1021/bi801047q · Cited by 61 · see citing works
4-Methyl sterols regulate fission yeast SREBP-Scap under low oxygen and cell stress.
Hughes, A. L., Lee, C.-Y. S., Bien, C. M., & Espenshade, P. J. (2007) · Journal of Biological Chemistry · doi:10.1074/jbc.m701326200 · Cited by 60 · see citing works
The effect of trehalose on the fermentation performance of aged cells of Saccharomyces cerevisiae
Trevisol, E. T. V., Panek, A. D., Mannarino, S. C., & Eleuthério, E. C. A. (2011) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-010-3053-x · Cited by 58 · see citing works
Squalene versus Ergosterol Formation Using Saccharomyces cerevisiae: Combined Effect of Oxygen Supply, Inoculum Size, and Fermentation Time on Yield and Selectivity of the Bioprocess
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The impact of oxygen on the transcriptome of recombinant S. cerevisiae and P. pastoris - a comparative analysis
Baumann, K., Dato, L., Graf, A. B., Frascotti, G., Dragosits, M., Porro, D., Mattanovich, D., Ferrer, P., & Branduardi, P. (2011) · BMC Genomics · doi:10.1186/1471-2164-12-218 · Cited by 56 · see citing works
Use and impact of oxygen during winemaking
Day, M. P., Schmidt, S. A., Smith, P. A., & Wilkes, E. N. (2015) · Australian Journal of Grape and Wine Research · doi:10.1111/ajgw.12199 · Cited by 53 · see citing works
Time-Course Analysis of Gene Expression During theSaccharomyces cerevisiaeHypoxic Response
Bendjilali, N., MacLeon, S., Kalra, G., Willis, S. D., Hossian, A. K. M. N., Avery, E., Wojtowicz, O., & Hickman, M. J. (2017) · G3 Genes Genomes Genetics · doi:10.1534/g3.116.034991 · Cited by 49 · see citing works
Aging Research in Yeast
Breitenbach, M., Laun, P., & Jazwinski, S. M. (2011) · Sub-cellular biochemistry/Subcellular biochemistry · doi:10.1007/978-94-007-2561-4 · Cited by 50 · see citing works
The Zinc Finger Protein Mig1 Regulates Mitochondrial Function and Azole Drug Susceptibility in the Pathogenic Fungus Cryptococcus neoformans
Caza, M., Hu, G., Price, M., Perfect, J. R., & Kronstad, J. W. (2016) · mSphere · doi:10.1128/msphere.00080-15 · Cited by 48 · see citing works
Single cell studies and simulation of cell–cell interactions using oscillating glycolysis in yeast cells
Poulsen, A. K., Petersen, M. Ø., & Olsen, L. F. (2006) · Biophysical Chemistry · doi:10.1016/j.bpc.2006.08.009 · Cited by 48 · see citing works
Glutathione Reductase/Glutathione Is Responsible for Cytotoxic Elemental Sulfur Tolerance via Polysulfide Shuttle in Fungi
Sato, I., Shimatani, K., Fujita, K., Abe, T., Shimizu, M., Fujii, T., Hoshino, T., & Takaya, N. (2011) · Journal of Biological Chemistry · doi:10.1074/jbc.m111.225979 · Cited by 47 · see citing works
High ethanol production under optimal aeration conditions and yeast composition in a very high gravity fermentation from sweet sorghum juice by Saccharomyces cerevisiae
Deesuth, O., Laopaiboon, P., & Laopaiboon, L. (2016) · Industrial Crops and Products · doi:10.1016/j.indcrop.2016.07.042 · Cited by 47 · see citing works
The oxygen level determines the fermentation pattern inKluyveromyces lactis
Merico, A., Galafassi, S., PiÅ¡kur, J., & Compagno, C. (2009) · FEMS Yeast Research · doi:10.1111/j.1567-1364.2009.00528.x · Cited by 43 · see citing works
Enzymic analysis of NADPH metabolism in β-lactam-producing Penicillium chrysogenum: Presence of a mitochondrial NADPH dehydrogenase
Harris, D. M., Diderich, J. A., VANDERKROGT, Z., Luttik, M. A. H., Raamsdonk, L. M., Bovenberg, R. A. L., VANGULIK, W., VANDIJKEN, J., & Pronk, J. T. (2005) · Metabolic Engineering · doi:10.1016/j.ymben.2005.09.004 · Cited by 44 · see citing works
On the origin of the 1602 cm–1 Raman band of yeasts; contribution of ergosterol
Chiu, L., Hullin‐Matsuda, F., Kobayashi, T., Torii, H., & Hamaguchi, H. (2012) · Journal of Biophotonics · doi:10.1002/jbio.201200020 · Cited by 40 · see citing works
Oxygen availability strongly affects chronological lifespan and thermotolerance in batch cultures of Saccharomyces cerevisiae
Bisschops, M. M. M., Vos, T., Martínez-Moreno, R., Cortés, P. D. L. T., Pronk, J. T., & Daran-Lapujade, P. A. S. (2015) · Microbial Cell · doi:10.15698/mic2015.11.238 · Cited by 40 · see citing works
Oxidative Stresses and Ageing
Aung-Htut, M. T., Ayer, A., Breitenbach, M., & Dawes, I. W. (2011) · Sub-cellular biochemistry/Subcellular biochemistry · doi:10.1007/978-94-007-2561-4_2 · Cited by 40 · see citing works
Effect of aeration timing and interval during very-high-gravity ethanol fermentation
Lin, Y., Chien, W.-S., Duan, K., & Chang, P. R. (2011) · Process Biochemistry · doi:10.1016/j.procbio.2011.01.003 · Cited by 40 · see citing works
Comprehensive lipidome profiling of Sauvignon blanc grape juice
Tumanov, S., Zubenko, Y., Greven, M., Greenwood, D. R., Shmanai, V. V., & Villas-Bôas, S. G. (2015) · Food Chemistry · doi:10.1016/j.foodchem.2015.01.134 · Cited by 39 · see citing works
Effects of Pediococcus pentosaceus on fermentation, aerobic stability and microbial communities during ensiling and aerobic spoilage of total mixed ration silage containing alfalfa (Medicago sativa L.)
