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Water footprints of nations: Water use by people as a function of their consumption pattern
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“Increasing sodium intake well beyond physiological requirements increases BP (241–243) and CVD mortality (95–97).”
From Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System (2015) · cites this paper as [95]
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Chapagain, A. K., & Hoekstra, A. Y. (2004) · University of Twente Research Information · Cited by 403
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Spatial diffusion of efficient irrigation systems: a study of São Paulo, Brazil*
Martínez, D. M., Maia, A. G., & Garcia, J. R. (2022) · Australian Journal of Agricultural and Resource Economics · doi:10.1111/1467-8489.12483 · Cited by 10
Rathore, L., Aziz, D., Demeke, B. W., & Mekonnen, M. (2023) · Environmental Research: Infrastructure and Sustainability · doi:10.1088/2634-4505/acc353 · Cited by 8
Slaughter Wastes-A Curse or Blessing: An Appraisal
Nauman, K., Nauman, A., & Arshad, M. K. (2023) · Springer eBooks · doi:10.1007/978-3-031-26224-1_2 · Cited by 9
Sustentabilidade de Bacias Hidrográficas e Índices Compostos: Aplicação e Desafios
Branchi, B. Â. (2022) · Sociedade & natureza · doi:10.14393/sn-v34-2022-63868 · Cited by 9
Denis, D. M., Kumar, M., Srivastava, S., Suryavanshi, S., Denis, A. F., Singh, R., Yadav, A. S., & Mishra, H. (2016) · Water Resources Management · doi:10.1007/s11269-016-1305-y · Cited by 9
Die Bedingungen einer nachhaltigen Bioökonomie
Fritsche, U. R., & Rösch, C. (2017) · Springer eBooks · doi:10.1007/978-3-662-53763-3_9 · Cited by 9
Sustainable Urban Water Management
Zafirakou, A. (2017) · Springer optimization and its applications · doi:10.1007/978-3-319-65338-9_13 · Cited by 9
Carbon and Water Footprints of Tibet: Spatial Pattern and Trend Analysis
Xie, W., Hu, S., Li, F., Cao, X., & Tang, Z. (2020) · Sustainability · doi:10.3390/su12083294 · Cited by 9
“More strikingly, a new concept, the energy–food–water–climate nexus, was proposed to reveal the operation mechanism of the complex system, so as to adapt and mitigate climate change [3].”
BackgroundZheng, X., Qin, L., & He, H. S. (2020) · Sustainability · doi:10.3390/su12176904 · Cited by 9
“The WF of a crop is defined as the volume of freshwater both consumed in the field and used to dilute pollutants during crop growth [9].”
BackgroundManaging food-ecosystem synergies to sustain water resource systems
Ward, F. A., Salman, D. A., & Amer, S. A. (2021) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2021.148945 · Cited by 9
Towards a virtual water currency for industrial products using blockchain technology
Angara, J., & Saripalle, R. S. (2022) · Water Policy · doi:10.2166/wp.2022.285 · Cited by 9
Water footprint of food production and consumption in China
Zhang, Y., Qing, T., & Yu, W. (2022) · Water Science & Technology Water Supply · doi:10.2166/ws.2022.261 · Cited by 9
Basic Process Integration Terminology
Varbanov, P. S. (2013) · Elsevier eBooks · doi:10.1533/9780857097255.1.28 · Cited by 9
Gorączko, M. W., & Pasela, R. (2015) · Bulletin of Geography Socio-economic series · doi:10.1515/bog-2015-0005 · Cited by 9
Chico, D., Santiago, A. D., & Garrido, A. (2015) · Spanish Journal of Agricultural Research · doi:10.5424/sjar/2015132-6057 · Cited by 9
What do Animal Nutritionists Expect from Plant Breeding?
Flachowsky, G. (2008) · Outlook on Agriculture · doi:10.5367/000000008784648861 · Cited by 9
“Currently more than one m3 of water is needed for one kg of grain (Hoekstra and Chapagain, 2007).”
