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Effect of curcuminoids on oxidative stress: A systematic review and meta-analysis of randomized controlled trials

Sahebkar, Amirhossein, Serban, Maria-Corina, Ursoniu, Sorin, Banach, Maciej·2015·Journal of Functional Foods
DOI 10.1016/j.jff.2015.01.005
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Metadata

Authors
Sahebkar, A., Serban, M.-C., Ursoniu, S., & Banach, M.
ORCID
Venue
Journal of Functional Foods
Publisher
Elsevier BV
Published
2015-10
Volume
18
Pages
898-909
ISSN
1756-4646
DOI
10.1016/j.jff.2015.01.005
Cited by
218
References
3
Language
en
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Sahebkar, A., Serban, M.-C., Ursoniu, S., & Banach, M. (2015). Effect of curcuminoids on oxidative stress: A systematic review and meta-analysis of randomized controlled trials. Journal of Functional Foods. https://doi.org/10.1016/j.jff.2015.01.005

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