The DOI matches its Crossref record; 125 of the 126 references it cites were found in a registry or an index.
Biological activities and potential health benefits of sulfated polysaccharides derived from marine algae
Abstract
Recently, a great deal of interest has been developed to isolate novel bioactive compounds from marine resources because of their numerous health beneficial effects. Among marine resources, marine algae are valuable sources of structurally diverse bioactive compounds. The cell walls of marine algae are rich in sulfated polysaccharides (SPs) such as fucoidans in brown algae, carrageenans in red algae and ulvans in green algae. These SPs exhibit many beneficial biological activities such as anticoagulant, antiviral, antioxidative, anticancer and immunomodulating activities. Therefore, marine algae derived SPs have great potential for further development as products in nutraceutical, pharmaceutical and cosmeceutical areas. This contribution presents an overview of biological activities and potential health benefits of SPs derived from marine algae.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“This research is necessary for the solution of problems of standardization of preparations on the basis of fucoidans, which have attracted attention as practically nontoxic natural products [25,26,27] with antitumor, immunomodulatory, and other useful properties [24,28,29,30].”
From Anticancer and Cancer Preventive Properties of Marine Polysaccharides: Some Results and Prospects (2013) · cites this paper as [30]
In the citing paper
“Cancer preventive properties of fucoidans have been shown in many experiments.”
From Anticancer and Cancer Preventive Properties of Marine Polysaccharides: Some Results and Prospects (2013) · cites this paper as [30]
In the citing paper
“For example, decrease of clonogenic growth of tumor cells was demonstrated after treatment with fucoidans [30,45,56].”
From Anticancer and Cancer Preventive Properties of Marine Polysaccharides: Some Results and Prospects (2013) · cites this paper as [30]
In the citing paper
“These sulphate linked sugar units increased the inhibition of factors Xa, IIa and thrombin with the help of antithrombin and heparin cofactor II in blood coagulation intrinsic pathway”
From Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification (2017) · cites this paper as Wijesekara et al., 2011
Citations
Cites
DNA damage by oxygen‐derived species Its mechanism and measurement in mammalian systems
Halliwell, B. B., & Aruoma, O. I. (1991) · FEBS Letters · doi:10.1016/0014-5793(91)80347-6 · Cited by 1,537
Carrageenans: Biological properties, chemical modifications and structural analysis – A review
Campo, V. L., Kawano, D. F., da Silva, D. B., & Carvalho, I. (2009) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2009.01.020 · Cited by 1,412
Fucoidan: Structure and bioactivity
Li, B., Lu, F., Wei, X., & Zhao, R. (2008) · Molecules · doi:10.3390/molecules13081671 · Cited by 1,383
I NHIBITION OF C ARCINOGENESIS BY D IETARY P OLYPHENOLIC C OMPOUNDS
Yang, C. S., Landau, J. M., Huang, M.-T., & Newmark, H. L. (2001) · Annual Review of Nutrition · doi:10.1146/annurev.nutr.21.1.381 · Cited by 1,260
Structure and Functional Properties of Ulvan, a Polysaccharide from Green Seaweeds
Lahaye, M., & Robic, A. (2007) · Biomacromolecules · doi:10.1021/bm061185q · Cited by 1,024
Development and biological activities of marine-derived bioactive peptides: A review
