Diverging global trends in heart disease and type 2 diabetes: the role of carbohydrates and saturated fats
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The biologic and metabolic diversity of saturated fat does not support the grouping together of all saturated fatty acids based on a single chemistry characteristic: the absence of double bonds.
“This biologic and metabolic diversity does not support the grouping together of all saturated fatty acids based on a single chemistry characteristic: the absence of double bonds.340”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [340]
Judging long-term health impact of foods or diets based on isolated macronutrient composition is unsound, often creating paradoxical food choices and product formulations.
“Judging long-term health impact of foods or diets based on isolated macronutrient composition is unsound, often creating paradoxical food choices and product formulations.336, 340”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [340]
Cites
Braunwald's Heart Disease: A Textbook of Cardiovascular Medicine
Mann, D. L., Zipes, D. P., Libby, P., Bonow, R. O., & D, E. B. M. (2011) · Medical Entomology and Zoology · Cited by 3,745 · see citing works
Mensink, R. P., Zock, P. L., Kester, A. D., & Katan, M. B. (2003) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/77.5.1146 · Cited by 2,811 · see citing works
Changes in diet and lifestyle and long-term weight gain in women and men
Mozaffarian, D., Hao, T., Rimm, E. B., Willett, W. C., & Hu, F. B. (2011) · New England Journal of Medicine · doi:10.1056/nejmoa1014296 · Cited by 2,527 · see citing works
Self-citationMicha, R., Khatibzadeh, S., Shi, P., Fahimi, S., Lim, S., Andrews, K. G., Engell, R. E., Powles, J., Ezzati, M., Mozaffarian, D., et al. (2014) · BMJ · doi:10.1136/bmj.g2272 · Cited by 573 · see citing works
Self-citationFarvid, M. S., Ding, M., Pan, A., Sun, Q., Chiuve, S. E., Steffen, L. M., Willett, W. C., & Hu, F. B. (2014) · Circulation · doi:10.1161/circulationaha.114.010236 · Cited by 567 · see citing works
Forouhi, N. G., Koulman, A., Sharp, S. J., Imamura, F., Kröger, J., Schulze, M. B., Crowe, F. L., Huerta, J. M., Guevara, M., Beulens, J. W., et al. (2014) · The Lancet Diabetes & Endocrinology · doi:10.1016/s2213-8587(14)70146-9 · Cited by 557 · see citing works
Gao, D., Ning, N., Wang, C., Wang, Y., Li, Q., Meng, Z., Liu, Y., & Li, Q. (2013) · PLoS ONE · doi:10.1371/journal.pone.0073965 · Cited by 232 · see citing works
Berglund, L., Lefevre, M., Ginsberg, H. N., Kris-Etherton, P. M., Elmer, P. J., Stewart, P. W., Ershow, A., Pearson, T. A., Dennis, B. H., Roheim, P. S., et al. (2007) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/86.5.1611 · Cited by 172 · see citing works
Qin, L., Xu, J., Han, S.-F., Zhang, Z., Zhao, Y., & Szeto, I. M. Y. (2015) · PubMed · doi:10.6133/apjcn.2015.24.1.09 · Cited by 167 · see citing works
Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study
The InterAct Consortium (2013) · Diabetologia · doi:10.1007/s00125-012-2718-7 · Cited by 154 · see citing works
Increasing Adiposity: Consequence or Cause of Overeating?
Ludwig, D. S., & Friedman, M. I. (2014) · JAMA · doi:10.1001/jama.2014.4133 · Cited by 151 · see citing works
Smith, J. D., Hou, T., Ludwig, D. S., Rimm, E. B., Willett, W., Hu, F. B., & Mozaffarian, D. (2015) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.114.100867 · Cited by 129 · see citing works
Self-citationBerglund, L., LeFevre, M. L., Ginsberg, H. N., et al. (2007) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/86.6.1611 · Cited by 59 · see citing works
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Mozaffarian, D. (2016) · Circulation · doi:10.1161/circulationaha.115.018585 · Cited by 2,216 · see citing works
“saturated fatty acids based on only one chemistry characteristic: the absence of double bonds.(340) Even for any single saturated fatty acid, the physiologi-”
Self-citationTarp, J., Støle, A. P., Blond, K., & Grøntved, A. (2019) · Diabetologia · doi:10.1007/s00125-019-4867-4 · Cited by 173 · see citing works
- Authors
- Mozaffarian, D.
- Affiliations
- Tufts University (US)
- Corresponding author
- Mozaffarian, Dariush
- ORCID
- Mozaffarian, Dariush
- Venue
- The Lancet Diabetes & Endocrinology
- Publisher
- Elsevier BV
- Published
- 2015-08
- Volume
- 3
- Issue
- 8
- Pages
- 586-588
- ISSN
- 2213-8587 (ISSN-L)
- OpenAlex
- W1554490323
- Cited by
- 20
- References
- 13
- Citations by year
- 2023: 1 · 2022: 1 · 2021: 2 · 2020: 2 · 2019: 5 · 2018: 1 · 2017: 6 · 2016: 2
- FWCI
- 3.21
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- The Lancet Diabetes & Endocrinology (publishedVersion)
- PubMed (publishedVersion)
- Funders
- National Heart, Lung, and Blood Institute, National Institutes of Health (grant R01-HL085710)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diabetes, Cardiovascular Risks, and Lipoproteins
- Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diet, Metabolism, and Disease
- Keywords
- heart disease, type 2 diabetes, global trends, carbohydrates, saturated fat, dietary risk factors, cardiovascular disease
- MeSH terms
- Diabetes Mellitus, Type 2, Dietary Carbohydrates, Dietary Fats, Fatty Acids, Heart Diseases, Humans, Global Health, Nutrition Policy
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
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