BackgroundLuo, K., & Tao, F. (2016) · International Journal of Remote Sensing · doi:10.1080/01431161.2016.1176275 · Cited by 9
“Meanwhile, Hoekstra calculated the average VW of livestock products for every kilogram in China.”
BackgroundInfluentialFlores, J. L. R., Moreno, M. T., Torres, J. R., & Moreno, M. A. T. (2016) · Acta Universitaria · doi:10.15174/au.2016.825 · Cited by 9
Yang, W., Song, J., Wang, H., & Dong, L. (2019) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2019.118386 · Cited by 9
Concealed nitrogen footprint in protein-free foods: an empirical example using oil palm products
Hayashi, K., Oita, A., & Nishina, K. (2020) · Environmental Research Letters · doi:10.1088/1748-9326/ab68ea · Cited by 9
Efficacité matérielle et performance écologique des territoires : analyse croisée de 67 métabolismes
Iablonovski, G., & Bognon, S. (2020) · Flux · doi:10.3917/flux1.116.0006 · Cited by 12
The Conditions of a Sustainable Bioeconomy
Fritsche, U. R., & Rösch, C. (2020) · Springer eBooks · doi:10.1007/978-3-662-60390-1_9 · Cited by 10
Environmental flow sustainability in the Lower Limpopo River Basin, Mozambique
Nhassengo, O. S. Z., Somura, H., & Wolfe, J. (2021) · Journal of Hydrology Regional Studies · doi:10.1016/j.ejrh.2021.100843 · Cited by 9
Al-Aesawi, Q. M., Al-Nasrawi, A. K. M., Jones, B. G., & Yang, S. (2021) · Environmental Earth Sciences · doi:10.1007/s12665-021-09945-4 · Cited by 9
“2019) and large water withdrawals associated with agriculture, industry and domestic consumption (Hoekstra and Chapagain 2007).”
BackgroundWater Integration for Recycling and Recovery in Process Industry
Klemeš, J. J., Lam, H. L., & Foo, D. C. Y. (2011) · NATO science for peace and security series. C, Environmental security · doi:10.1007/978-94-007-1805-0_1 · Cited by 9
Water Scarcity and International Agricultural TradePreprint
Liu, J., Hertel, T. W., Taheripour, F., Zhu, T., & Ringler, C. (2013) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.155248 · Cited by 9
Global Water Governance: Conceptual design of global institutional arrangements
Verkerk, M. P., Hoekstra, A. Y., & Gerbens-Leenes, P. W. (2008) · University of Twente Research Information · Cited by 9
Water Use in Urban Ecosystems: Complexity, Costs, and Services of Urban Ecohydrology
Jenerette, G. D., & Alstad, K. P. (2010) · Agronomy monograph/Agronomy · doi:10.2134/agronmonogr55.c17 · Cited by 9
Research and Production of Second‐Generation Biofuels
Hallur, R. L. S., Mishra, S. K., Upashe, S. P., & Floriano, J. F. (2019) · doi:10.1002/9781119434436.ch18 · Cited by 9
Si, J., Chen, Y., Cheng, L., Tang, Z., & Zhang, Y. (2025) · Ecological Indicators · doi:10.1016/j.ecolind.2025.113744 · Cited by 8
Ermumcu, M. Ş. K., Dazıroğlu, M. E. Ç., Gövez, N. E., & Tek, N. A. (2022) · International Journal of Environmental Health Research · doi:10.1080/09603123.2022.2153806 · Cited by 8
“While it is stated that water use will increase all over the world soon due to the changing lifestyle, increasing population, and increase in food consumption, it is estimated that there will be a water shortage in Turkey in the 2030s (Hoekstra and Chapagain 2006; Pegram et al. 2014).”