Kim, S., & Wijesekara, I. (2010) · Journal of Functional Foods · doi:10.1016/j.jff.2010.01.003 · Cited by 786
Antioxidant activity of sulfated polysaccharide fractions extracted from Laminaria japonica
Wang, J., Zhang, Q., Zhang, Z., & Li, Z. (2007) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2007.10.003 · Cited by 745
Biological activities of sulfated polysaccharides from tropical seaweeds
Costa, L. S., Fidelis, G. P., Cordeiro, S. L., Oliveira, R. M., Sabry, D. A., Câmara, R. B. G., Nobre, L. T. D. B., Costa, M. S. S. P., Almeida-Lima, J., Farias, E. H. C., et al. (2010) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2009.03.005 · Cited by 659
Guillon, F., & Champ, M. M. J. (2000) · Food Research International · doi:10.1016/s0963-9969(00)00038-7 · Cited by 607
Rupérez, P., Ahrazem, O., & Leal, J. A. (2002) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf010908o · Cited by 599
Research works printed but not linked: 1
- Ye, 2006, Optimization of the extraction of Sargassum sp. polysaccharides, Food Research and Development, 27, 22
Cited by
Sorted by citations
Items 401–500 of 988
Antioxidant Activity of Bacteria Associated with the Marine Sponge Tedania anhelans
Balakrishnan, D., Bibiana, A. S., Vijayakumar, A., Santhosh, R. S., Dhevendaran, K., & Nithyanand, P. (2014) · Indian Journal of Microbiology · doi:10.1007/s12088-014-0490-8 · Cited by 32
Lakhrem, M., Eleroui, M., Boujhoud, Z., Feki, A., Dghim, A., Essayagh, S., Hilali, S., Bouhamed, M., Kallel, C., Deschamps, N., et al. (2024) · Pharmaceuticals · doi:10.3390/ph17060672 · Cited by 31
Pires, C., Leitão, M., Sapatinha, M., Gonçalves, A., Oliveira, H., Nunes, M. L., Teixeira, B., Mendes, R. O., Camacho, C., Machado, M., et al. (2024) · Foods · doi:10.3390/foods13152418 · Cited by 31
The physicochemical property characterization of agar acetate
Xia, K., Liu, X., Zhao, J., & Zhang, X. (2014) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2014.03.036 · Cited by 31
Doan, H. V., Hoseinifar, S. H., Esteban, M. Á., Dadar, M., & Thu, T. T. N. (2019) · Studies in natural products chemistry · doi:10.1016/b978-0-444-64185-4.00002-2 · Cited by 32
The potential nutritive value of Sargassum fulvellum as a feed ingredient for ruminants
Choi, Y., Lee, S. J., Kim, H. S., Eom, J. S., Kim, D. H., & Lee, S. S. (2019) · Algal Research · doi:10.1016/j.algal.2019.101761 · Cited by 32
Cotas, J., Pacheco, D., Araújo, G. S., Valado, A., Critchley, A. T., & Pereira, L. (2021) · Marine Drugs · doi:10.3390/md19030164 · Cited by 36
Tavakoli, S., Kisiel, M. A., Biedermann, T., & Klar, A. S. (2022) · Zurich Open Repository and Archive (University of Zurich) · doi:10.5167/uzh-213624 · Cited by 31
Wang, X., Liu, M., Zhang, C., Li, S., Yang, Q., Zhang, J., Gong, Z., Jiandong, H., & Jia, L. (2018) · Molecules · doi:10.3390/molecules23020481 · Cited by 31
Ge, H., Ni, Q., Chen, Z., Li, J., & Zhao, F. (2018) · Journal of Applied Phycology · doi:10.1007/s10811-018-1663-3 · Cited by 31
Khorami, F., Babaei, S., Valizadeh, S., Naseri, M., & Golmakani, M. (2024) · Food Science & Nutrition · doi:10.1002/fsn3.3934 · Cited by 34
Cosmeceutical Significance of Seaweed: A Focus on Carbohydrates and Peptides in Skin Applications
Kalasariya, H. S., Maya-Ramírez, C. E., Cotas, J., & Pereira, L. (2024) · Phycology · doi:10.3390/phycology4020015 · Cited by 32
Ropartz, D., Giuliani, A., Fanuel, M., Hervé, C., Czjzek, M., & Rogniaux, H. (2016) · Analytica Chimica Acta · doi:10.1016/j.aca.2016.05.036 · Cited by 30
