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Proposing a Novel Index Reflecting Both Climate Impact and Nutritional Impact of Food Products

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Comparing Carbon and Water Footprints for Beef Cattle Production in Southern Australia

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Environmental Impacts of Large-Scale Spirulina (Arthrospira Platensis) Production in Hellisheidi Geothermal Park Iceland: Life Cycle Assessment

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Carbon sequestration offsets a large share of GHG emissions in dehesa cattle production

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Natural Resources – Food Nexus: Food-Related Environmental Footprints in the Mediterranean Countries

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Greenhouse gas emissions from beef production systems in Denmark and Sweden

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Environmental life cycle assessment of Finnish beef – cradle-to-farm gate analysis of dairy and beef breed beef production

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Life cycle environmental consequences of grass-fed and dairy beef production systems in the Northeastern United States

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