Jiang, D., Li, B., Zheng, M., Niu, D., Zuo, S., & Xu, C. (2020) · Grassland Science · doi:10.1111/grs.12272 · Cited by 39 · see citing works
The influence of yeast oxygenation prior to brewery fermentation on yeast metabolism and the oxidative stress response
Verbelen, P. J., Depraetere, S. A., Winderickx, J., Delvaux, F. R., & Delvaux, F. (2009) · FEMS Yeast Research · doi:10.1111/j.1567-1364.2008.00476.x · Cited by 38 · see citing works
Flux Balance Analysis of a Genome‐Scale Yeast Model Constrained by Exometabolomic Data Allows Metabolic System Identification of Genetically Different Strains
Çakır, T., Efe, C., Dikicioǧlu, D., Hortaçsu, A., Kırdar, B., & Oliver, S. G. (2007) · Biotechnology Progress · doi:10.1021/bp060272r · Cited by 36 · see citing works
Intensification of yeast production with microbubbles
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Growth characteristics of Saccharomyces cerevisiae S288C in changing environmental conditions: auxo-accelerostat study
Kasemets, K., Nisamedtinov, I., Laht, T.-M., Abner, K., & Paalme, T. (2007) · Antonie van Leeuwenhoek · doi:10.1007/s10482-007-9141-y · Cited by 34 · see citing works
Dynamic flux balance analysis of the metabolism of Saccharomyces cerevisiae during the shift from fully respirative or respirofermentative metabolic states to anaerobiosis
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Classical and alternative components of the mitochondrial respiratory chain in pathogenic fungi as potential therapeutic targets
Martins, V. D. P., Dinamarco, T. M., Curti, C., & Uyemura, S. A. (2011) · Journal of Bioenergetics and Biomembranes · doi:10.1007/s10863-011-9331-1 · Cited by 34 · see citing works
Yeh1 Constitutes the Major Steryl Ester Hydrolase under Heme-Deficient Conditions in Saccharomyces cerevisiae
Köffel, R., & Schneiter, R. (2006) · Eukaryotic Cell · doi:10.1128/ec.00002-06 · Cited by 34 · see citing works
A Novel Sterol-Signaling Pathway Governs Azole Antifungal Drug Resistance and Hypoxic Gene Repression in Saccharomyces cerevisiae
Serratore, N. D., Baker, K. M., Macadlo, L. A., Gress, A. R., Powers, B. L., Atallah, N., Westerhouse, K. M., Hall, M. C., Weake, V. M., & Briggs, S. D. (2018) · Genetics · doi:10.1534/genetics.117.300554 · Cited by 33 · see citing works
Anaerobiosis revisited: growth of Saccharomyces cerevisiae under extremely low oxygen availability
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Authors: Rosenfeld, E., & Beauvoit, B.
Affiliations: La Rochelle Université (FR)
Centre National de la Recherche Scientifique (FR)
Corresponding author: Rosenfeld, Eric
ORCID: Rosenfeld, Eric
Beauvoit, Bertrand
Venue: Yeast
Publisher: Wiley
Published: 2003-09-25
Volume: 20
Issue: 13
Pages: 1115-1144
ISSN: 0749-503X (ISSN-L)
1097-0061
DOI: 10.1002/yea.1026
OpenAlex: W2113164703
Cited by: 149
References: 232
Citations by year: 2026: 5 · 2025: 4 · 2024: 4 · 2023: 4 · 2021: 1 · 2020: 11 · 2019: 7 · 2018: 5 · 2017: 10 · 2016: 8 · 2015: 5 · 2014: 6 · 2013: 8 · 2012: 7
FWCI: 0.49
Type: journal article
Language: en
Open access: closed
Licence: onlinelibrary.wiley.com/termsAndConditions#vor (vor)
Locations: Yeast (publishedVersion)
PubMed (publishedVersion)
Topics: Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Fungal and yeast genetics research
Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Mitochondrial Function and Pathology
Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Redox biology and oxidative stress
Keywords: Saccharomyces cerevisiae, cyanide-resistant respiration, respiratory deficiency, catabolite repression, oxygen limitation, oxygen sensing, oxidative phosphorylation, facultative anaerobes, alternative oxidase, electron transport chain
MeSH terms: Anaerobiosis, Fatty Acids, Unsaturated, Fermentation, Heme, Mixed Function Oxygenases, Niacin, Oxidoreductases, Oxygen, Saccharomyces cerevisiae, Sterols, Ubiquinone, Acyl-CoA Oxidase

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Role of the non‐respiratory pathways in the utilization of molecular oxygen by Saccharomyces cerevisiae

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