Ulvan extracted from green seaweeds as new natural additives in diets for laying hens
Li, Q., Luo, J., Wang, C., Tai, W., Wang, H., Zhang, X., Liu, K., Jia, Y., Lyv, X., Wang, L., et al. (2018) · Journal of Applied Phycology · doi:10.1007/s10811-017-1365-2 · Cited by 30
Bioactives in seaweeds, algae, and fungi and their role in health promotion
Shahidi, F., & Rahman, M. J. (2018) · Journal of Food Bioactives · doi:10.31665/jfb.2018.2141 · Cited by 29
Xu, L., He, D., Zhang, C., Bai, Y., & Zhang, C. (2021) · Journal of Functional Foods · doi:10.1016/j.jff.2021.104870 · Cited by 30
Damasceno, S., Rodrigues, J. C., Silva, R. O., Nicolau, L. A. D., Chaves, L. S., Freitas, A. L. P., de Souza, M. H. L. P., Barbosa, A. L. D. R., & Medeiros, J. V. R. (2013) · Revista Brasileira de Farmacognosia · doi:10.1590/s0102-695x2013005000003 · Cited by 30
Sanjeewa, K. K. A., Lee, W., Kim, J., & Jeon, Y. (2017) · Journal of Applied Phycology · doi:10.1007/s10811-017-1213-4 · Cited by 30
Dong, X., Qiu, Y., Jia, N., Wu, Y., Nie, Q., Wen, J., Zhao, C., & Zhai, Y. (2025) · Frontiers in Nutrition · doi:10.3389/fnut.2025.1561119 · Cited by 30
Preparation of oxidized agar and characterization of its properties
Zhang, X., Liu, X., Xia, K., & Luan, J. (2014) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2014.06.005 · Cited by 29
Xu, Y., Zhang, Q., Luo, D., Wang, J., & Duan, D. (2017) · Journal of Applied Phycology · doi:10.1007/s10811-016-0942-0 · Cited by 29
Lu, M., Lee, M.-H., Chao, C., & Hsu, Y.-C. (2020) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2020.01.110 · Cited by 29
Development of Ulvan-Containing Liposomes as Antibacterial Drug Delivery Platforms
Tziveleka, L., Pippa, Ν., Ioannou, E., Demetzos, C., & Roussis, V. (2022) · Journal of Functional Biomaterials · doi:10.3390/jfb13040186 · Cited by 29
Nutraceuticals: A Promising Therapeutic Approach in Ophthalmology
Castro‐Castañeda, C. R., Altamirano, F., Ortega-Macías, A. G., Cruz-Pavlovich, F. J. S., la Rosa, A. G., Armendáriz‐Borunda, J., Santos, A., & Navarro‐Partida, J. (2022) · Nutrients · doi:10.3390/nu14235014 · Cited by 31
Green Seaweeds-Derived Polysaccharides Ulvan: Occurrence, Medicinal Value and Potential Applications
Pangestuti, R., & Kurnianto, D. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-809816-5.00011-6 · Cited by 29
Bezerra, F. F., Lima, G. C., de Sousa, N. A., de Sousa, W. M., Costa, L. E. C., da Costa, D. S., Barros, F. C. N., Medeiros, J. V. R., & Freitas, A. L. P. (2018) · Journal of Ethnopharmacology · doi:10.1016/j.jep.2018.05.033 · Cited by 28
Kammoun, I., Sellem, I., Saad, H. B., Boudawara, T. S., Nasri, M., Gharsallah, N., Mallouli, L., & Amara, I. B. (2019) · Environmental Toxicology · doi:10.1002/tox.22818 · Cited by 28
Anestopoulos, I., Kiousi, D. E., Klavaris, A., Maijó, M., Serpico, A., Suárez, A., Sánchez, G., Sałek, K., Chasapi, S. A., Zompra, A. A., et al. (2020) · Biomolecules · doi:10.3390/biom10060885 · Cited by 28
Protective effect against gastric mucosa injury of a sulfated agaran from Acanthophora spicifera
Júnior, L. C. P., Nascimento, F. G., Oliveira, S. R. B. D., Lima, G. C., Chagas, F. D. D. S., Sombra, V. G., Feitosa, J. P. A., Marinho‐Soriano, E., de Souza, M. H. L. P., Zocolo, G. J., et al. (2021) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2021.117829 · Cited by 28
Bioactivity and Applications of Polysaccharides from Marine Microalgae
Raposo, M. F. D. J., Morais, A. M. M. B., & Morais, R. M. S. C. (2014) · Springer eBooks · doi:10.1007/978-3-319-03751-6_47-1 · Cited by 30