BackgroundWater Footprint Analysis of Sheep and Goat from Various Production Systems in Northern China
Jiao, F., Nie, L., Shao, J., Ying, W., Du, Y., Guo, X., Feng, H., & Liu, Z. (2023) · Sustainability · doi:10.3390/su151310504 · Cited by 8
Assessment of water footprint under wheat cultivation in Purvanchal Uttar Pradesh, Northern India
Suhail, M. (2023) · Environment Development and Sustainability · doi:10.1007/s10668-023-03665-4 · Cited by 8
“This limit was assumed, as per Hoekstra and Chapagain (2007), to calculate the volume of freshwater, which is required to assimilate the load of pollutants.”
Bekchanov, M. (2024) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2024.142378 · Cited by 8
Agriculture Adaptation to Climate Change in Brunei Darussalam
Shams, S., Shafiuddin, K. H., Sultan, A. M. S. B. H. M., & Juani, R. H. M. (2015) · Environment and Urbanization Asia · doi:10.1177/0975425315585193 · Cited by 8
“Food consumption patterns influence agricultural water demand of developing countries (Amarasinghe et al., 2014, p. 32; Hoekstra & Chapagain, 2007; Liu and Savenije, 2008; Liu et al., 2010).”
BackgroundThe Water Footprint of Heavy Oil Extraction in Colombia: A Case Study
Carmona, L. G., Whiting, K., & Carrasco, A. (2017) · Water · doi:10.3390/w9050340 · Cited by 8
Understanding residential water-use behaviour in urban South Africa
Jacobs-Mata, I., Wet, B. D., Banoo, I., Meissner, R., de Lange, W., & Strydom, W. F. (2018) · Alive2green eBooks · Cited by 8
Drylab 2023: living a possible future with resource scarcity
Janssen, M. A., Jenik, A., Tekola, S. Z., Davis, K. L., Flores, S., Gibbs, W., Koehn, M., Lyons, V., Mallory, C., Rood, S., et al. (2018) · Ecology and Society · doi:10.5751/es-10299-230408 · Cited by 8
Wang, H., Mao, L., Lu, S., Ying, J., Jiang, Q., Yuan, R., Liu, X., Wang, M., & Zhao, D. (2018) · Polish Journal of Environmental Studies · doi:10.15244/pjoes/90481 · Cited by 8
“With the rapid development of cities and the intensification of human disturbance, evidence indicates that the global hydrological cycles have changed due to climate and human consumption [6, 9, 10].”
BackgroundInfluentialSustainable Livestock Development In The Border Of Merauke Region Based On Environment
Muchlis, D., & Nurcholis, N. (2018) · E3S Web of Conferences · doi:10.1051/e3sconf/20187303010 · Cited by 8
“900 m(3), 4,900 m(3), and 15,500 m(3) virtual water [2].”
The Concepts of Virtual Water and Water Footprint
Xu, M., & Li, C. (2019) · Springer eBooks · doi:10.1007/978-981-15-0234-7_2 · Cited by 8
Tariq, M. A. U. R., Damnics, R. R., Rajabi, Z., Shahid, M. L. U. R., & Muttil, N. (2020) · Applied Sciences · doi:10.3390/app10186156 · Cited by 9
“[8] determined the water footprints of Australia at the national level and found that the internal water footprint for domestic water is 341 m /Cap/y, and for industrial is 64 m /Cap/y internal and 211 m /Cap/y external, whereas for agricultural products it is 736 m /Cap/y internal and 41 m /Cap/y external.”
BackgroundInfluentialLiao, X., Han, A., Li, S., Du, Y., & Chai, L. (2021) · Water · doi:10.3390/w13213140 · Cited by 8
“Hoekstra and his group later developed the concept of ‘water footprint’ to quantify the virtual water throughout the life cycle from the perspective of final consumption [12,13].”