Recent update on alginate based promising transdermal drug delivery systems
Manna, S., Gupta, P., Nandi, G., & Jana, S. (2023) · Journal of Biomaterials Science Polymer Edition · doi:10.1080/09205063.2023.2230847 · Cited by 28
Gara, A. B., Kolsi, R. B. A., Jardak, N., Chaaben, R., Elfeki, A., Fki, L., Belghith, H., & Belghith, K. S. (2016) · Archives of Physiology and Biochemistry · doi:10.1080/13813455.2016.1232737 · Cited by 28
Zhai, Q., Li, X., Yang, Y., Yu, L., & Yao, Y. (2013) · Tumor Biology · doi:10.1007/s13277-013-1014-6 · Cited by 27
Medical application of exopolymers produced by marine bacteria
Abdelhamid, S. A., Mohamed, S. S., & Selim, M. S. (2020) · Bulletin of the National Research Centre/Bulletin of the National Research Center · doi:10.1186/s42269-020-00323-x · Cited by 28
Prazukin, A. V., Anufriieva, E., & Shadrin, N. (2020) · Reviews in Aquaculture · doi:10.1111/raq.12454 · Cited by 27
Rheological characterization of Porphyridium sordidum and Porphyridium purpureum exopolysaccharides
Medina-Cabrera, E. V., Gansbiller, M., Rühmann, B., Schmid, J., & Sieber, V. (2020) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2020.117237 · Cited by 26
Hydrogels based on carrageenan
Joy, R., Vigneshkumar, P. N., John, F., & George, J. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-821649-1.00003-9 · Cited by 29
Kalasariya, H. S., Patel, N. B., Gacem, A., Alsufyani, T. A., Reece, L. M., Yadav, V. K., Awwad, N. S., Ibrahium, H. A., Ahn, Y., Yadav, K. K., et al. (2022) · Marine Drugs · doi:10.3390/md20090586 · Cited by 28
Castro, L. S. E. P. W., Pinheiro, T. S., Castro, A. J. G., Dore, C. M. P. G., da Silva, N. B., Alves, M. G. D. C. F., Santos, M. D. S. N., & Leite, E. L. (2013) · Journal of Applied Phycology · doi:10.1007/s10811-013-0217-y · Cited by 29
Jin, W., Liu, G., Zhong, W., Sun, C., & Zhang, Q. (2017) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2017.05.104 · Cited by 27
Hong, X., Wang, P., Hua, J., Chen, G., Cheng, D.-F., Ji, F., Song, S., & Zhang, L. (2018) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2018.04.177 · Cited by 27
Li, P., Wen, S., Sun, K., Zhao, Y., & Chen, Y. (2018) · Marine Drugs · doi:10.3390/md16080281 · Cited by 27
Eskandarloo, H., Arshadi, M. R., & Abbaspourrad, A. (2018) · ACS Sustainable Chemistry & Engineering · doi:10.1021/acssuschemeng.8b03188 · Cited by 27
Zang, J., Yan, B., Liu, Z., Tang, D., Liu, Y., Chen, J., & Yin, Z. (2024) · Food Microbiology · doi:10.1016/j.fm.2024.104678 · Cited by 28
THE ROLE OF NATURAL ANTIOXIDANTS AS POTENTIAL THERAPEUTIC AGENT IN NEPHROLITHIASIS
Aggarwal, D., Sharma, M., & Singla, S. K. (2013) · Asian Journal of Pharmaceutical and Clinical Research · Cited by 26
A new integrated HPTLC - ATR/FTIR approach in marine algae bioprofiling
Agatonović-Kuštrin, S., Ramenskaya, G. V., Kustrin, E., Ortakand, D. B., & Morton, D. W. (2020) · Journal of Pharmaceutical and Biomedical Analysis · doi:10.1016/j.jpba.2020.113488 · Cited by 28
Mukherjee, S., Pujol, C. A., Jana, S., Damonte, E. B., Ray, B., & Ray, S. (2021) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2020.117555 · Cited by 26
Amor, C. B., Jmel, M. A., Chevallier, P., Mantovani, D., & Smaali, I. (2021) · Biomass Conversion and Biorefinery · doi:10.1007/s13399-021-01426-9 · Cited by 26
Mhadhebi, L., Dellai, A., Clary‐Laroche, A., Said, R. B., Robert, J., & Bouraoui, A. (2012) · Drug Development Research · doi:10.1002/ddr.20491 · Cited by 27
Analysis of some chemical nutrients in four Brazilian tropical seaweeds
Carneiro, J. G., Rodrigues, J. A. G., Teles, F. B., Cavalcante, A. B. D., & Benevídes, N. M. B. (2014) · Acta Scientiarum Biological Sciences · doi:10.4025/actascibiolsci.v36i2.19328 · Cited by 26
Matsuhiro, B., Barahona, T., Encinas, M. V., Mansilla, A., & Ortiz, J. A. (2014) · Journal of Applied Phycology · doi:10.1007/s10811-014-0297-3 · Cited by 26
Wang, J., Najarro, M. C., Li, S., & Deratani, A. (2017) · Macromolecular Chemistry and Physics · doi:10.1002/macp.201600558 · Cited by 26
Pharmaceutical and Nutraceutical Potential Applications of Sargassum fulvellum
Liu, J., Luthuli, S., Wu, Q., Wu, M., Choi, J., & Tong, H. (2020) · BioMed Research International · doi:10.1155/2020/2417410 · Cited by 32
Advanced Microbial Polysaccharides
Freitas, F., Torres, C. A. V., Araújo, D., Farinha, I., Pereira, J. R., Concórdio‐Reis, P., & Reis, M. A. M. (2020) · Wiley eBooks · doi:10.1002/9783527818310.ch2 · Cited by 26
An Overview of Phycocolloids: The Principal Commercial Seaweed Extracts
Pangestuti, R., & Kim, S. (2015) · Marine Algae Extracts · doi:10.1002/9783527679577.ch19 · Cited by 25
Self-citationQin, L., Yang, Y., & Mao, W. (2023) · Marine Drugs · doi:10.3390/md21020088 · Cited by 28
Akbal, A., Şahin, S., & Güroy, B. (2023) · Algal Research · doi:10.1016/j.algal.2023.103356 · Cited by 25
Zhang, C., Kong, T., Wu, W., & Lan, M. (2013) · Marine Drugs · doi:10.3390/md11030870 · Cited by 25
Marine Algae and the Global Food Industry
Abreu, H., Pereira, R., & Sassi, J. (2014) · CRC Press eBooks · doi:10.1201/b17540-11 · Cited by 25
Saad, H. B., Gargouri, M., Kallel, F., Rim, C., Boudawara, T. S., Jamoussi, K., Magné, C., Zeghal, K. M., Hakim, A., & Amara, I. B. (2016) · Environmental Toxicology · doi:10.1002/tox.22368 · Cited by 27
Cherian, C., Vennila, J. J., & Sharan, L. (2019) · Archives of Oral Biology · doi:10.1016/j.archoralbio.2019.02.016 · Cited by 25
Liu, Y., Ma, N., Sun, X., Duan, M., Luo, T., Jiang, P., Jiang, G., Song, S., & Ai, C. (2019) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2019.03.174 · Cited by 25
Flores, C., Lima, R. T., Adessi, A., Sousa, A., Pereira, S. B., Granja, P. L., Philippis, R. D., Soares, P., & Tamagnini, P. (2019) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2019.06.152 · Cited by 25
Application of Marine Algae Derived Nutraceuticals in the Food Industry
Wijesekara, I., & Kim, S. (2015) · doi:10.1002/9783527679577.ch35 · Cited by 25
Ghazy, A. R., El-Sheekh, M. M., & Ghazy, R. A. M. (2024) · Journal of Molecular Liquids · doi:10.1016/j.molliq.2024.125567 · Cited by 24
Jia, H., Li, Y., Zheng, Y., Wang, H., Zhao, F., Yang, X., Zhao, Q., Jiang, Y., & Man, C. (2024) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2024.123183 · Cited by 24
Kim, S., Lee, M., Lee, E., Nam, Y., & Seo, D. (2017) · Food Science and Biotechnology · doi:10.1007/s10068-017-0210-3 · Cited by 24
Yuan, X., Nakao, T., Satone, H., Ohara, K., Kominami, Y., Ito, M., Aizawa, T., Ueno, T., & Ushio, H. (2020) · Nutrients · doi:10.3390/nu12123798 · Cited by 24
Moawad, M. N., El-Sayed, A. A. M., Latif, H. H. A. E., El-Naggar, N. A., El-Din, N. G. S., & Tadros, H. R. Z. (2021) · Oceanologia · doi:10.1016/j.oceano.2021.09.008 · Cited by 24
Perspectives of nanofibrous wound dressings based on glucans and galactans - A review
Latiyan, S., Kumar, T. S. S., Doble, M., & Kennedy, J. F. (2023) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2023.125358 · Cited by 24