BackgroundFood Consumption Patterns and Sustainable Natural Resources Management in the Mediterranean Region
Capone, R., Lamaddalena, N., Lamberti, L., Elferchichi, A., & Bilali, H. E. (2012) · Journal of Food Science and Engineering · doi:10.17265/2159-5828/2012.08.003 · Cited by 8
“The water footprint concept is closely linked to the virtual water concept [21].”
BackgroundTyagi, S., Naresh, R. K., Bhatt, R., Chandra, M. S., Alrajhi, A. A., Dewidar, A. Z., & Mattar, M. A. (2022) · Agronomy · doi:10.3390/agronomy12051186 · Cited by 8
Borah, D., Rout, J., & Thajuddin, N. (2024) · Elsevier eBooks · doi:10.1016/b978-0-443-15354-9.00003-7 · Cited by 9
RETRACTED: Optimizing irrigation water use in the West Bank, Palestine
Nazer, D. W., Tilmant, A., Mimi, Z. A., Siebel, M. A., van der Zaag, P., & Gijzen, H. J. (2009) · Agricultural Water Management · doi:10.1016/j.agwat.2009.10.006 · Cited by 8
“Falkenmark (2007) suggests three options for capturing the additional water needed to meet the requirements of future food production: (1) increasing water productivity by reducing losses, (2) improving the use of rainfall and expanding rain-fed agriculture, and (3) pursuing virtual water options (Allan, 1997; WWC, 20…”
BackgroundResultRetractedNational security strategy for U.S. water
Mathews, R., & Spencer, C. M. (2008) · IEEE Engineering in Medicine and Biology Magazine · doi:10.1109/memb.2008.929887 · Cited by 8
“Comparatively, even with a much larger population, the Chinese have a relatively low water footprint, with an average consumption value of 700 m 3 /year per capita or 184,920.47 gal/year per capita [ 36 ].”
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The Water Crisis—Rethinking Water Governance
Nayar, V. (2013) · Journal of Land and Rural Studies · doi:10.1177/2321024913487271 · Cited by 8
Estimating biofuel feedstock water footprints using system dynamics
Inman, D., Warner, E., Stright, D., Macknick, J., & Peck, C. (2016) · Journal of Soil and Water Conservation · doi:10.2489/jswc.71.4.343 · Cited by 8
Aviso, K. B., Holaysan, S. A. K., Promentilla, M. A. B., Yu, K. D. S., & Tan, R. R. (2017) · Management of Environmental Quality An International Journal · doi:10.1108/meq-01-2017-0012 · Cited by 8
Boland, M. (2014) · Elsevier eBooks · doi:10.1016/b978-0-12-405171-3.00021-0 · Cited by 8
Liebman, M. B., Jonasson, O. J., & Wiese, R. N. (2011) · Water Science & Technology · doi:10.2166/wst.2011.182 · Cited by 8
A review of environmental impact assessment frameworks for livestock production systems
Ran, Y., Lannerstad, M., Barron, J., Fraval, S., Paul, B. K., Notenbaert, A. M. O., Mugatha, S., & Herrero, M. (2019) · doi:10.21955/gatesopenres.1115879.1 · Cited by 8
Andrei, J. V., Gogonea, R.-M., Zaharia, M., Patrascu, A. T., Bălăcescu, A., & Lădaru, R. G. (2020) · Tehnicki vjesnik - Technical Gazette · doi:10.17559/tv-20180123175831 · Cited by 7
“The water footprint has represented a core indicator of numerous studies concerning both the European Union member states [7-10] and outside [11], [15], revealing its importance in understanding sustainable development evolution and constrains.”
BackgroundAl-Dosary, N. M. N., Maray, S. A., Al-Hamed, S. A., & Aboukarima, A. M. (2023) · Water · doi:10.3390/w15050922 · Cited by 7
Han, S., Leng, G.-Y., & Yu, L.-F. (2023) · Water Resources Research · doi:10.1029/2022wr033646 · Cited by 6
“…products and agricultural products through a bottom-up method, while the other approach involves adding up the imports and exports of the water footprint on top of the territory-based state (Hoekstra & Chapagain, 2007; Hoekstra & Mekonnen, 2012; Mekonnen & Hoekstra, 2011; Teah et al., 2016).”