In search for effective and definitive treatment of herpes simplex virus type 1 (HSV-1) infections
Szczubiałka, K., Pyrć, K., & Nowakowska, M. (2015) · RSC Advances · doi:10.1039/c5ra22896d · Cited by 24
Zhao, J., Yang, J., Song, S., Zhou, D., Qiao, W., Zhu, C., Liu, S., & Zhu, B. (2016) · Molecules · doi:10.3390/molecules21060697 · Cited by 24
Song, X., Zhang, Y., Yin, Z., Zhao, X., Liang, X., He, C., Yin, L., Lv, C., Zhao, L., Ye, G., et al. (2015) · Virology · doi:10.1016/j.virol.2014.12.030 · Cited by 24
Sebaaly, C., Kassem, S., Grishina, E., Kanaan, H., Sweidan, A., Chmit, M. S., & Kanaan, H. (2014) · Journal of Applied Pharmaceutical Science · doi:10.7324/japs.2014.40406 · Cited by 24
Li, S., Dai, S., & Shah, N. P. (2017) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.12252 · Cited by 24
Protein–Polysaccharide Hydrogels: A Review on Smart Materials for the Future of Biotechnology
Oyervides‐Guajardo, V. G., Claudio‐Rizo, J. A., Cabrera‐Munguía, D. A., Cano‐Salazar, L. F., León‐Campos, M. I., & Tamayo‐Ordoñez, M. C. (2025) · Polymers for Advanced Technologies · doi:10.1002/pat.70295 · Cited by 31
da Costa, D. S., Araújo, T. S. L., Sousa, N. A., de Souza, L. K. M., Pacífico, D. M., Sousa, F. B. M., Nicolau, L. A. D., Chaves, L. S., Barros, F. C. N., Freitas, A. L. P., et al. (2015) · Basic & Clinical Pharmacology & Toxicology · doi:10.1111/bcpt.12531 · Cited by 23
Choudhary, S., Save, S. N., & Vavilala, S. L. (2018) · Scientific Reports · doi:10.1038/s41598-018-24079-7 · Cited by 25
Sun, Y., Chen, X., Song, L., Liu, S., Yu, H., Wang, X., Qin, Y., & Li, P. (2018) · BioMed Research International · doi:10.1155/2018/9415965 · Cited by 23
Bioactive and drug-delivery potentials of polysaccharides and their derivatives
Singh, A. K., Bhadauria, A. S., Kumar, P., Bera, H., & Saha, S. (2019) · Elsevier eBooks · doi:10.1016/b978-0-08-102553-6.00002-7 · Cited by 23
Fucoidan - a valuable source from the ocean to pharmaceutical
Pacheco, D., García‐Poza, S., Cotas, J., Gonçalves, A. M. M., & Pereira, L. (2020) · Frontiers in Drug Chemistry and Clinical Research · doi:10.15761/fdccr.1000141 · Cited by 24
RETRACTED ARTICLE: Multifaceted role of natural sources for COVID-19 pandemic as marine drugs
Rahman, M. M., Islam, M. R., Shohag, S., Hossain, M. E., Shah, M., shuvo, S. K., Khan, H., Chowdhury, M. A. R., Bulbul, I. J., Hossain, M. S., et al. (2022) · Environmental Science and Pollution Research · doi:10.1007/s11356-022-20328-5 · Cited by 23
RetractedLin, P., Chen, S., & Zhong, S. (2022) · Foods · doi:10.3390/foods11121771 · Cited by 23
Usage of Seaweed Polysaccharides as Nutraceuticals
Wijesekara, I., & Karunarathna, W. K. D. S. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-809816-5.00018-9 · Cited by 23
Jang, H., Kang, K., & El‐Sayed, M. A. (2017) · Journal of Materials Chemistry B · doi:10.1039/c7tb01123g · Cited by 23
Algae-Based Biologically Active Compounds
Ibrahim, M., Salman, M., Kamal, S., Rehman, S., Razzaq, A., & Akash, M. S. H. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-812360-7.00006-9 · Cited by 23
Wang, L., Oh, J. Y., Yang, H.-W., Kim, H. S., & Jeon, Y. (2019) · Marine Life Science & Technology · doi:10.1007/s42995-019-00006-1 · Cited by 22
Potential Health Benefits of Sulfated Polysaccharides from Marine Algae
Udayangani, R. M. A. C., Somasiri, G. D. P., Wickramasinghe, I., & Kim, S. (2020) · Encyclopedia of Marine Biotechnology · doi:10.1002/9781119143802.ch22 · Cited by 23
An overview of various algal biomolecules and its applications