MethodYang, J., Chang, J., Wang, Y., & Yao, J. P. (2023) · Journal of Irrigation and Drainage Engineering · doi:10.1061/jidedh.ireng-10103 · Cited by 7
Attar, O., Leone, M., Girolamo, A. M. D., Bouchaou, L., Brouziyne, Y., Khalki, E. M. E., Berrouch, H., Taia, S., Hssaisoune, M., & Brahim, Y. A. (2025) · Journal of Hydrology Regional Studies · doi:10.1016/j.ejrh.2025.102455 · Cited by 7
Advancements in water footprints research for achieving sustainable development goals: An overview
Chaturvedi, S., Kumar, A., Min, L., Lin, J., Hui, D., Thakur, T. K., & Kumar, R. (2025) · Elsevier eBooks · doi:10.1016/b978-0-443-30054-7.00016-1 · Cited by 7
AN ENVIRONMENTAL APPROACH FOR THE MANAGEMENT AND PROTECTION OF HEAVILY IRRIGATED REGIONS
Tsoukala, V. K., Stamou, A., Spiliotopoulou, N., & Papagrigoriou, S. (2012) · Cited by 7
Combination of Assessment Indicators for Policy Support on Water Scarcity and Pollution Mitigation
Yang, W., Song, J., Higano, Y., & Tang, J. (2016) · Water · doi:10.3390/w8050203 · Cited by 7
“The total freshwater footprint of one region is composed of internal and external freshwater footprints [45].”
BackgroundWater footprint assessment considering intermediate products: model and a 2016 case study of China
Zhi, Y., Hamilton, P. B., Wang, X., & Liang, L. (2018) · Water and Environment Journal · doi:10.1111/wej.12394 · Cited by 7
“The WF of an economic sector is the total water resource consumption in the production process (Hoekstra and Chapagain 2007).”
BackgroundChowdhury, S., ., F. K., Chowdhury, I. R., & Papadopoulou, M. P. (2018) · Arabian Journal for Science and Engineering · doi:10.1007/s13369-018-3627-y · Cited by 7
Vanham, D., Mekonnen, M. M., & Chapagain, A. K. (2020) · Nature Sustainability · doi:10.1038/s41893-019-0468-y · Cited by 7
Public perceptions of physical and virtual water in China
Liu, H., Sun, S., Fang, C., van den Berg, P., Dane, G. Z., Li, J., & Fu, G. (2021) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2021.151460 · Cited by 7
OIL PALM WATER REQUIREMENT AND THE NEED FOR IRRIGATION IN DRY MALAYSIAN AREAS
M, A. A. (2022) · Journal of Oil Palm Research · doi:10.21894/jopr.2022.0052 · Cited by 7
“Worldwide, the agricultural sector has the largest water usage, which currently recorded about 85% of freshwater consumption worldwide (Hoekstra and Chapagain, 2007; Shiklomanov, 2000).”
BackgroundVillage-level Drought Vulnerability Assessment Using Geographic Information System (GIS)
Ganapuram, S., Nagarajan, N., & Balaji, V. (2013) · Cited by 7
Haberl, H., Erb, K., Gaube, V., Gingrich, S., & Singh, S. J. (2012) · Springer eBooks · doi:10.1007/978-94-007-1177-8_2 · Cited by 7
Using Water Footprints for Examining the Sustainable Development of Science Parks
Chen, H. (2015) · Sustainability · doi:10.3390/su7055521 · Cited by 7
“The water footprint concept, which is closely linked with virtual water or embedded water approaches [12], was first introduced in 2002 as an analogy to the ecological footprint [31].”
BackgroundRathore, V. S., Singh, J. P., Meel, B., & Nathawat, N. S. (2014) · Journal of Arid Environments · doi:10.1016/j.jaridenv.2014.02.017 · Cited by 7
Deckers, J. (2011) · Journal of Medical Ethics · doi:10.1136/jme.2010.040089 · Cited by 7
Socioeconomic Issues in Irrigation Literature: Approaches, Concepts, and Meanings
Montaña, E., Pastor, G. C., & Torres, L. (2009) · Chilean journal of agricultural research · doi:10.4067/s0718-58392009000500006 · Cited by 7
Water footprint: Part 1 - Production of oil palm seedlings in Peninsular Malaysia.
Muhamad, H., Subramaniam, V., Hashim, Z., Sasha, K. K. N., & YuenMay, C. (2014) · Journal of Oil Palm Research · Cited by 7
Energy Metrics to Evaluate the Energy Use and Performance of Water Main Assets
Hashemi, S., Filion, Y., & Speight, V. L. (2017) · Journal of Water Resources Planning and Management · doi:10.1061/(asce)wr.1943-5452.0000857 · Cited by 7
Kan, D., & Huang, W. (2019) · Sustainability · doi:10.3390/su11164409 · Cited by 7
“The virtual water is calculated by the production tree method, following the research of Hoekstra and Chapagain (2007), Deng (2015) [45,46].”
MethodSeidou, O., Maiga, F., Ringler, C., Kalčić, Š., & Ferrini, L. (2020) · E3S Web of Conferences · doi:10.1051/e3sconf/202018302001 · Cited by 7
Alsamawi, A., McBain, D., Murray, J., Lenzen, M., & Wiebe, K. S. (2017) · Environmental footprints and eco-design of products and processes · doi:10.1007/978-981-10-4137-2_9 · Cited by 7
Virtual Water and Trade: A Critical Economic Review
Gawel, E. (2014) · Springer water · doi:10.1007/978-3-319-07548-8_3 · Cited by 7
Gerbens-Leenes, P. W. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-803968-7.00008-3 · Cited by 7
Sri, P. P. (2010) · RePEc: Research Papers in Economics · Cited by 7
Agricultural Water Footprint and Precision Management
Singh, V., Rajanna, G. A., Paramesh, V., & Upadhyay, P. K. (2022) · doi:10.1002/9781119808565.ch11 · Cited by 7
Slaughterhouse wastewater remediation using carbonized sawdust followed by textile filtration
El-kady, M. S., Yosri, A. M., Fathy, S. M., & Helmy, M. (2024) · Applied Water Science · doi:10.1007/s13201-024-02312-1 · Cited by 6
“The water demand for one ton of meat production on average is 15,500 m3 for cattle, 4800 m3 for pigs, 6100 m3 for sheep, and 4000 m3 for poultry (Hoekstra and Chapagain 2006).”