Agrawal, K., & Verma, P. (2021) · Elsevier eBooks · doi:10.1016/b978-0-12-823499-0.00006-7 · Cited by 22
Silva, M. (2013) · Oceanography Open Access · doi:10.4172/2332-2632.1000102 · Cited by 22
Covis, R., Guégan, J., Jeftić, J., Czjzek, M., Benoît, M., & Benvegnu, T. J. (2016) · Journal of Polymer Research · doi:10.1007/s10965-016-0971-z · Cited by 22
Elizondo-Reyna, E., Medina-González, R., Nieto-López, M. G., Ortı́z-López, R., Elizondo-González, R., Powell, M. S., Ricque-Marie, D., & Cruz‐Suárez, L. E. (2016) · Journal of Applied Phycology · doi:10.1007/s10811-016-0889-1 · Cited by 22
Bioactive Polysaccharides Extracts fromSargassum muticumby High Hydrostatic Pressure
Rodrigues, D., Freitas, A. C., Queirós, R. P., Rocha‐Santos, T., Saraiva, J. A., Gomes, A., & Duarte, A. C. (2016) · Journal of Food Processing and Preservation · doi:10.1111/jfpp.12977 · Cited by 24
Novel Antiretroviral Structures from Marine Organisms
Wittine, K., Martinović, L. S., Peršurić, Ž., & Pavelić, S. K. (2019) · Molecules · doi:10.3390/molecules24193486 · Cited by 22
Introduction to Food Hydrocolloids
Lu, W. J., Li, X., & Fang, Y. (2021) · Springer eBooks · doi:10.1007/978-981-16-0320-4_1 · Cited by 23
Velmurugan, S., Jerin, N., Babu, M. M., Bindhu, F., Dhas, S. A., & Citarasu, T. (2014) · Aquaculture International · doi:10.1007/s10499-014-9798-y · Cited by 22
The antioxidant potential of the New Zealand surf clams
Odeleye, T., Li, Y., White, W. L., Nie, S., Chen, S., Wang, J., & Lu, J. (2016) · Food Chemistry · doi:10.1016/j.foodchem.2016.02.120 · Cited by 22
Deethae, A., Peerapornpisal, Y., Pekkoh, J., Sangthong, P., & Tragoolpua, Y. (2018) · Journal of Applied Microbiology · doi:10.1111/jam.13729 · Cited by 22
Cheng, J., Chao, C., & Lu, M. (2018) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2018.03.056 · Cited by 22
Seaweed polysaccharides and their potential health effects via gut microbiota modulation
Karagöz, M. F., Ünaldı, B. Ö., Buhurcu, C. A., Şen, N., Aydoğdu, G. S., Şahin, K., Gündüz, Z. G., Güler, M. S., Ağagündüz, D., & Coreta-Gomes, F. M. (2025) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2025.124621 · Cited by 21
Metadata
- Authors
- Wijesekara, I., Pangestuti, R., & Kim, S.-K.
- Affiliations
- Pukyong National University (KR)
- Corresponding author
- Kim, Se-Kwon
- Venue
- Carbohydrate Polymers
- Publisher
- Elsevier BV
- Published
- 2011-02
- Volume
- 84
- Issue
- 1
- Pages
- 14-21
- ISSN
- 0144-8617 (ISSN-L)
- OpenAlex
- W2068498799
- Cited by
- 992
- References
- 126
- Citations by year
- 2026: 24 · 2025: 59 · 2024: 65 · 2023: 61 · 2022: 67 · 2021: 81 · 2020: 96 · 2019: 73 · 2018: 76 · 2017: 75 · 2016: 78 · 2015: 64 · 2014: 50 · 2013: 57 · 2012: 35
- FWCI
- 58.39
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Carbohydrate Polymers (publishedVersion)
- Funders
- Marine Bioprocess Research Center of the Marine Bio 21 Project
- Topics
- Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Seaweed-derived Bioactive Compounds
- Life Sciences › Agricultural and Biological Sciences › Food Science › Polysaccharides Composition and Applications
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Polysaccharides and Plant Cell Walls
- Keywords
- sulfated polysaccharides, marine algae, fucoidan, carrageenan, ulvan, anticoagulant activity, antiviral activity, antioxidant activity, anticancer activity, immunomodulation, nutraceuticals, pharmaceuticals, cosmeceuticals, bioactive compounds
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review