Li, C., Sun, J., Wen, X., Xia, Z., Ren, S., & Wu, J. (2025) · Sustainability · doi:10.3390/su17041599 · Cited by 6
Water footprint of China’s coal mining sector substantially underestimated
Wang, Y., Li, J., Zhang, J., Yan, Y., Zhang, S., Li, Z., Li, M., Peng, L., & Xie, K. (2025) · Ecological Indicators · doi:10.1016/j.ecolind.2025.114310 · Cited by 6
Water stress evolution and redistribution pathways under global inequality in consumption
Qu, J., Qin, C., Wang, H., Zhao, Y. B., He, F., Guan, Z., Chang, H., & Shi, L. (2025) · Water Research · doi:10.1016/j.watres.2025.125112 · Cited by 6
Becerra, A. T., Xavier, B., Bravo, L., & Membrive, V. J. F. (2013) · Cited by 6
Schlesinger, W. H., & Bernhardt, E. S. (2013) · Elsevier eBooks · doi:10.1016/b978-0-12-385874-0.00010-8 · Cited by 8
Cazcarro, I., & Dilekli, N. (2021) · Water · doi:10.3390/w13172354 · Cited by 6
Kumar, D., Ram, S., & Srivastav, A. L. (2022) · Current directions in water scarcity research · doi:10.1016/b978-0-323-91838-1.00006-3 · Cited by 6
Sachdeva, B., Puri, S., & Aeri, B. T. (2023) · Journal of Human Nutrition and Dietetics · doi:10.1111/jhn.13239 · Cited by 6
Water Footprint of Animal Breeding Industry and Driving Forces at Provincial Level in China
Xing, H., Xie, Y., Li, B., Cong, H., Zheng, W., & Liu, H. (2023) · Water · doi:10.3390/w15244264 · Cited by 6
China’s Urban Water Utilization Based on the Water Footprint Methodology
Alifujiang, Y., Lu, N., Feng, P., & Jiang, Y. (2024) · Water · doi:10.3390/w16030462 · Cited by 6
Impacts of biofuel production on food security.
Norgrove, L. (2010) · Cited by 6
Evaluation of Virtual Water Calculation Method in Korea
Ahn, J.-H., Lee, J. G., Lee, S., & Hong, I. (2010) · Journal of Korea Water Resources Association · doi:10.3741/jkwra.2010.43.6.583 · Cited by 6
Calculation and Analysis of Water Footprint in Shunyi District of Beijing
Liu, S. L., Wang, Y. X., & Mao, X. H. (2013) · Applied Mechanics and Materials · doi:10.4028/www.scientific.net/amm.295-298.964 · Cited by 6
“One is the top-down method which measures water resources from the view of production and consumption and mainly considers the process of foreign trade [1].”
BackgroundMethodLi, J., Qi, Y., Zhong, Y., Yang, L., Xu, Y., Lin, P., Wang, S., & He, J. (2016) · CATENA · doi:10.1016/j.catena.2016.05.019 · Cited by 6
Accounting for the environmental impact of food waste on water resources and climate change
Tang, Y.-T. (2020) · Elsevier eBooks · doi:10.1016/b978-0-12-817121-9.00014-0 · Cited by 6
Metadata
- Authors
- Hoekstra, A. Y., & Chapagain, A. K.
- Affiliations
- University of Twente (NL)
- IHE Delft Institute for Water Education (NL)
- Corresponding author
- Hoekstra, A. Y.
- Venue
- Water Resources Management
- Published
- 2006-06-27
- Volume
- 21
- Issue
- 1
- Pages
- 35-48
- ISSN
- 0920-4741 (ISSN-L)
- 1573-1650
- OpenAlex
- W2102620549
- Cited by
- 1,458
- References
- 13
- Citations by year
- 2026: 41 · 2025: 52 · 2024: 61 · 2023: 65 · 2022: 72 · 2021: 96 · 2020: 91 · 2019: 88 · 2018: 76 · 2017: 90 · 2016: 94 · 2015: 127 · 2014: 111 · 2013: 84 · 2012: 71
- FWCI
- 40.12
- Type
- journal article
- Language
- en
- Open access
- closed
- Licence
- www.springer.com/tdm (tdm)
- Locations
- Water Resources Management (publishedVersion)
- University of Twente Research Information (publishedVersion)
- RePEc: Research Papers in Economics (submittedVersion)
- University of Twente Research Information (submittedVersion)
- Topics
- Physical Sciences › Environmental Science › Environmental Engineering › Environmental Impact and Sustainability
- Physical Sciences › Environmental Science › Environmental Engineering › Sustainability and Ecological Systems Analysis
- Physical Sciences › Environmental Science › Water Science and Technology › Water-Energy-Food Nexus Studies
- Keywords
- water footprint, consumption patterns, household water use, gross national income, meat consumption, agricultural water use efficiency, water use efficiency, global water use
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